Characteristics of Beige Adipocytes Induced from White Adipocytes by &lt;i&gt;Kikyo&lt;/i&gt; Extract

The browning of white adipocytes, which transforms energy-storing white adipocytes to heat-producing beige adipocytes, is considered a strategy against metabolic diseases. Several dietary compounds, such as anthocyanins, flavonoids, and phenolic acids, induce a brown adipocyte-like phenotype in white adipocytes. In this study, we demonstrated that purple sweet potato (Ipomoea batatas) extract (PSP) exhibited potent radical scavenging activity. In addition, PSP was found to contain large amounts of phenolic, flavonoid, and anthocyanin compounds; the amount of these compounds was affected by fermentation. Functionally, PSP-induced adipose browning in high-fat-diet (HFD)-induced obese mice. The administration of PSP significantly suppressed the body weight gain and abnormal expansion of white adipose tissues in the obese mice. The expression of adipose browning-related genes was higher in the inguinal white adipose tissues from the PSP-treated mice than those in the HFD-fed mice. Moreover, PSP-treated 3T3-L1 adipocytes formed multilocular lipid droplets, similar to those formed in the 3T3-L1 adipocytes treated with a browning induction cocktail. The PSP-treated cells had an increased expression level of mitochondria and lipolysis-related genes. The browning effects of PSP were enhanced by fermentation with Lactobacillus. This study, to our knowledge, is the first to identify a new mechanism to increase the antiobesity effects of PSP by inducing adipocyte browning of adipocytes.

Download Full-text

Betatrophin knockdown induces beiging and mitochondria biogenesis of white adipocytes

Journal of Endocrinology ◽

10.1530/joe-19-0447 ◽

2020 ◽

Vol 245 (1) ◽

pp. 93-100 ◽

Cited By ~ 1

Author(s):

Zhe-Zhen Liao ◽

Xiao-Yan Qi ◽

Ya-Di Wang ◽

Jiao-Yang Li ◽

Qian-Qian Gu ◽

...

Keyword(s):

Signaling Pathway ◽

Ampk Signaling ◽

White Adipocytes ◽

Beige Adipocytes ◽

Beige Fat ◽

Mitochondria Biogenesis ◽

Paracrine Actions ◽

White Fat

Remodeling of energy-storing white fat into energy-consuming beige fat has led to a promising new approach to alleviate adiposity. Several studies have shown adipokines can induce white adipose tissue (WAT) beiging through autocrine or paracrine actions. Betatrophin, a novel adipokine, has been linked to energy expenditure and lipolysis but not clearly clarified. Here, we using high-fat diet-induced obesity to determine how betatrophin modulate beiging and adiposity. We found that betatrophin-knockdown mice displayed less white fat mass and decreased plasma TG and NEFA levels. Consistently, inhibition of betatrophin leads to the phenotype change of adipocytes characterized by increased mitochondria contents, beige adipocytes and mitochondria biogenesis-specific markers both in vivo and in vitro. Of note, blocking AMP-activated protein kinase (AMPK) signaling pathway is able to abolish enhanced beige-like characteristics in betatrophin-knockdown adipocytes. Collectively, downregulation of betatrophin induces beiging in white adipocytes through activation of AMPK signaling pathway. These processes suggest betatrophin as a latent therapeutic target for obesity.

Download Full-text

Lsd1 prevents age-programed loss of beige adipocytes

Proceedings of the National Academy of Sciences ◽

10.1073/pnas.1702641114 ◽

2017 ◽

Vol 114 (20) ◽

pp. 5265-5270 ◽

Cited By ~ 16

Author(s):

Delphine Duteil ◽

Milica Tosic ◽

Dominica Willmann ◽

Anastasia Georgiadi ◽

Toufike Kanouni ◽

...

