scholarly journals Utilization of Evolutionary Plant Breeding Increases Stability and Adaptation of Winter Wheat Across Diverse Precipitation Zones

2020 ◽  
Vol 12 (22) ◽  
pp. 9728
Author(s):  
Lance F. Merrick ◽  
Steven R. Lyon ◽  
Kerry A. Balow ◽  
Kevin M. Murphy ◽  
Stephen S. Jones ◽  
...  
Keyword(s):  
Disease Resistance ◽  
Plant Breeding ◽  
Protein Concentration ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Breeding Method ◽  
Ammi Model ◽  
Agronomic Quality ◽  
Main Effects ◽  
Resistance Stability

Evolutionary plant breeding (EPB) is a breeding method that was used to create wheat (Triticum aestivum L.)-evolving populations (EP), bi-parental and composite-cross populations (BPPs and CCPs), by using natural selection and bulking of seed to select the most adaptable, diverse population in an environment by increasing the frequency of favorable alleles in a heterogeneous population. This study used seven EPs to evaluate EPB in its ability to increase the performance of agronomic, quality, and disease resistance traits and adaptability across different precipitation zones. The populations were tested in field trials in three diverse locations over 2 years. Least significant differences showed the EPs performance was dependent on their pedigree and were statistically similar and even out-performed some of their respective parents in regards to grain yield, grain protein concentration, and disease resistance. Stability models including Eberhart and Russel’s deviation from Regression (S2di), Shukla’s Stability Variance (σi2), Wricke’s Ecovalance (Wi), and the multivariate Additive Main Effects and Multiplicative Interaction (AMMI) model were used to evaluate the adaptability of the EPs and their parents. The BPPs and CCPs demonstrated significantly greater stability over the parents across precipitation zones, confirming the capacity of genetically diverse EP populations to adapt to different environments.

scholarly journals Genotype by year interaction for selected quantitative traits in hybrid lines of Triticum aestivum L. with Aegilops kotschyi Boiss. and Ae. variabilis Eig. using the additive main effects and multiplicative interaction model

Euphytica ◽  
2022 ◽  
Vol 218 (2) ◽  
Author(s):  
Jan Bocianowski ◽  
Roman Prażak
Keyword(s):  
Triticum Aestivum ◽  
Selection Index ◽  
Interaction Model ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Multiplicative Interaction ◽  
Breeding Programmes ◽  
Ammi Model ◽  
Main Effects ◽  
Hybrid Lines

AbstractThis study estimated the genotype × environment interactions for ten yield associated traits in advanced generation hybrids of several cultivars of common wheat (Triticum aestivum L.) with Aegilops kotschyi Boiss. and A. variabilis Eig. using the additive main effects and multiplicative interaction (AMMI) models. Tests were ran over five years at one location in replicated field trials. The AMMI model showed significant genotypic and environmental effects for all analysed traits. A majority of the hybrid lines were less stable in the analysed traits than their parental wheats. The older wheat cultivars, with lower environmental sensitivity, were the most stable. The best total genotype selection index, for all ten traits combined, was observed for the oldest cvs. Gama and Rusałka, and among the hybrid lines, for Ae. kotschyi/Rusałka//Smuga and Ae. kotschyi/Rusałka//Muza. The lines Ae. kotschyi/Rusałka//Smuga, Ae. kotschyi/Rusałka//Muza, Ae. kotschyi/Rusałka//Korweta, Ae. kotschyi/Rusałka//Begra///Smuga, and Ae. kotschyi/Rusałka//Begra///Turnia are recommended for inclusion in breeding programmes due to their greater stability and the good average values for the observed traits.

scholarly journals Tracking Changes on Soil Structure and Organic Carbon Sequestration after 30 Years of Different Tillage and Management Practices

Agronomy ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 291
Author(s):  
Ramón Bienes ◽  
Maria Jose Marques ◽  
Blanca Sastre ◽  
Andrés García-Díaz ◽  
Iris Esparza ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Organic Carbon ◽  
Management Practices ◽  
Management Strategies ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Conventional Tillage ◽  
Soil Parameters ◽  
Wilting Point

