EKSTRAK DAUN KATUK MEMPENGARUHI PRODUKSI ASI PADA  IBU MENYUSUI

ABSTRACT KATUK LEAF EXTRACT AFFECTS BREAST MILK PRODUCTION IN BREASTFEEDING MOTHERS Background Milk production which is not quite the most common factors that lead to the cessation of the practice of exclusive breastfeeding type in an attempt to increase the rate of secretion and milk production is through the use of traditional herb medicine such as leaf extract katuk S leaves katuk been shown to have a wide variety of non-pharmacological activity. And katuk contains a number of important nutrients such as protein, vitamin C, vitamin D, calcium to folic acid.The purpose of this research is to determine the effect of giving Katuk leaf extract on breast milk production of breastfeeding mothers at Kemiling Inpatient Health Center Bandar Lampung 2021. Method research design using pre-experimental method with two group pretest – posttest approach. sampling technique with purposive sampling as many as 30 breastfeeding mothers, the results of the study were analyzed by independent t-test. This data was taken using an observation sheet in the form of a checklist for the consumption of katuk leaves extract that was consumed by the mother. This research was conducted in March-July 2021. The results of statistical tests using independent obtained p-value 0.001 <0.05, it can be concluded that there is a significant difference between giving katuk leaf extract and not giving katuk leaf extract.Conclusion The results of statistical test using independent t-test obtained p-value 0.001 <0.05, it can be concluded that there is a significant difference between giving katuk leaves extract and not giving katuk leaves extract.Suggestion Future researchers are expected to use this research source as an additional reference. Further research on the effect of katuk leaf extract on breast milk production by adding other herbal ingredients in accordance with the prescribed dose Keywords: Katuk Leaves Extract, ASI ABSTRAK Latar Belakang Produksi ASI yang tidak cukup merupakan faktor penghambat yang paling umum menyebabkan berhentinya praktik pemberian ASI eksklusif ketik salah satu upaya meningkatkan laju sekresi dan produksi ASI adalah melalui penggunaan obat ramuan tradisional seperti ekstrak daun katuk S daun katuk telah terbukti memiliki berbagai macam aktivitas nonfarmakologi. Dan katuk mengandung sejumlah nutrisi penting seperti protein, vitamin C, vitamin D, kalsium hingga asam folat.Tujuan penelitian ini adalah untuk mengetahui Pengaruh Pemberian Ekstrak Daun Katuk Terhadap Produksi ASI Pada Ibu Menyusui Di Puskesmas RawatInap Kemiling Bandar Lampung 2021Metode penelitian Desain penelitian menggunakan metode Pra Eksperimental dengan pendekatan two grouppretest – posttest. teknik pengambilan sampel dengan purposive sampling sebanyak 30 orang ibu menyusui, hasil penelitian dianalisa dengan uji independent t- test. Penelitian ini dilaksanakan pada bulan maretjuli 2021. Hasil uji statistik menggunakan independen didapat nilai p-value 0, 001< 0,05 maka dapat disimpulkan bahwa ada perbedaan yang signifik antara pemberian ektrak daun katuk dan yang tidak diberikan ektrak daun katukKesimpulan Hasil uji statistik didapatkan nilai p< 0,05 sehingga dapat disimpulkan Ha dierima yang artinya ada pengaruh pemberian ektrak daun katuk terhadap ibu menyusui menyusui Di Puskesmas Rawat Inap Kemiling Bandar Lampung 2021. Saran untuk Peneliti selanjutnya diharapkan dapat menggunakan sumber penelitian ini sebagai referensi tambahan. Penelitian lebih lanjut tentang pengaruh ekstrak daun katuk terhadapproduksi ASI dengan menambahan bahan herbal lainnya sesuai dengan dosis yang ditentukan Kata Kunci : Ekstrak Daun Katuk,ASI

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PEMBERIAN EKSTRAK DAUN KATUK DAPAT MENINGKATKAN PRODUKSI ASI PADA IBU MENYUSUI

Jurnal Kebidanan Malahayati ◽

10.33024/jkm.v7i4.4936 ◽

2021 ◽

Vol 7 (4) ◽

pp. 751-756

Author(s):

