Novel Tools for Adjusting Spatial Variability in the Early Sugarcane Breeding Stage

The detection of spatial variability in field trials has great potential for accelerating plant breeding progress due to the possibility of better controlling non-genetic variation. Therefore, we aimed to evaluate a digital soil mapping approach and a high-density soil sampling procedure for identifying and adjusting spatial dependence in the early sugarcane breeding stage. Two experiments were conducted in regions with different soil classifications. High-density sampling of soil physical and chemical properties was performed in a regular grid to investigate the structure of spatial variability. Soil apparent electrical conductivity (ECa) was measured in both experimental areas with an EM38-MK2® sensor. In addition, principal component analysis (PCA) was employed to reduce the dimensionality of the physical and chemical soil data sets. After conducting the PCA and obtaining different thematic maps, we determined each experimental plot’s exact position within the field. Tons of cane per hectare (TCH) data for each experiment were obtained and analyzed using mixed linear models. When environmental covariates were considered, a previous forward model selection step was applied to incorporate the variables. The PCA based on high-density soil sampling data captured part of the total variability in the data for Experimental Area 1 and was suggested to be an efficient index to be incorporated as a covariate in the statistical model, reducing the experimental error (residual variation coefficient, CVe). When incorporated into the different statistical models, the ECa information increased the selection accuracy of the experimental genotypes. Therefore, we demonstrate that the genetic parameter increased when both approaches (spatial analysis and environmental covariates) were employed.

Breeding Stage and Tissue Isotopic Consistency Suggests Colony-Level Flexibility in Niche Breadth of An Arctic Marine Bird

Organisms must overcome environmental limitations to optimize their investment in life history stages to maximize fitness. Human-induced climate change is generating increasingly variable environmental conditions, impacting the demography of prey items and therefore the ability of consumers to successfully access resources to fuel reproduction. While climate change effects are especially pronounced in the Arctic, it is unknown whether organisms can adjust foraging decisions to match such changes. We used a 9-year blood plasma δ13 C and δ15 N dataset from over 700 pre-breeding Arctic common eiders (Somateria mollissima) to assess breeding-stage and inter-annual variation in isotopic niche, and whether inferred trophic flexibility was related to colony-level breeding parameters and environmental variation. Eider blood isotope values varied both across years and breeding stages, and combined with only weak relationships between isotopic metrics and environmental conditions suggests that pre-breeding eiders can make flexible foraging decisions to overcome constraints imposed by local abiotic conditions. From an investment perspective, an inshore, smaller isotopic niche predicted a greater probability to invest in reproduction, but was not related to laying phenology. Proximately, our results provide evidence that eiders breeding in the Arctic can alter their diet at the onset of reproductive investment to overcome increases in the energetic demand of egg production. Ultimately, Arctic pre-breeding common eiders may have the stage- and year-related foraging flexibility to respond to abiotic variation to reproduce successfully.

The diet of greater crested terns off southeast Australia varies with breeding stage and sea surface temperature

Monitoring seabird diet can provide insights into marine ecosystems that are logistically difficult or costly to observe with traditional fisheries survey methods. Using digital photography, we described the diet of greater crested terns (Thalasseus bergii) breeding on Montague Island (36°15′ S, 150°13′ E), a colony located in an oceanographically dynamic region of southeast Australia. We investigated how the type and size of prey brought back to the colony changed in relation to both breeding stage and variation in local environmental conditions. 2469 prey items were identified to species or family level over 35 consecutive days of photo-sampling in 2018. Australian anchovy (Engraulis australis), a surface-schooling clupeid fish, was the most abundant prey returned to the colony during all breeding stages (84.5%). The proportion of anchovy increased from 77.0% when birds were provisioning their adult partners during incubation, to 92.4% when they were provisioning chicks, suggesting selective foraging behaviour on this energy-rich species to facilitate rapid chick growth. Anchovy size was significantly larger during incubation (91.1 ± 14.9 mm), smaller during early chick provisioning (71.8 ± 11.0 mm), and increased slightly during mid provisioning (79.6 ± 11.9 mm), indicating adaptive prey selection that is matched to the physical requirements of different breeding stages. The proportion of anchovy prey was also influenced by sea surface temperature (SST), with anchovy becoming more dominant with increasing local SSTs, up to ~ 17.5 °C. This study gives new insight into the types of prey that are seasonally available to predators in this region. The strong specialisation by greater crested terns for one energy-rich species of schooling fish (anchovy) suggests that variation in the size and composition of their prey may serve as an indicator of change in the pelagic ecosystem off southeast Australia.

Foraging conditions for breeding penguins improve with distance from colony and progression of the breeding season at the South Orkney Islands

Background According to central place foraging theory, animals will only increase the distance of their foraging trips if more distant prey patches offer better foraging opportunities. Thus, theory predicts that breeding seabirds in large colonies could create a zone of food depletion around the colony, known as “Ashmole’s halo”. However, seabirds’ decisions to forage at a particular distance are likely also complicated by their breeding stage. After chicks hatch, parents must return frequently to feed their offspring, so may be less likely to visit distant foraging patches, even if their quality is higher. However, the interaction between prey availability, intra-specific competition, and breeding stage on the foraging decisions of seabirds is not well understood. The aim of this study was to address this question in chinstrap penguins Pygoscelis antarcticus breeding at a large colony. In particular, we aimed to investigate how breeding stage affects foraging strategy; whether birds foraging far from the colony visit higher quality patches than available locally; and whether there is evidence for intraspecific competition, indicated by prey depletions near the colony increasing over time, and longer foraging trips. Methods We used GPS and temperature-depth recorders to track the foraging movements of 221 chinstrap penguins from 4 sites at the South Orkney Islands during incubation and brood. We identified foraging dives and calculated the index of patch quality based on time allocation during the dive to assess the quality of the foraging patch. Results We found that chinstrap penguin foraging distance varied between stages, and that trips became shorter as incubation progressed. Although patch quality was lower near the colony than at more distant foraging patches, patch quality near the colony improved over the breeding season. Conclusions These results suggest chinstrap penguin foraging strategies are influenced by both breeding stage and prey distribution, and the low patch quality near the colony may be due to a combination of depletion by intraspecific competition but compensated by natural variation in prey. Reduced trip durations towards the end of the incubation period may be due to an increase in food availability, as seabirds time their reproduction so that the period of maximum energy demand in late chick-rearing coincides with maximum resource availability in the environment. This may also explain why patch quality around the colony improved over the breeding season. Overall, our study sheds light on drivers of foraging decisions in colonial seabirds, an important question in foraging ecology.

