scholarly journals Performance and environmental accounting of nutrient cycling models to estimate nitrogen emissions in agriculture and their sensitivity in life cycle assessment

Author(s):  
Edilene Pereira Andrade ◽  
August Bonmati ◽  
Laureano Jimenez Esteller ◽  
Erica Montemayor ◽  
Assumpcio Anton Vallejo

Abstract Purpose Several models are available in the literature to estimate agricultural emissions. From life cycle assessment (LCA) perspective, there is no standardized procedure for estimating emissions of nitrogen or other nutrients. This article aims to compare four agricultural models (PEF, SALCA, Daisy and Animo) with different complexity levels and test their suitability and sensitivity in LCA. Methods Required input data, obtained outputs, and main characteristics of the models are presented. Then, the performance of the models was evaluated according to their potential feasibility to be used in estimating nitrogen emissions in LCA using an adapted version of the criteria proposed by the United Nations Framework Convention on Climate Change (UNFCCC), and other relevant studies, to judge their suitability in LCA. Finally, nitrogen emissions from a case study of irrigated maize in Spain were estimated using the selected models and were tested in a full LCA to characterize the impacts. Results and discussion According to the set of criteria, the models scored, from best to worst: Daisy (77%), SALCA (74%), Animo (72%) and PEF (70%), being Daisy the most suitable model to LCA framework. Regarding the case study, the estimated emissions agreed to literature data for the irrigated corn crop in Spain and the Mediterranean, except N2O emissions. The impact characterization showed differences of up to 56% for the most relevant impact categories when considering nitrogen emissions. Additionally, an overview of the models used to estimate nitrogen emissions in LCA studies showed that many models have been used, but not always in a suitable or justified manner. Conclusions Although mechanistic models are more laborious, mainly due to the amount of input data required, this study shows that Daisy could be a suitable model to estimate emissions when fertilizer application is relevant for the environmental study. In addition, and due to LCA urgently needing a solid methodology to estimate nitrogen emissions, mechanistic models such as Daisy could be used to estimate default values for different archetype scenarios.

2019 ◽  
Vol 667 ◽  
pp. 780-791 ◽  
Author(s):  
Thibaut Maury ◽  
Philippe Loubet ◽  
Mirko Trisolini ◽  
Aurélie Gallice ◽  
Guido Sonnemann ◽  
...  

2019 ◽  
Vol 11 (8) ◽  
pp. 2258 ◽  
Author(s):  
Franz Segovia ◽  
Pierre Blanchet ◽  
Ben Amor ◽  
Costel Barbuta ◽  
Robert Beauregard

The benefits of aluminum lamination in improving the physical and mechanical properties of wood-based composites is now well documented. This paper shows the contribution of life cycle assessment (LCA) as a tool to assess and compare the environmental footprint in the development of laminated panels. SimaPro 9.0 software, using Ecoinvent database was used to analyze the environmental impacts associated with the manufacturing of wood aluminum-laminated (WAL) panels and aluminum honeycomb panel (AHP). The impact 2002+ method was used to estimate environmental impacts. The LCA results show that the WAL panels manufacturing had a lower environmental impact than AHP manufacturing. In term of product, wood-based composites were the best choice as a core in laminated panel manufacturing. Wood-based composite manufacturing showed environmental advantages in all damage categories except in ecosystem quality. Aluminum alloy sheets manufacturing played an important role in the generation of environmental impacts for laminated panel development.


2021 ◽  
Vol 12 (1) ◽  
pp. 10
Author(s):  
Talha Bin Farooq ◽  
Muhammad Bilal Sajid

Over the last twenty years, architects and designers have been working towards minimizing the impact that buildings have on the environment. In spite of the fact that many architects claim their buildings are environment-friendly, the claims cannot be justified unless a Life Cycle Analysis (LCA) is conducted. The two major parts of the theoretical basis of the proposed scheme are the concept of sustainability of the environment and methods of assessing the building’s environmental impacts. The objective of this report is to evaluate the possible ecological impact of an educational building through its life cycle, from extracting raw materials to the end of life. In order to accomplish the goal of the study, a single-case method of a life cycle assessment was used to determine which stage of the life cycle (manufacturing, construction, consumption, maintenance, and dismantling) made the most contribution to the overall impact. The main installation system (foundation, frame, wall, floor, roof) of a building will have an impact on the environment during its life cycle. A typical new educational building was used as a case study in Islamabad, along with an optimized LCA method based on energy consumption inventories, the material input and output, and the assessment of the environmental impact.


