scholarly journals Effects of Charcoal Rot on Soybean Seed Composition in Soybean Genotypes That Differ in Charcoal Rot Resistance under Irrigated and Non-Irrigated Conditions

Plants ◽  
2021 ◽  
Vol 10 (9) ◽  
pp. 1801
Author(s):  
Nacer Bellaloui ◽  
Alemu Mengistu ◽  
James R. Smith ◽  
Hamed K. Abbas ◽  
Cesare Accinelli ◽  
...  
Keyword(s):  
Oleic Acid ◽  
Linolenic Acid ◽  
Seed Protein ◽  
Seed Quality ◽  
Seed Composition ◽  
Charcoal Rot ◽  
Soybean Genotypes ◽  
Moderately Resistant ◽  
The Impact ◽  
Resistant Genotypes

Charcoal rot is a major disease of soybean (Glycine max) caused by Macrophomina phaseolina and results in significant loss in yield and seed quality. The effects of charcoal rot on seed composition (seed protein, oil, and fatty acids), a component of seed quality, is not well understood. Therefore, the objective of this research was to investigate the impact of charcoal rot on seed protein, oil, and fatty acids in different soybean genotypes differing in their charcoal rot susceptibility under irrigated and non-irrigated conditions. Two field experiments were conducted in 2012 and 2013 in Jackson, TN, USA. Thirteen genotypes differing in charcoal rot resistance (moderately resistant and susceptible) were evaluated. Under non-irrigated conditions, moderately resistant genotypes showed either no change or increased protein and oleic acid but had lower linolenic acid. Under non-irrigated conditions, most of the susceptible genotypes showed lower protein and linolenic acid but higher oleic acid. Most of the moderately resistant genotypes had higher protein than susceptible genotypes under irrigated and non-irrigated conditions but lower oil than susceptible genotypes. The different responses among genotypes for protein, oil, oleic acid, and linolenic acid observed in each year may be due to both genotype tolerance to drought and environmental conditions, especially heat differences in each year (2012 was warmer than 2013). This research showed that the increases in protein and oleic acid and the decrease in linolenic acid may be a possible physiological mechanism underlying the plant’s responses to the charcoal rot infection. This research further helps scientists understand the impact of irrigated and non-irrigated conditions on seed nutrition changes, using resistant and susceptible genotypes.

scholarly journals Elevated Atmospheric Carbon Dioxide and Temperature Affect Seed Composition, Mineral Nutrition, and 15N and 13C Dynamics in Soybean Genotypes under Controlled Environments

2017 ◽  
pp. 56-65 ◽  
Author(s):  
Nacer Bellaloui ◽  
Yanbo Hu ◽  
Alemu Mengistu ◽  
Hamed K. Abbas ◽  
My Abdelmajid Kassem ◽  
...  
Keyword(s):  
Oleic Acid ◽  
Food Security ◽  
Elevated Temperature ◽  
Linolenic Acid ◽  
Elevated Co2 ◽  
Seed Quality ◽  
Co2 Concentration ◽  
Seed Composition ◽  
Controlled Environments ◽  
Elevated Co2 And Temperature

The seed nutrition of crops is affected by global climate changes due to elevated CO2 and temperatures. Information on the effects of elevated CO2 and temperature on seed nutrition is very limited in spite of its importance in seed quality and food security. Therefore, the objective of this study was to evaluate the effects of elevated atmospheric CO2 and temperature on seed composition (protein, oil, fatty acids, and sugars) and mineral nutrition in two soybean cultivars under controlled environments. The treatments were ambient CO2 concentrations (360 μmol mol-1) and elevated CO2 concentration (700 μmol mol-1) as well as normal temperature (26/16°C) and elevated temperature (45/35°C). Plants were grown under greenhouse conditions until the R5 stage, and then, transferred to growth chambers until full maturity (R8). Elevated temperature or a combination of elevated temperature and elevated CO2 resulted in a decrease in seed protein and linolenic acid concentrations and an increase in oil and oleic acid in cultivars Williams 82 (MGIII) and Hutcheson (MG V). Seed sucrose, glucose, and fructose decreased, whereas raffinose and stachyose remained relatively stable. Minerals also decreased under elevated CO2 and temperature. Among those that decreased were N, P, K, Zn, Fe, and B. Natural abundance of 15N and 13C isotopes was altered only under high temperature, regardless of CO2 concentration, indicating that changes in nitrogen and carbon metabolism occurred at elevated temperature. The increase in oil and oleic acid and decrease in linolenic acid are desirable, as high oleic acid and low linolenic acid contribute to the stability and longer shelf-life of oil. The combination of low protein and high oil was due to the inverse relationship between them. This study showed that seed composition and seed mineral nutrients can be affected by elevated temperature alone or elevated CO2 and temperature. This information is beneficial for selecting varieties with high seed nutritional qualities and efficient mineral nutrient use and uptake, traits that are related to seed production, seed quality, and food security. Also, it provides further knowledge on the effect of climate change on seed quality.