Ragillia Elvina Safitri ◽

Ike Ate Yuviska ◽

Astriana Astriana ◽

Sunarsih Sunarsih

Keyword(s):

Vitamin D ◽

Breast Milk ◽

Vitamin C ◽

Milk Production ◽

Leaf Extract ◽

T Test ◽

P Value ◽

Purposive Sampling ◽

Breast Milk Production ◽

Significant Difference

Background Milk production which is not quite the most common factors that lead to the cessation of the practice of exclusive breastfeeding type in an attempt to increase the rate of secretion and milk production is through the use of traditional herb medicine such as leaf extract katuk S leaves katuk been shown to have a wide variety of non-pharmacological activity. And katuk contains a number of important nutrients such as protein, vitamin C, vitamin D, calcium to folic acid. The purpose of this research is to determine the effect of giving Katuk leaf extract on breast milk production of breastfeeding mothers at Kemiling Inpatient Health Center Bandar Lampung 2021.Method research design using pre-experimental method with two group pretest – posttest approach. sampling technique with purposive sampling as many as 30 breastfeeding mothers, the results of the study were analyzed by independent t-test. This data was taken using an observation sheet in the form of a checklist for the consumption of katuk leaves extract that was consumed by the mother. This research was conducted in March-July 2021. The results of statistical tests using independent obtained p-value 0.001 <0.05, it can be concluded that there is a significant difference between giving katuk leaf extract and not giving katuk leaf extract.Conclusion The results of statistical test using independent t-test obtained p-value 0.001 <0.05, it can be concluded that there is a significant difference between giving katuk leaves extract and not giving katuk leaves extract. Suggestion Future researchers are expected to use this research source as an additional reference. Further research on the effect of katuk leaf extract on breast milk production by adding other herbal ingredients in accordance with the prescribed dose Keywords: Katuk Leaves Extract, ASI ABSTRAK Latar Belakang Produksi ASI yang tidak cukup merupakan faktor penghambat yang paling umum menyebabkan berhentinya praktik pemberian ASI eksklusif ketik salah satu upaya meningkatkan laju sekresi dan produksi ASI adalah melalui penggunaan obat ramuan tradisional seperti ekstrak daun katuk S daun katuk telah terbukti memiliki berbagai macam aktivitas nonfarmakologi. Dan katuk mengandung sejumlah nutrisi penting seperti protein, vitamin C, vitamin D, kalsium hingga asam folat. Tujuan penelitian ini adalah untuk mengetahui Pengaruh Pemberian Ekstrak Daun Katuk Terhadap Produksi ASI Pada Ibu Menyusui Di Puskesmas Rawat Inap Kemiling Bandar Lampung 2021Metode penelitian Desain penelitian menggunakan metode Pra Eksperimental dengan pendekatan two grouppretest – posttest. teknik pengambilan sampel dengan purposive sampling sebanyak 30 orang ibu menyusui, hasil penelitian dianalisa dengan uji independent t- test. Penelitian ini dilaksanakan pada bulan maret-juli 2021.Hasil uji statistik menggunakan independen didapat nilai p-value 0, 001< 0,05 maka dapat disimpulkan bahwa ada perbedaan yang signifik antara pemberian ektrak daun katuk dan yang tidak diberikan ektrak daun katukKesimpulan Hasil uji statistik didapatkan nilai p< 0,05 sehingga dapat disimpulkan Ha dierima yang artinya ada pengaruh pemberian ektrak daun katuk terhadap ibu menyusui menyusui Di Puskesmas Rawat Inap Kemiling Bandar Lampung 2021. Saran untuk Peneliti selanjutnya diharapkan dapat menggunakan sumber penelitian ini sebagai referensi tambahan. Penelitian lebih lanjut tentang pengaruh ekstrak daun katuk terhadap produksi ASI dengan menambahan bahan herbal lainnya sesuai dengan dosis yang ditentukan Kata Kunci : Ekstrak Daun Katuk,ASI

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EFEKTIVITAS DAUN KATUK (SAUROPUS ANDROGYNUS) TERHADAP KECUKUPAN ASI PADA IBU MENYUSUI DI PUSKESMAS KUTA BARO ACEH BESAR

