Revival of Complementary and Alternative Herbal Medicines

2018 ◽  
Vol 1 (1) ◽  
Author(s):  
Maria Fareed Siddiqui

Herbal medicines, complementary or alternative medicines is a wide term for the therapies thatare not part of standard care but it has many theories regarding efficacy based on personal experiences, history and common knowledge. It has long been used since ancient times since the beginning of human civilization. Its use had caught much attention in the early 1800s, with the development in the science of chemistry, a new era in pharmacotherapeutics and the use of active chemical ingredients in plants which were known to produce favorable therapeutic effects, were explored, active compounds were extracted, purified and their structure was revealed. This advancement paved the way towards modern pharmaceutical therapy. The modern drugs are based on these herbal medicines, after extracting the active and pure chemical compounds. Pharmacokinetics and physicochemical properties of the active ingredients was explored. It lead to the better understanding of efficacy and safety profile of these drugs and first choice for treatment of various diseases. At the same time, the herbal medicines were considered as secondarily important.After approximately two centuries, the use of herbal medicines have seen a revival globally both indeveloping as well as developed countries. In the past few years, the practice of using herbal medicines as an alternative and complementary health medicine has gained more importance. Herbal medicines are common for treatment of various ailments including cancer, digestive disorders, pain related disorders, neuropathic ailments and cardiac arrhythmias etc. Even it has been used by pregnant females and mostly perceived as safe. Its use has gained more attraction due to its ‘natural’ approach and lesser side effects. Their use if often overlooked but physicians should pay attention to these medicines.There is lack of familiarity, standardization of the drug components, unproven therapeutic effectsin various diseases, unexplored toxicology, pharmacokinetics, drug-drug interactions, and compatibility in patients with varying medical, genetic and demographic history. There are serious concerns regarding the safety, efficacy and quality of herbal products and nutraceuticals. Accidental contamination and deliberate adulteration are assumed to be the main cause of the side effects.Much of the herbal medical knowledge is scattered in different regions of the world and mostlyavailable at family, community and local level and mostly in any native languages. There is need ofcoherent sources, knowledge, and exploration of these medicines across the world. The herbal medicine has varying diversity in different geological regions and they should be investigated. There should be a regional or national body to control and approve the herbal medicines. Proper documentations on these medicines and food supplements should also be done.

2005 ◽  
Vol 1 (2) ◽  
pp. 462-469
Author(s):  
Dan Bensky ◽  
Erich Stöger

As Chinese medicine becomes more and more integrated into the fabric of health care in economically developed countries, it runs into a variety of problems. These relate to education, licensing, and communications. In this article, we would like to focus on one important aspect—what does it mean to prescribe Chinese herbal medicines (CHM) responsibly at the present time? This issue confronts all Chinese herbalists (CH) in almost every patient encounter, and involves two major points that medical practitioners of all persuasions have to be cognizant of and which could be approached in a number of ways: safety and efficacy. How do we prescribe in a way that promotes the health of the patient without doing harm? We need to remember that all medicines, herbal or otherwise, have potential side effects and risks to patients, and that we need to take appropriate measures.


2021 ◽  
Vol 4 (1) ◽  
pp. 10-15
Author(s):  
Baqer Hassan ◽  
Zainab Fadhil Abbas

In the last few years there has been an exponential growth in the field of herbal medicine and these drugs are gaining popularity both in developing and developed countries because of their natural origin and less side effects. Many traditional medicines in use are derived from medicinal plants, minerals and organic matter .The World Health Organization (WHO) has listed 21,000 plants, which are used for medicinal purposes around the world. .The current review focuses on herbal drug preparations and plants used in the treatment of different chronic dieses in the world. The use of Ayurvedic medicines is common in both adults and children and is increasing in many areas of the world. This paper will discuss the benefits with use of herbal medicines as Antipyretic, Antiulcer, Anti-diabetic and Anti-cancerous activity.