Recycling ◽  
2021 ◽  
Vol 6 (3) ◽  
pp. 50
Author(s):  
Carmen Ferrara ◽  
Giovanni De Feo ◽  
Vincenza Picone

Due to the serious problem of plastic pollution in aquatic environment, many people reject plastic packaging in favour of glass containers which are considered more sustainable. To avoid misjudgements, the sustainability assessment of packaging alternatives should be carried out with a life cycle thinking approach. In this regard, the study presents a comparative Life Cycle Assessment (LCA) of two alternative packaging systems for drinking water: reusable glass bottles and polyethylene (PET) bottles. The case study was performed considering the real data of an Italian mineral water company that bottles and distributes both natural and sparkling water. The environmental impacts of the two packaging systems were estimated with the ReCiPe 2016 (H) evaluation method adopting both midpoint and endpoint approaches. The results showed that the PET bottle is the most sustainable alternative for natural water for many impact categories; while, in the case of sparkling water, the environmental impacts of the two packaging systems are similar and the most environmentally sound solution can vary depending on the impact category. The following are the most significant aspects of the analysis: (1) the number of reuses of a single glass bottle; (2) the distribution distance. Their variation can determine which packaging is the most sustainable. Therefore, a life cycle assessment approach is needed for each specific case.


2011 ◽  
Vol 14 (8) ◽  
pp. 1489-1495 ◽  
Author(s):  
Amy White ◽  
Danielle Gallegos ◽  
Tor Hundloe

AbstractObjectiveTo use the north Queensland banana industry as a case study to examine the extent to which cosmetic standards set by retailers influence the amount of edible waste generated on-farm and the effect of this on the sustainability of the Australian food and nutrition system.DesignWaste audits were performed on-farm at a banana packing shed to quantify the amount of fruit discarded due to cosmetic imperfections. These data, together with production records provided by the Department of Primary Industries and Fisheries and interviews with growers, were used to inform a nutritional analysis, a life cycle assessment and an economic analysis to quantify nutritional, environmental and economic impacts.SettingNorth Queensland, AustraliaSubjectsBanana farms and packing shed.ResultBetween 10 and 30 % of the north Queensland banana crop is discarded on-farm. Of this, 78 % was found to be due to cosmetic imperfections, which equates to an industry total of 37 000 tonnes per annum. This waste represents a loss of 137 billion kilojoules with accompanying macro- and micronutrients. The life cycle assessment indicated that approximately 16 300 tonnes of carbon dioxide emissions, 11·2 gigalitres of virtual water as well as other natural resources are embodied in the waste. There is an industry-wide, economic loss of approximately $AU 26·9 million per annum.ConclusionsThe majority of on-farm banana waste is caused by arbitrary cosmetic standards set by retailers, resulting in significant nutritional, environmental and economic losses. Public health nutritionists have a role to play across the entire food chain to minimize the impacts of waste on the food system.


2016 ◽  
Vol 861 ◽  
pp. 593-600 ◽  
Author(s):  
Benedek Kiss ◽  
Zsuzsa Szalay

Life Cycle Assessment (LCA) is an advantageous tool for the analysis of the overall environmental effects of a building. Most of the decisions that influence the final result of an LCA are made during the design process of the building. Therefore, LCA in early design stages is crucial, because the changes in this period of design are cheaper and more effective. However, there are many other aspects that influence the design of a building. During the design process a high number of variables have to be defined, and in each design stage a specific number of variables have to be fixed depending on various engineering considerations. In this paper we investigate the effect of decisions made in each design stage on LCA results. Within this paper the available possibilities are compared with the variant that was actually selected in each stage, and it is evaluated how environmental indicators evolve during the whole design process. The approach is demonstrated on a case study of a realized single family house.


Foods ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 873
Author(s):  
Francisco Javier Flor-Montalvo ◽  
Agustín Sánchez-Toledo Ledesma ◽  
Eduardo Martínez Cámara ◽  
Emilio Jiménez-Macías ◽  
Jorge Luis García-Alcaraz ◽  
...  

