Microbial Quality of Water Supply to an Urban Community in Trinidad

2002 ◽  
Vol 65 (8) ◽  
pp. 1297-1303 ◽  
Author(s):  
LAVAUGHN AGARD ◽  
CORLIS ALEXANDER ◽  
SIMONE GREEN ◽  
MICHAEL JACKSON ◽  
SANJEEV PATEL ◽  
...  
Keyword(s):  
Drinking Water ◽  
Water Samples ◽  
Residual Chlorine ◽  
Reservoir Water ◽  
Total Coliforms ◽  
E Coli ◽  
Significant Difference ◽  
Thermotolerant Coliforms ◽  
The Difference

A microbiological study was conducted to determine the quality of the water supply to an urban community in San Fernando proper in south Trinidad using total coliforms and thermotolerant coliforms as indicators of water pollution. The membrane filter technique was used to detect total coliforms and thermotolerant coliforms on endo agar and MFc agar, respectively. The residual chlorine levels in water from the reservoir, from standpipes along the distribution line, and from households were determined with a commercial test kit. Of a total of 104 drinking water samples obtained from households, 84 (80.8%), 56 (53.8%), and 70 (67.3%) tested positive for total coliforms, thermotolerant coliforms, and Escherichia coli, respectively. The difference was statistically significant (P < 0.05, χ2). Of the 81 water samples collected from the Water and Sewerage Authority (WASA) main supply to households, 38 (46.9%), 13 (16.0%), and 27 (33.3%) were contaminated by total coliforms, thermotolerant coliforms, and E. coli, respectively, and the difference was statistically significant (P < 0.05, χ2). Eight (20.5%) of 39 water samples from standpipes along the distribution line tested positive for total coliforms, compared with 4 (10.3%) samples testing positive for thermotolerant coliforms. All five samples of treated water obtained from the reservoir tested negative for coliforms. There was a significant difference (P = 0.004) in the mean residual chlorine levels in water from the reservoir, water from standpipes, and water from households. Similarly, as the level of residual chlorine decreased, there was a statistically significant (P = 0.004) increase in the prevalence of total coliforms in water from 0.0% (treated reservoir water) to 15.2% (standpipe) to 53.5% (household mains) to 80.0% (household drinking water). There was also a statistically significant difference (P < 0.001, χ2) in the prevalence of total coliforms in drinking water and in water from the WASA main supply to households. Of the 105 E. coli strains tested, 7 (6.7%), 16 (15.2%), and 22 (21.0%) were mucoid, hemolytic, and non–sorbitol fermenters, respectively. It was concluded that the high degree of contamination of drinking water in households poses a health hazard to consumers.

Assessment of microbiological quality of drinking water from household tanks in Bermuda

2008 ◽  
Vol 54 (6) ◽  
pp. 495-500 ◽  
Author(s):  
B. Lévesque ◽  
D. Pereg ◽  
E. Watkinson ◽  
J.S. Maguire ◽  
L. Bissonnette ◽  
...  
Keyword(s):  
Drinking Water ◽  
Water Samples ◽  
Membrane Filtration ◽  
Microbiological Quality ◽  
General Information ◽  
Total Coliforms ◽  
E Coli ◽  
Electoral Register ◽  
Highly Correlated

Bermuda residents collect rainwater from rooftops to fulfil their freshwater needs. The objective of this study was to assess the microbiological quality of drinking water in household tanks throughout Bermuda. The tanks surveyed were selected randomly from the electoral register. Governmental officers visited the selected household (n = 102) to collect water samples and administer a short questionnaire about the tank characteristics, the residents’ habits in terms of water use, and general information on the water collecting system and its maintenance. At the same time, water samples were collected for analysis and total coliforms and Escherichia coli were determined by 2 methods (membrane filtration and culture on chromogenic media, Colilert kit). Results from the 2 methods were highly correlated and showed that approximately 90% of the samples analysed were contaminated with total coliforms in concentrations exceeding 10 CFU/100 mL, and approximately 66% of samples showed contamination with E. coli. Tank cleaning in the year prior to sampling seems to protect against water contamination. If rainwater collection from roofs is the most efficient mean for providing freshwater to Bermudians, it must not be considered a source of high quality drinking water because of the high levels of microbial contamination.

