scholarly journals Role of Curcumin in Disease Prevention and Treatment

2018 ◽  
Vol 7 (1) ◽  
pp. 38 ◽  
Author(s):  
ArshadHusain Rahmani ◽  
MohammedA Alsahli ◽  
SalahM Aly ◽  
MasoodA Khan ◽  
YousefH Aldebasi
2018 ◽  
Vol 13 (1) ◽  
pp. 19-36
Author(s):  
Agus Sudibyo

In recent times, there has been growing recognition of the key role of foods and beverage in disease prevention and treatment. Rapidly increasing knowledge on nutrition, medicine, and plant biotechnology has dramatically changed the concepts about food, health and agriculture, and brought in revolution of them. Research currently underway at academic, industry and government facilities will reveal how a myriad of substances can be used  as functional food components. Thus natural bioactive compounds include a broad diversity of structures and functionalities that provide an excellent pool of molecules for the production of nutraceuticals, functional foods, and food addives. This review attempts to display about research and development of functional beverages and designing functional beverages and the formula for beverage success.Keywords: designing, functional beverages, lessons learned, highlighting, research and development.


Livestock ◽  
2019 ◽  
Vol 24 (5) ◽  
pp. 214-220
Author(s):  
Colin Mason

The role of Mycoplasma bovis as a cause of pneumonia, arthritis, conjunctivitis and otitis media in calves, particularly milk fed dairy calves, is well established. The organism can readily be identified from the upper and lower respiratory tracts of both healthy and diseased calves suggesting that asymptomatic carrier or subclinical disease states within calf populations can also occur. Reports from cattle practitioners and disease surveillance data would suggest that the incidence of M. bovis-associated disease in calves is increasing ( APHA Surveillance focus 2018 ). There is much that we do not know about M. bovis infections ( UK Cattle Expert Group, 2018 ). This article will focus on some of what we do know about the organism, the associated diseases and their pathogenesis in milk fed dairy calves and how this knowledge can be best applied for disease prevention and treatment.


Impact ◽  
2021 ◽  
Vol 2021 (5) ◽  
pp. 37-39
Author(s):  
Kimie Nakagawa

Although Vitamin K is known to be required by the human body for blood clotting and bone metabolism, there remain many unknowns about this group of vitamins and there is a lack of biochemical research on vitamin K. Limitations in knowledge about vitamin k may mean that decisions about the vitamin's uptake and bone health may not be optimal. Professor Kimie Nakagawa Laboratory of Hygienic Sciences, Faculty of Pharmaceutical Sciences, Kobe Gakuin University, Japan, is performing detailed investigations on vitamin K to shed light on its specific functions in the human body and contribute to advancements in disease prevention and treatment, including cardiovascular disease. Her studies centre on UBIAD1 (UbiA prenyltransferase domain containing protein 1) and MK-4 (menaquinone-4). She is seeking to elucidate the role of MK-4 in the human body and reveal the unknown functions of UBIAD1. Nakagawa and the teams are doing so using UBIAD1 tissue-specific gene-deficient mice, which they are analysing in order to clarify the significance of biosynthesis of MK-4 in vivo and unravel the role of UBIAD1 and MK-4 in each tissue. Specific research goals for Nakagawa are to elucidate vitamin K conversion mechanisms, establish improved understanding of the physiological function of the vitamin, identify vitamin K converting enzymes and learn and explain more about the physiological function of this enzyme. The team made an important discovery in that UBIAD1 is the enzyme responsible for the conversion of vitamin k to MK-4 and the researchers will continue to build on this groundbreaking finding.


2018 ◽  
Vol 11 (3) ◽  
pp. 177 ◽  
Author(s):  
WaseemMohammed Abdul ◽  
NahidH Hajrah ◽  
JamalS.M. Sabir ◽  
SalehM Al-Garni ◽  
MeshaalJ Sabir ◽  
...  

2020 ◽  
Vol 19 (2) ◽  
pp. 139-145
Author(s):  
Sheena Chhabra ◽  
Apurva Bakshi ◽  
Ravineet Kaur

Nutraceuticals have been around for quite some time. As the nomenclature suggests, they are placed somewhere between food (nutra-) and medicine (-ceuticals) in terms of their impact on human health. Researches have focused on the impact of various types of nutraceuticals on health, their efficacy in health promotion and disease prevention, and often on suitable uses of certain categories of nutraceuticals for specific health issues. However, we are still far from utilizing the immense potential of nutraceuticals for benefiting human health in a substantial manner. We review the available scholarly literature regarding the role of nutraceuticals in health promotion, their efficacy in disease prevention and the perception of nutraceuticals' health benefits by consumers. Thereafter we analyze the need for regulation of nutraceuticals and various provisions regarding the same.


2016 ◽  
Vol 17 (8) ◽  
pp. 865-889 ◽  
Author(s):  
Massimiliano Gasparrini ◽  
Francesca Giampieri ◽  
Josè M. Alvarez Suarez ◽  
Luca Mazzoni ◽  
Tamara Y. Forbes Hernandez ◽  
...  

2018 ◽  
Vol 18 (7) ◽  
pp. 985-992 ◽  
Author(s):  
Aysegul Hanikoglu ◽  
Ertan Kucuksayan ◽  
Rana Cagla Akduman ◽  
Tomris Ozben

This systematic review aims to elucidate the role of melatonin (N-acetyl-5-metoxy-tryptamine) (MLT) in the prevention and treatment of cancer. MLT is a pineal gland secretory product, an evolutionarily highly conserved molecule; it is also an antioxidant and an impressive protector of mitochondrial bioenergetic activity. MLT is characterized by an ample range of activities, modulating the physiology and molecular biology of the cell. Its physiological functions relate principally to the interaction of G Protein-Coupled MT1 and MT2 trans-membrane receptors (GPCRs), a family of guanidine triphosphate binding proteins. MLT has been demonstrated to suppress the growth of various tumours both, in vivo and in vitro. In this review, we analyze in depth, the antioxidant activity of melatonin, aiming to illustrate the cancer treatment potential of the molecule, by limiting or reversing the changes occurring during cancer development and growth.


2021 ◽  
Vol 20 (1) ◽  
Author(s):  
Teresa Maria Tomasa-Irriguible ◽  
Lara Bielsa-Berrocal

AbstractThere are limited proven therapeutic options for the prevention and treatment of COVID-19. We underwent an observational study with the aim of measure plasma vitamin C levels in a population of critically ill COVID-19 adult patients who met ARDS criteria according to the Berlin definition. This epidemiological study brings to light that up to 82% had low Vitamin C values. Notwithstanding the limitation that this is a single-center study, it nevertheless shows an important issue. Given the potential role of vitamin C in sepsis and ARDS, there is gathering interest of whether supplementation could be beneficial in COVID-19.


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