Long-term field trials are essential for monitoring the effects of sustainable land management strategies for adaptation and mitigation to climate change. The influence of more than thirty years of different management is analyzed on extensive crops under three tillage systems, conventional tillage (CT), minimum tillage (MT), and no-tillage (NT), and with two crop rotations, monoculture winter-wheat (Triticum aestivum L.) and wheat-vetch (Triticum aestivum L.-Vicia sativa L.), widely present in the center of Spain. The soil under NT experienced the largest change in organic carbon (SOC) sequestration, macroaggregate stability, and bulk density. In the MT and NT treatments, SOC content was still increasing after 32 years, being 26.5 and 32.2 Mg ha−1, respectively, compared to 20.8 Mg ha−1 in CT. The SOC stratification (ratio of SOC at the topsoil/SOC at the layer underneath), an indicator of soil conservation, increased with decreasing tillage intensity (2.32, 1.36, and 1.01 for NT, MT, and CT respectively). Tillage intensity affected the majority of soil parameters, except the water stable aggregates, infiltration, and porosity. The NT treatment increased available water, but only in monocropping. More water was retained at the permanent wilting point in NT treatments, which can be a disadvantage in dry periods of these edaphoclimatic conditions.

Grain mineral density of bread and durum wheat landraces from geochemically diverse native soils

2018 ◽  
Vol 69 (4) ◽  
pp. 335 ◽  
Author(s):  
José Francisco Vázquez ◽  
Efraín Antonio Chacón ◽  
José María Carrillo ◽  
Elena Benavente
Keyword(s):  
Durum Wheat ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Mineral Elements ◽  
Small Scale ◽  
Mineral Density ◽  
Native Soil ◽  
Wide Range ◽  
Grain Zinc ◽  
Wheat Landraces

Future progress on the creation of wheat cultivars with high grain zinc (Zn) and iron (Fe) mineral density will depend on both the availability of suitable donor germplasm and the identification of genes or quantitative trait loci contributing to increase the accumulation of mineral elements in the wheat kernels. Multi-environment field trials were conducted to evaluate the grain Zn, Fe and protein concentration of 32 bread wheat (Triticum aestivum L.) and 20 durum wheat (T. turgidum L. var. durum) landraces locally adapted to soils covering a wide range of pH values and mineral composition. These landraces were selected after a preliminary, small-scale field trial that had analysed 425 Spanish local varieties. Analyses of variance demonstrated a significant effect of genotype on grain composition, and 16 wheat landraces with elevated grain Zn and/or Fe density across the environments were identified. These landraces rich in grain minerals represent valuable primary gene-pool parents for wheat biofortification. No pattern of native soil geochemical characteristics that could help to predict the success in collecting mineral-dense genotypes in a given area was found. Mapping populations derived from some pairs of grain-mineral-rich and -poor genotypes characterised in the study may facilitate the development of molecular markers to assist the selection of superior wheat genotypes.

scholarly journals AAC Network hard red winter wheat

2020 ◽  
Vol 100 (6) ◽  
pp. 737-746
Author(s):  
R.J. Graf ◽  
R.J. Larsen ◽  
B.L. Beres ◽  
R. Aboukhaddour ◽  
A. Laroche ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Protein Concentration ◽  
Triticum Aestivum L ◽  
Head Blight ◽  
Lodging Resistance ◽  
Maize Pollen ◽  
Hard Red Winter Wheat ◽  
Moderate Resistance ◽  
Milling Yield ◽  
Red Winter Wheat

AAC Network is a semi-dwarf hard red winter wheat (Triticum aestivum L.) cultivar that is well adapted across western Canada and eligible for grades of Canada Western Red Winter (CWRW) wheat. It was developed using wheat × maize pollen doubled haploid methodology. AAC Network was evaluated in the Western Canadian Winter Wheat Cooperative registration trials relative to CDC Buteo, Emerson, Moats, and AAC Elevate for 4 yr (2016–2019). Based on 44 replicated trials, AAC Network produced grain yield similar to AAC Elevate, the highest yielding check, with a protein concentration 0.9 units higher. AAC Network had fair to good winter survival, relatively late maturity, short straw with excellent lodging resistance, and high test weight. AAC Network expressed resistance to stem and stripe rust, moderate resistance to leaf rust and common bunt, and intermediate resistance to Fusarium head blight. In addition to increased grain protein concentration, AAC Network showed improvements in gluten strength and flour water absorption, and it maintained the excellent milling yield and low flour ash attributes of the CWRW wheat class.