2019 ◽  
Vol 16 (4) ◽  
pp. 368-371 ◽  
Author(s):  
Bhavana Brahmananda Bhat ◽  
Nayanabhirama Udupa ◽  
Dharmagadda Sreedhar

Herbal medicines have been used by mankind from time immemorial. Moreover, many modern medicines are originated from plant sources. In earlier days, patients were dependent on herbs for treatment and well-being. However, due to the advent of the industrial revolution and modern science, the scenario of treating diseases has changed over a period of time. Majority of patients started preferring allopathy medicines due to their several advantages over herbal medicines. However, due to long term treatment by allopathic medicines for chronic diseases led to side effects, patients are now drifting back to the traditional medicines. Herbal medicines have their own drawbacks, viz., lack of safety and efficacy data, standardization difficulties, not well established legislative controls and a few issues with adverse drug reactions. Drug regulations per se were always the prime focus and they are said to be dynamic. There are a few differences in regulations of herbal drugs among various countries. Regulatory authorities of countries are working to evolve the regulations to govern herbal medicines more effectively. A brief overview of the regulations related to a few developing and developed countries have been dealt here.


2019 ◽  
Vol 102 (4) ◽  
pp. 993-1002 ◽  
Author(s):  
Anil Kumar Sharma ◽  
Kilambi Pundarikakshudu

Abstract Background: Regulatory affairs play a crucial role in the pharmaceutical industry and are incorporated in all stages of drug development. Objective: Approval criteria practices were developed as a resolution of the government’s desire to create policies to protect public health by controlling the safety and efficacy of merchandise in areas including pharmaceuticals, complementary color medicines, veterinary medicines, medical devices, and even food products and cosmetics. Method: Herbal health products are in practices in all parts of the world under either their legal system’s or expert council’s or agencies’ guides. They include botanicals, health supplements, health foods, complimentary medicines, traditional medicines or following pathies like Ayurveda, Yoga, Unani, Siddha, and Homeopathy. The requisite parameters for registration or recognition of products by various major global regulatory agencies were reviewed, and compiled under purview. Results: In India, licensing these products is under the act provisions and the rules known as the Drugs and Cosmetics Act, whereas globally regulatory provisions follow the guidelines of developed countries like the U.S. Food and Drug Administration, European Medicines Agency, the Therapeutic Goods Act, or the World Health Organization’s regulations for herbal products. Conclusions: The present communication highlights the provisions of regulatory and/or licensing requirements related to corporates, product composition, specifications, quality parameters, manufacturing methodology, stability, safety, preclinical studies, clinical studies, etc. for herbal products and the respective guidelines at one site. Highlights: Ultimately, all regulatory agencies across the world highlight majorly the safety and thereafter the efficacy for any products under the category.


2016 ◽  
Vol 8 (2) ◽  
pp. 139 ◽  
Author(s):  
Sandra Celine ◽  
Shawn Tomy ◽  
Ujwala TK ◽  
Sam Johnson Udaya Chander

Diabetes mellitus represents a spectrum of metabolic disorder, which has become one of the major public health concerns worldwide. Diabetes mellitus has emerged as a third leading killer after cancer and cardiovascular/cerebrovascular diseases and India has a distinction of having largest number of diabetics in world second to China. Herbal medicine for treating chronic diseases, especially diabetes has gained an exponential growth in the last few years and both developing and developed countries are adopting herbal drugs for treatment of diabetes mellitus. The World Health Organization (WHO) has listed 21,000 plants, which are used for medicinal purposes around the world. The WHO has defined herbal medicines as finished labelled medicinal products that contain aerial or underground parts of the plants or other plant material or combination thereof as active ingredients, whether in crude state or as plant preparations. This review attempts to present the profiles of plants with hypoglycemic properties, reported in the literature with proper categorization according to the botanical name, family, parts used, chemical constituents, and its other uses. Relevant medical databases and websites were searched. To qualify for inclusion, the herbs should have confirmed hypoglycemic potential. Other criteria for inclusion are: published in English and peer-reviewed journals. We also used related keywords like diabetes mellitus, plant, herb, glycemic control, natural or herbal medicine, Ayurvedic plants, and hypoglycemic plants, as keywords or combination of them. A total of 151 herbs belonging to 72 families were outlined in this review.


1970 ◽  
Vol 5 (1) ◽  
pp. 34-42
Author(s):  
Zuliza Ahmad ◽  
Ahmad Husaini ◽  
Hairul Azman Roslan

