scholarly journals Energetic parameters in pregnant and lactating rat (Lasiopodomys brandtii) fed high- or low-fibre diets

2020 ◽  
Vol 42 (1) ◽  
pp. 132-142
Author(s):  
O. O. Adewumi ◽  
X. Y. Zhang ◽  
D. De-Hua Wang
Keyword(s):  
Energy Intake ◽  
Body Mass ◽  
Diet Quality ◽  
Poor Quality ◽  
Breeding Cycle ◽  
Digestible Energy ◽  
Fibre Diet ◽  
Significant Difference ◽  
Gross Energy ◽  
Lasiopodomys Brandtii

The effect of diet quality (high-fibre (HF) or low-fibre (LF)) on energetic parameters in pregnant and lactating rats (Lasiopodomys brandtii) was examined. There was no significant difference (p>0.05) in body mass of voles prior to dietary acclimation and during pregnancy. Energetic parameters (dry matter, gross energy, digestible energy intake and digestibility) as well as body mass of pups was not significantly (p>0.05) affected by diet quality. Low fibre diet caused a decreased (p<0.05) in feed and gross energy intake and increased (p<0.001) digestible energy intake at mid lactation while digestibility was significantly increased at early lactation. Liver and kidney were significantly (p<0.05) lighter in voles on low fibre diet. No significant difference was observed between diets for metabolic rate. These results revealed that rats can compensate for poor quality (HF) diet physiologically by increasing food intake and decreasing digestible energy intake and digestibility to keep reproductive performance unaffected. The most energetically demanding period of breeding cycle of rat was mid lactation.

Energy intake and patterns of growth for male and female fallow deer of two genotypes, between 10 and 21 months of age

2000 ◽  
Vol 70 (2) ◽  
pp. 335-342
Author(s):  
R.C. Mulley ◽  
G.W. Asher ◽  
J.S. Flesh ◽  
K.T. O’Neill ◽  
J. Ferguson
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Energy Intake ◽  
Live Weight ◽  
Fallow Deer ◽  
Metabolizable Energy ◽  
Dama Dama ◽  
Significant Difference ◽  
Gross Energy ◽  
Feeding Systems

AbstractEuropean (no. = 36) and hybrid (¼ Mesopotamian, ¾ European; no. = 36) fallow deer (Dama dama) were evaluated for weight gain and energy intake from 10 to 21 months of age. Twelve each of bucks, does and castrated males (haviers) were tested for each genotype, in both concentrate-fed and pasture-based feeding systems. Based on weekly weighing hybrids (H) in each of the sex classes grew more rapidly (5 g/day across all groups) than the European (E) fallow deer (P < 0·05). Haviers given concentrates grew significantly faster than pasture-fed haviers (P < 0·01), whilst does grown on pasture grew significantly faster than those given concentrates (P < 0·01). There was no significant difference in pattern of growth between bucks on pasture and those given concentrates (P > 0·05). Does grew significantly less (P < 0·01) than bucks and haviers in spring, summer and winter but environmental differences between years could not be accounted for in the analysis.Animals of all sexes and genotypes experienced rapid growth from 10 to 12 months of age (spring) and this was associated with energy intakes according to metabolic body weight (M0·75) these ranging between 0·8 and 1·1 MJ metabolizable energy (ME) per kg M0·75 per day. There were significantly (P < 0·01) higher levels of energy consumed by H does and haviers in the summer, compared with their E counterparts but this was not associated with greater growth rates. However, H does had significantly higher (P < 0·01) dressing proportions at slaughter than E does. The energy intake on a metabolic body weight basis for most groups declined to between 0·7 and 0·8 MJ ME per kg M0·75 per day from 12 to 21 months of age, except for the does, which declined even further to between 0·5 and 0·6 MJ ME per kg M0·75 per day from 17 months of age.There were no significant differences between E and H deer for energy intakes per M0·75, and H deer were slightly more energy efficient than their E counterparts in terms of growth rate in relation to annual gross energy intake. The food intake : weight gain ratio increased considerably for both genotypes after 14 months of age, indicating the desirability for slaughtering as soon as animals reach the target live weight. It was concluded that the crossbreeding system described is production efficient and produced offspring that reached slaughter weight sooner than E fallow deer and thereby produced carcasses with a greater wholesale value than their E counterparts of the same age.