Reaction of Drought-Tolerant Soybean Genotypes to Macrophomina phaseolina

2008 ◽  
Vol 9 (1) ◽  
pp. 16 ◽  
Author(s):  
J. A. Wrather ◽  
J. G. Shannon ◽  
T. E. Carter ◽  
J. P. Bond ◽  
J. C. Rupe ◽  
...  
Keyword(s):  
Drought Tolerance ◽  
Common Bean ◽  
Root Colonization ◽  
Macrophomina Phaseolina ◽  
Common Disease ◽  
Charcoal Rot ◽  
Stages Of Growth ◽  
Drought Tolerant ◽  
Soybean Genotypes ◽  
Moderately Resistant

Charcoal rot caused by Macrophomina phaseolina is a common disease of many crops including common bean and soybean. Incidence and severity of charcoal rot are enhanced when plants are drought stressed. Resistance to this pathogen in some common bean genotypes was associated with drought tolerance. Resistance to M. phaseolina among soybean genotypes has not been identified, although a few have been rated moderately resistant based on less root tissue colonization by this pathogen compared to other genotypes. A few soybean genotypes have been rated as slow-wilt or drought-tolerant. The reaction of drought-tolerant soybean to M. phaseolina compared to intolerant or drought-sensitive genotypes has not been determined. Our objective was to determine if there were differences in root colonization by M. phaseolina between drought-tolerant and drought-sensitive soybean genotypes. Drought tolerance of the soybean genotypes and root colonization by M. phaseolina at the R6 and R8 stages of growth were not related in this study. Some drought-tolerant soybean genotypes may resist root colonization by M. phaseolina, but our results suggest that this is not true for all drought-tolerant genotypes. Accepted for publication 21 March 2008. Published 18 June 2008.

scholarly journals Soybean-Macrophomina phaseolina-Specific Interactions and Identification of a Novel Source of Resistance

2019 ◽  
Vol 109 (1) ◽  
pp. 63-73 ◽  
Author(s):  
Sebastián Reznikov ◽  
María A. Chiesa ◽  
Esteban M. Pardo ◽  
Vicente De Lisi ◽  
Noelia Bogado ◽  
...  
Keyword(s):  
Macrophomina Phaseolina ◽  
Specific Interactions ◽  
Charcoal Rot ◽  
Vitro Assay ◽  
Disease Response ◽  
Soybean Seedlings ◽  
Soybean Genotypes ◽  
Moderately Resistant ◽  
Pathogenic Diversity

Charcoal rot, caused by the fungus Macrophomina phaseolina, is an economically important disease of soybean (Glycine max) worldwide. Objectives of the present research were to (i) study the genetic and pathogenic diversity in a collection of M. phaseolina isolates from Argentina and Paraguay and (ii) develop an improved in vitro phenotyping method to evaluate disease response of soybean genotypes to M. phaseolina isolates. Cluster analysis showed no clear association among simple sequence repeat profiles, year of collection, pathogenicity, and geographical origin of the isolates from Argentina and Paraguay. Subsequently, the response of four soybean genotypes against seven M. phaseolina isolates was evaluated in the field and the results were confirmed using the in vitro assay developed. This assay, which is based on root disease development on soybean seedlings, allowed the detection of a differential level of aggressiveness among the isolates on four soybean genotypes. The results suggest the existence of specific interactions among soybean genotypes and M. phaseolina isolates. In addition, cultivar Munasqa RR showed a superior response against M. phaseolina compared with DT 97-4290 (moderately resistant), thus becoming a novel source of resistance to charcoal rot.

