scholarly journals Factors Affecting Producer Participation in State-sponsored Marketing Programs: The Case of Fruit and Vegetable Growers in Tennessee

2014 ◽  
Vol 43 (2) ◽  
pp. 249-265 ◽  
Author(s):  
Margarita Velandia ◽  
Christopher D. Clark ◽  
Dayton M. Lambert ◽  
James A. Davis ◽  
Kimberly Jensen ◽  
...  
Keyword(s):  
Agricultural Products ◽  
Farm Income ◽  
Farmer Participation ◽  
Fruit And Vegetable ◽  
Factors Affecting ◽  
Consumer Interest ◽  
Factors Associated ◽  
Vegetable Farmers ◽  
State Programs ◽  
Locally Grown

State programs promoting their agricultural products have proliferated in response to increased consumer interest in locally grown foods. Tennessee, for example, currently has two state-funded programs promoting its agricultural products. This study examines the factors associated with participation by Tennessee fruit and vegetable farmers in those programs. The results suggest that farmer participation is associated with farm income, use of extension resources, and fresh produce sales. These results should be of interest to anyone attempting to increase producer participation in such programs.

scholarly journals Evaluating the Relationship between Fruit and Vegetable Growers Use of Plastic Biodegradable Mulches, and Environmental Stewardship and Labor Savings: The Case of Tennessee Fruit and Vegetable Farmers

2020 ◽  
Vol 12 (5) ◽  
pp. 2075 ◽  
Author(s):  
Margarita Velandia ◽  
Roderick Rejesus ◽  
Christopher Clark ◽  
Karen L. DeLong ◽  
Annette Wszelaki ◽  
...  
Keyword(s):  
Environmental Stewardship ◽  
Farm Size ◽  
Vegetable Production ◽  
Strongly Correlated ◽  
Fruit And Vegetable ◽  
Factors Associated ◽  
Vegetable Farmers ◽  
Farmer Survey ◽  
Using Data ◽  
The Relationship

The substitution of polyethylene (PE) mulch for plastic biodegradable mulches (BDMs) in fruit and vegetable production has the potential to reduce the negative environmental impacts associated with PE mulch use, and the overall sustainability of fruit and vegetable production. A better understanding of the factors associated with BDM use could inform efforts to promote the use of BDMs. The main goal of this study is to assess the correlation between the use of BDMs among fruit and vegetable farmers, and labor savings and environmental stewardship. Using data from a Tennessee fruit and vegetable farmer survey and probit regressions, this study evaluates the correlation between the use of BDMs, and the labor savings associated with the use of BDMs and farmer environmental stewardship, after controlling for farmer and farmer business characteristics. Results suggest that farm size, farmer environmental stewardship, and labor savings from BDM use are strongly correlated with the use of BDMs among Tennessee fruit and vegetable growers, specifically among those farmers who are more likely to have previous experience using PE mulch.

Linking small fruit and vegetable farmers and institutional foodservice operations: marketing challenges and considerations

2018 ◽  
Vol 34 (03) ◽  
pp. 226-238 ◽  
Author(s):  
Kathryn A. Boys ◽  
Angela M. Fraser
Keyword(s):  
Food Safety ◽  
The United States ◽  
Small Scale ◽  
Fruit And Vegetable ◽  
Study Region ◽  
Products Liability ◽  
Vegetable Farmers ◽  
Small Fruit ◽  
Institutional Foodservice ◽  
Locally Grown

AbstractThe centralized nature of the United States food production, processing and distribution system makes it difficult for small fruit and vegetable farmers to serve as suppliers to institutional foodservice operations (IFOs), such as schools and hospitals. Due to age, economic and/or health status, it is often the clients of these foodservice operations who would benefit from increasing their consumption of locally grown fruits and vegetables. Unfortunately, institutions are often limited in their resources and food preparation infrastructure, and lack market-based incentives to incorporate locally grown foods into their menus. This study identifies and suggests solutions to barriers that limit the ability of small fruit and vegetable farmers to serve as suppliers to IFOs. Data were collected through an extensive series of focus group meetings held with small-scale fruit and vegetable farmers in three South-Atlantic states. From these meetings, practical marketing considerations, such as payment terms, and processing, packaging and delivery requirements of supplying institutional foodservice buyers, were identified as obstacles to the efficient function of this market channel. Food safety challenges, including the related issues of obtaining (food) products liability insurance and food safety certifications, were also acknowledged among top concerns. A majority of the identified challenges were similar to those reported in other studies, but several were complicated by characteristics of farm production, limited food system infrastructure and marketing experiences in the study region. Several practical solutions to overcoming some of these marketing constraints are offered.

scholarly journals Evaluating Factors Affecting Performance of Land Reform Beneficiaries in South Africa

2021 ◽  
Vol 13 (16) ◽  
pp. 9325
Author(s):  
Colleta Gandidzanwa ◽  
Aart Jan Verschoor ◽  
Thabo Sacolo
Keyword(s):  
South Africa ◽  
Land Reform ◽  
Production Systems ◽  
Least Square ◽  
Farm Income ◽  
Valuable Insight ◽  
Factors Affecting ◽  
Factors Associated ◽  
Ordinary Least Square Regression ◽  
The Impact

The ability of farmers to operate redistributed farms in a profitable and sustainable manner is crucial for both successful integration into agricultural value chains and sustainable production systems. The performance of redistributed farms is becoming increasingly important as the number of redistributed farms increases in light of correcting previous anomalies in land ownership in South Africa while ensuring continued food security. Although much has been done to assess the impact of land reform on macro variables, little has been done to unpack factors associated with the success of redistributed farms. Using a sample of 1956 redistributed farms across the nine provinces of South Africa, the current study employs an ordinary least square regression as well as a generalised logistic regression model to identify factors associated with the success (measured by net farm income and probability to operate at commercially viable scale) of the sampled farms. The results show that infrastructure, support (both technical and financial), and type of market used are significantly associated with the performance of redistributed farms. In addition, the results reveal disparities in performance across provinces and across gender categories. The study provides valuable insight to programme managers on the factors that needs to be enhanced in order to increase the odds of success for redistributed farms.

