scholarly journals Role of Farmers’ Risk and Ambiguity Preferences on Fertilization Decisions: An Experiment

2021 ◽  
Vol 13 (17) ◽  
pp. 9802
Author(s):  
Camille Tevenart ◽  
Marielle Brunette

In the context of climate change, the agricultural sector offers a large number of mitigation possibilities through diverse practices, such as the reduction of pollutant inputs. However, most farmers do not adopt the mitigation practices recommended, including the reduction of nitrogen fertilization. At the same time, various uncertainties characterize agricultural production, so that the farmer’s risk and ambiguity preferences may be potential determinants to the adoption of mitigation practices. In this context, the objective of the article is to determine if the farmer’s risk and ambiguity preferences explain (or not) the fertilization decision. A questionnaire was submitted to French farmers to elicit risk and ambiguity preferences through lottery choices, and ask questions about fertilization. Two regressions were realized, the first to explain the total fertilization and the second to identify the determinants of the first fertilization application. The results reveal that respondents were mostly risk-averse and ambiguity-neutral. In addition, risk and ambiguity aversion impact fertilization practices through diverse drivers in opposite directions. Indeed, being risk-averse is associated with a lower level of total fertilization, whereas ambiguity aversion has a positive and significant impact on the level of fertilization at the first application. This last result highlights the need to reduce the uncertainty farmers face.

2021 ◽  
Vol 13 (6) ◽  
pp. 90
Author(s):  
Radi A. Tarawneh

A study was conducted in Jordan to evaluate the role of Jordanian agricultural policies on agricultural production under the effect of climate change. A scientific questionnaire was distributed to 100 samples of Jordanian citizens who had direct contact with the effect of agricultural policies and they can touch the effect of climate change and agricultural policies on the agricultural production, data selected from farmers, agricultural rural communities, agricultural sector decision makers, and agricultural researchers were selected randomly from different areas in Jordan. The results show that Jordanian are aware of the climate change effect on the agricultural sector and agricultural production, they believe that the most effective ways to face the negative effect of climate change on agricultural production by implementing agricultural regulations and policies which try to develop the Jordan agricultural sector under the effect of climate change. On other hand, results show a significant effect of agricultural policies to adapt and face the climatic changes in Jordan.


2021 ◽  
Author(s):  
Iolanda Borzì ◽  
Beatrice Monteleone ◽  
Brunella Bonaccorso ◽  
Mario Martina

<p>Drought economic impacts, even if non-structural, are a significant threat for those sectors highly dependent on water resources. Agricultural production is highly sensitive to extreme weather events such as droughts and heatwaves.  Climate change is expected to exacerbate the frequency and the severity of droughts, as stated by the Intergovernmental Panel on Climate Change (IPCC), which raises concerns about food security for the next decades.</p><p>The Food and Agriculture Organization (FAO) estimated that between 2005 and 2015, 83% of all drought-related losses were absorbed by agriculture. The huge monetary losses are mainly due to crop yield reduction because of high temperatures and reduced precipitation, which are linked to additional expenses for field irrigation.</p><p>This study aims at estimating the economic impacts of drought on the agricultural sector. The investigation has been carried out for a specific case study area within the Po river basin (Northern Italy). The Po valley is the largest agricultural area in Italy and accounts for 35% of Italian agricultural production. It has experienced multiple droughts over the past 20 years, with the long and severe drought from 2003 to 2008 that caused relevant impacts to the agricultural sector. The total economic impact of the 2005-2007 drought was estimated to be around 1.850M€. Climate change projections over the Italian peninsula from the PRUDENCE regional experiments showed that the frequency and the severity of droughts in Northern Italy will increase in the next century due to a decrease in precipitation during critical crop growing seasons (spring and summer).</p><p>The proposed methodology consists of two steps. At first, farmers have been subjected to surveys for assessing the monetary losses they experienced during past drought events and the cost associated with the mitigation strategies implemented to reduce the economic impacts of the extreme event, with special attention to irrigation practices.</p><p>Secondly, the crop growing season and yields have been estimated using the Agricultural Production Systems sIMulator (APSIM), calibrated with local yields retrieved from the Italian National Institute for Statistics (ISTAT) over the period from 2006 to 2020. Weather parameters for simulations in APSIM were derived from remote-sensing images. The comparison between the average growing season and the ones with low yields allows the identification of the crop growing stages that experienced stress. Among the identified stresses, the ones related to water shortages are considered. The economic costs associated with agricultural practices are computed to obtain an estimation of farmers' expenses. Besides, farmers' income is computed based on crop prices and simulated yield. The reduced income obtained by farmers during the previously identified water-related stresses represents their loss due to drought.</p><p>Results reveal that the use of the developed methodology to identify drought stress in combination with the information coming from surveys helps in quickly assessing the economic impacts of past and present droughts in the Po river basin and represents a useful tool to evaluate which cultivations and which areas suffered the highest economic impacts of droughts.</p>