scholarly journals Energy value of babassu cake as substitute bulk in sheep diets

2021 ◽  
pp. 1967-1980
Author(s):  
Kélvia Jácome de Castro ◽  
◽  
Silas Primola Gomes ◽  
Iran Borges ◽  
Fabrícia Rocha Chaves Miotto ◽  
...  
Keyword(s):  
Energy Intake ◽  
Linear Response ◽  
Small Ruminants ◽  
Net Energy ◽  
Energy Value ◽  
Digestible Energy ◽  
Gross Energy ◽  
Quadratic Response ◽  
Metabolisable Energy ◽  
Babassu Cake

The aim of this study was to evaluate the energy value of diets containing babassu cake as a replacement for Tifton-85 hay (70, 140, 210, 280 and 350 g kg-1 dry matter, DM), using the technique of indirect calorimetry. Twenty-five castrated male Santa Inês sheep, with an average body weight of 49.6 + 9.4 kg, were used in a completely randomised design. The trial was carried out in an individual open-flow respirometry chamber for small ruminants, with each animal remaining for 24 hours inside the chamber. Gross energy and net energy intake were not affected by adding the cake. Digestible energy intake and metabolisable energy intake showed a linear response, ranging from 145.44 to 178.40 and from 121.85 to 158.08 kcal kg-0.75 day-1 respectively. The energy lost through faeces and methane (% of gross energy intake, GEI) showed decreasing linear behaviour, while the caloric increase, in %GEI, showed a quadratic response. The values for digestible energy and metabolisability presented an increasing linear response. The partial efficiency of use of metabolisable energy for maintenance ranged from 0.71 to 0.81, and showed a quadratic response; however, the net energy values did not differ. For every 10 g of added by-product, there was a reduction of 0.31 g of methane per kg of DM intake. The addition of babassu cake to replace up to 350 g kg-1 DM in sheep diets increases the energy efficiency of the diet and reduces methane emission by the animals.

Correlates of seasonal changes in metabolism in Atlantic harbour seals (Phoca vitulina concolor)

1998 ◽  
Vol 76 (8) ◽  
pp. 1520-1528 ◽  
Author(s):  
D A Rosen ◽  
D Renouf
Keyword(s):  
Energy Expenditure ◽  
Metabolic Rate ◽  
Total Energy ◽  
Energy Intake ◽  
Body Mass ◽  
Seasonal Changes ◽  
Energy Use ◽  
Phoca Vitulina ◽  
Harbour Seals ◽  
Gross Energy

This study tested the hypothesis that seasonal variation in resting metabolic rate (RMR) was more closely related to changes in total energy use than to energy intake. It also quantified the extent to which variation in metabolism contributed to changes in total energy expenditure. RMR, gross energy intake, and body mass and composition were measured in six captive Atlantic harbour seals (Phoca vitulina concolor) over 16 months. Gross energy intake during the year (across all seals) averaged 25.4 ± 4.1 MJ/d (mean ± SD). The energy used by the seals Eused a composite measure of energy expenditure from ingested energy and tissue catabolism) averaged 19.2 ± 3.4 MJ/d. RMR averaged 11.2 ± 1.5 MJ/d during the year, while mass-corrected metabolism declined with age. The seals displayed significant changes in both absolute and mass-corrected metabolism during the year. Overall, Eused was a stronger predictor of changes in metabolism than either gross energy intake or body mass. Mass-corrected metabolic rate was more closely related to Eused than was absolute metabolism. Energy changes in metabolism during the year (range = 6.9 ± 1.9 MJ/d) were minor compared with those in Eused (27.8 ± 7.3 MJ/d). These results suggest that seasonal changes in metabolism were a response to, or facilitated by, concurrent changes in Eused but were not the cause of variation in Eused. Rather, variation in both RMR and Eused was the result of changes in other bioenergetic components of the seals' energy budget, such as activity.

Digestion of Eucalyptus Andrewsii Foliage by the Common Ringtail Possum, Pseudocheirus Peregrinus.

