Effects of precision planting patterns and irrigation on winter wheat yields and water productivity

2017 ◽  
Vol 155 (9) ◽  
pp. 1394-1406 ◽  
Author(s):  
X. M. MAO ◽  
W. W. ZHONG ◽  
X. Y. WANG ◽  
X. B. ZHOU
Keyword(s):  
Winter Wheat ◽  
Soil Temperature ◽  
Grain Yield ◽  
Water Productivity ◽  
Irrigation Treatment ◽  
Single Row ◽  
Grain Yields ◽  
Air Temperatures ◽  
Irrigation Treatments ◽  
Precision Planting

SUMMARYThe production of winter wheat (Triticum aestivum L.) is affected by crop population structures and field microclimates. This 3-year study assessed the effect of different precision planting patterns and irrigation conditions on relative humidity (RH), air and soil temperature within the canopy, intercepted photosynthetically active radiation (iPAR), evapotranspiration (ET), water productivity (WP) and grain yields. Field experiments were conducted from 2011 to 2014 on a two-factor split-plot design with three replicates. The experiments involved three precision planting patterns (single row, alternating single and twin rows [hereafter ‘single–twin’] and twin row) and three irrigation treatments (0 mm (I0), 90 mm (I90) and 180 mm (I180)). Planting patterns and irrigation treatments exerted a significant effect on RH, air and soil temperature, iPAR, ET, WP and grain yield. The lowest RH and iPAR levels were detected in the single row pattern. When the irrigation treatment was identical, the highest soil and air temperatures were detected in the single row pattern, followed by the single–twin row and twin row patterns. Compared with the single row, the single–twin and twin row patterns increased ET by 0·3 and 1·4, WP by 4·7 and 5·7% and yields by 6·0 and 7·9%, respectively. Compared with I0, the I90 and I180 irrigation treatments increased ET by 0·3 and 1·4%, and WP by 4·7 and 5·7%, respectively. The grain yields of the twin row pattern were 5·8 and 1·7% higher than those of the single row and single–twin row patterns, respectively. Compared with I0, I90 increased yield by 19·3%. The twin row pattern improved crop structure and farmland microclimate by increasing RH and iPAR, and reducing soil and air temperatures, thus increasing grain yield. These results indicated that a twin row pattern effectively improved grain yield at I0. On the basis of iPAR, WP and grain yield, it was concluded that a twin row pattern combined with an I90 irrigation treatment provided optimal cropping conditions for the North China plain.

scholarly journals Soil nitrate accumulation and leaching in conventional, optimized and organic cropping systems

2018 ◽  
Vol 64 (No. 4) ◽  
pp. 156-163
Author(s):  
Wang Dapeng ◽  
Zheng Liang ◽  
Gu Songdong ◽  
Shi Yuefeng ◽  
Liang Long ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Water Consumption ◽  
Root Zone ◽  
Cropping Systems ◽  
Cropping System ◽  
N Leaching ◽  
N Accumulation ◽  
Organic System ◽  
Grain Yields

Excessive nitrogen (N) and water input, which are threatening the sustainability of conventional agriculture in the North China Plain (NCP), can lead to serious leaching of nitrate-N (NO<sub>3</sub><sup>–</sup>-N). This study evaluates grain yield, N and water consumption, NO<sub>3</sub><sup>–</sup>-N accumulation and leaching in conventional and two optimized winter wheat-summer maize double-cropping systems and an organic alfalfa-winter wheat cropping system. The results showed that compared to the conventional cropping system, the optimized systems could reduce N, water consumption and NO<sub>3</sub><sup>–</sup>-N leaching by 33, 35 and 67–74%, respectively, while producing nearly identical grain yields. In optimized systems, soil NO<sub>3</sub><sup>–</sup>-N accumulation within the root zone was about 80 kg N/ha most of the time. In the organic system, N input, water consumption and NO<sub>3</sub><sup>–</sup>-N leaching was reduced even more (by 71, 43 and 92%, respectively, compared to the conventional system). However, grain yield also declined by 46%. In the organic system, NO<sub>3</sub><sup>–</sup>-N accumulation within the root zone was generally less than 30 kg N/ha. The optimized systems showed a considerable potential to reduce N and water consumption and NO<sub>3</sub><sup>–</sup>-N leaching while maintaining high grain yields, and thus should be considered for sustainable agricultural development in the NCP.  

