Influence of Ink Fineness on the Performance of Water-Based Cork Paper Bobbin Gravure Ink

2011 ◽  
Vol 380 ◽  
pp. 40-43 ◽  
Author(s):  
Mao Jie Yu ◽  
Bei Qing Huang ◽  
Xian Fu Wei ◽  
Yu Bin Lv
Keyword(s):  
Abrasion Resistance ◽  
Great Influence ◽  
Low Viscosity ◽  
Printing Quality ◽  
Water Based

To survey the influence of ink fineness on the performance of the water-based cork paper bobbin gravure ink and improve the printing quality of ink, the water-based cork paper bobbin gravure inks with different pigment fineness were prepared and the viscosity of ink, glossiness of the printing proof, the abrasion resistance of ink film and other property parameters were tested. The research shows that the ink fineness has a great influence on the water-based cork paper bobbin gravure ink. If the ink fineness is bad, the ink would have a low viscosity. If the ink fineness is good, the glossiness of the printing proof and the abrasion resistance of ink film would be high.

Study on the Combination Mechanism of the Water-Based UV Curable Ink and Paper

2015 ◽  
Vol 731 ◽  
pp. 488-491
Author(s):  
Fu Qiang Chu ◽  
Yu Xin Liu ◽  
Chang Li Xu
Keyword(s):  
Uv Curing ◽  
Curing Process ◽  
Double Bonds ◽  
Negative Effects ◽  
Uv Curable ◽  
Low Viscosity ◽  
Water Based ◽  
Ft Ir ◽  
Epoxy Acrylate Prepolymer

The bonding mechanism between water-based UV curable ink and active groups on paper’s fiber during curing process was studied in this paper. Low viscosity water-based UV-cured resin was synthesized by epoxy resins, epoxy diluent, acrylic acid and maleic anhydride in the presence of catalyst. The viscosity of the synthesis system and synthetic products were significantly reduced when epoxy diluent was added to replace parts of the epoxy resin. Epoxy diluent was very useful in reducing the viscosity of the product, but over-dose would have negative effects on the quality of the cured film. The water-based epoxy acrylate prepolymer was used as the substitution for the ink to investigate the binding mechanism between the active groups of prepolymer and fiber under UV irradiation. The prepolymer and photoinitiator were mixed and the mixture was diluted to an appropriate viscosity by a small amount of water, then printed on the paper by the method of analog printing and curred by UV curing machine. The printed paper was used to extract lignin by enzymatic/mild acidolysis. FT-IR was used to characterize the changes of the active groups in lignin. The results showed that the changes of active groups in lignin were founded in the existence of ultraviolet and photoinitiator, which consistent with the change of double bonds in prepolymer. The free radicals produced by photoinitiator in curing process not only promoted the double bonds to polymerize, but also accelerated the active groups of lignin binding. Experiments show that chemical bonds exist between them.

Research on the Surface Tension of Water-Based Ink-Jet Ink

2012 ◽  
Vol 262 ◽  
pp. 464-469
Author(s):  
Bei Qing Huang ◽  
Ling Jia ◽  
Jing Mei Sun ◽  
Xian Fu Wei
Keyword(s):  
Surface Tension ◽  
Tail Length ◽  
Printing Quality ◽  
Ink Jet ◽  
Water Based ◽  
Main Components ◽  
And Control

In order to research and control the surface tension of the water-based ink-jet ink, and ensure the printing quality of the ink, water-based ink samples with different surface tension are prepared and the roundness, volume, speed and the tail length of the drop are measured in order to analyze the influence of surface tension to drop state. The influence of the main components to the surface tension is discussed through testing the surface tension of the water-based ink-jet ink which has different components. The result shows that the surface tension of the water-based ink-jet ink has big influence to the drop state, so the suitable surface tension is the key to guarantee the printing quality. And the kind of the resins influence the surface tension, the influence of adding different kinds and levels of surfactants to surface tension is different.

Research on Edible Inkjet Ink

2013 ◽  
Vol 469 ◽  
pp. 74-80 ◽  
Author(s):  
Bei Qing Huang ◽  
Jing Mei Sun ◽  
Xian Fu Wei ◽  
Qing Yi
Keyword(s):  
Surface Tension ◽  
Food Packaging ◽  
Raw Materials ◽  
Environmentally Friendly ◽  
Food Hygiene ◽  
Food Grade ◽  
Printing Quality ◽  
Water Based

Edible inkjet ink is a new water-based green ink, all the raw materials are in line with food hygiene standards, it has the characteristics of edible, safe, environmentally friendly and its suiTab.for food packaging printing. In order to obtain good performance and printing quality of edible inkjet ink, food-grade raw materials were used to prepare inkjet ink. Then the formula was optimized according to the effect on droplet state of ink viscosity and surface tension. In the end, droplet state and printing quality of prepared ink was tested. The results show that the prepared edible inkjet ink has good droplet state and printing quality.