scholarly journals Differences in Physiological and Biochemical Attributes of Wheat in Response to Single and Combined Salicylic Acid and Biochar Subjected to Limited Water Irrigation in Saline Sodic Soil

Plants ◽  
2020 ◽  
Vol 9 (10) ◽  
pp. 1346
Author(s):  
Emad M. Hafez ◽  
Ahmed M. S. Kheir ◽  
Shimaa A. Badawy ◽  
Emadeldeen Rashwan ◽  
Mohamed Farig ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Nutrient Uptake ◽  
Water Conservation ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Sodic Soil ◽  
Water Limitation ◽  
Wheat Production ◽  
Intrinsic Water Use Efficiency

Given the expectancy of the water supply becoming scarce in the future and more expensive, water conservation during wheat production processes has become very crucial especially in saline sodic soil. Biochar and salicylic acid (SA) were used to assess the potential to alleviate the influences of depletion of available soil moisture (DAM) on physicochemical, physiological, biochemical attributes, as well as wheat production absorption (Triticum aestivum L. cv. Misr 1) and macro-elements. Two seasons (2018/2019 and 2019/2020) of field trials were investigated using twelve combinations of three water treatments (50%, 70%, and 90% DAM) and foliar- and soil-applied treatments (control, biochar, salicylic acid, and biochar + SA). Biochar treated plots amplified soil physicochemical attributes, leading to improved physiological traits and antioxidant enzymes, as well as yield related traits under water limitation conditions in both years. Similarly, synergistic use of biochar and salicylic acid greatly augmented the designed characteristics such as chlorophyll a, b, K+ content, relative water content (RWC), stomatal conductance, photosynthetic rate, and intrinsic water use efficiency, whilst exhibited inhibitory effects on proline content, electrolyte leakage, Na+ content SOD, POX, CAT, and MDA, consequently increased 1000-grain weight, number of grains spike−1, grain yield, as well nutrient uptake (N, P, K) under water limitation condition in both years, followed by treatment of sole biochar or SA compared to unamended plots treatment (control). Wheat productivity achieved further increasing at 70% DAM alongside synergistic use of biochar and SA which was on par with 50% DAM under unamended plots (control). It is concluded from the findings that coupled application of biochar alongside salicylic acid accomplished an efficient approach to mitigate the injurious influences of water limitation, along with further improvement of the soil, physiology, biochemical attributes, and wheat yield, as well nutrient uptake, under saline sodic soil.

scholarly journals Peningkatan Nutrisi Tanaman Serealia Menggunakan Actinobacteria Endofit

Agrikultura ◽  
2015 ◽  
Vol 26 (1) ◽  
Author(s):  
Kartika Sari
Keyword(s):  
Triticum Aestivum ◽  
Manganese Content ◽  
Xylem Sap ◽  
Zinc Content ◽  
Nutrient Content ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Nutrient Analysis ◽  
Nutrient Enhancement ◽  
Pot Trial

