scholarly journals Waterlogging tolerance and recovery capability screening in peanut: a comparative analysis of waterlogging effects on physiological traits and yield

PeerJ ◽  
2022 ◽  
Vol 10 ◽  
pp. e12741
Author(s):  
Ruier Zeng ◽  
Jing Cao ◽  
Xi Li ◽  
Xinyue Wang ◽  
Ying Wang ◽  
...  
Keyword(s):  
Photochemical Efficiency ◽  
Significant Negative Correlation ◽  
Photochemical Quenching ◽  
Waterlogging Tolerance ◽  
Sod Activity ◽  
Ps Ii ◽  
Spad Value ◽  
Mda Content ◽  
Non Photochemical Quenching ◽  
Maximum Photochemical Efficiency

Fifteen peanut varieties at the pod filling stage were exposed to waterlogging stress for 7 days, the enzyme activities and fluorescence parameters were measured after 7 days of waterlogging and drainage. The waterlogging tolerance and recovery capability of varieties were identified. After waterlogging, waterlogging tolerance coefficient (WTC) of relative electrolyte linkage (REL), malondialdehyde (MDA) content, superoxide dismutase (SOD) activity, and catalase (CAT) activity, non-photochemical quenching (NPQ) and photochemical quenching (qL) of leaves of most peanut varieties were increased, while the WTC of the soil and plant analysis development (SPAD) value, PS II actual quantum yield (ΦPS II), maximum photochemical efficiency (Fv/Fm) were decreased. After drainage, the WTC of REL, MDA content, SOD and CAT activity of leaves were decreased compared with that of after waterlogging, but these indicators of a few cultivars were increased. ΦPS II, Fv/Fm and qL can be used as important indexes to identify waterlogging recovery capability. There was a significant negative correlation between recovery capability and the proportion of reduction in yield, while no significant correlation was found between waterlogging tolerance and the proportion of reduction in yield. Therefore, it is recommended to select varieties with high recovery capability and less pod number reduction under waterlogging in peanut breeding and cultivation.

scholarly journals Determining Freezing Injury from Changes in Chlorophyll Fluorescence in Potted Oleander Plants

HortScience ◽  
2011 ◽  
Vol 46 (6) ◽  
pp. 895-900 ◽  
Author(s):  
Julián Miralles-Crespo ◽  
Juan Antonio Martínez-López ◽  
José Antonio Franco-Leemhuis ◽  
Sebastián Bañón-Arias
Keyword(s):  
Chlorophyll Fluorescence ◽  
Chilling Stress ◽  
Photochemical Efficiency ◽  
Freezing Injury ◽  
Photochemical Quenching ◽  
Biochemical Indicators ◽  
Freezing Temperatures ◽  
Non Photochemical Quenching ◽  
Maximum Photochemical Efficiency ◽  
Physiological And Biochemical

Physiological and biochemical indicators that reflect the responses of plants to chilling stress could be useful for identifying plant damage caused by freezing or other stresses. The objective of this study was to determine any relationship between changes in chlorophyll fluorescence and the appearance of visual symptoms resulting from freezing temperatures in two cultivars of oleander. In the least frost-sensitive cultivar (yellow oleander), freezing temperatures (–4 °C for 3 h) did not produce changes in the photochemical parameters. In the more frost-sensitive cultivar (pink oleander), non-photochemical quenching (NPQ) and the maximum photochemical efficiency of photosystem II (Fv/Fm) decreased after the same freezing treatment. The first of these potential indicators remained low, whereas the second steadily recovered during the 4 months after freezing simulation. The results suggest that measuring chlorophyll fluorescence may provide a rapid method for assessing freezing injury in oleander.

scholarly journals Effects of shading on leaf physiology and morphology in the ‘Yinhong’ grape plants

2018 ◽  
Vol 40 (5) ◽  
Author(s):  
Yueyan Wu ◽  
Tian Qiu ◽  
ZiLi Shen ◽  
Yanyan Wu ◽  
Dan Lu ◽  
...  
Keyword(s):  
Intercellular Co2 Concentration ◽  
Photochemical Efficiency ◽  
Co2 Concentration ◽  
Photochemical Quenching ◽  
Full Sunlight ◽  
Leaf Physiology ◽  
Physiological And Biochemical Characteristics ◽  
Mda Content ◽  
Non Photochemical Quenching ◽  
Physiological And Biochemical