Agriculture ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. 253
Author(s):  
Bader Alhafi Alotaibi ◽  
Hazem S. Kassem ◽  
Roshan K. Nayak ◽  
Muhammad Muddassir

Climate change constitutes a major threat to agricultural production, food security, and natural resource management. Saudi Arabia is particularly susceptible to increasing temperatures and extreme climatic events, such as arid weather and drought. The purpose of this study is to assess farmers’ beliefs and concerns as regards climate change. Extensive interviews were conducted with 164 farmers in the Jazan region. Results revealed that 89.6% of the farmers believed that climate change is due to human activities and 93.3% believed that it is because of natural change. Seventy-five percent of the farmers were concerned about insects and 73% about the prevalence of weeds on their farms. Findings of cluster analysis revealed that farmers who are more likely to believe in climate change are more in agreement with the role of extension services in capacity building. Farmers’ beliefs about climate change were significantly influenced by membership of agricultural cooperatives, access to loans, use of extension services, age, farm size, and level of soil fertility. Access to loans was the only significant factor to explain the differences in farmers’ concerns. These results suggest the need for capacity-building activities targeted at improving farmers’ adaptability to manage climate variability.


Atmosphere ◽  
2020 ◽  
Vol 11 (5) ◽  
pp. 536
Author(s):  
Marinos Markou ◽  
Anastasios Michailidis ◽  
Efstratios Loizou ◽  
Stefanos A. Nastis ◽  
Dimitra Lazaridou ◽  
...  

Agriculture is highly dependent on climate change, and Cyprus especially is experiencing its impacts on agricultural production to a greater extent, mainly due to its geographical location. The adaptation of farming to the effects of global climate change may lead to the maximization of agricultural production, which is an important and desirable improvement. The main aim of this paper is to rank and quantify the impacts of climate change on the agricultural sector of Cyprus, through a multi-round Delphi survey seeking a consensus agreement in a group of experts. A multidisciplinary group of 20 experts stated their willingness-to-pay for various impacts of climate change. By applying this method, the individual impacts of climate change on crop production and water resources were brought into the modeling effort on equal footing with cost values. The final cost impact estimate represents the total estimated cost of climate change in the agricultural sector. According to the results, this cost reaches EUR 25.08 million annually for the agricultural sector, and EUR 366.48 million for the whole country. Therefore, it is expected that in the seven-year programming period 2014–2020 the total cost of climate change on agriculture ranges from EUR 176 to EUR 2565 million. The most significant impacts are due to the increasing level of CO2 in the atmosphere and the burden of biodiversity and ecosystems.


2021 ◽  
Vol 244 ◽  
pp. 10043
Author(s):  
Nina Kuznetsova ◽  
Antonina Ilyina ◽  
Maxim Mironov ◽  
Antonina Korolkova ◽  
Tatiana Marinchenko

The article presents an analysis of the small business environment and development in Russia, discusses state programs for the development of small and medium-sized businesses, a system of measures to support small businesses in the agricultural sector of the economy, and the role of franchising as one of the areas of small business development. The main problems of the development of small agribusiness, the introduction of innovations and the digital transformation of agricultural production in small export-oriented entrepreneurship are identified. The measures to improve the efficiency of small businesses, including these during the COVID-19 pandemic, are described.