scholarly journals Pollution Physique Et Bactériologique De L’eau Du Fleuve Dans La Basse Vallée De L’ouémé Pendant Les Périodes De Basses Et Hautes Eaux Au Bénin

2017 ◽  
Vol 13 (33) ◽  
pp. 167
Author(s):  
Adjagodo A. ◽  
Agassounon Djikpo Tchibozo M. ◽  
Kelomè N.C. ◽  
Vissin E.W. ◽  
Agbossou E.
Keyword(s):  
Water Samples ◽  
Membrane Filtration ◽  
High Water ◽  
Total Coliforms ◽  
E Coli ◽  
Sampling Campaign ◽  
High Water Period ◽  
Thermotolerant Coliforms

The objective of this study is to assess the water river quality of the Lower Valley of Ouémé in Benin. Two river water sampling campaigns were carried out during low and high water. At each sampling campaign, eleven (11) sampling sites were selected and at each site four samples were taken, making a total of 44 water samples. Hydrogen potential, dissolved oxygen, suspended matter and turbidity were measured in situ. Fecal contamination germs such as total coliforms, thermotolerant coliforms, Escherichia coli and fecal enterococci were counted by the membrane filtration technique. The results of the physical analyzes reveal that the pH measured in the water samples conformed to the WHO standard except turbidity. The results of the bacteriological analyzes in 100 mL of water sample of the river reveal average bacterial loads in periods of low and high waters which vary respectively from 2.57.10 2 ± 451 CFU and 3.35.102 ± 459 CFU for total coliforms; 1.42.102 ± 315 CFU and 1.55.102 ± 251 for thermotolerant coliforms; 0,79.102 ± 216 CFU and 1.55.102 ± 251 for E. coli. The Enterococci are absent in the waters during these two periods. The high burden of these germs counted in the high water period may be due runoff phenomenon and unhygienic behavior observable in the study area.

scholarly journals Evaluation of a small scale water disinfection system using WFMF

2015 ◽  
Author(s):  
◽  
Dorcas Enaji Alfa
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
River Water ◽  
Water Sources ◽  
Woven Fabric ◽  
Residual Chlorine ◽  
E Coli ◽  
Quality Of Water ◽  
Rural Water

Provision of microbiologically safe drinking water for people living in the rural areas of developing countries remains a major challenge to date. One of the reasons is due to the inability to access potable water mainly because of poor existing water purification systems. Current measures have been put in place to address the challenges of rural water supply. Development of appropriate technologies such as decentralized water treatment supply in the form of point of use (POU) systems are been considered. In lieu of the above, an appropriate POU system known as the Remote Rural Water Treatment System (RRWTS) was developed at Durban University of Technology (DUT). The RRWTS is polyester based locally sourced Woven Fabric Microfiltration (WFMF) membrane system. The unit is made up of flat sheet modules that are assembled into a pack. It is a robust gravity driven system with the ability to remove suspended solids and colloids in the form of turbidity. The system has high flux of 35 ± 7 LMH and turbidity below 1 NTU, it has the ability to remove pathogens well above 95%. However, this does not comply with WHO and SANS drinking water standards of zero E. coli count/100 ml of treated water. In order to bring the water treated by RRWTS to a satisfactory level for drinking, it is then necessary to add a separate disinfection step like chlorination step to further remove the remaining microbial contaminants. Thus the main objective of the study was to evaluate the disinfection efficacy of two disinfectants namely waterguard and bromochlor tablet disinfectants and investigate their integration with the WFMF membrane. The study was categorised into three parts. The first part is the addition of disinfectants to unfiltered river water sources for the determination of residual chlorine and the most optimum dose that will yield effective disinfection and also evaluate the extent of E. coli removal by the disinfectants. The second stage was the filtration of four river water sources using the woven fibre membrane (WFM) to determine the efficiency of WFMF. Finally the effect of disinfection kinetics on disinfection was achieved by agitating the water after disinfection and allowing it to stand at different contact times. Performance of the RRWTS was determined by the amount of E. coli and turbidity removed during filtration using WFMF and by chemical disinfectants after filtration. The results on residual chlorine for different water sources showed that feed quality and disinfectant dose determines the quantity of residual chlorine on all the water sources. The effectiveness of chemical disinfectants in E. coli removal is affected by the quality of water to be disinfected. The study showed that turbidity plays a major role on disinfection by increasing chlorine demand on water sources with high turbidity levels. The WFMF demonstrated excellent filtration performance by producing permeates with turbidity less than 1 NTU for feed turbidities ranging from 10 to 200 NTU. The E. coli removal efficiency by WFMF was very high on all the water sources treated. There was 95-99.8% E. coli removal on raw feeds with influent E. coli ranging between 500 and 44500 CFU/100 ml. It was seen that major benefits are derived from integrating the WFMF (RRWTS) with chemical disinfection. The benefits includes; better disinfection that meets drinking water set guidelines of zero E. coli and improved quality of water. The need for disinfection kinetics in order to obtain superior disinfection was eliminated. The possibility of disinfection-by-product formation was reduced as smaller quantities of chemical disinfectants were required for complete disinfection on the filtered water.