Drones, Gulls and Urbanity: Interaction between New Technologies and Human Subsidized Species in Coastal Areas

The use of drones has expanded the boundaries of several activities, which is expected to be utilized intensively in the near future. Interactions between urbanity and naturalness have been increasing while urban expansion amplifies the proximity between urban and natural areas. In this scenario, the interactions between drones and fauna could be augmented. Therefore, the aim of this study was to depict and evaluate the responses of the opportunistic and territorial seagull Larus livens to a small-sized drone during the non-breeding stage in urban areas and natural surroundings. The results evidenced that gulls do not react to drone sounds, coloration, or distance between them and the drone take-off spot. Clearly, the take-off vertical movement triggers an agonistic behavior that is more frequent in groups conformed by two adults, evidencing some kind of territorial response against the device, expressed as characteristic mobbing behavior. Thus, adult settled gulls in touristic and non-urbanized areas displayed agonistic behavior more frequently against the drone. Despite the coastal urban area being a free interaction environment, it evidences a low risk between drone management and territorial seabirds.

Breeding Stage and Environmental Factors Affect Prey Selection by Greater Crested Terns Off Southeast Australia

Variation in the diet of marine predators such as seabirds can be used to track environmentally-driven changes in ocean ecosystems. However, studies of predator diet must account for intrinsic influences on prey selection, such as changing nutritional requirements during breeding. Using digital photography, we investigated how the type and size of prey brought back to the colony by greater crested terns (Thalasseus bergii) changed in relation to breeding stage, and to variation in oceanographic conditions around Montague Island, Australia (36°15’S, 150°13’E). 2469 prey items were identified to species or family level over 35 consecutive days of photo-sampling in 2018. Australian anchovy (Engraulis australis), a surface-schooling clupeid fish, was the most abundant prey returned to the colony during all breeding stages (84.5%). The proportion of anchovy increased from 77.0% when birds were provisioning their adult partners during incubation, to 92.4% when they were provisioning chicks, suggesting selective foraging behaviour on this energy-dense species as a means to facilitate rapid chick growth. Anchovy size was largest during incubation (91.1 ± 14.9 mm), smallest during early chick provisioning (71.8 ± 11.0 mm), and increased slightly during mid-provisioning (79.6 ± 11.9 mm), indicating adaptive prey selection that is matched to the physical requirements of different breeding stages. The proportion of anchovy prey was also influenced by extrinsic environmental factors, with anchovy becoming more dominant with increasing local sea surface temperatures, up to ~17.5°C. Our findings highlight the importance of examining both intrinsic and extrinsic determinants of diet composition across breeding stages in seabird populations.

Breeding stage, not sex, affects foraging characteristics in masked boobies at Rapa Nui

Sexual segregation in foraging occurs in some species and populations of boobies (Sulidae), but it is not a general pattern. Sexual segregation in foraging may occur to avoid competition for food, and this competition may intensify during specific stages of breeding. We examined sexual segregation in foraging in relation to breeding stage in masked boobies Sula dactylatra at Rapa Nui by tracking simultaneously incubating and chick-rearing birds using GPS recorders (n = 18) and collected a total of 11 regurgitate samples. Stable isotope analyses (δ13C and δ15N) of whole blood samples were carried out in 20 birds. There were no differences in foraging trip parameters or diet between females and males. Both sexes traveled farther and for longer while incubating than while rearing chicks. Isotopic niches (δ13C and δ15N) overlapped to some degree among all groups at all times, but the lowest overlap between sexes occurred during incubation. While preying on ephemerally distributed flying fish, vertical or horizontal competition avoidance may be almost impossible, and thus females and males share their foraging grounds. Since birds were tracked simultaneously, shorter foraging trips of chick-rearing birds must be an effect of the constraints of provisioning the chick. Differences observed in δ15N and δ13C values between sexes may be caused by subtle differences in their foraging behaviors, or by differences in physiology linked to breeding. Our findings suggest that local oceanography and its inherent food distribution are determinants for sexual segregation in foraging patterns in masked boobies and possibly also other booby species. Significance statement In some animals, females and males forage on different areas or prey on different species to avoid competition for food resources. In boobies (Sula sp.), some studies show evidence of sexual segregation in foraging and others do not. Here, we tested if sexual segregation in foraging occurred in masked boobies on the Pacific island of Rapa Nui by studying simultaneously incubating and chick-rearing birds. We found no evidence of sexual segregation on foraging behavior or diet. We discuss that the difference between this and other studies in boobies may be an effect of the local prey availability. When the prey community is more diverse and heterogeneously distributed, each sex may access different resources and thus sexual foraging segregation will occur. In contrast, in areas like Rapa Nui where prey resources are distributed ephemerally, sexual segregation in foraging will not be useful and is thus less likely to occur.