scholarly journals Physiological and developmental traits associated with the grain yield of winter wheat as affected by phosphorus fertilizer management

2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Xiu-Xiu Chen ◽  
Wei Zhang ◽  
Xiao-Yuan Liang ◽  
Yu-Min Liu ◽  
Shi-Jie Xu ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Dry Matter ◽  
Photosynthetic Capacity ◽  
Growth Stages ◽  
Photosynthetic Parameters ◽  
Dry Matter Accumulation ◽  
Grain Yields ◽  
P Concentration ◽  
Spike Number

Abstract Although researchers have determined that attaining high grain yields of winter wheat depends on the spike number and the shoot biomass, a quantitative understanding of how phosphorus (P) nutrition affects spike formation, leaf expansion and photosynthesis is still lacking. A 3-year field experiment with wheat with six P application rates (0, 25, 50, 100, 200, and 400 kg P ha−1) was conducted to investigate this issue. Stem development and mortality, photosynthetic parameters, dry matter accumulation, and P concentration in whole shoots and in single tillers were studied at key growth stages for this purpose. The results indicated that spike number contributed the most to grain yield of all the yield components in a high-yielding (>8 t/ha) winter wheat system. The main stem (MS) contributed 79% to the spike number and tiller 1 (T1) contributed 21%. The 2.7 g kg−1 tiller P concentration associated with 15 mg kg−1 soil Olsen-P at anthesis stage led to the maximal rate of productive T1s (64%). The critical shoot P concentration that resulted in an adequate product of Pn and LAI was identified as 2.1 g kg−1. The thresholds of shoot P concentration that led to the maximum productive ability of T1 and optimal canopy photosynthetic capacity at anthesis were very similar. In conclusion, the thresholds of soil available P and shoot P concentration in whole plants and in single organs (individual tillers) were established for optimal spike formation, canopy photosynthetic capacity, and dry matter accumulation. These thresholds could be useful in achieving high grain yields while avoiding excessive P fertilization.

Effect of Herbicides on Take-All Disease (Gaeumannomyces graminis) in Winter Wheat (Triticum aestivum)

1990 ◽  
Vol 4 (3) ◽  
pp. 478-481
Author(s):  
Ray M. Geddens ◽  
Arnold P. Appleby ◽  
Robert L. Powelson
Keyword(s):  
Triticum Aestivum ◽  
Winter Wheat ◽  
Grain Yield ◽  
Gaeumannomyces Graminis ◽  
First Year ◽  
Grain Yields ◽  
Disease Free ◽  
Take All

Experiments were conducted in each of two seasons to determine possible effects of diclofop, difenzoquat, dinoseb, and mecoprop on the incidence of take-all disease and grain yield of winter wheat. All of the herbicides, especially mecoprop, reduced incidence of take-all. Treatments increased grain yields the first year but not the second, compared to the inoculated weed-free control. None of the herbicides tested increased incidence or severity of take-all disease in either of the two seasons. The technique of inoculating disease-free soil was successful in obtaining uniform and reproducible incidence of disease.

Grain yield of winter rye and winter wheat in relation to leaf number and leaf age.