1984 ◽  
Vol 32 (5) ◽  
pp. 605 ◽  
Author(s):  
MJ Chilcott ◽  
ID Hume
Keyword(s):  
Energy Intake ◽  
Metabolizable Energy ◽  
Apparent Digestibility ◽  
Free Living ◽  
Digestible Energy ◽  
Acid Detergent Fibre ◽  
Pseudocheirus Peregrinus ◽  
Gross Energy ◽  
Nutritional Studies ◽  
Ringtail Possum

Mature common ringtail possums, Pseudocheirus peregrinus, maintained body weight when offered Eucalyptus andrewsii foliage as their sole diet. The ringtails consumed 30.9 g.d-� or 41.8 g.kg-0.75.d-� of dry matter, with a mean apparent digestibility of 59%. Mean digestibilities of E. andrewsii foliage fibre fractions were 45% (neutral-detergent fibre), 44% (acid-detergent fibre), 48% (hemicellulose), 59% (cellulose) and 26% ('lignin'). The significant digestibility of the 'lignin' of E. andrewsii foliage means that lignin cannot be used as an indigestible marker in nutritional studies of arboreal folivores consuming eucalypt leaf diets. The apparent digestibility of energy was 50%. The mean intake of digestible energy was 436 kJ.kg-0.75.d-� and of metabolizable energy 345 kJ.kg-0.75.d-�. Urinary energy loss averaged 23% of digestible energy intake or 12% of gross energy intake. These results are discussed in relation to the likely energy requirements of captive and free-living ringtail possums and the importance of Eucalyptus foliage in the field diet of free-living ringtails.

scholarly journals Interspecific and intraspecific relationships between body mass and diet quality in a macropodid community

2018 ◽  
Vol 99 (2) ◽  
pp. 428-439 ◽  
Author(s):  
Sarah Garnick ◽  
Julian Di Stefano ◽  
Ben D Moore ◽  
Naomi E Davis ◽  
Mark A Elgar ◽  
...  
Keyword(s):  
Body Mass ◽  
Diet Quality ◽  
Intraspecific Relationships

scholarly journals Effects of habitat edges on vegetation structure and the vulnerable golden-brown mouse lemur (Microcebus ravelobensis) in northwestern Madagascar

BMC Ecology ◽  
2020 ◽  
Vol 20 (1) ◽  
Author(s):  
Bertrand Andriatsitohaina ◽  
Daniel Romero-Mujalli ◽  
Malcolm S. Ramsay ◽  
Frederik Kiene ◽  
Solofonirina Rasoloharijaona ◽  
...  
Keyword(s):  
Body Mass ◽  
Edge Effects ◽  
Vegetation Structure ◽  
Species Abundance ◽  
Tree Height ◽  
Logistic Function ◽  
Study Region ◽  
Large Trees ◽  
Significant Difference ◽  
Vegetation Parameters

Abstract Background Edge effects can influence species composition and community structure as a result of changes in microenvironment and edaphic variables. We investigated effects of habitat edges on vegetation structure, abundance and body mass of one vulnerable Microcebus species in northwestern Madagascar. We trapped mouse lemurs along four 1000-m transects (total of 2424 trap nights) that ran perpendicular to the forest edge. We installed 16 pairs of 20 m2 vegetation plots along each transect and measured nine vegetation parameters. To determine the responses of the vegetation and animals to an increasing distance to the edge, we tested the fit of four alternative mathematical functions (linear, power, logistic and unimodal) to the data and derived the depth of edge influence (DEI) for all parameters. Results Logistic and unimodal functions best explained edge responses of vegetation parameters, and the logistic function performed best for abundance and body mass of M. ravelobensis. The DEI varied between 50 m (no. of seedlings, no. of liana, dbh of large trees [dbh ≥ 10 cm]) and 460 m (tree height of large trees) for the vegetation parameters, whereas it was 340 m for M. ravelobensis abundance and 390 m for body mass, corresponding best to the DEI of small tree [dbh < 10 cm] density (360 m). Small trees were significantly taller and the density of seedlings was higher in the interior than in the edge habitat. However, there was no significant difference in M. ravelobensis abundance and body mass between interior and edge habitats, suggesting that M. ravelobensis did not show a strong edge response in the study region. Finally, regression analyses revealed three negative (species abundance and three vegetation parameters) and two positive relationships (body mass and two vegetation parameters), suggesting an impact of vegetation structure on M. ravelobensis which may be partly independent of edge effects. Conclusions A comparison of our results with previous findings reveals that edge effects are variable in space in a small nocturnal primate from Madagascar. Such an ecological plasticity could be extremely relevant for mitigating species responses to habitat loss and anthropogenic disturbances.