ABSTRACTNutrient Enhancement In Cereal Crops Using Actinobacterial EndophytesWheat high demand without sufficient production and Actinobacterial endophytes usage limitation inIndonesia motivated this research. The aim was to determine Actinobacterial endophytes effect on nutrientenhancement in wheat (Triticum aestivum L.). It was hypothesized that they can enhance wheat nutrient.The experiment stages were: 1) Pot-Trial I, confirming nutrient enhancement using Actinobacteria in 6 soiltypes; 2) Pot-Trial II, screening Actinobacteria strains; and 3) Field-Trial. The results showed thatActinobacteria effects varied for different nutrients and site based differences. In Pot-Trial I, different soiltypes significantly affected the manganese and zinc content (P=0.00 and P=0.01), but not inoculation ofActinobacteria nor the combination of them. Field Trials showed the same trends. Combination betweenthose treatments significantly affected manganese content (P=0.045). Nutrient analysis on xylem sap in PotTrials 2 only showed the value differences since there was insufficient collected volume to be statisticallyanalyzed. Zinc and iron contents were the highest in Actinobacteria EUM165 treatment and the highestmanganese content in Actinobacteria EN16. In conclusion, wheat nutrient content is affected byActinobacteria and different soil types but there was insufficient evidence to generally conclude that it canbe enhanced. They have their own effects and affected each other in enhancing nutrient content.Keywords: Nutreint, wheat, endophytic ActinobacteriaABSTRAKTingginya permintaan gandum tidak disertai produksi yang cukup, serta terbatasnya pemanfaatanActinobacteria endofit di Indonesia, melatarbelakangi penelitian ini. Tujuannya untuk mengetahuipengaruh penambahan Actinobacteria endofit terhadap nutrisi gandum (Triticum aestivum L.). Diduga,penambahan Actinobacteria endofit dapat meningkatkan kandungan nutrisinya. Tahapan penelitianmeliputi: 1) Uji-Pot I, mengonfirmasi peningkatan nutrisi gandum menggunakan Actinobacteria pada 6 jenistanah; 2) Uji-Pot II, menguji berbagai strain Actinobacteria terhadap peningkatan nutrisi gandum; serta 3)Uji Lapangan. Hasilnya menunjukkan bahwa Actinobacteria meningkatkan nutrisi gandum secara berbedatergantung nutrisi yang diuji serta jenis tanah yang digunakan. Pada Uji-Pot I, jenis tanah berpengaruhnyata terhadap kandungan mangan dan seng (P=0.00 dan P=0.01), tapi pemberian Actinobacteria maupunkombinasi keduanya tidak. Uji Lapangan menunjukkan hasil yang sama. Kombinasi kedua perlakuanmeningkatkan kandungan mangan secara signifikan (P=0.045). Analisis cairan xilem dari Uji-Pot IImenunjukkan perbedaan hasil tanpa uji statistik karena terbatasnya cairan yang dikumpulkan. Kandungantertinggi seng dan zat besi ditunjukkan oleh perlakuan Actinobacteria EUM165 dan mangan yang lebihtinggi oleh Actinobacteria EN16. Disimpulkan bahwa kandungan nutrisi tanaman gandum dapatdipengaruhi oleh pemberian Actinobacteria endofit serta perbedaan jenis tanah, namun tidak cukup buktiuntuk menyimpulkannya secara umum. Baik jenis tanah maupun Actinobacteria endofit memiliki pengaruhsendiri serta saling mempengaruhi terhadap kandungan nutrisi tanaman gandum.Kata kunci: Nutrisi, gandum, actinobacteria endofit

scholarly journals AAC Redstar hard red spring wheat

2020 ◽  
Author(s):  
Andrew James Burt ◽  
D.G. Humphreys ◽  
J. Mitchell Fetch ◽  
Denis Green ◽  
Thomas Fetch ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Protein Concentration ◽  
Triticum Aestivum L ◽  
Kernel Weight ◽  
Head Blight ◽  
Lodging Resistance ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Early Maturing ◽  
Moderately Resistant

AAC Redstar is an early maturing, high yielding hard red spring wheat (Triticum aestivum L.) cultivar that is well adapted to the northern Canadian Prairies and eligible for grades of Canada Western Red Spring (CWRS) wheat. Over three years (2016-2018) of testing in the Parkland Wheat Cooperative registration trials, AAC Redstar was 11% higher yielding than AC Splendor, 6% higher than Parata, and 4% higher than Glenn and Carberry. AAC Redstar matured 3 days earlier than Glenn, 2 days earlier than Carberry and had similar maturity to Parata. AAC Redstar was shorter than all checks except Carberry and had better lodging resistance compared to all the check cultivars in the registration trial. The test weight and thousand kernel weight of AAC Redstar were similar to Carberry. The grain protein concentration of AAC Redstar was 0.2% lower than Carberry. AAC Redstar was rated moderately resistant to Fusarium head blight, leaf rust, stripe rust and common bunt. AAC Redstar had resistant reactions to loose smut, and stem rust. AAC Redstar was registered under the CWRS market class.

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