Indonesian Journal for Health Sciences ◽

10.24269/ijhs.v3i1.1600 ◽

2019 ◽

Vol 3 (1) ◽

pp. 1

Author(s):

Juliastuti Juliastuti

Keyword(s):

Vitamin D ◽

Breast Milk ◽

Vitamin C ◽

Leaf Extract ◽

Sampling Technique ◽

T Test ◽

P Value ◽

Test Design ◽

Purposive Sampling ◽

Post Test

Tidak memadainya produksi ASI adalah faktor penghambat paling umum yang menyebabkan berhentinya praktik pemberian ASI eksklusif sebagai upaya untuk meningkatkan laju sekresi dan produksi ASI adalah melalui penggunaan obat-obatan herbal tradisional seperti rebusan dan ekstraksi manis daun (Sauropus androgynus). Daun manis ekstrak (Sauropus androgynus) telah diketahui memiliki berbagai kegiatan farmakologis. Manis daun contains a number of important nutrients such as protein, vitamin C, vitamin D, calcium, and folic acid. This study aimed to determine the differences in the effectiveness of Sweet leaf decoction and Sweet leaf (sauropus androgynus) extract in adequacy of breastfeeding mother breast milk . The research used quasi-experimental design with pre-test and post-test design, the sampling technique with purposive sampling as many as 20 breastfeeding mothers, the results of the study were analyzed by independent t-test. The results showed that Sweet leaf decoction and Sweet leaf extract were effective to fullfill the adequacy of breast milk. The Sweet leaf decoction in this study proved to gain infant weight compared to Sweet leaf extract with p value 0,000. AbstrakProduksi ASI yang tidak cukup merupakan faktor penghambat yang paling umum menyebabkan berhentinya praktik pemberian ASI eksklusif. Salah satu upaya meningkatkan kecepatan produksi dan produksi ASI adalah melalui penggunaan obat ramuan tradisional seperti Rebusan dan ekstrak daun katuk ( Sauropus androgynus ). Ekstrak daun katuk ( Sauropus androgynus ) telah terbukti memiliki berbagai macam fungsi farmakologi. Daun katuk mengandung nutrisi penting seperti protein, vitamin C, vitamin D, kalsium, hingga asam folat. Peneltian ini bertujuan untuk memahami perbedaan rebusan daun katuk dan ekstrak daun katuk (sauropus androgynus) dan ekstrak daun katuk terhadap kecukupan ASI pada ibu menyusui. Metode penelitian ini menggunkan quasi eksperimendengan mendesain pre test dan post test design , teknik pengambilan sampel dengan purposive sampling sebanyak 20 ibu menyusui, hasil penelitian dianalisa dengan uji independent t-test. Hasil Penelitian menunjukkan Rebusan daun katuk dan ekstrak daun katuk efektif dalam memenuhi kecukupan ASI. Rebusan Daun katuk dalam penelitian ini terbukti meningkatkan berat badan bayi membandingkan ekstrak daun katuk dengan nilai p 0,000.

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PENGARUH PEMBERIAN KAPSUL KELOR TERHADAP PRODUKSI ASI

Jurnal Kebidanan Malahayati ◽

10.33024/jkm.v7i1.2338 ◽

2021 ◽

Vol 7 (1) ◽

pp. 93-98

Author(s):

Yuliati Shoffiyah ◽

Achmad Farich ◽

Dainty Maternity ◽

Ike Ate Yuviska

Keyword(s):