scholarly journals Effect of ultraprocessed food intake on cardiometabolic risk is mediated by diet quality: a cross-sectional study

2021 ◽  
pp. bmjnph-2020-000225
Author(s):  
Jennifer Griffin ◽  
Anwar Albaloul ◽  
Alexandra Kopytek ◽  
Paul Elliott ◽  
Gary Frost
Keyword(s):  
Food Intake ◽  
Energy Intake ◽  
Food Consumption ◽  
Outcome Measures ◽  
Diet Quality ◽  
Cardiometabolic Risk ◽  
Saturated Fat ◽  
Secondary Outcome ◽  
Cross Sectional ◽  
Occupational Cohort

ObjectiveTo examine the effect of the consumption of ultraprocessed food on diet quality, and cardiometabolic risk (CMR) in an occupational cohort.DesignCross-sectional.SettingOccupational cohort.Participants53 163 British police force employees enrolled (2004–2012) into the Airwave Health Monitoring Study. A total of 28 forces across the UK agreed to participate. 9009 participants with available 7-day diet record data and complete co-variate data are reported in this study.Main outcome measuresA CMR and Dietary Approaches to Stop Hypertension score were treated as continuous variables and used to generate measures of cardiometabolic health and diet quality. Secondary outcome measures include percentage of energy from fat, saturated fat, carbohydrate, protein and non-milk extrinsic sugars (NMES) and fibre grams per 1000 kcal of energy intake.ResultsIn this cohort, 58.3%±11.6 of total energy intake was derived from ultraprocessed (NOVA 4) foods. Ultraprocessed food intake was negatively correlated with diet quality (r=−0.32, p<0.001), fibre (r=−0.20, p<0.001) and protein (r = −0.40, p<0.001) and positively correlated with fat (r=0.18, p<0.001), saturated fat (r=0.14, p<0.001) and nmes (r=0.10, p<0.001) intake . Multivariable analysis suggests a positive association between ultraprocessed food (NOVA 4) consumption and CMR. However, this main effect was no longer observed after adjustment for diet quality (p=0.209). Findings from mediation analysis indicate that the effect of ultraprocessed food (NOVA 4) intake on CMR is mediated by diet quality (p<0.001).ConclusionsUltraprocessed food consumption is associated with a deterioration in diet quality and positively associated with CMR, although this association is mediated by and dependent on the quality of the diet. The negative impact of ultraprocessed food consumption on diet quality needs to be addressed and controlled studies are needed to fully comprehend whether the relationship between ultraprocessed food consumption and health is independent to its relationship with poor diet quality.

scholarly journals OP0220 ASSESSING THE EFFECT OF INCREASED BODY MASS INDEX ON RESPONSE TO TNF INHIBITORS IN ESTABLISHED RHEUMATOID ARTHRITIS: RESULTS FROM THE METEOR DATABASE

2020 ◽  
Vol 79 (Suppl 1) ◽  
pp. 137.1-137
Author(s):  
M. Dey ◽  
S. S. Zhao ◽  
R. J. Moots ◽  
R. B. M. Landewé ◽  
N. Goodson
Keyword(s):  
Rheumatoid Arthritis ◽  
Body Mass Index ◽  
Body Mass ◽  
Personalised Medicine ◽  
Normal Weight ◽  
Sensitivity Analyses ◽  
Established Rheumatoid Arthritis ◽  
Eular Response ◽  
Significant Difference ◽  
Das28 Remission

