Potential of Management Practices and Amendments for Preventing Nutrient Deficiencies in Field Crops under Organic Cropping Systems

2013 ◽  
pp. 77-101
Author(s):  
Sukhdev S. Malhi ◽  
Tarlok S. Sahota ◽  
Kabal S. Gill
Keyword(s):  
Management Practices ◽  
Cropping Systems ◽  
Nutrient Deficiencies ◽  
Field Crops

scholarly journals Farming without Glyphosate?

Plants ◽  
2020 ◽  
Vol 9 (1) ◽  
pp. 96 ◽  
Author(s):  
Hugh J. Beckie ◽  
Ken C. Flower ◽  
Michael B. Ashworth
Keyword(s):  
Weed Management ◽  
Management Practices ◽  
Cropping Systems ◽  
Field Crops ◽  
Food Research ◽  
Social License ◽  
The Social ◽  
Model Predictions ◽  
Contingency Plans ◽  
Residual Herbicide

Recent statements from scientific organisations and court decisions have resulted in widespread public interest and concern over the safety of glyphosate, the most popular and effective herbicide used worldwide. Consequently, glyphosate-based products are under intense scrutiny from governments at all levels. Some jurisdictions have already banned or restricted its use, which will adversely impact international trade in bulk grain commmodities if glyphosate residues are detected. The possibility of farming without glyphosate is becoming an important issue facing the agri-food research and development sector. Contingency plans need to be formulated if that scenario becomes a reality. In this review, we briefly summarize international events that have led to this possible situation, describe current glyphosate usage in major agronomic field crops worldwide, outline possible alternatives to glyphosate in two agroregions and perform bioeconomic model scenarios of southern Australian broadacre cropping systems without the herbicide. Model predictions suggest that we can farm profitably without glyphosate by consistently utilizing key non-herbicidal weed management practices combined with robust pre-emergence soil residual herbicide treatments. However, maintaining low weed seed banks will be challenging. If the social license to use glyphosate is revoked, what other pesticides will soon follow?

Nitrate Leaching to a Shallow Mid-Atlantic Coastal Plain Aquifer as Influenced by Conventional No-Till and Low-Input Sustainable Grain Production Systems

1993 ◽  
Vol 28 (3-5) ◽  
pp. 691-700 ◽  
Author(s):  
J. P. Craig ◽  
R. R. Weil
Keyword(s):  
Management Practices ◽  
Production Systems ◽  
Cropping Systems ◽  
Cropping System ◽  
Atlantic Coastal Plain ◽  
Grain Production ◽  
Nitrogen And Phosphorus ◽  
Mineral N ◽  
Low Input ◽  
No Till

In December, 1987, the states in the Chesapeake Bay region, along with the federal government, signed an agreement which called for a 40% reduction in nitrogen and phosphorus loadings to the Bay by the year 2000. To accomplish this goal, major reductions in nutrient loadings associated with agricultural management practices were deemed necessary. The objective of this study was to determine if reducing fertilizer inputs to the NT system would result in a reduction in nitrogen contamination of groundwater. In this study, groundwater, soil, and percolate samples were collected from two cropping systems. The first system was a conventional no-till (NT) grain production system with a two-year rotation of corn/winter wheat/double crop soybean. The second system, denoted low-input sustainable agriculture (LISA), produced the same crops using a winter legume and relay-cropped soybeans into standing wheat to reduce nitrogen and herbicide inputs. Nitrate-nitrogen concentrations in groundwater were significantly lower under the LISA system. Over 80% of the NT groundwater samples had NO3-N concentrations greater than 10 mgl-1, compared to only 4% for the LISA cropping system. Significantly lower soil mineral N to a depth of 180 cm was also observed. The NT soil had nearly twice as much mineral N present in the 90-180 cm portion than the LISA cropping system.