Herbal products are getting more popular as alternative medicines and food supplements. The therapeutic effects of herbal medicines are mainly attributed to their bioactive secondary metabolites. Orthosiphon aristatus, locally known as ‘Misai Kucing’, is known for its various health benefits. One of the main chemical constituent of O. aristatus is rosmarinic acid, a plant polyphenol that has been proven to have antioxidant, anti-inflammatory and antimicrobial activities. Hydroxyphenylpyruvate reductase (HPPR) is one of the enzymes involved in rosmarinic acid biosynthetic pathway. Here we report the effect of UV on HPPR expression and the isolation of a full-length hppr cDNA from O. aristatus via rapid amplification of cDNA ends polymerase chain reaction. An increase in the expression was detected when the plant was exposed to UV and detected via the expression of hppr transcript. A 1116 bp nucleotide putative cDNA was isolated corresponding to 307 predicted amino acid. We have also isolated the 5’ and 3’ untranslated regions with a length of 54 bp and 123 bp, respectively. Sequence similarity analysis was performed against NCBI genebank and the BLAST result showed that the putative hppr cDNA isolated from O. aristatus exhibited high similarities with other hppr cDNA of the members of the Lamiaceae family such as Perilla frutescens, Salvia officinalis, Salvia miltiorrhiza and Solenostemon scutellarioides.


1965 ◽  
Vol 17 (3) ◽  
pp. 503-521
Author(s):  
Lorand Dabasi-Schweng

For some time it has been common knowledge that it is in traditional agriculture that most of the world's agricultural producers are engaged. It has also been known since FAO began publishing its annual reports on the world agricultural situation, if not before, that the rate of progress of agriculture in the advanced countries of the world differs from that in the less-developed countries. In the advanced countries, where agriculture is a minor industry in terms of the number of people engaged or in its contribution to the GNP, it has been making progress and has been producing more per person or per unit of land. In the less-developed countries, where it is a major industry, it has been registering little, if any, advance. People with experience in less-developed countries know that such increase as there has been has occurred principally in the more or less commercialized large-farm sector; and that the traditional sector, composed chiefly of small farms, has had little share in it. Considering all this, and the fact that the development of the poor countries has become of international concern, it is rather surprising that so many years have had to pass before a leading agricultural economist published a book dealing with one of the major problems of these countries: the transformation of traditional agriculture.


Author(s):  
Chandani C. Prasad ◽  
Nisha V. Khemchandani ◽  
Rani T. Bhagat ◽  
Awdhut D. Pimpale

The ethno-botanical study is having immense importance in the field of medical science; it has a unique importance in the branch of science with much attention. Ethno botany has a special relationship between people and plants. Traditional medicine and ethno plants are very important in the traditional community. The use of medicinal plants has been done since many ages and now it is also considered as a modern medicine. Medicinal plants have been used by various cultures and ethnic groups. Around 80% of conventional medicines used in primary healthcare are extracted from plants around the world. India is one of the world's mega biodiversity nations, with lush vegetation and a vast array of medicinal plants and herbs. Herbal medicines have a bright future in both developing and developed countries.


2018 ◽  
Vol 159 (18) ◽  
pp. 703-708
Author(s):  
Gábor Vasas

Abstract: More than 90% of herbal products and herbal medicines have been derived from higher plants recently, but due to independent circumstances, several photosynthetic microalgal species are in focus in this point of view. In the last 50 years, many carbohydrate-, peptide-, terpenoid-, alkaloid- and phenol-type components were described from algae because of the developing structural determination and analytical methods, algae mass production and also artificial algae technologies. At the same time, based partly on traditional causes and partly on the clinical and preclinical data of today, some dried products of algae are directly used as food supplements. Hereinafter, the historical background, economic significance and metabolic background of the mostly used microalgal species will be reviewed. The diverse metabolite production of these organisms will be demonstrated by some molecules with special bioactivity. Several preclinical and clinical studies will be described relating to the microalgal species Spirulina sp., Chlorella sp., Haematococcus sp. and Dunaliella sp. Orv Hetil. 2018; 159(18): 703–708.


2014 ◽  
Vol 6 (01) ◽  
Author(s):  
JAVED ALAM SHEIKH

Almost 50 per cent of the world population is constituted by the women and they have been making substantial contribution to socio-economic development. But, unfortunately their tremendous contribution remains unrecognized and unnoticed in most of the developing and least developed countries causing the problem of poverty among them. Empowering women has become the key element in the development of an economy. With women moving forward, the family moves, the village moves and the nation moves. Hence, improving the status of women by way of their economic empowerment is highly called for. Entrepreneurship is a key tool for the economic empowerment of women around the world for alleviating poverty. Entrepreneurship is now widely recognized as a tool of economic development in India also. In this paper I have tried to discuss the reasons and role of Women Entrepreneurship with the help of Push and Pull factors. In the last I have also discussed the problems and the road map of Women Entrepreneurs development in India.


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