2021 ◽  
Author(s):  
Franc Željko Županić ◽  
Danka Radić ◽  
Iztok Podbregar

Abstract Background: The aim of this paper is to analyze the possibilities of the agricultural sector of the Western Balkans, to assess compliance with the European Green Deal, which provides for the implementation of activities, which should enable the transition to the green sector and climate change mitigation. This paper is the first scientific paper to analyze agriculture and climate change in light of the EU Green Deal for the Western Balkan territory.Results: Agricultural production is one of the leading industries in the Western Balkans. In the Republic of Serbia, the total gross value of agricultural production in 2019 amounted to 5.5 billion dollars, in Albania, it is the basis of the life of the population and the system of protection against unemployment, while in Bosnia and Herzegovina 1/5 of the population is employed in this sector. Montenegro has a significant share in the gross domestic product (GDP, 8%), while in the Republic of Northern Macedonia agriculture accounts for 13% of GDP. Climate change and predictions that temperatures will increase by 4oC in the coming decades pose a risk not only to agricultural production but also to the safety of the population. If it takes into account that the agricultural production of the countries of the Western Balkans depends primarily on rain, this makes this sector particularly vulnerable. Unless appropriate measures are taken and risk management for water resources and agriculture is improved, there will be a decrease in precipitation and an increase in dry days by 20%. One of the ways to implement adequate activities is the adoption of regulations related to the creation of local energy management, which will enable the assessment of climate change and based on them to give appropriate "energy response“. Conclusions: Taking this combined and ambitious approach and using the latest developments in knowledge and innovation, the Common Agricultural Policy (CAP) aligns agriculture with the European Green Deal, which aims to create an inclusive, competitive, and environmentally friendly future for Europe. Finding renewable energy sources and improving risk management can mitigate the negative impact of climate change and prevent the loss of agrobiodiversity.


2021 ◽  
pp. 95-113
Author(s):  
Nikolai M. Svetlov

AbstractAs Russia’s agri-food exports have increased in recent years, the role of food exports has evolved from being negligible at the beginning of the 2000s to almost 30 percent of agricultural production in recent years. Agri-food exports account for a substantial amount of growth in the agricultural sector. The contribution of food exports to the national economy, however, is minor. Food exports’ net contribution to the national budget is about zero. Technical advances suggest that the role of agricultural exports in the national economy will keep gradually growing but will remain a secondary factor in national welfare.


Author(s):  
O.V SVYATOVA ◽  
◽  
A.A GOLOVIN ◽  
T.I PANKOVA ◽  
D.V NIKOLENKO ◽  
...  

In difficult economic and socio-political conditions, there is an increase in the dominant importance of Russian agriculture, not only as a guarantor of social stability in terms of ensuring food security, but also as a driver of the country's economic development in the strategic future. During the period of the spread of the coronavirus threat, many industries suffered significant losses, resulting in an economic downturn in most countries of the world. In this situation, agriculture can become a catalyst for the development of economic processes in regions with agricultural specialization, as the demand for food, both in the Russian market and abroad, will continue to increase. The article considers the results of agricultural production in the Kursk region, according to which the conclusion is made about significant success in a number of agricultural production areas. Against the background of initially lower provision of our region with resources and other natural and economic conditions in comparison with the leading regions, there are noticeable rates of positive changes in the agricultural sector of the Kursk region, which allowed the region to enter the top 10 in terms of sugar beet yields, grain and meat production. The key indicator of the analysis is the share of agricultural production in the region relative to the all-Russian similar indicator, the assessment of which revealed a more dynamic development of the Kursk region on average in comparison with other regions in the country. The study argues that it is necessary to increase the role of the state as a guarantor of stability and investment attractiveness of domestic agriculture in order to maintain positive dynamics of production and economic processes in the context of accelerating recovery from the pandemic crisis.


Author(s):  
R. N. Zhangirova

The article shows aspects of sustainable agricultural development. It summarized modern views on the sustainable development of the agricultural sector. The problems of the agricultural sector of the republic are identified, the solution of which will contribute to the successful development of agricultural production. The necessity of increasing the efficiency of resource use is substantiated. An important place in the article is given to the role of state support for the agricultural sector. A comparative analysis of the yield of field cultivation from 1 ha of arable land and crops in the Republic of Kazakhstan is carried out. Using the index method, the influence of the structure of crops and crop productivity is calculated. According to statistical data, the current state of the agricultural sector of Kazakhstan is revealed. The reasons for low labor productivity in the agricultural sector of the republic are indicated. The role of science in the qualitative renewal of the country's agricultural sector is emphasized. Promising ways to stimulate the growth rate of agricultural production are proposed. The main directions of sustainable development of the agricultural sector of the Republic of Kazakhstan are determined. It is proved that organic agriculture can act as a point of sustainable agricultural growth.


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