Keyword(s):

Adipose Tissue ◽

Peroxisome Proliferator ◽

Fat Cell ◽

White Adipocyte ◽

White Adipocytes ◽

Age Related ◽

Beige Adipocytes ◽

Beige Fat ◽

And Function

Aging is accompanied by major changes in adipose tissue distribution and function. In particular, with time, thermogenic-competent beige adipocytes progressively gain a white adipocyte morphology. However, the mechanisms controlling the age-related transition of beige adipocytes to white adipocytes remain unclear. Lysine-specific demethylase 1 (Lsd1) is an epigenetic eraser enzyme positively regulating differentiation and function of adipocytes. Here we show that Lsd1 levels decrease in aging inguinal white adipose tissue concomitantly with beige fat cell decline. Accordingly, adipocyte-specific increase of Lsd1 expression is sufficient to rescue the age-related transition of beige adipocytes to white adipocytes in vivo, whereas loss of Lsd1 precipitates it. Lsd1 maintains beige adipocytes by controlling the expression of peroxisome proliferator-activated receptor α (Ppara), and treatment with a Ppara agonist is sufficient to rescue the loss of beige adipocytes caused by Lsd1 ablation. In summary, our data provide insights into the mechanism controlling the age-related beige-to-white adipocyte transition and identify Lsd1 as a regulator of beige fat cell maintenance.

Download Full-text

Scd1 controls de novo beige fat biogenesis through succinate-dependent regulation of mitochondrial complex II

Proceedings of the National Academy of Sciences ◽

10.1073/pnas.1914553117 ◽

2020 ◽

Vol 117 (5) ◽

pp. 2462-2472 ◽

Cited By ~ 6

Author(s):

Keli Liu ◽

Liangyu Lin ◽

Qing Li ◽

Yueqing Xue ◽

Fanjun Zheng ◽

...

Keyword(s):

Cell Fate ◽

Metabolic Diseases ◽

De Novo ◽

Great Promise ◽

Mitochondrial Complex ◽

Differentiation Potential ◽

Complex Ii ◽

White Adipocytes ◽

Beige Adipocytes ◽

Adipocyte Progenitors

Preadipocytes can give rise to either white adipocytes or beige adipocytes. Owing to their distinct abilities in nutrient storage and energy expenditure, strategies that specifically promote “beiging” of adipocytes hold great promise for counterbalancing obesity and metabolic diseases. Yet, factors dictating the differentiation fate of adipocyte progenitors remain to be elucidated. We found that stearoyl-coenzyme A desaturase 1 (Scd1)-deficient mice, which resist metabolic stress, possess augmentation in beige adipocytes under basal conditions. Deletion of Scd1 in mature adipocytes expressing Fabp4 or Ucp1 did not affect thermogenesis in mice. Rather, Scd1 deficiency shifted the differentiation fate of preadipocytes from white adipogenesis to beige adipogenesis. Such effects are dependent on succinate accumulation in adipocyte progenitors, which fuels mitochondrial complex II activity. Suppression of mitochondrial complex II by Atpenin A5 or oxaloacetic acid reverted the differentiation potential of Scd1-deficient preadipocytes to white adipocytes. Furthermore, supplementation of succinate was found to increase beige adipocyte differentiation both in vitro and in vivo. Our data reveal an unappreciated role of Scd1 in determining the cell fate of adipocyte progenitors through succinate-dependent regulation of mitochondrial complex II.

Download Full-text

Mitochondria in White, Brown, and Beige Adipocytes

Stem Cells International ◽

10.1155/2016/6067349 ◽

2016 ◽

Vol 2016 ◽

pp. 1-11 ◽

Cited By ~ 71

Author(s):

Miroslava Cedikova ◽

Michaela Kripnerová ◽

Jana Dvorakova ◽

Pavel Pitule ◽

Martina Grundmanova ◽

...