Background:Rheumatoid arthritis (RA) is associated with increased body mass index (BMI)- 60% of patients are either overweight or obese. Obesity in RA has been shown to predict reduced response to biologic therapy including tumour-necrosis-factor inhibitors (TNFi) [1]. However, it is not clear whether increased BMI influences response to all TNFi drugs in RA.Objectives:1.To explore whether BMI is associated with response to TNFi in patients with established rheumatoid arthritis (estRA), including those newly-starting on these drugs.Methods:Participants with estRA (>1year since diagnosis) taking biologic medications, registered on METEOR (international database of RA patients), 2008-2013, were included. EULAR response, DAS28 remission (including components), and treatment regimens were recorded at baseline, 6, and 12 months. WHO definitions of overweight (BMI≥ 25) and obese (BMI≥30) were explored as predictors of TNFi response (good EULAR response and DAS28 remission) using normal BMI as comparator. Logistic and linear regression models (controlling for age, gender, smoking, and baseline outcomes) and sensitivity analyses were performed. Subgroup analyses were performed for grouped TNFi and individual TNFi (infliximab, IFX; adalimumab, ADA; etanercept, ETN).Results:247 patients with estRA were taking a biologic at 6 months, and 231 patients were taking a biologic at 12 months. Obese patients taking any biologic were significantly less likely to achieve DAS28 remission (OR 0.33 [95%CI 0.12-0.80]) or good EULAR response (OR 0.37 [95%CI 0.16-0.81]) after 6 months, compared to those of normal BMI; this was also demonstrated in those co-prescribed methotrexate (DAS28 remission: OR 0.23 [95%CI 0.07-0.62]; good EULAR response: OR 0.39 [95%CI 0.15-0.92]). These associations did not remain statistically significant at the 12 months assessment.Regarding specific anti-TNF therapies, RA patients treated with monoclonal antibody (-mab) TNFis (IFX/ADA/ GOL) were significantly less likely to achieve good EULAR response at 6 months if they were obese RA (n=38), compared to those of normal weight (n=44) (OR 0.17 [95%CI 0.03-0.59]). A similar non-significant difference was demonstrated for DAS28 remission, and 12-month remission. Specifically, obese individuals were significantly less likely to achieve good EULAR response at 6 months with IFX (OR 0.09 [95%CI 0.00-0.61]; n=20), and significantly less likely to achieve DAS28 remission at 6 months when newly-starting ADA (OR 0.14 [95%CI 0.01-0.96]; n=17), compared to those of normal weight. There were no significant differences in remission outcomes between individuals of different BMI taking ETN. A small number of individuals stopped taking their respective biologic after 6months; reason for cessation was not recorded.Similar outcomes were seen in patients already established on anti-TNF therapy, with overweight and obese individuals less likely overall to be in DAS28 remission at all time points.Conclusion:In established RA, obesity is associated with reduced treatment response to -mab TNFi. No association between increased BMI and response to ETA was observed. Using BMI to direct biologic drug choice could prove to be a simple and cost-effective personalised-medicine approach to prescribing.References:[1]Schäfer M, Meißner Y, Kekow J, Berger S, Remstedt S, Manger B, et al. Obesity reduces the real-world effectiveness of cytokine-targeted but not cell-targeted disease-modifying agents in rheumatoid arthritis. Rheumatology. 2019 Nov 20.Disclosure of Interests:Mrinalini Dey: None declared, Sizheng Steven Zhao: None declared, Robert J Moots: None declared, Robert B.M. Landewé Consultant of: AbbVie; AstraZeneca; Bristol-Myers Squibb; Eli Lilly & Co.; Galapagos NV; Novartis; Pfizer; UCB Pharma, Nicola Goodson: None declared

scholarly journals Effect of a High-Intensity Dietary Intervention on Changes in Dietary Intake and Eating Pathology during a Multicomponent Adolescent Obesity Intervention

Nutrients ◽  
2021 ◽  
Vol 13 (6) ◽  
pp. 1850
Author(s):  
Hollie A. Raynor ◽  
Suzanne E. Mazzeo ◽  
Jessica Gokee LaRose ◽  
Elizabeth L. Adams ◽  
Laura M. Thornton ◽  
...  
Keyword(s):  
Dietary Intake ◽  
Energy Intake ◽  
Diet Quality ◽  
Dietary Intervention ◽  
Secondary Data ◽  
Obesity Treatment ◽  
Healthy Eating Index ◽  
Eating Pathology ◽  
Post Treatment ◽  
Eating Disorder Examination