Resistance in Mungbean Against Meloidogyne incognita and its Impact on Nodulation

2020 ◽  
Author(s):  
Narpinderjeet Kaur Dhillon ◽  
Rohit Kumar ◽  
Sukhjeet Kaur ◽  
Anupam Anupam ◽  
Asmita Srari
Keyword(s):  
Plant Growth ◽  
Growth Parameters ◽  
Root Knot Nematode ◽  
Sources Of Resistance ◽  
Kharif Season ◽  
Breeding Programmes ◽  
Meloidogyne Spp ◽  
Moderately Resistant ◽  
The Impact ◽  
Resistant Genotypes

Mungbean is an economically as well as nutritionally enriched crop. Of the different soil borne pathogens attacking mungbean, root-knot nematode (Meloidogyne spp.) is an important pathogen affecting growth and production of mungbean. It is grown in summer as well as in kharif season. The germplasm of mungbean of two seasons’ viz., summer and kharif was screened to identify new sources of resistance against root knot nematode, M. incognita. In addition to screening; studies were also conducted on the impact of root knot nematode infestation in roots on nodulation character of mungbean and growth parameters. Of the sixty three genotypes evaluated in summer, seven were found to be moderately resistant. In kharif season, only three genotypes were found to be moderately resistant. M. incognita infestation was also observed to affect the plant growth parameters as well as nodulation on roots of mungbean genotypes. Comparatively, better plant growth and higher nodulation was observed in moderately resistant genotypes as compared to the susceptible ones. The ten identified moderately resistant genotypes from two seasons can be a useful source in breeding programmes for developing cultivars to manage root knot nematode.

Soybean seed composition in cultivars differing in resistance to charcoal rot (Macrophomina phaseolina)

2008 ◽  
Vol 146 (6) ◽  
pp. 667-675 ◽  
Author(s):  
N. BELLALOUI ◽  
A. MENGISTU ◽  
R. L. PARIS
Keyword(s):  
Nitrogen Fixation ◽  
Irrigation Management ◽  
Soybean Seed ◽  
Macrophomina Phaseolina ◽  
Seed Composition ◽  
Charcoal Rot ◽  
Protein Levels ◽  
Oleic Acid Concentration ◽  
Cultivar Susceptibility ◽  
Moderately Resistant

SUMMARYSeed composition in soybean [Glycine max (L) Merr.] has not been well investigated under charcoal rot infestation under irrigated and non-irrigated conditions. The objective of the present experiment was to assess seed composition and nitrogen fixation under these conditions. No significant differences in protein levels in the moderately resistant germplasm line DT97-4290 were observed under these conditions. Under irrigation, protein concentration was significantly (P⩽0·05) higher for the susceptible cultivars Egyptian and Pharaoh under non-infested than infested conditions. The opposite response for protein was observed under non-irrigated conditions for Pharaoh. Oleic acid concentration was significantly (P⩽0·001) higher in susceptible cultivars under infested conditions. The concentration of linolenic acid in susceptible cultivars was significantly lower under infested conditions. The enrichment of Delta 15N in susceptible cultivars under infested conditions indicated that nitrogen fixation was substantially inhibited, but soil nitrogen was used for compensating for atmospheric nitrogen inhibition. These results indicate that charcoal rot infection may alter seed composition and nitrogen fixation in soybean. The alteration in seed composition depended on cultivar susceptibility to charcoal rot and irrigation management.