1971 ◽  
Vol 19 (4) ◽  
pp. 250-256
Author(s):  
H.D. Gmelig Meyling
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Leaf Age ◽  
Leaf Number ◽  
Winter Rye ◽  
Grain Yields ◽  
Proportional Increase

In trials in 1966-7, removal of the upper leaves of wheat and rye at heading gave lower yields of grain and straw than removal of the lower leaves. Removal of all leaves reduced grain yields of winter rye by 44% and winter wheat by 43%. The proportional increase in stem weight after flowering compared with that of ear weight, was appreciably greater in rye than in wheat. (Abstract retrieved from CAB Abstracts by CABI’s permission)

Wheat residue management options for no-till corn

1997 ◽  
Vol 77 (2) ◽  
pp. 207-213 ◽  
Author(s):  
G. Opoku ◽  
T. J. Vyn
Keyword(s):  
Soil Moisture ◽  
Winter Wheat ◽  
Grain Yield ◽  
Soil Surface ◽  
Triticum Aestivum L ◽  
Residue Management ◽  
Yield Reduction ◽  
Management Options ◽  
Grain Yields ◽  
No Till

Corn (Zea mays L.) yield reduction following winter wheat (Triticum aestivum L.) in no-till systems prompted a study on the effects of tillage and residue management systems on corn growth and seedbed conditions. Four methods for managing wheat residue (all residue removed, straw baled after harvest, straw left on the soil surface, straw left on the soil surface plus application of 50 kg ha−1N in the fall) were evaluated at two tillage levels: fall moldboard plow (MP) and no-till (NT). No-till treatments required at least 2 more days to achieve 50% corn emergence and 50% silking, and had the lowest corn biomass at 5 and 7 wk after planting. Grain yield was similar among MP treatments and averaged 1.1 t ha−1 higher than NT treatments (P < 0.05). Completely removing all wheat residue from NT plots reduced the number of days required to achieve 50% corn emergence and increased grain yields by 0.43 and 0.61 t ha–1 over baling and not baling straw, respectively, but still resulted in 8% lower grain yields than MP treatments. Grain yield differences among MP treatments were insignificant regardless of the amount of wheat residue left on the surface or N application in the fall. Early in the growing season, the NT treatments where residue was not removed had lower soil growing degree days (soil GDD) compared with MP (baled) treatment, and higher soil moisture levels in the top 15 cm compared with all other treatments. The application of 50 kg N ha−1 in the fall to NT (not baled) plots influenced neither the amount of wheat residue on the soil surface, nor the soil NO3-N levels at planting. Our results suggest that corn response in NT systems after wheat mostly depends on residue level. Key words: Winter wheat, straw management, no-till, corn, soil temperature, soil moisture

scholarly journals Occurrence of Viruses and Associated Grain Yields of Paired Symptomatic and Nonsymptomatic Tillers in Kansas Winter Wheat Fields

2016 ◽  
Vol 106 (2) ◽  
pp. 202-210 ◽  
Author(s):  
Dorith Rotenberg ◽  
William W. Bockus ◽  
Anna E. Whitfield ◽  
Kaylee Hervey ◽  
Kara D. Baker ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Mosaic Virus ◽  
The State ◽  
Yellow Dwarf ◽  
Dwarf Virus ◽  
Grain Yields ◽  
Yellow Dwarf Virus ◽  
Variety Performance ◽  
Performance Trial

Vector-borne virus diseases of wheat are recurrent in nature and pose significant threats to crop production worldwide. In the spring of 2011 and 2012, a state-wide sampling survey of multiple commercial field sites and university-managed Kansas Agricultural Experiment Station variety performance trial locations spanning all nine crop-reporting regions of the state was conducted to determine the occurrence of Barley yellow dwarf virus-PAV (BYDV-PAV), Cereal yellow dwarf virus-RPV, Wheat streak mosaic virus (WSMV), High plains virus, Soilborne wheat mosaic virus, and Wheat spindle streak mosaic virus using enzyme-linked immunosorbent assays (ELISA). As a means of directly coupling tiller infection status with tiller grain yield, multiple pairs of symptomatic and nonsymptomatic plants were selected and individual tillers were tagged for virus species and grain yield determination at the variety performance trial locations. BYDV-PAV and WSMV were the two most prevalent species across the state, often co-occurring within location. Of those BYDV-PAV- or WSMV-positive tillers, 22% and 19%, respectively, were nonsymptomatic, a finding that underscores the importance of sampling criteria to more accurately assess virus occurrence in winter wheat fields. Symptomatic tillers that tested positive for BYDV-PAV produced significantly lower grain yields compared with ELISA-negative tillers in both seasons, as did WSMV-positive tillers in 2012. Nonsymptomatic tillers that tested positive for either of the two viruses in 2011 produced significantly lower grain yields than tillers from nonsymptomatic, ELISA-negative plants, an indication that these tillers were physiologically compromised in the absence of virus-associated symptoms. Overall, the virus survey and tagged paired-tiller sampling strategy revealed effects of virus infection on grain yield of individual tillers of plants grown under field conditions and may provide a complementary approach toward future estimates of the impact of virus incidence on crop health in Kansas.