Keyword(s):

Skeletal Muscle ◽

Adipose Tissue ◽

Energy Metabolism ◽

Oxygen Radicals ◽

Adipocyte Differentiation ◽

Nonshivering Thermogenesis ◽

Adipose Tissues ◽

White Adipocytes ◽

Beige Adipocytes ◽

Colour Appearance

Mitochondria play a key role in energy metabolism in many tissues, including cardiac and skeletal muscle, brain, liver, and adipose tissue. Three types of adipose depots can be identified in mammals, commonly classified according to their colour appearance: the white (WAT), the brown (BAT), and the beige/brite/brown-like (bAT) adipose tissues. WAT is mainly involved in the storage and mobilization of energy and BAT is predominantly responsible for nonshivering thermogenesis. Recent data suggest that adipocyte mitochondria might play an important role in the development of obesity through defects in mitochondrial lipogenesis and lipolysis, regulation of adipocyte differentiation, apoptosis, production of oxygen radicals, efficiency of oxidative phosphorylation, and regulation of conversion of white adipocytes into brown-like adipocytes. This review summarizes the main characteristics of each adipose tissue subtype and describes morphological and functional modifications focusing on mitochondria and their activity in healthy and unhealthy adipocytes.

Download Full-text

Sesamol promotes browning of white adipocytes to ameliorate obesity by inducing mitochondrial biogenesis and inhibition mitophagy via β3-AR/PKA signaling pathway

Food & Nutrition Research ◽

10.29219/fnr.v65.7577 ◽

2021 ◽

Author(s):

Cui Lin ◽

Jihua Chen ◽

Minmin Hu ◽

Wenya Zheng ◽

Ziyu Song ◽

...

Keyword(s):

Adipose Tissue ◽

Protein Kinase ◽

Total Cholesterol ◽

Protein Kinase A ◽

Mitochondrial Biogenesis ◽

Uncoupling Protein ◽

Obese Mice ◽

White Adipocytes ◽

Beige Adipocytes ◽

Kinase A

Background: Obesity is defined as an imbalance between energy intake and expenditure, and it is a serious risk factor of non-communicable diseases. Recently many studies have shown that promoting browning of white adipose tissue (WAT) to increase energy consumption has a great therapeutic potential for obesity. Sesamol, a lignan from sesame oil, had shown potential beneficial functions on obesity treatment. Objective: In this study, we used C57BL/6J mice and 3T3-L1 adipocytes to investigate the effects and the fundamental mechanisms of sesamol in enhancing the browning of white adipocytes to ameliorate obesity. Methods: Sixteen-week-old C57BL/6J male mice were fed high-fat diet (HFD) for 8 weeks to establish the obesity models. Half of the obese mice were administered with sesamol (100 mg/kg body weight [b.w.]/day [d] by gavage for another 8 weeks. Triacylglycerol (TG) and total cholesterol assay kits were used to quantify serum TG and total cholesterol (TC). Oil red O staining was used to detect lipid droplet in vitro. Mito-Tracker Green was used to detect the mitochondrial content. Quantitative reverse transcription-polymerase chain reaction (RT-PCR) was used to detect the levels of beige-specific genes. Immunoblotting was used to detect the proteins involved in beige adipocytes formation. Results: Sesamol decreased the content of body fat and suppressed lipid accumulation in HFD-induced obese mice. In addition, sesamol significantly upregulated uncoupling protein-1 (UCP1) protein in adipose tissue. Further research found that sesamol also significantly activated the browning program in mature 3T3-L1 adipocytes, manifested by the increase in beige-specific genes and proteins. Moreover, sesamol greatly increased mitochondrial biogenesis, as proved by the upregulated protein levels of mitochondrial biogenesis, and the inhibition of the proteins associated with mitophagy. Furthermore, β3-adrenergic receptor (β3-AR), protein kinase A-C (PKA-C) and Phospho-protein kinase A (p-PKA) substrate were elevated by sesamol, and these effects were abolished by the pretreatment of antagonists β3-AR. Conclusion: Sesamol promoted browning of white adipocytes by inducing mitochondrial biogenesis and inhibiting mitophagy through the β3-AR/PKA pathway. This preclinical data promised the potential to consider sesamol as a metabolic modulator of HFD-induced obesity.