Abstract Shading is a practical measure to reduce the heat stress to grape trees in the summer. However, inappropriate shading will cause the reduction in leaf photosynthesis and consequently the retardation of growth for the plants or the loss of fruit yield and quality for the mature grape trees. In this study we have used 1-year-old ‘YinHong’ grape plants growing under different levels of shading, ranging from full sunlight 0% to 80% reduction, to investigate their growth, physiological and biochemical responses. The results show that shading rate =45% did not significantly affect grape growth. Shading over 45% reduction of the full sunlight, the growth of the grape plants were started to be inhibited. In addition, soluble protein content, the activities of catalase (CAT), peroxidase (POD) and superoxide dismutase (SOD), chlorophyll content, net photosynthetic rate (Pn), stomatal conductance (Gs), intercellular CO2 concentration (Ci), transpiration rate (Tr), PSII photochemical efficiency (Fv/Fm), PSII potential activity1(Fv/Fo) and photochemical quenching (qP) were decreased, whereas free proline, malondialdehyde (MDA) content, the non-photochemical quenching coefficient (qN) and the ratio of the palisade/spongy tissue were gradually increased. In particular, significant changes in plant growth, photosynthetic and the other physiological and biochemical characteristics were observed under a strong shading.

scholarly journals Photosynthesis sensitivity to NH4+-N change with nitrogen fertilizer type

2014 ◽  
Vol 60 (No. 6) ◽  
pp. 274-279 ◽  
Author(s):  
A. Nasraoui-Hajaji ◽  
H. Gouia
Keyword(s):  
Net Photosynthesis ◽  
Dry Weight ◽  
N Fertilization ◽  
Photochemical Quenching ◽  
Negative Effects ◽  
Ps Ii ◽  
Chl A ◽  
Inhibitory Site ◽  
Tomato Growth ◽  
Non Photochemical Quenching

N-fertilization type affected differently tomato growth. In the field experiment, hydroponic cultures were conducted using NO<sub>3</sub>-N (5 mmol); mixture of KNO<sub>3</sub>-N (3 mmol) and (NH<sub>4</sub>)<sub>2</sub>SO<sub>4</sub>-N (2 mmol); NH<sub>4</sub><sup>+</sup>-N (5 mmol) or urea&nbsp;(5 mmol) as nitrogen source. Compared to nitrate, ammonium and urea had negative effects on morphology and dry matter production. Effects of the different nitrogen forms were investigated by measuring several photosynthesis parameters and chl a fluorescence. Two different significant types of reaction were found. When nitrogen was added as ammonium or urea, dry weight, chlorophyll tenor, transpiration rate, stomatal conductance and photosynthetic activity were inhibited. Supply of ammonium or urea, reduced the ratio (F<sub>v</sub>/F<sub>m</sub>), photochemical quenching and enhanced the non photochemical quenching. These data suggest that the adverse decrease in tomato growth under ammonium or urea supply may be related principally to inhibition of net photosynthesis activity. The high non photochemical quenching shown in tomato fed with ammonium or urea indicated that PS II was the inhibitory site of NH<sub>4</sub><sup>+</sup>-N which was directly uptaken by roots, or librated via urea hydrolysis cycle.

scholarly journals Effects of Different Shading Rates on the Photosynthesis and Corm Weight of Konjac Plant

2019 ◽  
Vol 47 (3) ◽  
Author(s):  
Yaoguo QIN ◽  
Zesheng YAN ◽  
Honghui GU ◽  
Zhengxiang WANG ◽  
Xiong JIANG ◽  
...  
Keyword(s):  
Photosynthetic Efficiency ◽  
Daily Variation ◽  
Photochemical Efficiency ◽  
High Yield ◽  
Photochemical Quenching ◽  
Digital Object Identifier ◽  
Chlorophyll Fluorescence Parameters ◽  
Relative Electron ◽  
Comprehensive Comparison ◽  
Non Photochemical Quenching