EFFETS DES TEMPERATURES DU SOL, DES DATES DE SEMIS ET DES MAUVAISES HERBES SUR LES COMPOSANTES DU RENDEMENT DE L’AVOINE

1980 ◽  
Vol 60 (1) ◽  
pp. 61-68 ◽  
Author(s):  
J. M. DESCHENES ◽  
C. A. ST-PIERRE
Keyword(s):  
Soil Temperature ◽  
Grain Yield ◽  
Field Experiments ◽  
Sandy Loam ◽  
Dry Weight ◽  
Soil Types ◽  
Grain Yields ◽  
Soil Temperatures ◽  
Weed Infestation ◽  
Hand Weeding

On a St-André sandy loam and on a Kamouraska clay, the effect of soil temperature on oats (Avena sativa L.) was measured in the greenhouse using a system described by Deschênes et al. in 1974 and in the field, using two dates of seeding. The effect of weeds was measured by using un weeded and hand-weeded treatments. In the greenhouse, cool soil temperatures have delayed maturity and decreased straw and grain yields as well as total phytomass of oats on the two soil types. The dry weight of weeds in un weeded pots increased slightly. The effect of hand-weeding on oats was especially noticeable on the St-André sandy loam where three times as many weeds were observed. The straw yield and the total phytomass of oats were higher in the field experiment following an early seeding of oats on both soil types. On the other hand, grain yield was lower on plots seeded early and located on St-André sandy loam while the opposite was true on Kamouraska clay. The dry weight of weeds was lower on unweeded plots seeded early. The weeds reduced straw and grain yields on the St-André sandy loam but had no effect on Kamouraska clay because of the low weed infestation on the latter. The greenhouse and field experiments suggest that soil temperature is not the main factor in explaining the increase in grain yield observed with early-seeded cereals.

Glyphosate Application Timings in Twin- and Single-row Corn and Soybean Spacings

2007 ◽  
Vol 21 (1) ◽  
pp. 186-190 ◽  
Author(s):  
Kelly A. Nelson
Keyword(s):  
Grain Yield ◽  
Weed Control ◽  
Field Research ◽  
Light Interception ◽  
Row Spacing ◽  
Soybean Yield ◽  
Application Timing ◽  
Single Row ◽  
Grain Yields ◽  
Corn Grain

Field research was conducted in 2002 and 2003 to determine the effect of twin- and single-row spacing and POST glyphosate application timing on light interception, weed control, and grain yield of glyphosate-resistant corn and soybean. Row spacing did not affect light interception measured 10 to 11 wk after planting. Corn grain yield in 2002 was 1.0 Mg/ha higher in single rows compared with twin rows when averaged over glyphosate timing, but was unaffected by row spacing in 2003. Soybean grain yield was similar in 19- and 38-cm single rows, and single-row grain yield was 0.2 to 0.4 Mg/ha higher than the twin-row spacing. Corn grain yields were similar to the weed-free control when glyphosate was applied to weeds 10 to 15 cm tall in 2002 and 10 cm tall in 2003. Soybean yield was maximized by application of glyphosate to weeds 15 to 30 cm tall in 2002 and 60 cm tall in 2003.

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