Study on Scratch-Resistance and Abrasion-Resistance of Water-Based Varnish

2011 ◽  
Vol 380 ◽  
pp. 24-28
Author(s):  
De Ping Zhao ◽  
Jiang Hao Liu ◽  
Bei Qing Huang ◽  
Xian Fu Wei
Keyword(s):  
Abrasion Resistance ◽  
Great Influence ◽  
Scratch Resistance ◽  
Water Based

To improve scratch-resistance and abrasion-resistance of water-based varnish, change the type of water-based resin, the type and content of wax emulsion and flow agent, then test scratch-resistance and abrasion-resistance of water-based varnish. The results show that resin and wax emulsion has a great influence on the scratch-resistance and abrasion-resistance of water-based varnish. Adding appropriate amount of wax emulsion can improve scratch-resistance and abrasion-resistance to some extent. Adding flow agent has certain influence on scratch-resistance of water-based varnish.

Study on Dryness and Printing Quality of Water-Based Plastic Gravure Ink

2011 ◽  
Vol 380 ◽  
pp. 29-34
Author(s):  
Bei Qing Huang ◽  
Ying Jie Xu ◽  
Xian Fu Wei
Keyword(s):  
Influencing Factors ◽  
Quality By Design ◽  
Orthogonal Experiment ◽  
Major Effect ◽  
Quality Of Water ◽  
Printing Quality ◽  
Water Based ◽  
Different Types

To improve the dryness of the water-based plastic gravure ink and ensure their printing quality, by design the orthogonal experiment to compound the ink, to discussion the influencing factors of water-based plastic gravure ink initial dryness and full dryness, and discussion the major and minor of the factors. By using different types of resins, changing the content of alcohol in the dilution dissolvent and changing the content of dilution dissolvent, compound the water-based plastic gravure ink, to study these influencing factors of ink dryness and printing quality. The results show that, the content of the alcohol in the dilution dissolvent is the major effect on the water-based plastic gravure ink initial dryness; the content of dilution dissolvent is the major effect on the water-based plastic gravure ink full dryness; in addition the different types of resins and the proportion of alcohol and water have a great effect on ink performance and the printing quality.

INFLUENCE OF BIOSTIMULANTS ON THE IMMUNE PROTECTION OF CHICKENS

2019 ◽  
Keyword(s):  
Growth And Development ◽  
Digestive System ◽  
Great Influence ◽  
Egg Laying ◽  
Growth Spurt ◽  
Immune Protection ◽  
Internal Organs ◽  
State Growth ◽  
Active Peak

Among the animals of different species chickens react in greater numbers and more noticeable to a va-riety of growth biostimulators. There are great improvements on their general state, growth spurts and development of internal organs is quicker when they are injected with small portions. Such stimulation has a great influence not only on growth and development of chickens in their first period of life but also on health and productivity later on. The most active peak of reaction is when chicken is two months old. Their internal organs, especially the digestive system, develop earlier, their genitals appear earlier and they begin egg-laying much earlier too, when chickens are being fed those biostimulants. Slaughter meat yield becomes more and quality of meat improves with the influence of stimulators. A major disease pre-vention and healing effect can be reached, since most of the biostimulants raise immune system and re-sistance of the organism. It can be the only thing to justify their usage on animals. Tests show that the most typical growth spurt of birds is from fifteen to twenty percent in normal conditions. Growth spurts are also accompanied with the rise of resistance to different infections and activation of different physio-logical processes. Growth spurts can be twice or more than written here, but those spurts are usually short-timed and often accompanied with the dysfunction of different organs

scholarly journals Late-Maturity Alpha-Amylase in Wheat (Triticum aestivum) and Its Impact on Fresh White Sauce Qualities

