scholarly journals Knowledge, Attitude, and Practical Using of Filtration Tool in Woman Farmer Group at Tanjung Mas Semarang

2021 ◽  
Vol 4 (3) ◽  
pp. 332
Author(s):  
Lenci Aryani ◽  
Eko Hartini ◽  
Eti Rimawati
Keyword(s):  
Agricultural Land ◽  
Water Sources ◽  
Filtration Equipment ◽  
Quality Of Water ◽  
Group Knowledge ◽  
Production Problem ◽  
The Media ◽  
Woman Farmer ◽  
Woman Group

 The Tunas Bahagia farmer woman group in RW 9 Tanjung Mas Village is on of the which is still acute in house in produces area provides food production. Problem with KWT, lack of close water sources and improve the quality of water sources for irrigationon agricultural land. Group knowledge some of the woman farmers do not understand about the content of the media and the placement of the filtration device, group attitude women against filtration devices have shown positive and participants can practice the tools. Fitration on the land area of the female farmer group is very good. It is necessary to have education in a sustainable manner for the use of filtration equipment in addition to watering can also used for household needs. Empowerment of women farmer group is also important improved.

scholarly journals Quality of water sources in Southwestern Uganda using the compartment bag test (CBT): a cross-sectional descriptive study

2019 ◽  
Vol 9 (4) ◽  
pp. 683-693
Author(s):  
Richard Onyuthi Apecu ◽  
Lucas Ampaire ◽  
Edgar Mugema Mulogo ◽  
Fred Norman Bagenda ◽  
Afsatou Traore ◽  
...  
Keyword(s):  
Water Samples ◽  
Water Sources ◽  
World Health ◽  
Most Probable Number ◽  
Physical Parameters ◽  
Probable Number ◽  
Gravitational Flow ◽  
Quality Of Water ◽  
Compartment Bag Test

Abstract The aim of this study was to assess the bacteriological quality of water sources in the two rural areas of Uganda using the compartment bag test (CBT). In total, 200 water samples were collected from 69 different water sources and processed within 6 h of collection. Positive and negative controls were processed each day together with water samples. Physical parameters were measured in situ. Descriptive statistics were used to generate mean, minimum, maximum, standard deviations and percentages. The results indicated that 29% of the water sources met the National Standards and World Health Organization (WHO) Guidelines for drinking water. Sixty percent of the borehole, 44% of gravitational flow taps and 14% of roof rain water met the required standards. Of the open water sources, 75% of the rivers, 50% of open channels and 43% of unprotected dug wells plus 25% of protected springs and 9% of gravitational flow schemes had most probable number counts >100 Escherichia coli/100 mL of water. Most of the water sources in the study areas were not fit for human consumption without prior treatment. The CBT was found to be robust and easy to use in all field situations. The mean physical parameters of water sources were within the acceptable limits.

Reader Interest in Environmental News

1988 ◽  
Vol 10 (1) ◽  
pp. 31-38 ◽  
Author(s):  
Tony Atwater
Keyword(s):  
Content Analysis ◽  
Hazardous Substances ◽  
Daily Newspapers ◽  
Quality Of Water ◽  
The Media ◽  
Environmental News

Treatment of environmental news was examined in concert with readers' perceptions of environmental topics. A content analysis of three midwest daily newspapers indicated a majority of environmental stories examined appeared within the first four pages of the newspapers. Disposal of wastes, quality of water and hazardous substances were perceived by readers as the most important environmental topics prominently reported by the media.

scholarly journals Aquatic macroinvertebrates in Uruguayan rice agroecosystem

2021 ◽  
Vol 9 ◽  
Author(s):  
Leticia Bao ◽  
Sebastián Martínez ◽  
Mónica Cadenazzi ◽  
Mónica Urrutia ◽  
Lucía Seijas ◽  
...  
Keyword(s):  
Costa Rica ◽  
Paddy Field ◽  
Grain Filling ◽  
Diversity Indices ◽  
Water Sources ◽  
Control Area ◽  
Aquatic Macroinvertebrates ◽  
Quality Of Water ◽  
Grain Filling Stage

This work is a first approach to the knowledge of insects and other aquatic macroinvertebrates of rice agroecosystems from eastern Uruguay. The composition of the groups collected may represent an approximation to the knowledge of the quality of water sources associated with Uruguayan rice production. Sampling of aquatic macroinvertebrates was carried out during the grain-filling stage in crops without insecticide use, in three localities of Treinta y Tres Department. In each crop, macroinvertebrates were collected with a Surber-type network at the inlet and outlet of water to and from the paddy field and a neighbouring control area. Differences in morphospecies composition were found according to the location and source of water. Insecta was the most represented class in macroinvertebrate samplings (41.5%). Diptera (59.9%), Hemiptera (16.3%) and Ephemeroptera (14.0%) were the most abundant orders within insects. The Richness and Shannon Diversity Indices were higher than those recorded for similar studies in Costa Rica, Italy and Australia.

scholarly journals Quality of water sources used as drinking water in a Brazilian peri-urban area