Morphological and Molecular Screening of Soybean Genotypes against Yellow Mosaic Virus Disease

2020 ◽  
Author(s):  
Nishi Mishra ◽  
M. K. Tripathi ◽  
Sushma Tiwari ◽  
Niraj Tripathi ◽  
H. K. Trivedi
Keyword(s):  
Genetic Diversity ◽  
Mosaic Virus ◽  
Virus Disease ◽  
Molecular Data ◽  
Yellow Mosaic Virus ◽  
Molecular Screening ◽  
Great Loss ◽  
Soybean Genotypes ◽  
Moderately Resistant ◽  
Resistant Genotypes

Background: The growth and productivity of soybean are adversely affected by an array of biotic factors. Viruses are one of them as they cause great loss to the yield of soybean in India. The present study was conducted with an objective to identify yellow mosaic virus (YMV) resistant genotypes among the selected set of 53 soybean genotypes. Methods: The field screening was performed to identify YMV resistant genotypes. The field data was compared with molecular data recorded on the basis of gene specific SSR molecular markers. Result: During field study, 11 genotypes were found to be highly resistant, 26 resistant, 6 moderately resistant, 4 moderately susceptible, 3 susceptible, while three genotypes namely: JS335, JS 97-52 and RVS 2001-4 were found to be highly susceptible. In molecular analysis three genotypes viz.,: JS 20-29, JS 20-69 and JS 20-98 were found to be resistant against YMV. Among the polymorphic SSR markers the highest genetic diversity (0.4785) was observed with Satt554 while lowest genetic diversity (0.037) was observed with Satt308. Similarly polymorphism information content (PIC) was highest (0.364) in Satt554 and lowest (0.0363) in Satt308 among all polymorphic markers used for screening against YMV. The resistant genotypes identified in this study may be used as donor of resistance gene against YMV to develop improved genotypes which would stand as barrier against spread of the disease to newer areas and thus it can boost production and productivity of soybean in the country.

Evaluation of Soybean Genotypes for Resistance to Three Seed-borne Diseases

2012 ◽  
Vol 13 (1) ◽  
pp. 21 ◽  
Author(s):  
Alemu Mengistu ◽  
P. A. Arelli ◽  
Nacer Bellaloui ◽  
J. P. Bond ◽  
G. J. Shannon ◽  
...  
Keyword(s):  
Seed Quality ◽  
Soybean Seed ◽  
Seed Infection ◽  
Phomopsis Longicolla ◽  
Phomopsis Seed Decay ◽  
No Till ◽  
Seed Decay ◽  
Soybean Genotypes ◽  
Moderately Resistant ◽  
Purple Seed Stain

Seed-borne diseases of soybeans caused by Phomopsis longicolla (Phomopsis seed decay), Cercospora kukuchii (purple seed stain), and M. phaseolina (charcoal rot) are economically important diseases that affect seed quality. Commercial cultivars marketed as resistant to all three diseases are not available. Reactions of 27 maturity group (MG) III, 30 early MG IV, 33 late MG IV, and 53 MG V genotypes were evaluated for resistance to these pathogens during the 2006 to 2008 growing season in the same field that had been in no-till production, not irrigated, and naturally and artificially infested. There was great variation in seed infection among genotypes and years, indicating the value of screening genotypes over multiple years. Some genotypes were resistant to these pathogens in one, two, or in all three years. Genotypes, DP 3478 (early MG IV), and RO1-769F (MG V) were resistant and DG4460 was moderately resistant to P. longicolla infection across three years. Genotypes AG3705 and FFR3990 (MG III) and DC20300, DC7816, Stoddard, and Ozark (MG V), were resistant to C. kukuchii infection during all three years. Ten genotypes in MG III, eight in early MG IV, seven in late MG IV, and 14 in MG V had no seed infection by M. phaseolina in all three years. These results indicate that seed infection comparison to these pathogens among genotypes should be made over several years, or false conclusions about resistance to any of the three pathogens may be made when disease is assessed for limited period of time. The genotypes identified as having resistance to each or combinations of the seed-borne diseases across the three years could be useful as a source for resistance in improving soybean seed quality. Accepted for publication 20 December 2012. Published 21 March 2012.

scholarly journals Effects of Harvest-Aids on Seed Nutrition in Soybean under Midsouth USA Conditions