Breast Milk ◽

Milk Production ◽

T Test ◽

Control Group ◽

P Value ◽

Control Group Design ◽

Purposive Sampling ◽

Breast Milk Production ◽

Post Test ◽

Nursing Mothers

ABSTRACT : THE EFFECT OF GIVING MORINGA CAPSULES ON BREAST MILK PRODUCTIONBackground In Indonesia, the proision of breastfeeding eclusiely for si months just reached 30.2% case is still far from the target that 80% regard it in because of lack of awareness of society in encouraging an increase in the proision of breastfeeding eclusiely , lack of knowledge of mothers , families and communities about the importance of breastfeeding eclusiely . The purpose of this study was to determine the effect of morngaoliefera leaf capsules on breast milk production in the working area puskesmas of Gedung Sari Lampung entral Health enter in 2019.MethodsThis type of uantitatie research with a research design using a pre experimental approach with a pretest and post test with control group design . Samples of all nursing mothers were 40 people. The population of breastfeeding mothers is 79 people. 20 people as a group eperiment and 20 people as a group control with the techniue of sampling purposive sampling .Anilsa the data to test T-test independent.Results of the study is to show the aeragefreuency before administration of the capsule leaes of oringa to the production of breast milk in the region work PuskesmasGedung Sari entral Lampung in 2019 ie 26.50 , the aeragefreuency after administration of the capsule leaes of oringa to the production of breast milk in the region work Puskesmasuilding Sari Lampung The middle of 2019 is 80.50 , and there is an influence of giingoringa leaf capsules to the production of breast milk in the working area of the Sari Lampung entral Health enter in 2019 . ConclusionT test results obtained p value 0,000 <α (0 , 05 there is an effect of consumption of Moringa leaf capsules on milk production). Suggestions for the public are expected that mothers want to consume Moringa leaf capsules in accordance with the recommendations because Moringa capsules can increase milk production.eKeywords : Moringa leaf capsules giving, Production ASI Abstrak Latar Belakang Di Indonesia pemberian ASI eksklusifselamaenambulanbarumencapai 30,2% halinimasihjauhdari target yaitu 80% halini di karenakan rendahnya kesadaran masyarakat dalam mendorong peningkatan pemberian ASI eksklusif, kurangnya pengetahuan ibu, keluarga serta masyarakat tentang pentingnya ASI eksklusif.Tujuan dari penelitian ini adalah mengetahui pengaruh pemberian kapsul daun kelor terhadap produksi ASI di wilayah kerja Puskesmas Gedung Sari Lampung Tengah Tahun 2019. Metode Jenis penelitian kuantitatif dengan rancangan penelitian menggunakan pendekatan pre experimental dengan rancangan pretest dan post test with control group. Populasi ibu menyusui sebanyak 79 orang. Sampel seluruh ibu menyusui sebanyak 40 orang. 20 orang sebagai kelompok eksperimen dan 20 orang sebagai kelompok kontrol dengan teknik sampling purposive sampling. Analisa data dengan uji T-test independent.Hasil penelitian ini menunjukan rata-rata frekuensi sebelum pemberian kapsul daun kelor terhadap produksi ASI di wilayah kerja Puskesmas Gedung Sari Lampung Tengah Tahun 2019 Tahun 2019 Yaitu 26.50, rata-rata frekuensi sesudah pemberian kapsul daun kelor terhadap produksi ASI di wilayah kerja Puskesmas Gedung Sari Lampung Tengah Tahun 2019 Yaitu 80.50, serta ada pengaruh pemberian pemberian kapsul daun kelor terhadap produksi ASI di wilayah kerja Puskesmas Gedung Sari Lampung Tengah Tahun 2019 .Kesimpulan ada pengaruh konsumsi kapsul daun kelor terhadap produksi ASI.Saran untuk masyarakat diharapkan para ibu mau mengkonsumsi kapsul daun kelor sesuai dengan anjuran karena kapsul kelor dapat meningkatkan produksi ASI.Kata kunci : Pemberian Kapsul Daun Kelor, Produksi ASI

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Pijat teknik marmet pada post partum dan produksi ASI

HOLISTIK JURNAL KESEHATAN ◽

10.33024/hjk.v14i3.1855 ◽

2020 ◽

Vol 14 (3) ◽

pp. 338-345

Author(s):

Dewi Yustianti ◽

Susilawati Susilawati ◽

Dessy Hermawan

Keyword(s):