2011 ◽  
Vol 42 (2) ◽  
pp. 560-566 ◽  
Author(s):  
Maria Tereza Pepe Razzolini ◽  
Wanda Maria Risso Günther ◽  
Francisca Alzira dos Santos Peternella ◽  
Solange Martone-Rocha ◽  
Veridiana Karmann Bastos ◽  
...  
Keyword(s):  
Drinking Water ◽  
Urban Area ◽  
Water Sources ◽  
Quality Of Water

Chemometrics to evaluate the quality of water sources for human consumption

2006 ◽  
Vol 156 (3-4) ◽  
pp. 315-320 ◽  
Author(s):  
Pavlina Simeonova ◽  
Vasil Simeonov
Keyword(s):  
Water Sources ◽  
Human Consumption ◽  
Quality Of Water

A Multidimensional Measure of Diarrheal Disease Load Changes Resulting from Access to Improved Water Sources in Honduras

2009 ◽  
Vol 32 (1) ◽  
pp. 15-20 ◽  
Author(s):  
Jeffery Deal ◽  
Sylvia Nazar ◽  
Ronald Delaney ◽  
Micah Sorum ◽  
Thomas Leatherman ◽  
...  
Keyword(s):  
Developing Countries ◽  
Diarrheal Disease ◽  
Water Sources ◽  
Morbidity And Mortality ◽  
Multidimensional Measure ◽  
Quality Of Water ◽  
Waterborne Illnesses ◽  
Access And Quality ◽  
The Impact

Waterborne illnesses continue to be a major source of morbidity and mortality in developing countries. A myriad of interventions to improve both access and quality of water for household use has been used. The impact of these interventions is most commonly measured by self-reported frequencies of diarrhea, a method prone to significant reporting bias.

scholarly journals Organik Tavukçulukta İçme Suyu Özellikleri, Beslemedeki Önemi ve Su Kalitesini Artırmaya Yönelik Uygulamalar

2013 ◽  
Vol 1 (1) ◽  
pp. 12 ◽  
Author(s):  
Hasan Eleroğlu ◽  
Arda Yıldırım ◽  
Ahmet Şekeroğlu
Keyword(s):  
Water Quality ◽  
Water Sources ◽  
Organic Production ◽  
Poultry Production ◽  
Water Contaminants ◽  
Quality Of Water ◽  
Quality Of Products ◽  
Physical And Chemical ◽  
The Impact

The source of water, the content and quality is very important used in every stage of poultry production. The birds must have continuous access and supply of quality water without any antibiotic and bacteriological residues. Sensory, physiochemical properties and chemical composition must be taken into consideration while assessing water quality. The quality of water used in the production of conventional or organic poultry has impacts on the poultry health, quality of products and human health. The impact of water quality is higher on the functionality of water in live organism and the consumption amount varies depending on many factors. A source of water which is used in organic production is also important with their characteristics. Different water sources may be used for animal consumption, such as springs, shallow wells, deep and artesian wells, lakes and creeks. Organic farms should regularly submit water samples to a laboratory for testing of water quality against the possibility of contamination of water sources. Water contaminants could create equipment problems and restrict the amount of water available for consumption therefore affects the quality of products. There are many aspects to the broad problems of water quality and different physical and chemical applications used to ensure sustainability of water quality for human and animal use. In this review, it will be focused on the quality of the water to be used in the organic poultry production and quality enhancing physical and chemical applications.

MINING IN THE GRAND CANYON WATERSHED AND THE IMPLICATIONS ON THE QUALITY OF WATER SOURCES

2018 ◽  
Author(s):  
Jordan Wachholtz ◽  
◽  
Gregg Paulson ◽  
Crystal Wu ◽  
David K. Kreamer
Keyword(s):  
Grand Canyon ◽  
Water Sources ◽  
Quality Of Water

scholarly journals The Fluctuation of Water Quality of Ci Lutung flow areas in Majalengka and Sumedang.

2018 ◽  
Vol 73 ◽  
pp. 04013
Author(s):  
Deddy Caesar Agusto ◽  
Eko Kusratmoko
Keyword(s):  
Water Quality ◽  
Point Source ◽  
Agricultural Land ◽  
Quality Data ◽  
Water Quality Data ◽  
Water Quality Indicators ◽  
Quality Of Water ◽  
The Moment ◽  
The Impact

The river is the main source of water in Indonesia, which at the moment, this quality tends to get worse and is no longer worth consuming for various needs. The cause of the pollution is the entry of pollutants both point source (industrial waste) and non-point source (residential and agricultural land). Rainfall can be a non-point source pollutant agent from a watershed to a water body. The impact of rainfall on increasing concentrations of pollutants is very significant, especially the high intensity rainfall that falls after the long dry season. In this study, water quality data is obtained from river outlets located in Damkamun taken every 30 minutes during the rainfall event so that fluctuation in water quality can be seen. Water quality indicators studied in this research are TDS, DHLNitrate, Phosphate and Ph. The author, in analyzing, using rainfall Himawari 8 which is obtained every 10 minutes. The result shows that rainfall is directly related to the water flow and the fluctuation of the discharge affects the water quality. From the calculations, the chemical quality of water is also influenced by the use of land in the watershed. Nitrate value increases when the occurrence of rain occurs in land use while phosphate experiences a high value during the event.

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