Corrigendum to: Conservation agriculture effects on soil properties and crop productivity in a semiarid region of India

Soil Research ◽  
2019 ◽  
Vol 57 (2) ◽  
pp. 200 ◽  
Author(s):  
J. Somasundaram ◽  
M. Salikram ◽  
N. K. Sinha ◽  
M. Mohanty ◽  
R. S. Chaudhary ◽  
...  
Keyword(s):  
Soil Properties ◽  
Management Practices ◽  
Crop Yields ◽  
Cropping Systems ◽  
Soil Layer ◽  
Conservation Agriculture ◽  
Semiarid Region ◽  
Reduced Tillage ◽  
Organic C ◽  
Residue Retention

Conservation agriculture (CA) including reduced or no-tillage and crop residue retention, is known to be a self–sustainable system as well as an alternative to residue burning. The present study evaluated the effect of reduced tillage coupled with residue retention under different cropping systems on soil properties and crop yields in a Vertisol of a semiarid region of central India. Two tillage systems – conventional tillage (CT) with residue removed, and reduced tillage (RT) with residue retained – and six major cropping systems of this region were examined after 3 years of experimentation. Results demonstrated that soil moisture content, mean weight diameter, percent water stable aggregates (>0.25mm) for the 0–15cm soil layer were significantly (Pmoderately labile>less labile. At the 0–15cm depth, the contributions of moderately labile, less labile and non-labile C fractions to total organic C were 39.3%, 10.3% and 50.4% respectively in RT and corresponding values for CT were 38.9%, 11.7% and 49.4%. Significant differences in different C fractions were observed between RT and CT. Soil microbial biomass C concentration was significantly higher in RT than CT at 0–15cm depth. The maize–chickpea cropping system had significantly (P–1 followed by soybean+pigeon pea (2:1) intercropping (3.50 t ha–1) and soybean–wheat cropping systems (2.97 t ha–1). Thus, CA practices could be sustainable management practices for improving soil health and crop yields of rainfed Vertisols in these semiarid regions.

scholarly journals Continuous monocropping highly affect the composition and diversity of microbial communities in peanut (Arachis hypogaea L.)

2021 ◽  
Vol 49 (4) ◽  
pp. 12532
Author(s):  
Ali I. MALLANO ◽  
Xianli ZHAO ◽  
Yanling SUN ◽  
Guangpin JIANG ◽  
Huang CHAO
Keyword(s):  
Microbial Communities ◽  
Management Practices ◽  
Rhizosphere Soil ◽  
Diversity Index ◽  
Cropping Systems ◽  
Soil Microbial Communities ◽  
Pathogenic Fungi ◽  
Continuous Cropping ◽  
Bacterial Phyla ◽  
Soil Microbial

Continuous cropping systems are the leading cause of decreased soil biological environments in terms of unstable microbial population and diversity index. Nonetheless, their responses to consecutive peanut monocropping cycles have not been thoroughly investigated. In this study, the structure and abundance of microbial communities were characterized using pyrosequencing-based approach in peanut monocropping cycles for three consecutive years. The results showed that continuous peanut cultivation led to a substantial decrease in soil microbial abundance and diversity from initial cropping cycle (T1) to later cropping cycle (T3). Peanut rhizosphere soil had Actinobacteria, Protobacteria, and Gemmatimonadetes as the major bacterial phyla. Ascomycota, Basidiomycota were the major fungal phylum, while Crenarchaeota and Euryarchaeota were the most dominant phyla of archaea. Several bacterial, fungal and archaeal taxa were significantly changed in abundance under continuous peanut cultivation. Bacterial orders, Actinomycetales, Rhodospirillales and Sphingomonadales showed decreasing trends from T1>T2>T3. While, pathogenic fungi Phoma was increased and beneficial fungal taxa Glomeraceae decreased under continuous monocropping. Moreover, Archaeal order Nitrososphaerales observed less abundant in first two cycles (T1&T2), however, it increased in third cycle (T3), whereas, Thermoplasmata exhibit decreased trends throughout consecutive monocropping. Taken together, we have shown the taxonomic profiles of peanut rhizosphere communities that were affected by continuous peanut monocropping. The results obtained from this study pave ways towards a better understanding of the peanut rhizosphere soil microbial communities in response to continuous cropping cycles, which could be used as bioindicator to monitor soil quality, plant health and land management practices.