Download Full-text

On the Validity of Adipogenic Cell Lines as Model Systems for Browning Processes: In Authentic Brown, Brite/Beige, and White Preadipocytes, There is No Cell-Autonomous Thermogenic Recruitment by Green Tea Compounds

Frontiers in Nutrition ◽

10.3389/fnut.2021.715859 ◽

2021 ◽

Vol 8 ◽

Author(s):

Rosemari Otton ◽

Natasa Petrovic ◽

Barbara Cannon ◽

Jan Nedergaard

Keyword(s):

Gene Expression ◽

Cell Lines ◽

Green Tea ◽

Model Systems ◽

Mrna Levels ◽

Adrenergic Stimulation ◽

Positive Interaction ◽

Positive Effects ◽

White Adipocytes ◽

Beige Adipocytes

The potential ability of nutritional compounds to induce or enhance the browning of adipocytes has attracted large interest as a workable means of combatting the obesity epidemic. Green tea compounds are discussed as such inducers of an enhanced thermogenic capacity and activity. However, the cell-autonomous effects of green tea compounds on adipocytes have until now only been demonstrated in adipogenic cell lines (3T3-L1 and 3T3-F442A), i.e., cells of undefined tissue lineage. In this study, we examine the ability of green tea compounds to cell-autonomously induce thermogenic recruitment in authentic brown and brite/beige adipocytes in vitro. In primary brown adipocytes, the green tea compounds suppressed basal UCP1 gene expression, and there was no positive interaction between the compounds and adrenergic stimulation. In white adipocytes, green tea compounds decreased both basal and norepinephrine-induced UCP1 mRNA levels, and this was associated with the suppression of cell differentiation, indicated by reduced lipogenic gene expression and lipid accumulation. A lack of interaction between rosiglitazone and green tea compounds suggests that the green tea compounds do not directly interact with the PPARγ pathway. We conclude that there is a negative effect of the green tea compounds on basal UCP1 gene expression, in both brown and white primary adipocytes, in contrast to the positive effects earlier reported from studies in adipogenic cell lines. We posit that the epigenetic status of the adipogenic cell lines is fundamentally different from that of genuine brown and white adipocytes, reflected, e.g., in several-thousand-fold differences in UCP1 gene expression levels. Thus, results obtained with adipogenic cell lines cannot unreservedly be extrapolated as being relevant for authentic effects in brown and white adipocytes. We suggest that this conclusion can be of general concern for studies attempting to establish physiologically relevant cell-autonomous effects.

Download Full-text

Fruit of Gardenia jasminoides Induces Mitochondrial Activation and Non-Shivering Thermogenesis through Regulation of PPARγ

Antioxidants ◽

10.3390/antiox10091418 ◽

2021 ◽

Vol 10 (9) ◽

pp. 1418

Author(s):

Woo Yong Park ◽

Gahee Song ◽

Ja Yeon Park ◽

Kwan-Il Kim ◽

Kwang Seok Ahn ◽

...

Keyword(s):