scholarly journals Ascertaining the Bacteriological Quality of Water Drawn from Cast and Non-cast Wells in Zaria, Nigeria

2020 ◽  
pp. 34-43
Author(s):  
Danjuma, Florence Yachim ◽  
Onaji, Ajegba Innocent ◽  
Ocheme Julius Okojokwu ◽  
Danladi Yakubu Papi
Keyword(s):  
Public Health ◽  
Drinking Water ◽  
Water Samples ◽  
Dry Season ◽  
Safe Drinking Water ◽  
Internal Wall ◽  
Bacterial Counts ◽  
E Coli ◽  
Bacteriological Quality

Lack of access to safe drinking water is a threat to public health and wellbeing of the people as it exposes them to risk of waterborne diseases. This study assessed the bacteriological quality of well water samples obtained from Zaria communities and compared the level of contamination between wells with internal wall casting (cast wells) and wells without internal wall casting (non-cast wells). Water samples from 142 wells were collected for a period of six months encompassing both rainy and dry seasons (July to September for rainy season and November to January for dry season). The water samples were collected and analysed for faecal contamination using membrane filtration technique. The water samples contained high density of bacterial counts ranging from 1.73x103±2.73x102 – 2.02x102±1.85x102cfu/100ml during the raining season and 4.17x102±3.07x101 – 1.39x103±3.27x102cfu/100ml during the dry season. Coliforms and E. coli were present in all the samples with  total coliform counts ranging from 1.06 x 103 – 2.12 x 104 cfu/100 ml and E. coli counts ranging from 5.10 X 102 – 5.0 X 104 cfu/100 ml Counts were higher during the raining season in all the locations compared to the dry season. Faecal coliform counts were higher in wells without casting (91.9%) compare to wells with casting (91.2%) while E. coli counts were higher in wells with casting (77.9%) compared to wells without casting (66.2%). There was no significant difference in the bacterial counts between cast and non-cast wells (p-values were all greater than 0.05).A total of 168 organisms were isolated from this study and they include; E. coli(48.3%), Klebsiella pnuemonaie(11.8%), Klebsiella ozanae(13.2%), Enterobacter agglomerans(11.8%), Enterobacter gergoviae(14.7%), Enterobacter aerogenes (8.8%), Citrobacter freundii(8.8%), Proteus mirabilis (5.9%), Serratia liquefaciens(10.3%) and Acinetobacter lwoffii (2.9%). E. coliwas isolated more frequently (48.3%) compared to other species and was more frequent in non-cast wells (50.0%) compared to cast wells (47.1%). Other species were more frequent in cast wells. The bacteria isolated from this study are mostly of enteric origin; these organisms acquire public health significance under certain conditions, therefore, their removal in drinking water should be given moderate priority. The wells in this study fail to meet the minimum standard for safe drinking water and are therefore not safe for domestic purposes especially for drinking purpose without adequate treatment.