Breast Milk ◽

Milk Production ◽

Medical Center ◽

Post Partum ◽

T Test ◽

P Value ◽

Breast Milk Production ◽

Significant Difference ◽

Before And After ◽

Quasi Experimental

The effect of marmet technique and breast milk production in postpartumBackground: Breast milk coverage in Indonesia is only 42%. This figure is clearly below the WHO target which requires coverage of breast milk up to 50%. The inability of breastfeeding mothers can be prevented by teaching appropriate techniques to expedite the release of breast milk, one of which is the technique of marmet which is a massage using two fingers that can stimulate the hormone oxytocin to produce milk.Purpose: Knowing the effect of marmet technique and breast milk production in postpartum.Methods: This type of quantitative research with quasi-experimental research designs or quasi-experimental with two groups pretest-posttest. The study population of post partum at community medical center (BPM Nurhayati, S.ST) Jati Agung Sub district, South Lampung Regency of 56 post partum mothers and 30 samples. 15 samples treated marmet technique and 15 as comparison groups. The technique sample with accidental sampling. Analysis data of univariate and bivariate t-test.Results: There was a significant difference before and after the Marmet technique shows the highest significant was after the Marmet technique because of the meanest values with a difference of 40.63 milliliters of Breast milk and t-test results 11.398 and p-value 0.000 <0.05.Conclusion: There was a significant influence before and after the technique of Marmet on breast milk Production in Post Partum.Keywords: Breast Milk Production; Marmet technique; PostpartumPendahuluan: Cakupan ASI di Indonesia hanya 42%. Angka ini jelas berada di bawah target WHO yang mewajibkan cakupan ASI hingga 50%. Ketidakmampuan ibu menyusui dapat dicegah dengan mengajarkan teknik yang sesuai untuk memperlancar pengeluaran ASI, salah satunya dengan teknik marmet yang merupakan pijitan dengan menggunakan dua jari yang dapat merangsang hormone ositosin untuk memproduksi ASI.Tujuan: Diketahui pengaruh tekhnik marmet terhadap peningkatan produksi ASI pada ibu post partum.Metode: Jenis penelitian kuantitatif dengan rancangan penelitian quasi eksperimen atau eksperimen semu dengan two group pretest-postest. Populasi penelitian ibu post partum di BPM Nurhayati, S.ST Kecamatan Jati Agung Kabupaten Lampung Selatan sebanyak 56 ibu post partum dan sampel sebanyak 30 ibu. Dimana dibagi 2 kelompok, 15 ibu dilakukan perlakuan (teknikmarmet) dan 15 ibu sebagai kelompok pembanding. Teknik sampel dengan acidental sampling. Analisa data univariat dan bivariat uji t (t-test).Hasil: Ada perbedaan yang signifikan sebelum dan sesudah teknik Marmet menunjukan signifikan tertinggi terdapat pada sesudah teknik Marmet karena sesudah teknik Marmet mempunyai nilai mean paling banyak dengan perbedaan sebanyak 40,63 mililiter ASI dan hasil t-test 11,398 dan nilai p-value 0,000 < 0,05.Simpulan: Ada pengaruh yang signifikan sebelum dan sesudah teknik marmet terhadap produksi ASI pada ibu post partum.

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PENGARUH TERAPI AKUPRESUR TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU POST PARTUM DI PKU MUHAMADIYAH BANTUL

Coping: Community of Publishing in Nursing ◽

10.24843/coping.2020.v08.i04.p10 ◽

2020 ◽

Vol 8 (4) ◽

pp. 416

Author(s):

Anita Liliana ◽

Melania Wahyuningsih

Keyword(s):

Breast Milk ◽

Milk Production ◽

Post Partum ◽

Control Group ◽

P Value ◽

Breast Milk Production ◽

Significant Difference ◽

Before And After ◽

Increase Milk Production ◽

Postpartum Mothers

Abstract Adequacy of milk production in the newborns will affect the success of exclusive breastfeeding. Not all postpartum mothers are able to increase milk production in the postpartum period. Acupressure at the meridian points is one way to increase milk production in postpartum mothers. This study aims to determine the effect of acupressure therapy on increasing breast milk production in postpartum mothers at PKU Muhamadiyah Bantul. This study was a quantitative study a quasi-experimental research design with pre-test and post-test nonequivalent control group. The number of respondents in each group was 17 people. The treatment given was acupressure at the meridian points for 5 minutes on days 2 and 3of poatpartum. Breastfeeding adequacy was assessed before treatment and on day 4 postpartum. Data were analyzed by Mc Nemar analysis. The results showed that there was a significant difference in breast milk production before and after acupressure with p value of 0.000 (p value <0.05). There was a significant difference in breast milk production in the control group before and after being given the breastfeeding technique leaflet p value 0.001 (p value <0.05). Conclusion: There is no significant difference in breast milk production after being given acupressure and after being given leaflets about breastfeeding techniques at PKU Muhamadiyah Bantul p value 0.100 (p value> 0.05). Keywords: acupressure, breast milk production, postpartum