Quantifying N response and N use efficiency in rice–wheat (RW) cropping systems under different water management

2009 ◽  
Vol 147 (3) ◽  
pp. 303-312 ◽  
Author(s):  
Q. JING ◽  
H. VAN KEULEN ◽  
H. HENGSDIJK ◽  
W. CAO ◽  
P. S. BINDRABAN ◽  
...  
Keyword(s):  
Water Management ◽  
Management Practices ◽  
Cropping Systems ◽  
N Uptake ◽  
Production Costs ◽  
Wheat Crop ◽  
N Recovery ◽  
Soil Nitrate ◽  
Soil N ◽  
N Use

SUMMARYAbout 0·10 of the food supply in China is produced in rice–wheat (RW) cropping systems. In recent decades, nitrogen (N) input associated with intensification has increased much more rapidly than N use in these systems. The resulting nitrogen surplus increases the risk of environmental pollution as well as production costs. Limited information on N dynamics in RW systems in relation to water management hampers development of management practices leading to more efficient use of nitrogen and water. The present work studied the effects of N and water management on yields of rice and wheat, and nitrogen use efficiencies (NUEs) in RW systems. A RW field experiment with nitrogen rates from 0 to 300 kg N/ha with continuously flooded and intermittently irrigated rice crops was carried out at the Jiangpu experimental station of Nanjing Agricultural University of China from 2002 to 2004 to identify improved nitrogen management practices in terms of land productivity and NUE.Nitrogen uptake by rice and wheat increased with increasing N rates, while agronomic NUE (kg grain/kg N applied) declined at rates exceeding 150 kg N/ha. The highest combined grain yields of rice and wheat were obtained at 150 and 300 kg N/ha per season in rice and wheat, respectively. Carry-over of residual N from rice to the subsequent wheat crop was limited, consistent with low soil nitrate after rice harvest. Total soil N hardly changed during the experiment, while soil nitrate was much lower after wheat than after rice harvest. Water management did not affect yield and N uptake by rice, but apparent N recovery was higher under intermittent irrigation (II). In one season, II management in rice resulted in higher yield and N uptake in the subsequent wheat season. Uptake of indigenous soil N was much higher in rice than in wheat, while in rice it was much higher than values reported in the literature, which may have consequences for nitrogen fertilizer recommendations based on indigenous N supply.

scholarly journals Bioactive Properties of Fruits and Leafy Vegetables Managed with Integrated, Organic, and Organic No-Tillage Practices in the Mediterranean Area: A Two-Year Rotation Experiment

Agronomy ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 841 ◽  
Author(s):  
Costanza Ceccanti ◽  
Marco Landi ◽  
Daniele Antichi ◽  
Lucia Guidi ◽  
Luigi Manfrini ◽  
...  
Keyword(s):  
Bioactive Compounds ◽  
Environmental Sustainability ◽  
Management Practices ◽  
Cropping Systems ◽  
Cropping System ◽  
Conservation Agriculture ◽  
Leafy Vegetables ◽  
No Tillage ◽  
Cash Crops ◽  
Starting Point

The sustainability of current farming systems has been questioned in the last decades, especially in terms of the environmental impact and mitigation of global warming. Also, the organic sector, which is supposed to impact less on the environment than other more intensive systems, is looking for innovative solutions to improve its environmental sustainability. Promisingly, the integration of organic management practices with conservation agriculture techniques may help to increase environmental sustainability of food production. However, little is known about the possible impact of conservation agriculture on the content of bioactive compounds in cash crops. For this reason, a two-year rotation experiment used 7 cash crops (4 leafy vegetables and 3 fruit crops) to compare integrated (INT), organic farming (ORG), and organic no-tillage (ORG+) systems to evaluate the possible influence of cropping systems on the nutritional/nutraceutical values of the obtained fruits and leafy vegetables. The results pointed out specific responses based on the species as well as the year of cultivation. However, cultivation with the ORG+ cropping system resulted in effective obtainment of fruits and vegetables with higher levels of bioactive compounds in several cases (11 out 16 observations). The ORG+ cropping system results are particularly promising for leafy vegetable cultivation, especially when ORG+ is carried out on a multi-year basis. Aware that the obtained data should be consolidated with longer-term experiments, we conclude that this dataset may represent a good starting point to support conservation agriculture systems as a possible sustainable strategy to obtain products with higher levels of bioactive compounds.