To study the effects of shading level on the photosynthesis and corm weight of konjac plant, the chlorophyll fluorescence parameters, daily variation of relative electron transport rate (rETR), net photosynthetic rate (Pn), and corm weight of konjac plants under different treatments were measured and comparatively analyzed through covered cultivation of biennial seed corms with shade nets at different shading rates (0%, 50%, 70%, and 90%). The results showed that with the increase in shading rate, the maximum photochemical efficiency, potential activity, and non-photochemical quenching of photosystem Ⅱ (PSⅡ) of konjac leaves constantly increased, whereas the actual photosynthetic efficiency, rETR, and photochemical quenching of PSⅡ initially increased and then decreased. This result indicated that moderate shading could enhance the photosynthetic efficiency of konjac leaves. The daily variation of rETR in konjac plants under unshaded treatment showed a bimodal curve, whereas that under shaded treatment displayed a unimodal curve. The rETR of plants with 50% treatment and 70% treatment was gradually higher than that under unshaded treatment around noon. The moderate shading could increase the Pn of konjac leaves. The stomatal conductance and transpiration rate of the leaves under shaded treatment were significantly higher than those of the leaves under unshaded treatment. Shading could promote the growth of plants and increase corm weight. The comprehensive comparison shows that the konjac plants had strong photosynthetic capacity and high yield when the shading rate was 50%-70% for the area.   ********* In press - Online First. Article has been peer reviewed, accepted for publication and published online without pagination. It will receive pagination when the issue will be ready for publishing as a complete number (Volume 47, Issue 3, 2019). The article is searchable and citable by Digital Object Identifier (DOI). DOI link will become active after the article will be included in the complete issue. *********

Salt stress resilience potential of a fungal inoculant isolated from tea cultivation area in maize

Biologia ◽  
2017 ◽  
Vol 72 (6) ◽  
Author(s):  
Nuran Durmus ◽  
Abdullah Muhammed Yesilyurt ◽  
Necla Pehlivan ◽  
Sengul Alpay Karaoglu
Keyword(s):  
Salt Stress ◽  
Water Status ◽  
Cost Effective ◽  
Nacl Stress ◽  
Photochemical Quenching ◽  
Effective Quantum Yield ◽  
Stress Resilience ◽  
Ps Ii ◽  
Tea Plants ◽  
Non Photochemical Quenching

AbstractAgriculture needs to be sustained by organic processes in current era as population explosion energy and the number of individuals undernourished are raising public concerns. Global warming poses additional threat by lifting the damage of salt stress especially in agro-economically vital crops like maize whose cultivation dates back to Mayans. To that end, cost-effective and organic fungal agents may be great candidates in stress resilience. We isolated the fungal strain from the soil of tea plants and characterized that via 5.8 S rDNA gene with internal transcribed spacer ITS-1 and ITS-2 regions, then named the target strain as TA. Reduced maximum quantum efficiency of PS II (Fv/Fm), the effective quantum yield of PS2 (ΦPS2), electron transport rate (ETR), photochemical quenching (qP) and increased non-photochemical quenching (NPQ) were detected in maize plants stressed with dose dependent salt. Enhanced Fv/Fm, ΦPS2, ETR, qP and decreased NPQ was observed in TA primed plus NaCl treated plants. TA biopriming significantly increased the lengths, fresh and dry weights of root/shoots and decreased the lipid peroxidation. Maize seedlings bioprimed with TA had less MDA and higher soluble protein, proline, total chlorophyll, carotenoid and RWC under NaCl. Furthermore, SOD, GPX and GR activities were much more increased in root and leaves of TA primed seedlings, however CAT activity did not significantly change. This is the first report to our knowledge that TA reverses the damage of NaCl stress on maize growth through improving water status, antioxidant machinery and especially photosynthetic capacity.

Low induction of non-photochemical quenching and high photochemical efficiency in the annual desert plantAnastatica hierochuntica

2014 ◽  
Vol 151 (4) ◽  
pp. 544-558 ◽  
Author(s):  
Amir Eppel ◽  
Ruth Shaked ◽  
Gil Eshel ◽  
Simon Barak ◽  
Shimon Rachmilevitch
Keyword(s):  
Photochemical Efficiency ◽  
Photochemical Quenching ◽  
Non Photochemical Quenching

scholarly journals Responses of the photosynthetic characteristics and chloroplast ultrastructure of Welsh onion (Allium fistulosum L.) to different LED light qualities