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Hubungan Perawatan Payudara Dan Frekuensi Pemberian Asi Terhadap Produksi Asi

DINAMIKA KESEHATAN JURNAL KEBIDANAN DAN KEPERAWATAN ◽

10.33859/dksm.v10i2.501 ◽

2019 ◽

Vol 10 (2) ◽

pp. 657-664

Author(s):

Fitriani Ningsih ◽

Rizki Muji Lestari

Keyword(s):

Breast Milk ◽

Milk Production ◽

Post Partum ◽

Statistical Testing ◽

P Value ◽

Chi Square ◽

Cross Sectional ◽

Purposive Sampling ◽

Breast Milk Production ◽

Breast Care

Latar belakang: Air Susu Ibu dapat memenuhi kebutuhan nutrisi bayi, imunologi dan psikologis. Walaupun ASI memiliki manfaat yang baik untuk bayi, namun faktanya masih banyak ibu yang tidak memberikan ASI secara ekslusif. Hal ini disebabkan karena beberapa alasan yaitu puting susu lecet, payudara bengkak, saluran susu tersumbat, mastitis, abses payudara, kelainan anatomi puting, atau bayi enggan menyusu sehingga membuat ibu tidak memberikan ASI secara eksklusifTujuan: Penelitian ini untuk melihat hubungan perawatan payudara dan frekuensi menyusui dengan produksi asiMetode: Desain penelitian ini menggunakan desain penelitian analitik dengan pendekatan cross sectional. Besar sampel pada penelitian sebanyak 30 responden ibu nifas yang ada di ruang Nifas RSUD dr. Doris Sylvanus Kota Palangka Raya. Pengambilan sampel menggunakan teknik purposive sampling dan pengujian statistik menggunakan uji statistik Chi-Square.Hasil: Berdasarkan hasil penelitian pada variabel perawatan payudara diperoleh nilai p = 0,048 (P Value a 0, 05) sehingga dapat disimpulkan bahwa ada hubungan perawatan payudara dengan produksi ASI dan pada variabel frekuensi pemberian ASI diperoleh nilai p = 0,009 (P Value a 0,05).Kesimpulan: ada hubungan perawatan payudara dan frekuensi pemberian ASI terhadap produksi ASI sehingga tindakan perawatan payudara yang baik dan secara rutin serta pemberian ASI sesering mungkin dapat membantu meningkatkan produksi ASI. Kata Kunci: Perawatan, Frekuensi, Menyusui dan Produksi ASIBackground: Breast milk can meet the nutritional needs of infants, immunology and psychological. Although breast milk has good benefits for babies, in fact there are still many mothers who do not exclusively breastfeed. This is due to several reasons, namely blisters nipples, swollen breasts, blocked milk ducts, mastitis, breast abscesses, anatomical abnormalities of the nipple, or the baby is reluctant to breastfeed so that the mother does not exclusively breastfeedObjective: This study is to look at the relationship between breast care and frequency of breastfeeding with breast milk productionMethod: The design of this study uses analytic research design with cross sectional approach. The sample size in the study were 30 postpartum mothers in the post-partum hospital RSUD dr. Doris Sylvanus Palangkaraya City. Sampling using purposive sampling techniques and statistical testing using the Chi-Square statistical test.Results: Based on the results of research on the variable breast care obtained p value = 0.048 (P Value a0.05) so it can be concluded that there is a relationship between breast care with breast milk production and on the variable frequency of breastfeeding obtained p value = 0.009 (P Value a 0.05).Conclusion: there is a relationship between breast care and the frequency of breastfeeding to the production of breast milk so that good and routine breast care measures and breastfeeding as often as possible can help increase milk production. Keywords: Care, Frequency, Breastfeeding and Breast Milk Production

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PIJAT KOMBINASI ENDORFIN OKSITOSIN MEMPENGARUHI PRODUKSI ASI PADA IBU POST OPERASI SECTIO CAESAREA