Impact of weed management practices on soil biological activity in corn and soybean field crops in Québec (Canada)

2020 ◽  
pp. 1-10
Author(s):  
Émile Samson-Brais ◽  
Marc Lucotte ◽  
Matthieu Moingt ◽  
Gilles Tremblay ◽  
Serge Paquet
Keyword(s):  
Biological Activity ◽  
Weed Management ◽  
Management Practices ◽  
Field Experiments ◽  
Soil Functions ◽  
Soybean Field ◽  
Soil Biological Activity ◽  
Field Crops ◽  
Fda Hydrolysis ◽  
Sampling Times

Repeated applications and combination of glyphosate-containing herbicides (GCH) with other herbicides are two weed management practices (WMP) used to compensate for GCH decreasing efficiency impacts in field crops. These practices may have serious impacts on soil functions because GCH affect soil biota and soil biological activity (SBA). Two field experiments, one with corn and one with soybean crops, were conducted during one growing season. SBA indicators, soil respiration (SR) and fluorescein diacetate (FDA) hydrolysis, were measured at two sampling times following six WMP. These WMP included one or two GCH applications (GCH alone or combined with other herbicides), applications of other herbicides only and mechanical weeding. WMP did not affect FDA neither for corn or soybean at either sampling times. In contrast, WMP affected SR in corn fields at both sampling times and SR in soybean field at the first sampling time. Repeating GCH applications and combining different herbicides led to lower SR, suggesting that these practices decreased SBA, whilst one single GCH application presented higher SR, suggesting that this practice stimulated SBA. Our study demonstrates that using GCH in combination with other herbicides or in multiple applications affects SBA in field conditions. Affecting soil functions and carbon cycle do bear serious weed management implications, and the choice of WMP should be taken into consideration to minimize their impacts on SBA for field crops sustainability.

Competitiveness of Herbicide-Resistant Waterhemp (Amaranthus tuberculatus) with Soybean

Weed Science ◽  
2018 ◽  
Vol 66 (6) ◽  
pp. 729-737 ◽  
Author(s):  
Thomas R. Butts ◽  
Bruno C. Vieira ◽  
Débora O. Latorre ◽  
Rodrigo Werle ◽  
Greg R. Kruger
Keyword(s):  
Weed Management ◽  
Management Practices ◽  
Cropping Systems ◽  
Biomass Accumulation ◽  
Stem Diameter ◽  
The Other ◽  
Harvest Time ◽  
Herbicide Resistant ◽  
Amaranthus Tuberculatus ◽  
Soybean Plants

AbstractWaterhemp [Amaranthus tuberculatus(Moq.) J. D. Sauer] is a troublesome weed occurring in cropping systems throughout the U.S. Midwest with an ability to rapidly evolve herbicide resistance that could be associated with competitive disadvantages. Little research has investigated the competitiveness of differentA. tuberculatuspopulations under similar environmental conditions. The objectives of this study were to evaluate: (1) the interspecific competitiveness of three herbicide-resistantA. tuberculatuspopulations (2,4-D and atrazine resistant [2A-R], glyphosate and protoporphyrinogen oxidase [PPO]-inhibitor resistant [GP-R], and 2,4-D, atrazine, glyphosate, and PPO-inhibitor susceptible [2AGP-S]) with soybean [Glycine max(L.) Merr.]; and (2) the density-dependent response of eachA. tuberculatuspopulation within a constant soybean population in a greenhouse environment.Amaranthus tuberculatuscompetitiveness with soybean was evaluated across five target weed densities of 0, 2, 4, 8, and 16 plants pot−1(equivalent to 0, 20, 40, 80, and 160 plants m−2) with 3 soybean plants pot−1(equivalent to 300,000 plants ha−1). At the R1 soybean harvest time, no difference in soybean biomass was observed acrossA. tuberculatuspopulations. AtA. tuberculatusdensities <8 plants pot−1, the 2AGP-S population had the greatest biomass and stem diameter per plant. At the R7 harvest time, the 2AGP-S population caused the greatest loss in soybean biomass and number of pods compared with the other populations at densities of <16 plants pot−1. The 2AGP-S population had greater early-season biomass accumulation and stem diameter compared with the otherA. tuberculatuspopulations, which resulted in greater late-season reduction in soybean biomass and number of pods. This research indicates there may be evidence of interspecific competitive fitness cost associated with the evolution of 2,4-D, atrazine, glyphosate, and PPO-inhibitor resistance inA. tuberculatus. Focus should be placed on effectively using cultural weed management practices to enhance crop competitiveness, especially early in the season, to increase suppression of herbicide-resistantA. tuberculatus.