Plants ◽  
2020 ◽  
Vol 9 (8) ◽  
pp. 1007
Author(s):  
Nacer Bellaloui ◽  
H. Arnold Bruns ◽  
Hamed K. Abbas ◽  
Daniel K. Fisher ◽  
Alemu Mengistu
Keyword(s):  
Amino Acids ◽  
Fatty Acids ◽  
Field Experiments ◽  
Seed Protein ◽  
Seed Quality ◽  
Sodium Chlorate ◽  
Growth Stages ◽  
Seed Composition ◽  
Seed Fill ◽  
Harvest Efficiency

Interest in using harvest aids (defoliants or crop desiccants) such as paraquat, carfentrazone-ethyl, glyphosate, and sodium chlorate (NaClO3) have become increasingly important to assure harvest efficiency, producer profit, and to maintain seed quality. However, information on the effects of harvest aids on seed nutrition (composition) (protein, oil, fatty acids, sugars, and amino acids) in soybean is very limited. The objective of this research was to investigate the influence of harvest aids on seed protein, oil, fatty acids, sugars, and amino acids in soybean. Our hypothesis was that harvest aid may influence seed nutrition, especially at R6 as at R6 the seeds may still undergo biochemical changes. Field experiments were conducted in 2012 and 2013 under Midsouth USA environmental conditions in which harvest aids were applied at R6 (seed-fill) and R7 (yellow pods) growth stages. Harvest aids applied included an untreated control, 0.28 kg ai ha−1 of paraquat, 0.28 kg ai ha−1 of paraquat, and 1.015 kg ai ha−1 of carfentrazone-ethyl (AIM); 6.72 kg ai ha−1 sodium chlorate, 1.015 kg ai ha−1 carfentrazone-ethyl; and 2.0 kg ae ha−1 glyphosate. Results showed that the application of harvest aids at either R6 or R7 resulted in the alteration of some seed composition such as protein, oil, oleic acid, fructose, and little effects on amino acids. In addition, harvest aids affected seed composition constituents differently depending on year and growth stage. This research demonstrated the possible alteration of some nutrients by harvest aids. This research helps growers and scientists to advance the understanding and management of harvest aids and investigate possible effects of harvest aids on seed nutrition.

scholarly journals Effects of Boron Nutrition and Water Stress on Nitrogen Fixation, Seedδ15N andδ13C Dynamics, and Seed Composition in Soybean Cultivars Differing in Maturities

2015 ◽  
Vol 2015 ◽  
pp. 1-11 ◽  
Author(s):  
Nacer Bellaloui ◽  
Alemu Mengistu
Keyword(s):  
Nitrogen Fixation ◽  
Water Stress ◽  
Seed Oil ◽  
Seed Protein ◽  
Seed Quality ◽  
Seed Composition ◽  
Fertilizer Management ◽  
Maturity Group ◽  
Carbon And Nitrogen ◽  
Seed Fill

Therefore, the objective of the current research was to investigate the effects of foliar B nutrition on seed protein, oil, fatty acids, and sugars under water stress conditions. A repeated greenhouse experiment was conducted using different maturity group (MG) cultivars. Plants were well-watered with no foliar B (W − B), well-watered with foliar B (W + B), water-stressed with no foliar B (WS − B), and water-stressed with foliar B (WS + B). Foliar B was applied at rate of 0.45 kg·ha−1and was applied twice at flowering and at seed-fill stages. The results showed that seed protein, sucrose, fructose, and glucose were higher in W + B treatment than in W − B, WS + B, and WS − B. The increase in protein in W + B resulted in lower seed oil, and the increase of oleic in WS − B or WS + B resulted in lower linolenic acid. Foliar B resulted in higher nitrogen fixation and water stress resulted in seedδ15N andδ13C alteration. Increased stachyose indicated possible physiological and metabolic changes in carbon and nitrogen pathways and their sources under water stress. This research is beneficial to growers for fertilizer management and seed quality and to breeders to use15N/14N and13C/12C ratios and stachyose to select for drought tolerance soybean.

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