Mahakam Midwifery Journal (MMJ) ◽

10.35963/midwifery.v5i1.138 ◽

2020 ◽

Vol 5 (1) ◽

pp. 51

Author(s):

Nursari Abdul Syukur ◽

Endah Wahyutri ◽

Erma Putri

Keyword(s):

Breast Milk ◽

Milk Production ◽

Sectio Caesarea ◽

Control Group ◽

P Value ◽

Control Group Design ◽

Breast Milk Production ◽

Significant Difference ◽

Quasi Experimental ◽

The Difference

Background: Breast milk spending is a very complex interaction between mechanics, nerves, and hormons. The decrease and production of breast milk production in the first days after delivery can be caused by a lack of stimulation of prolactin and oxytocin hormons. Caesarea section does not allow the mother to breastfeed her infant more flexibly, with adaptation to the pain, so she should be able to support the health worker thoroughly about the lactation process. Purpose: to know the difference of endorphin, oxytocin and combination effect on breast milk production in Postoperative section of caesarea section. Research design: quasi experimental design type post test only non equivalent control group design. The population in this study were all postoperative mothers caesarea section, 10 samples for each treatment. Group 1 : endorphin massage, group 2 (control) : the oxytocin massage, and group 3 : the combine massage. Results: Combination massage is the best method to produce the highest amount of ASI because the largest Sig p value is (1,000) where the level is significant <0.05. So H0 this study was rejected means that there is a significant difference between the production of breast milk from the combination massage compared with the two massage done separately. Conclusion: It is expected during childbirth the midwife can develop and implement independent non-pharmacological midwife actions to help increase milk production

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SWEET POTATO (IPMOEA BATATAS L.) LEAF: ITS EFFECT ON PROLACTIN AND PRODUCTION OF BREAST MILK IN POSTPARTUM MOTHERS

Belitung Nursing Journal ◽

10.33546/bnj.72 ◽

2017 ◽

Vol 3 (2) ◽

pp. 95-101

Author(s):

Ima Candra Kusuma ◽

Onny Setiani ◽

Umaroh Umaroh ◽

Noor Pramono ◽

Melyana Nurul Widyawati ◽

...

Keyword(s):

Breast Milk ◽

Sweet Potato ◽

Milk Production ◽

Ipomoea Batatas ◽

Intervention Group ◽

Control Group ◽

P Value ◽

Breast Milk Production ◽

Significant Difference ◽

And Control

Background: Sweet potato leaf is assumed to be one of alternative herbs that can increase breast milk production. However, there was no studies found in the literature that examine the sweet potato leaves to increase the levels of prolactin and milk production.Objective: To examine the effect of sweet potato (Ipomoea batatas L.) leaf on the levels of prolactin and milk production in postpartum mothers.Methods: This was a Quasy experimental study with pretest-posttest design with control group, conducted on November 2016 to December 2016 in the Health Center (Puskesmas) of Boyolali I. Thirty respondents were selected using consecutive sampling, which were divided to be 15 respodents in intervention group and 15 respondents in control group. Enzyme-linked immunosobent assay (ELISA) was used to measure prolactin levels, while breast milk production was measured based on the volume of breast milk and baby’s weight. Data were analzed using Independent t-test and paired t-test.Results: Finding showed that there was a significant difference in prolactin levels between the intervention (270.43) and control group (156.28) after intervention with p-value 0.000, and a significant difference in breast milk production in terms of breast milk volume (intervention group 136.33; and control group 119) with p-value 0.028; and baby’s weight (intervention group 3030.3; and control group 2787.33) with p-value 0.000.Conclusion: There was a significant effect of sweet potato (Ipomoea batatas L.) leaf on the levels of prolactin and breast milk production. Thus, it could be suggested that sweet potato leaves should be considered to be one of alternative treatements for health care providers, especially for midwives to help breastfeeding mothers in increasing their breast milk production and prolactin levels. Further research is needed to examine all factors affecting breast milk production.