Soil acidification under some tropical agricultural systems. 1. Rates of acidification and contributing factors

Soil Research ◽  
1997 ◽  
Vol 35 (1) ◽  
pp. 163 ◽  
Author(s):  
P. W. Moody ◽  
R. L. Aitken
Keyword(s):  
Soil Acidification ◽  
Management Practices ◽  
Cropping Systems ◽  
Agricultural System ◽  
Agricultural Systems ◽  
Contributing Factors ◽  
Table Grapes ◽  
Wide Range ◽  
Summer Crop ◽  
Winter Fallow

A paired site (developed v. undeveloped) approach was used to calculate acidification rates in several agricultural systems of tropical and subtropical Queensland. The systems considered were summer crop–winter fallow, grass or grass–legume pastures for hay production, tobacco, sugarcane, table grapes, and bananas. Mean acidification rates varied from -2·4 kmol H+ /ha · year for tobacco to 34·2 kmol H+ /ha · year for bananas. Acidification rates were higher than for comparable systems in temperate Australia. Subsurface acidification occurred under all systems, and was particularly severe under bananas despite the surface application of at least 2·5 t lime or dolomite/ha· year. As bananas can be considered to be a generic perennial horticultural system, subsurface acidification may be a widespread problem in such systems despite surface applications of amendments. There was a wide range in acidification rates within a particular agricultural system, suggesting that management practices can be manipulated to reduce acidification. As the N cycle terms were the major contributors to the acidification under cropping systems, N fertiliser management is likely to be the most critical acidification factor.

Using active fractions of soil organic matter as indicators of the sustainability of Ferrosol farming systems

Soil Research ◽  
1999 ◽  
Vol 37 (2) ◽  
pp. 279 ◽  
Author(s):  
M. J. Bell ◽  
P. W. Moody ◽  
S. A. Yo ◽  
R. D. Connolly
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Management Practices ◽  
Cropping Systems ◽  
Cropping System ◽  
Farming Systems ◽  
Total Carbon ◽  
Critical Concentrations ◽  
Aggregate Breakdown ◽  
Eastern Australia

Chemical and physical degradation of Red Ferrosols in eastern Australia is a major issue necessitating the development of more sustainable cropping systems. This paper derives critical concentrations of the active (permanganate-oxidisable) fraction of soil organic matter (C1) which maximise soil water recharge and minimise the likelihood of surface runoff in these soils. Ferrosol soils were collected from commercial properties in both north and south Queensland, while additional data were made available from a similar collection of Tasmanian Ferrosols. Sites represented a range of management histories, from grazed and ungrazed grass pastures to continuously cropped soil under various tillage systems. The concentration of both total carbon (C) and C1 varied among regions and farming systems. C1 was the primary factor controlling aggregate breakdown, measured by the percentage of aggregates <0·125 mm (P125) in the surface crust after simulated rainfall. The rates of change in P125 per unit change in C1 were not significantly different (P < 0·05) for soils from the different localities. However, soils from the coastal Burnett (south-east Queensland) always produced lower P125 (i.e. less aggregate breakdown) than did soils from the inland Burnett and north Queensland locations given the same concentration of C1. This difference was not associated with a particular land use. The ‘critical’ concentrations of C1 for each region were taken as the C1 concentrations that would allow an infiltration rate greater than or equal to the intensity of a 1 in 1 or 1 in 10 year frequency rainfall event of 30 min duration. This analysis also provided an indication of the risk associated with the concentrations of C1 currently characterising each farming system in each rainfall environment. None of the conventionally tilled Queensland Ferrosols contained sufficient C1 to cope with rainfall events expected to occur with a 1 in 10 frequency, while in many situations the C1 concentration was sufficiently low that runoff events would be expected on an annual basis. Our data suggest that management practices designed both to maximise C inputs and to maintain a high proportion of active C should be seen as essential steps towards developing a more sustainable cropping system.

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