Uncoupling Protein ◽

Exposure Model ◽

Peroxisome Proliferator ◽

Peroxisome Proliferator Activated Receptor ◽

Gardenia Jasminoides ◽

White Adipocytes ◽

Beige Adipocytes ◽

Underlying Mechanisms ◽

Induced Changes

The extract of the Gardenia jasminoides fruit (GJFE) can been consumed as an herbal tea or used as a yellow dye. Recently, studies report that GFJE exerts inhibitory effects on lipid accumulation and adipogenesis in white adipocytes. We evaluated the thermogenic actions of GJFE by focusing on mitochondrial activation and studying the underlying mechanisms. To investigate the role of GJFE on thermogenesis in mice, we used an acute cold exposure model. After 2 weeks of feeding, the cold tolerance of GJFE-fed mice was notably increased compared to PBS-fed mice. This was due to an increase in thermogenic proteins in the inguinal white adipose tissue of the cold-exposed mice. Moreover, GJFE significantly increased thermogenic factors such as peroxisome proliferator-activated receptor gamma (PPARγ), uncoupling protein 1 (UCP1), and PPARγ coactivator 1 alpha (PGC1α) in vitro as well. Factors related to mitochondrial abundance and functions were also induced by GJFE in white and beige adipocytes. However, the treatment of PPARγ inhibitor abolished the GJFE-induced changes, indicating that activation of PPARγ is critical for the thermogenic effect of GJFE. In conclusion, GJFE induces thermogenic action by activating mitochondrial function via PPARγ activation. Through these findings, we suggest GJFE as a potential anti-obesity agent with a novel mechanism involving thermogenic action in white adipocytes.

Download Full-text

Comparative analyses of chromatin landscape in white adipose tissue suggest humans may have less beigeing potential than other primates

10.1101/524868 ◽

2019 ◽

Author(s):

Devjanee Swain-Lenz ◽

Alejandro Berrio ◽

Alexias Safi ◽

Gregory E. Crawford ◽

Gregory A. Wray

Keyword(s):

Adipose Tissue ◽

Body Fat ◽

White Adipose Tissue ◽

Sequence Motif ◽

Primary Role ◽

Regulatory Regions ◽

Comparative Analyses ◽

White Adipocytes ◽

Beige Adipocytes

AbstractHumans carry a much larger percentage of body fat than other primates. Despite the central role of adipose tissue in metabolism, little is known about the evolution of white adipose tissue in primates. Phenotypic divergence is often caused by genetic divergence in cis-regulatory regions. We examined the cis-regulatory landscape of fat during human origins by performing comparative analyses of chromatin accessibility in human and chimpanzee adipose tissue using macaque as an outgroup. We find that many cis-regulatory regions that are specifically closed in humans are under positive selection, located near genes involved with lipid metabolism, and contain a short sequence motif involved in the beigeing of fat, the process in which white adipocytes are transdifferentiated into beige adipocytes. While the primary role of white adipocytes is to store lipids, beige adipocytes are thermogeneic. The collective closing of many putative regulatory regions associated with beiging of fat suggests an adaptive mechanism that increases body fat in humans.

Download Full-text

Deciphering White Adipose Tissue Heterogeneity

Biology ◽

10.3390/biology8020023 ◽

2019 ◽

Vol 8 (2) ◽

pp. 23 ◽

Cited By ~ 19

Author(s):

Quyen Luong ◽

Jun Huang ◽

Kevin Y. Lee

Keyword(s):

Adipose Tissue ◽

White Adipose Tissue ◽

Lineage Tracing ◽

The Body ◽

Functional Heterogeneity ◽

Tissue Heterogeneity ◽

Adipose Tissue Depots ◽

White Adipocytes ◽

Increased Risk ◽

Beige Adipocytes

Adipose tissue not only stores energy, but also controls metabolism through secretion of hormones, cytokines, proteins, and microRNAs that affect the function of cells and tissues throughout the body. Adipose tissue is organized into discrete depots throughout the body, and these depots are differentially associated with insulin resistance and increased risk of metabolic disease. In addition to energy-dissipating brown and beige adipocytes, recent lineage tracing studies have demonstrated that individual adipose depots are composed of white adipocytes that are derived from distinct precursor populations, giving rise to distinct subpopulations of energy-storing white adipocytes. In this review, we discuss this developmental and functional heterogeneity of white adipocytes both between and within adipose depots. In particular, we will highlight findings from our recent manuscript in which we find and characterize three major subtypes of white adipocytes. We will discuss these data relating to the differences between subcutaneous and visceral white adipose tissue and in relationship to previous work deciphering adipocyte heterogeneity within adipose tissue depots. Finally, we will discuss the possible implications of adipocyte heterogeneity may have for the understanding of lipodystrophies.

Download Full-text