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Efektifitas pijat oksitosin dengan penyuluhan teknik menyusui menggunakan leaflet terhadap produksi ASI pada ibu post partum primipara

Jurnal SAGO Gizi dan Kesehatan ◽

10.30867/gikes.v2i2.661 ◽

2021 ◽

Vol 2 (2) ◽

pp. 136

Author(s):

Yushida Yushida ◽

Evi Zahara

Keyword(s):

Breast Milk ◽

Milk Production ◽

Post Partum ◽

Sample Selection ◽

Control Group ◽

P Value ◽

Breast Milk Production ◽

Significant Difference ◽

Before And After ◽

Postpartum Mothers

Background: Breast milk is the main source of nutrition for babies from birth until they are able to digest other nutritional sources after 6 months of age. Failure in the breastfeeding process is often caused by maternal factors, namely breastfeeding. Actions to facilitate milk production include the oxytocin massage method.Objective: The aim of the study was to analyze the effect of oxytocin massage compared to counseling on breastfeeding techniques using leaflets on the milk production of primiparous postpartum mothers.Methods: The study used a quasi-experimental study with a pretest-posttest design. The sample selection was accidental sampling with inclusion and exclusion criteria, which consisted of 30 postpartum mothers who were divided into 2 groups, 15 respondents were given oxytocin massage and 15 respondents were given leaflets. The data analysis method was univariate and bivariate using Paired T-test and Independent T-test.Results: The results showed that the oxytocin massage treatment had a p-value= 0.000 (p < 0.05) meaning that there was a difference between before and after treatment. The control group had a p-value= 0.432 (p > 0.05) meaning that there was no difference between before and after treatment. There was a significant difference between the treatment group compared to the control group.Conclusion: Oxytocin massage has a significant effect in increasing milk production in primiparous postpartum mothers. Oxytocin massage is more effective than counseling using leaflet media to increase breast milk production.

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Pemberian Estrak Daun Torbangun pada Ibu Nifas Terhadap Pengeluaran ASI dan Kenaikan Berat Badan Bayi

Journal of Research in Social Science And Humanities ◽

10.47679/jrssh.v1i1.7 ◽

2021 ◽

Vol 1 (1) ◽

pp. 17-22

Author(s):

Hellen Febriyanti ◽

Riona Sanjaya ◽

Poniah Poniah

Keyword(s):

Breast Milk ◽

Health Center ◽

Milk Production ◽

Leaf Extract ◽

Post Partum ◽

Community Health Center ◽

The State ◽

P Value ◽

Breast Milk Production ◽

Postpartum Mothers

If a baby is not given exclusive breastfeeding, it has a bad impact on the baby. The highest coverage for infants aged 0–6 months who received exclusive breastfeeding according to the district / city level in the province of Lampung in 2018 was Pringsewu Regency, namely 78.91%, while for Bandar Lampung City it reached 69.53%. The purpose of this study was to determine the effect of Torbangun leaf extract on breast milk production in post-partum mothers in the State Batin Community Health Center, Kota Agung Barat District, Tanggamus Regency in 2021. This research is a quantitative study with a Quasi-experimental research design. The object of the research was the post-partum mother in the Inner State Health Center. The data was collected using an observation sheet. The subject of this research is the production of breast milk for post-partum mothers. This research was conducted in February 2021 in the State Batin Health Center, Kota Agung Barat District, Tanggamus Regency. The results showed that the average breastmilk production in postpartum mothers before being given Torbangun Leaf Extract in the State Batin Community Health Center, Kota Agung Barat District, Tanggamus Regency in 2020 was 2.133 and after was 55.800. It is known that the average milk production in postpartum mothers after being given Torbangun leaf extract in the State Batin Health Center, Kota Agung Barat District, Tanggamus Regency in 2021 is 2.067 and after is 41.933. There is an effect of Torbangun leaf extract on breast milk production in post-partum mothers in the area of Negara Batin Health Center, Kota Agung Barat District, Tanggamus Regency in 2020 (p-value 0,000). There in’t an effect of Torbangun leaf extract on breast milk production in post-partum mothers in the area of Negara Batin Health Center, Kota Agung Barat District, Tanggamus Regency in 2020 (p-value 0,647). Suggestions Can provide input information to the public about the effect of giving the leaves extract of wakes (coleus ambonicus lour) on postpartum maternal breastfeeding.

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