2019 ◽  
Author(s):  
Song Gao ◽  
Xuena Liu ◽  
Ying Liu ◽  
Bili Cao ◽  
Zijing Chen ◽  
...  
Keyword(s):  
Photosynthetic Efficiency ◽  
Light Quality ◽  
Photochemical Efficiency ◽  
Chloroplast Ultrastructure ◽  
Photochemical Quenching ◽  
Allium Fistulosum ◽  
Welsh Onion ◽  
Chlorophyll Fluorescence Characteristics ◽  
Fluorescence Characteristics ◽  
Maximum Photochemical Efficiency

Abstract The optimized illumination of plants using light-emitting diodes (LEDs) is beneficial to their photosynthetic performance. Because of this, in recent years LEDs have been widely used in horticultural facilities. However, there are significant differences in the responses of different crops to light quality. The influence of light quality on photosynthesis needs to be further explored to provide theoretical guidance for the adjustment of the light environment in industrial crop production. This study tested the effects of different qualities of LED lighting (white, W; blue, B; green, G; yellow, Y; and red, R) with the same photosynthetic photon flux density (300 μmol/m2·s) on the growth and development, photosynthesis, chlorophyll fluorescence characteristics, leaf structure, and chloroplast ultrastructure of Welsh onion (Allium fistulosum L.) plants. The results showed that the plant height, leaf area, and fresh weight of plants in the W and B treatments were significantly higher than those in the other treatments. The photosynthetic pigment content and net photosynthetic rate (Pn) in the W treatment were significantly higher than those in the monochromatic light treatments, while the transpiration rate (E) and stomatal conductance (Gs) were the highest in the B treatment, and the intercellular CO2 concentration (Ci) was the highest in the Y treatment. Among the chlorophyll fluorescence characteristics tested, the non-photochemical quenching coefficient (NPQ) was the highest in the Y treatment, while the maximum photochemical efficiency of photosystem II (PSII) under dark adaptation (Fv/Fm), maximum photochemical efficiency of PSII under light adaptation (Fv'/Fm'), photochemical quenching coefficient (qP), actual photochemical efficiency (ΦPSII), and apparent electron transport rate (ETR) all differed among treatments in the following order: W > B > R > G > Y. Both leaf structure and chloroplast ultrastructure showed the most complete development in the B treatment. In summary, in addition to W light, B light significantly improved the photosynthetic efficiency of Welsh onion, whereas Y light significantly reduced the photosynthetic efficiency of this plant.

scholarly journals Photosynthetic characteristics and chloroplast ultrastructure of Welsh onion (Allium fistulosum L.) grown under different LED wavelengths

2020 ◽  
Author(s):  
Song Gao ◽  
Xuena Liu ◽  
Ying Liu ◽  
Bili Cao ◽  
Zijing Chen ◽  
...  
Keyword(s):  
Photosynthetic Efficiency ◽  
Photochemical Efficiency ◽  
Chloroplast Ultrastructure ◽  
The Other ◽  
Photochemical Quenching ◽  
Allium Fistulosum ◽  
Welsh Onion ◽  
Chlorophyll Fluorescence Characteristics ◽  
Fluorescence Characteristics ◽  
Maximum Photochemical Efficiency

Abstract Background: The optimized illumination of plants using light-emitting diodes (LEDs) is beneficial to their photosynthetic performance, and in recent years, LEDs have been widely used in horticultural facilities. However, there are significant differences in the responses of different crops to different wavelengths of light. Thus, the influence of artificial light on photosynthesis requires further investigation to provide theoretical guidelines for the light environments used in industrial crop production. In this study, we tested the effects of different LEDs (white, W; blue, B; green, G; yellow, Y; and red, R) with the same photon flux density (300 μmol/m 2 ·s) on the growth, development, photosynthesis, chlorophyll fluorescence characteristics, leaf structure, and chloroplast ultrastructure of Welsh onion ( Allium fistulosum L.) plants. Results: Plants in the W and B treatments had significantly higher height, leaf area, and fresh weight than those in the other treatments. The photosynthetic pigment content and net photosynthetic rate ( P n ) in the W treatment were significantly higher than those in the monochromatic light treatments, the transpiration rate ( E ) and stomatal conductance ( G s ) were the highest in the B treatment, and the intercellular CO 2 concentration ( C i ) was the highest in the Y treatment. The non-photochemical quenching coefficient (NPQ) was the highest in the Y treatment, but the other chlorophyll fluorescence characteristics differed among treatments in the following order: W > B > R > G > Y. This includes the maximum photochemical efficiency of photosystem II (PSII) under dark adaptation (Fv/Fm), maximum photochemical efficiency of PSII under light adaptation (Fv′/Fm′), photochemical quenching coefficient (qP), actual photochemical efficiency (ΦPSII), and apparent electron transport rate (ETR). Finally, the leaf structure and chloroplast ultrastructure showed the most complete development in the B treatment. Conclusions: White and blue light significantly improved the photosynthetic efficiency of Welsh onions, whereas yellow light reduced the photosynthetic efficiency.

