Foliar application of putrescine before a short‐term heat stress improves the quality of melon fruits ( Cucumis melo L.)

Author(s):  
María Carmen Piñero ◽  
Ginés Otálora ◽  
Jacinta Collado ◽  
Josefa López‐Marín ◽  
Francisco M Amor
2017 ◽  
Vol 38 (1) ◽  
pp. 47 ◽  
Author(s):  
Ijaz Ahmad ◽  
Shehzad Maqsood Ahmed Basra ◽  
Muhammad Akram ◽  
Allah Wasaya ◽  
Muhammad Ansar ◽  
...  

Heat stress during reproductive and grain filling phases adversely affects the growth of cereals through reduction in grain’s number and size. However, exogenous application of antioxidants, plant growth regulators and osmoprotectants may be helpful to minimize these heat induced yield losses in cereals. This two year study was conducted to evaluate the role of exogenous application of ascorbic acid (AsA), salicylic acid (SA) and hydrogen peroxide (H2O2) applied through seed priming or foliar spray on biochemical, physiological, morphological and yield related traits, grain yield and quality of late spring sown hybrid maize. The experiment was conducted in the spring season of 2007 and 2008. We observed that application of AsA, SA and H2O2 applied through seed priming or foliar spray improved the physiological, biochemical, morphological and yield related traits, grain yield and grain quality of late spring sown maize in both years. In both years, we observed higher superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) activity in the plants where AsA, SA and H2O2were applied through seed priming or foliar spray than control. Membrane stability index (MSI), relative water contents (RWC), chlorophyll contents, grain yield and grain oil contents were also improved by exogenous application of AsA, SA and H2O2 in both years. Seed priming of AsA, SA and H2O2was equally effective as the foliar application. In conclusion, seed priming with AsA, SA and H2O2 may be opted to lessen the heat induced yield losses in late sown spring hybrid maize. Heat tolerance induced by ASA, SA and H2O2 may be attributed to increase in antioxidant activities and MSI which maintained RWC and chlorophyll contents in maize resulting in better grain yield in heat stress conditions.


Agronomy ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 1815
Author(s):  
Alvaro Lopez-Zaplana ◽  
Gloria Bárzana ◽  
Agatha Agudelo ◽  
Micaela Carvajal

Fruit cracking affects many types of crops and is a major problem since the breakage of the surface of the fruit produces high economic losses. Numerous studies have looked at different ways to prevent this, mainly in melon, but with a low success rate. In this work, a standardisation of the induction of cracking is proposed that involves changes in the irrigation pattern (high conductivity or double irrigation). The prevention of the appearance of cracking was carried out through different foliar mineral treatments. The incidence of cracking was studied in relation to gas exchange variables and the concentrations of minerals in tissues. Our results show a more pronounced increase in cracking with double irrigation. Multiple elements were found to be associated with cracking such as B, Ca, K, Mg, Mn, Na, P, and Zn. Furthermore, foliar application of different microelements (B, Cu, Fe, Mn, Mo, and Zn) decreased the melon cracking incidence, thus assigning to the appropriate combination of these elements a crucial role in cracking amelioration.


Author(s):  
José L. Escobar-Álvarez ◽  
Omar Ramírez-Reynoso ◽  
Paulino Sánchez-Santillán ◽  
Rocío Cuellar-Olalde ◽  
Teolincacíhuatl Romero-Rosales ◽  
...  

Objective: To determine the physical and physiological characteristics of Creole melon seeds from the Costa Chica ofGuerrero.Design/Methodology/Approach: It was established under a completely randomized design, and Student’s t-tests (a=0.05) and correlation with Pearson’s test were performed. Viability and imbibition were carried out using the methodologies described by the International Seed Testing Association (ISTA).Results: Creole seeds of the two varieties presented a significant statistical difference (95% confidence level) in the physical quality variables. The imbibition ended at 18 and 32 h in V2 and V1, respectively, after being submerged in water. The humidity percentage was higher in V1 (7.19); while, V2 presented a higher percentage of germination and viability (96 and 90%, respectively). There is a positive association between the humidity and the physical dimensions of the seed and the germination and viability (r2=0.954) that is highly significant (P=0.003).Study Limitations/Implications: Morphological and taxonomic classification studies of the Creole genotypes of the Costa Chica region of Guerrero are required.Findings/Conclusions: There was a positive correlation between the physical and physiological quality of the Creole melon seeds.


2019 ◽  
Vol 70 (6) ◽  
pp. 486 ◽  
Author(s):  
Fengxian Zhen ◽  
Wei Wang ◽  
Haoyu Wang ◽  
Junjie Zhou ◽  
Bing Liu ◽  
...  

Extreme heat-stress events are becoming more frequent under anticipated global warming, which is having devastating effect on grain yield, as well as quality, of rice (Oryza sativa L.). The effects of heat stress at booting stage on grain quality of two japonica varieties, Nanjing41 and Wuyunjing24, were investigated in phytotrons during 2014 and 2015. Rice plants were subjected to four mean temperature regimes 27°C, 31°C, 35°C and 39°C of 2, 4 and 6 days’ duration. The results showed that high temperatures of 35°C and 39°C for 4 and 6 days significantly reduced panicle size, seed-setting rate, grain size, chalky grain rate, milling characteristics and amylose content, but increased protein content. Severe heat stress decreased values of peak viscosity and breakdown, and increased pasting temperature. An increase in heat degree-days decreased the percentage of chalky grains exponentially, and decreased amylose content and increased protein content linearly. Sensitivity of grain quality to heat stress in the two varieties differed among quality traits and with heat stress intensity. This study indicates that rice-grain quality had some resistance to mild heat stress, but it could not withstand severe heat stress at booting. Short-term heat stress at booting stage deteriorates most grain-quality traits, posing a potential risk to rice quality. The impacts on grain quality could be well quantified by the combined effects of the intensity and duration of heat stress at booting stage.


2014 ◽  
Vol 39 (1) ◽  
pp. 67-77
Author(s):  
Ataur Rahman ◽  
MM Rahman ◽  
MM Hasan ◽  
Farida Begum ◽  
MAZ Sarker

A field experiment was conducted at Bangladesh Agricultural Research Institute (BARI) farm, Gazipur to evaluate the effect of foliar application of potassium orthophosphate on grain yield and kernel quality of wheat under the terminal heat stress imposed by late sowing for two consecutive years (2008-09 and 2009-10). Five combinations of foliar applications of potassium orthophosphate and Tilt were tested on three wheat varieties, namely Kanchan, Shatabdi, and Prodip. The result indicated that foliar application of potassium orthophosphate was effective in increasing SPAD value (Measure of leaf chlorophyll content) and leaf area of all the wheat varieties, whereas Tilt application was effective only in Kanchan. The grain size of wheat in terms of 1000-grain weight was improved and thereby contributed to grain yield. Also the foliar application of potassium orthophosphate decreased the number of immature, smaller and deformed kernel, and thus improved the kernel quality. Two foliar sprays of 0.1% potassium orthophosphate solution at 70 DAS (Days after sowing) and 80 DAS performed better results than other applications. There were varietal differences in response to foliar treatments and the variety Prodip and Shatabdi were more responsive to potassium orthophosphate compared to Kanchan. Potassium orthophosphate could be suggested to improve grain yield and kernel quality of wheat under terminal heat stress condition. DOI: http://dx.doi.org/10.3329/bjar.v39i1.20144 Bangladesh J. Agril. Res. 39(1): 67-77, March 2014


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