Bacteriological quality of drinking water at point of use and hand hygiene of primary food preparers: implications for household food safety

2016 ◽  
Vol 6 (2) ◽  
pp. 224-230
Author(s):  
S. G. D. N. Lakshmi Reddi ◽  
R. Naveen Kumar ◽  
G. M. SubbaRao ◽  
M. Vishnu Vardhana Rao ◽  
R. V. Sudershan
Keyword(s):  
Drinking Water ◽  
Food Safety ◽  
Hand Hygiene ◽  
Low Income ◽  
Water Samples ◽  
Faecal Coliforms ◽  
E Coli ◽  
Point Of Use ◽  
Drinking Water Samples

Quality of water for consumption and food processing activities is universally accepted as an essential component to ensure food safety at household (HH) level. Along with safe water, hand hygiene is also an important factor for reducing diarrheal illnesses. This was a cross-sectional study conducted in rural and urban HHs to detect hygiene indicators in drinking water samples at point of use (PoU) (n = 150) and their association with the hand hygiene of primary food preparers (n = 150). Overall, 24.7% and 9.3% of drinking water samples (PoU), 48% and 20% of hand rinse samples were contaminated by faecal coliforms and E. coli, respectively. Both drinking water (PoU) and hand rinse samples collected from rural HHs showed higher contamination, followed by those from urban slums and low income HHs. Significant association (p < 0.05) and probable risk with faecal coliforms (OR. 2.5; 95% CI: 1.1–5.4) and E. coli (OR. 14.5; 95% CI: 4.1–50.7) was found between hand rinses and drinking water samples that had bacteriological contamination. These results suggest that there was an extensive cross contamination at HH level. So, targeted education is essential on safe food/water handling practices in HHs to prevent food safety risks.

scholarly journals ANALISA ORGANOLEPTIK DAN MIKROBIOLOGI AMDK DAN AMIU YANG DIJUAL SEKITAR KAMPUS UMKU

2021 ◽  
Vol 2 (1) ◽  
pp. 7
Author(s):  
Yunita Rusidah ◽  
Lailatul Farikhah
Keyword(s):  
Drinking Water ◽  
Normal Condition ◽  
Bacterial Contamination ◽  
Total Coliform ◽  
Water Requirements ◽  
E Coli ◽  
Bottled Drinking Water ◽  
Microbiological Parameters ◽  
The Difference

This study is intended to find the quality of bottled drinking water (AMDK) and drinking water (AMIU) sold around University of Muhammadiyah Kudus, in terms of organoleptic and microbiological parameters in drinking water according to SNI 01-3554-2006 and PMK No. 492 of  2010. The test is carried out using 10 sample of drinking water. They are 7 sample of AMDK (Ades, Airmu, Aqua, Cleo, Crystalin, Le mineral and Vit) and 3 sample of AMIU (Pasuruhan, Prambatan and Purwosari depots). The research consists of organoleptic and  mikrobiologi (TPC, presence of E. coli and total coliform). The results of research shows that the organoleptik of all samples is in normal condition. Whereas, microbiologically, the TPC results before dilution were only Cleo and Ades which were suitable for consumption because they were absent from bacterial contamination. While the TPC results after dilution, testing the difference between E. Coli and Total coliform resulted in 7 samples of bottled drinking water which were safe and feasible as drinking water according to SNI 01-3553-2006 and 3 samples AMIU does not fulfil PMK No. 492/2010, as drinking water requirements.

scholarly journals Kajian Laik Fisik Sanitasi Dan Kualitas Mikrobiologis Depot Air Minum (DAM) Dibawah Program Pembinaan Dan Pengawasan Dinas Kesehatan Kabupaten Hulu Sungai Utara