Natural stoppers are a magnificent closure for the production of aging wines and unique wines, whose application is limited by the availability of raw materials and more specifically of cork sheets of different thickness and quality. The growing demand for quality wine bottle closures leads to the search for alternative stopper production. The two-piece stopper is an alternative since it uses non-usable plates in a conventional way for the production of quality caps. The present study has analyzed the impact of the manufacture of these two-piece stoppers using different methodologies and for different dimensions by developing an LCA (Life Cycle Assessment), concluding that the process phases of the plate, its boiling, and its stabilization, are the phases with the greatest impact. Likewise, it is detected that the impacts in all phases are relatively similar (for one kg of net cork produced), although the volumetric difference between these stoppers represents a significant difference in impacts for each unit produced.


Author(s):  
M. von der Thannen ◽  
S. Hoerbinger ◽  
C. Muellebner ◽  
H. Biber ◽  
H. P. Rauch

AbstractRecently, applications of soil and water bioengineering constructions using living plants and supplementary materials have become increasingly popular. Besides technical effects, soil and water bioengineering has the advantage of additionally taking into consideration ecological values and the values of landscape aesthetics. When implementing soil and water bioengineering structures, suitable plants must be selected, and the structures must be given a dimension taking into account potential impact loads. A consideration of energy flows and the potential negative impact of construction in terms of energy and greenhouse gas balance has been neglected until now. The current study closes this gap of knowledge by introducing a method for detecting the possible negative effects of installing soil and water bioengineering measures. For this purpose, an environmental life cycle assessment model has been applied. The impact categories global warming potential and cumulative energy demand are used in this paper to describe the type of impacts which a bioengineering construction site causes. Additionally, the water bioengineering measure is contrasted with a conventional civil engineering structure. The results determine that the bioengineering alternative performs slightly better, in terms of energy demand and global warming potential, than the conventional measure. The most relevant factor is shown to be the impact of the running machines at the water bioengineering construction site. Finally, an integral ecological assessment model for applications of soil and water bioengineering structures should point out the potential negative effects caused during installation and, furthermore, integrate the assessment of potential positive effects due to the development of living plants in the use stage of the structures.


2021 ◽  
Vol 11 (9) ◽  
pp. 3820
Author(s):  
Noelia Llantoy ◽  
Gabriel Zsembinszki ◽  
Valeria Palomba ◽  
Andrea Frazzica ◽  
Mattia Dallapiccola ◽  
...  

With the aim of contributing to achieving the decarbonization of the energy sector, the environmental impact of an innovative system to produce heating and domestic hot water for heating demand-dominated climates is assessed is evaluated. The evaluation is conducted using the life cycle assessment (LCA) methodology and the ReCiPe and IPCC GWP indicators for the manufacturing and operation stages, and comparing the system to a reference one. Results show that the innovative system has a lower overall impact than the reference one. Moreover, a parametric study to evaluate the impact of the refrigerant is carried out, showing that the impact of the overall systems is not affected if the amount of refrigerant or the impact of refrigerant is increased.


2021 ◽  
Vol 13 (9) ◽  
pp. 5322
Author(s):  
Gabriel Zsembinszki ◽  
Noelia Llantoy ◽  
Valeria Palomba ◽  
Andrea Frazzica ◽  
Mattia Dallapiccola ◽  
...  

The buildings sector is one of the least sustainable activities in the world, accounting for around 40% of the total global energy demand. With the aim to reduce the environmental impact of this sector, the use of renewable energy sources coupled with energy storage systems in buildings has been investigated in recent years. Innovative solutions for cooling, heating, and domestic hot water in buildings can contribute to the buildings’ decarbonization by achieving a reduction of building electrical consumption needed to keep comfortable conditions. However, the environmental impact of a new system is not only related to its electrical consumption from the grid, but also to the environmental load produced in the manufacturing and disposal stages of system components. This study investigates the environmental impact of an innovative system proposed for residential buildings in Mediterranean climate through a life cycle assessment. The results show that, due to the complexity of the system, the manufacturing and disposal stages have a high environmental impact, which is not compensated by the reduction of the impact during the operational stage. A parametric study was also performed to investigate the effect of the design of the storage system on the overall system impact.


Sign in / Sign up

Export Citation Format

Share Document