scholarly journals Allosteric regulation of the light-harvesting system of photosystem II

2000 ◽  
Vol 355 (1402) ◽  
pp. 1361-1370 ◽  
Author(s):  
Peter Horton ◽  
Alexander V. Ruban ◽  
Mark Wentworth
Keyword(s):  
Photosystem Ii ◽  
Xanthophyll Cycle ◽  
Light Harvesting ◽  
Allosteric Regulation ◽  
Photochemical Quenching ◽  
Protein Subunit ◽  
Ps Ii ◽  
Non Photochemical Quenching

Non–photochemical quenching of chlorophyll fluorescence (NPQ) is symptomatic of the regulation of energy dissipation by the light–harvesting antenna of photosystem II (PS II). The kinetics of NPQ in both leaves and isolated chloroplasts are determined by the transthylakoid ΔpH and the de–epoxidation state of the xanthophyll cycle. In order to understand the mechanism and regulation of NPQ we have adopted the approaches commonly used in the study of enzyme–catalysed reactions. Steady–state measurements suggest allosteric regulation of NPQ, involving control by the xanthophyll cycle carotenoids of a protonationdependent conformational change that transforms the PS II antenna from an unquenched to a quenched state. The features of this model were confirmed using isolated light–harvesting proteins. Analysis of the rate of induction of quenching both in vitro and in vivo indicated a bimolecular second–order reaction; it is suggested that quenching arises from the reaction between two fluorescent domains, possibly within a single protein subunit. A universal model for this transition is presented based on simple thermodynamic principles governing reaction kinetics.

High night temperature decreases leaf photosynthesis and pollen function in grain sorghum

2011 ◽  
Vol 38 (12) ◽  
pp. 993 ◽  
Author(s):  
P. V. Vara Prasad ◽  
Maduraimuthu Djanaguiraman
Keyword(s):  
Climate Models ◽  
Seed Set ◽  
Membrane Damage ◽  
Photochemical Efficiency ◽  
Pollen Grains ◽  
High Temperature Stress ◽  
Photochemical Quenching ◽  
Night Temperature ◽  
Non Photochemical Quenching ◽  
Quantum Yield Of Psii

High temperature stress is an important abiotic stress limiting sorghum (Sorghum bicolor (L.) Moench) yield in arid and semiarid regions. Climate models project greater increases in the magnitude of night temperature compared with day temperature. We hypothesise that high night temperature (HNT) during flowering will cause oxidative damage in leaves and pollen grains, leading to decreased photosynthesis and seed-set, respectively. The objectives of this research were to determine effects of HNT on (1) photochemical efficiency and photosynthesis of leaves, and (2) pollen functions and seed-set. Sorghum plants (hybrid DK-28E) were exposed to optimum night temperature (ONT; 32 : 22°C, day maximum :  night minimum) or HNT (32 : 28°C, day maximum : night minimum) for 10 days after complete panicle emergence. Exposure to HNT increased thylakoid membrane damage and non-photochemical quenching. However, HNT decreased chlorophyll content, quantum yield of PSII, photochemical quenching, electron transport rate and photosynthesis of leaves as compared with ONT. Exposure to HNT increased the reactive oxygen species (ROS) level of leaves and pollen grains. Lipid molecular species analyses in pollen grains showed that HNT decreased phospholipid saturation levels and altered various phospholipid levels compared with ONT. These changes in phospholipids and greater ROS in pollen grains may be responsible for decreased pollen function, leading to lower seed-set.

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