2019 ◽  
Vol 15 (1) ◽  
pp. 127
Author(s):  
Rosmiaty Rosmiaty ◽  
Andy Mizwar ◽  
Rizmi Yunita ◽  
Erma Agusliani
Keyword(s):  
Drinking Water ◽  
Water Source ◽  
Statistical Test ◽  
Drinking Water Source ◽  
Cross Sectional ◽  
E Coli ◽  
Quality Of Water ◽  
Significant Difference ◽  
Office Development

Determining category of physical appropriateness of DWS under health office development and controlling program of Hulu Sungai Utara Regency, Determining Microbiology quality of  DWA under health office development and controlling program of Hulu Sungai Utara Regency, analyzing the correlation of physical appropriateness and microbiology quality if DWS under health office development and controlling program of Hulu Sungai Utara Regency. This is a quantitative study using cross-sectional research design in which the research was conducted in a certain period of time, the location of research was in 10 service area of the public health center in 9 subdistricts under health office development and controlling program of Hulu Sungai Utara Regency. It was found that 30 DWS (Drinking Water Storehouse) is under health office development and controlling program of Hulu Sungai Utara Regency, DWS which categorized as physically not Appropriate (TLF) was 20 DWS (66,7%) and categorized as physically appropriate (LF) was 10 DWS (33,3%). Microbiology quality of Balangan, Tabalong, Negara, Tangkawang and Rantau Bujur Darat River were excess the standard of quality of class I intended for the drinking water source. Microbiology quality of water source (PDAM) from 30 samples, it was found that 14 samples (46,7%) contained Coliform and E. coli, there were 2 samples (6,7%) contained only Coliform. Quality of microbiology and water product of  30 DWS, it was found that 2 DWS contained Coliform, all water of DWS production did not contain  E.coli. Statistical test of the correlation of physical appropriateness and microbiology quality of river water cannot be conducted because all samples have the same category which is TMS so that there was no difference in result data of category determination. There was no significant difference between physical appropriateness with microbiology quality of Coliform (p=0,260) and E.coli (p = 0,235) raw water of DWS. There was no significant correlation of physical appropriateness with microbiology quality of Coliform (p = 0,540) water product of DWS, meanwhile for statistical test for correlation of physical appropriateness and microbiology quality of E.coli of water product cannot be conducted because there was no difference in result data of category determination so that all samples has the same category.

scholarly journals Bacteriological Quality of Local Streams and Antibacterial Effect of Ocimum gratissimum and Psidium guajava

2021 ◽  
pp. 14-21
Author(s):  
Etim Lawrence Bassey ◽  
Ekong Mercy Okon
Keyword(s):  
Drinking Water ◽  
Rural Areas ◽  
Psidium Guajava ◽  
Plant Materials ◽  
E Coli ◽  
Ocimum Gratissimum ◽  
Significant Difference ◽  
Enterococcus Spp ◽  
Klebsiella Spp