Foods ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 201
Author(s):  
Galex K. S. Neoh ◽  
Mark J. Dieters ◽  
Keyu Tao ◽  
Glen P. Fox ◽  
Phuong T. M. Nguyen ◽  
...  
Keyword(s):  
Grain Filling ◽  
Drastic Reduction ◽  
Product Usage ◽  
Low Viscosity ◽  
Pasting Characteristics ◽  
Late Maturity ◽  
Semi Solid ◽  
New Applications ◽  
White Sauce

When wheat experiences a cold-temperature ‘shock’ during the late stage of grain filling, it triggers the abnormal synthesis of late-maturity α-amylase (LMA). This increases the enzyme content in affected grain, which can lead to a drastic reduction in falling number (FN). By commercial standards, a low FN is taken as an indication of inferior quality, deemed unsuitable for end-product usage. Hence, LMA-affected grains are either rejected or downgraded to feed grade at the grain receiving point. However, previous studies have found no substantial correlation between low FN-LMA and bread quality. The present study extends previous investigations to semi-solid food, evaluating the physical quality of fresh white sauce processed from LMA-affected flour. Results show that high-LMA flours had low FNs and exhibited poor pasting characteristics. However, gelation occurred in the presence of other components during fresh white sauce processing. This demonstrates that LMA-affected flours may have new applications in low-viscosity products.

Analysis of Electromagnetic Inverse Model of Resistance Spot Welding

2010 ◽  
Vol 160-162 ◽  
pp. 974-979
Author(s):  
Nai Feng Fan ◽  
Zhen Luo ◽  
Yang Li ◽  
Wen Bo Xuan
Keyword(s):  
Resistance Spot Welding ◽  
Regularization Method ◽  
Spot Welding ◽  
Influence Factors ◽  
Great Influence ◽  
Welding Process ◽  
Inverse Model ◽  
Resistance Spot ◽  
Inversion Theory

Resistance spot welding (RSW) is an important welding process in modern industrial production, and the quality of welding nugget determines the strength of products to a large extent. Limited by the level of RSW quality monitor, however, RSW has rarely been applied to the fields with high welding quality requirements. Associated with the inversion theory, in this paper, an electromagnetic inverse model of RSW was established, and the analysis of influence factors, such as the layout of the probes, the discrete program and the regularization method, was implemented as well. The result shows that the layout of the probe and the regularization method has great influence on the model. When the probe is located at the y direction of x-axis or the x direction of y-axis and Conjugate Gradient method is selected, a much better outcome can be achieved.

The Influence of Paper Factors on Digital Printing Quality

2012 ◽  
Vol 182-183 ◽  
pp. 365-368
Author(s):  
Wei Feng Jing ◽  
Wen Yan Jiang
Keyword(s):  
Experimental Method ◽  
Digital Printing ◽  
Printing Industry ◽  
Printing Quality ◽  
Quick Turnaround ◽  
Digital Prints ◽  
Better Than

Digital printing has been playing a more and more important role in printing industry for its convenient production and quick turnaround. By experimental method, the differences of digital prints with different paper were detail analyzed, includes different base weight papers of the same category, and different categories papers with the same base weight. Results showed that the printing quality of offset paper with 120 g/m2base weight was better than that of 100 g/m2, and that printing quality of art paper was better than matt art paper with the same base weight. Other characteristics of different papers were investigated too. The method and conclusion provides in this paper would be helpful for choosing appropriate material for production activities.

Research and Application on Screen Soft Proofing Technology in Printing Quality Control

2012 ◽  
Vol 262 ◽  
pp. 263-268
Author(s):  
Zhan Jun Si ◽  
Jia Wang ◽  
Chong Gu
Keyword(s):  
Quality Control ◽  
Good Effect ◽  
Color Management ◽  
Actual Situation ◽  
Testing Scheme ◽  
Printing Quality ◽  
Display Technology ◽  
Soft Proofing ◽  
Display Performance

In recent years, screen soft proofing has matured with the development of color management and display technology, and it has become the direction of printing development and the key of promotion. This article aimed at raising a testing scheme of display performance and adjusting scheme of corresponding display parameters, on this account to test the professional display’s performance, adjust display parameters and make color management. At the same time with reflecting the actual situation of display, a stable and accurate color reproduction environment was provided for screen soft proofing. After that, evaluations were carried out to evaluate printing quality of screen soft proofing on the condition that display’s performance was good, consequently the differences between proofing effects and final printing were studied. The result shows that this testing scheme of display performance can reflect the truth of display which is tested in this paper, the display after adjusted and color management according to this scheme shows good effect in the ability of screen analog proofing original, it can approach the requirements of the printing proofing.

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