Concerns remain about dietary changes during pediatric obesity treatment and eating pathology, which have not been investigated. This secondary data analysis from a randomized clinical trial examined associations between adolescents’ changes in energy intake and diet quality during obesity treatment with post-treatment eating pathology. Adolescents (N = 82: 13.7 ± 1.2 y, 34.9 ± 7.0 kg/m2, 63.4% female, 46.3% black) received TEENS+, a 4-month multicomponent intervention. TEENS+ provided individualized dietary goals (1200–1800 kcal/day; number of “Go” foods/day (low-energy, high-nutrient-dense foods)). At 0 and 4 months, 3-day food records assessed energy intake and diet quality (Healthy Eating Index 2015 (HEI-2015)). Two HEI-2015 subscores were created: components to increase (increase), and components to limit (decrease). The Eating Disorder Examination Questionnaire measured eating pathology (total score and subscales: restraint; and eating, weight, and shape concern). Corrected p-values are reported as q-values. Energy intake decreased (−292 ± 418 kcal/day; q < 0.001), while diet quality improved during treatment (total HEI-2015 (4.5 ± 15.1; q = 0.034) and increase (3.3 ± 9.4; q = 0.011)). Restraint increased (+0.6 ± 1.4; q < 0.001), whereas shape (−0.5 ± 1.3; q = 0.004) and weight (−0.5 ± 1.4; q = 0.015) concerns decreased. Greater decreases in energy intake were associated with greater restraint post-treatment (F = 17.69; q < 0.001). No other significant associations were observed. Changes in adolescents’ dietary intake during obesity treatment were unrelated to increased shape, weight, or eating concerns post-treatment.

Comparison of CrossFit Barbara and classic resistance trainings for the protection of strength performance during off-season in kickboxers

2020 ◽  
pp. 1-8
Author(s):  
Cebrail Gençoğlu ◽  
İlhan Şen
Keyword(s):  
Resistance Training ◽  
Body Mass ◽  
Body Fat ◽  
Bench Press ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
Strength Performance ◽  
Significant Difference ◽  
Before And After ◽  
Push Up

BACKGROUND: The inability of athletes to train or the decrease in the intensity and frequency of training may cause athletes to lose performance. Particularly in view of the current COVID-19 pandemic, maintaining strength outside the normal framework provides an advantage to athletes for the next competitions. OBJECTIVE: To compare the CrossFit Barbara which can be applied easily at home during the off-season or some situations such as the epidemic limitation to classic resistance training methods used to maintain the strength performance of national kickboxers. METHODS: Forty-three national kickboxers, CrossFit (CF, n= 22), and resistance training (RT, n= 21), participated in this study. While CF performed 20 pull-ups, 30 push-ups, 40 sit-ups, and 50 squat exercises, RT performed bench press, lat pull down, leg press, biceps curl, and triceps extension exercises twice per week for six weeks. Before and after the six weeks, the following variables were measured; body mass (BM) and body fat percentage (FP), VO2max, bench press (BP), squat (SQ), leg strength (LS), hand grip strength (HGS), pull-up, push-up and counter movement jump (CMJ). RESULTS: BP (p< 0.001, F= 41.125, ηp2= 0.501), SQ (p< 0.001, F= 26.604, ηp2= 0.394), LS (p< 0.001, F= 15.234, ηp2= 0.271), push-up (p< 0.001, F= 31.978, ηp2= 0.438) and pull-up (p< 0.001, F= 24.410, ηp2= 0.373) values changed significantly in group-time interaction between CF and RT groups, while there was no significant difference for the BM (p= 0.198, F= 1.715, ηp2= 0.040), Fat (p= 0.265, F= 1.279, ηp2= 0.030), HGS (p= 0.665, F= 0.190, ηp2= 0.005, CMJ (p= 0.054, F= 3.946, ηp2= 0.088) and VO2max (p=0.747, F= 0.106, ηp2= 0.003). Furthermore, according to the before and after study values, BP, SQ, LS, and CMJ decreased significantly (p< 0.05) while BM, FP, HGS, VO2max, pull-up and push-up variables did not in the CF (p> 0.05). In the RT, the pull-up and push-up variables decreased significantly (p< 0.05) while there was no significant difference for BP, SQ, LS, HGS, VO2max, body mass, body fat percentage and CMJ (p> 0.05). CONCLUSION: CF Barbara workout was more effective in maintaining strength endurance performances, and RT in maintaining maximum strength performances. According to the individual performance needs of athletes, reasonable training method can be used to prevent performance decrement in the strength domain.

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