Background: Streams are known sources of drinking water for most communities in the rural areas. It importance to human and other forms of life cannot be overemphasize, hence the need to evaluate it portability Methodology: Microbiological quality of different streams in Inua Akpa of Odukpani Local Government Area of Cross River State was determined using standard bacteriological technique. The two (Psidium guajava and Ocimum gratissimum) plant materials were extracted using 70% ethanol and distilled water. Susceptibility testing was carried out using agar diffusion methods. SPSS version 20 was used for descriptive statistics, student Unpaired T-test compared the means of bacterial isolates and their distribution in different streams. Results: E. coli, Salmonella, Klebsiella and Enterococcus Spp were isolated with percentage occurrence based on streams as: 43.0, 27.0, and 30.0%, 71.0, 27.0, 00, 83.0, 00, 18.0 and 63.0%, 38.0, 00 in Ndom Nyam, Usung Esuk and Usung Odot streams respectively. Klebsiella was the most frequent isolate (83.0%) followed by Salmonella Spp in Ndom Nyam.  Salmonella and Enterococcus spp were absent in Usung Odot while Klebsiella Spp was undetected in Usung Esuk. E.coli was isolated in all the experimented streams with total occurrence of 93.0%. There was a significant difference at P = 0.005 in the occurrence of E. coli in all the streams compared to other isolates.  The isolated organisms were susceptible to P. guajava at all concentrations (50, 30, 20, 10, 5mg/mL) with highest inhibition of (24mm) observed at 50mg/mL against Klebsiella Spp. Ocimum gratissimum was effective against E.coli at all concentrations, Enterococcus was only inhibited at 50 and 30mg/mL, Klebsiella showed resistant at the lowest concentration (5mg/mL) while Salmonella resisted the extract at all concentrations. The aqueous extract of both plants showed no antimicrobial activity against any isolated organisms as well as negative controls. Conclusion: This study suggest a regular monitoring of local streams to stop human activities that encourages the introduction of microorganisms into sources of drinking water. The expressed inhibitory zones of diameter by these two plants justify their used as alternative treatment for water related illnesses in rural communities.

scholarly journals Spatio-temporal analysis of the incidence of non-conformity in the quality of drinking water in municipalities in the south of the State of Bahia, Brazil, between 2002 and 2018

2020 ◽  
Vol 13 (12) ◽  
pp. 99
Author(s):  
D. S. Aquino ◽  
J. F. Caldeira ◽  
L. L. Cordeiro
Keyword(s):  
Drinking Water ◽  
Temporal Analysis ◽  
The State ◽  
Residual Chlorine ◽  
The South ◽  
Standard Samples ◽  
Total Coliforms ◽  
Operational Quality ◽  
Spatio Temporal

Brazilian law ensures that citizens have adequate access to drinking water. Three important indicators of the operational quality of the water supply service are the incidence of samples of drinking water outside the standard of potability for the parameters of residual chlorine, turbidity, and total coliforms, whose values vary from 0% to 100%. This work aimed to analyze the values of the incidence of samples outside the Brazilian potability standard of these three parameters in 70 municipalities in the south of the State of Bahia between 2002 and 2018 and to represent these results spatially. The studied municipalities presented historical averages of incidence of non-conformity that varied between 0.01% and 52.50% for residual chlorine, 0.16% and 100% for turbidity, and 0.00% and 58.33% for total coliforms. Despite the wide variation in these values, the general incidence averages for the entire region were 1.82% for residual chlorine, 3.22% for turbidity, and 1.93% for total coliforms. Some municipalities need to adjust their treatments to decrease the percentage of non-standard samples for the studied parameters in order to supply the population with water that meets the national drinking standard.

Tirane, Albania: survey on drinking water quality and facilities

2001 ◽  
Vol 43 (12) ◽  
pp. 81-87 ◽  
Author(s):  
L. Palombi ◽  
L. Villa ◽  
M. Divizia ◽  
F. Cenko ◽  
V. Siniari ◽  
...  
Keyword(s):  
Drinking Water ◽  
Water Samples ◽  
Hepatitis A ◽  
Realistic Model ◽  
Residual Chlorine ◽  
Health Directorate ◽  
Peripheral Areas ◽  
Hygienic Conditions ◽  
Historical Centre

To develop a realistic model of the situation, a study was carried out in four different socio-economic and hygienic areas of Tirane, namely in the modern and historical centre as well as in the intermediate and peripheral areas. In each area interviewers from the city's Public Health Directorate, contacted randomly, door-to-door, the residents, submitting a questionnaire and collecting water samples at the same time. Our data show relevant differences regarding distribution and quality of drinking water between the centre and peripheral areas. One third of water samples revealed the presence of microorganisms, whereas one fifth had no residual chlorine. Altogether more than 200,000 people in the peripheral areas of Tirane live under low level hygienic conditions. The recent outbreaks of cholera, poliomyelitis and the hyperendemic hepatitis A disease are the dramatic results of the low quality drinking water .

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