Factors Affecting the Type of 6 th Industrialization and Farm Income

2017 ◽  
Vol 58 (3) ◽  
pp. 1-24
Author(s):  
Hyunjung Lee ◽  
Kwansoo Kim ◽  
Donghwan An
Keyword(s):  
Farm Income ◽  
Factors Affecting

scholarly journals Effects of sagging breasts and other risk factors associated with mastalgia: a case–control study

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Bülent Çomçalı ◽  
Servet Kocaoz ◽  
Buket Altun Özdemir ◽  
Ömer Parlak ◽  
Birol Korukluoğlu
Keyword(s):  
Risk Factors ◽  
Case Control Study ◽  
Coffee Consumption ◽  
Educational Status ◽  
Case Control ◽  
Tea Consumption ◽  
Drinking Alcohol ◽  
Factors Affecting ◽  
Factors Associated ◽  
Control Study

AbstractThe aim of this study is to compare patients with and without mastalgia and to analyze the factors affecting mastalgia and its severity. The patient’s age, height, weight, educational status, marital status, and occupation were recorded in all subjects. In addition, the women were asked about the presence of any risk factors for mastalgia, such as tea and coffee consumption, smoking, alcohol consumption, and weight gain. The sternal notch to nipple distance (SNND) was measured to determine whether there was breast sagging. Mastalgia was significantly more common in women with BMIs of > 30 kg/m2 (OR: 2.94, CI 1.65–5.24), those who were primary school graduates or illiterate (OR: 2.96, CI 1.6–5.46), and those with SNND values of 22–25 cm (OR: 2.94, CI 1.79–4.82). In these women, drinking more than 6 cups of tea a day (OR: 2.15, CI 1.32–3.5), smoking at least 10 cigarettes a day (OR: 2.94, CI 1.78–4.83), and drinking alcohol at least once a week (OR: 2.1, CI 1.12–3.91) were found to be important factors that increased the risk of mastalgia. As a result, it has been found that severe mastalgia complaints cause by obesity, sagging breasts, never giving birth, unemployment anxiety, regular smoking, alcohol use, and excessive tea consumption.

scholarly journals Factors Affecting Adaptation to Climate Change through Agroforestry in Kenya

Land ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 371
Author(s):  
Kevin Pello ◽  
Cedric Okinda ◽  
Aijun Liu ◽  
Tim Njagi
Keyword(s):  
Climate Change ◽  
Total Yield ◽  
Policy Formulation ◽  
Farm Size ◽  
Farm Income ◽  
Adaptation To Climate Change ◽  
Maize Crop ◽  
Factors Affecting ◽  
Agroforestry Technology ◽  
Agroforestry Technologies

The environmental effects of climate change have significantly decreased agricultural productivity. Agroforestry technologies have been applied as a solution to promote sustainable agricultural systems. This study evaluates the factors influencing the adoption of agroforestry technology in Kenya. A multistage sampling technique was employed to collect data from 239 households in West Pokot County, Kenya. A Probit model and K-means algorithm were used to analyze the factors affecting farmers’ agroforestry technology adoption decisions based on the sampled households’ socio-economic, demographic, and farm characteristics. The study found that the total yield for maize crop, farm size, extension frequency, off-farm income, access to training, access to credit, access to transport facilities, group membership, access to market, gender, distance to nearest trading center, and household education level had significant effects on the adoption of agroforestry technologies. The findings of this study are important in informing policy formulation and implementation that promotes agroforestry technologies adoption.

scholarly journals Chronic Exposure to Lead and Cadmium in Residents Living near a Zinc Smelter

2021 ◽  
Vol 18 (4) ◽  
pp. 1731
Author(s):  
HyeJeong Jo ◽  
GeunBae Kim ◽  
JunYoung Chang ◽  
Kwan Lee ◽  
ChulWoo Lee ◽  
...  
Keyword(s):  
Health Management ◽  
Control Group ◽  
Exposure Group ◽  
Factors Affecting ◽  
Adverse Health Effects ◽  
Lead And Cadmium ◽  
Exposure Levels ◽  
Male Sex ◽  
Locally Grown ◽  
Cd Exposure

This study aimed to measure lead (Pb) and cadmium (Cd) exposure levels in residents living near a zinc (Zn) smelter in Seokpo-myeon, Bonghwa-gun, South Korea, and identify factors affecting exposure. Residents aged ≥20 years living within 3 km and ≥30 km away from the smelter were classified as the exposure group (n = 549), and the control group (n = 265), respectively. Data were obtained through a questionnaire survey. Blood Pb levels in the exposure group (4.19 µg/dL) were higher than in the control group (2.70 µg/dL). The exposure group (1.32 µg/L) also had higher urinary Cd concentrations than the control group (0.80 µg/L). Male sex, older age, previous work at the smelter, smoking, and proximity to the smelter were associated with higher blood Pb levels on multivariate analysis; urinary Cd concentration was significantly higher in women, those who were older, those with experience of working in a Zn smelter or mine, those with proximity to the Zn smelter, and those who consumed locally grown vegetables. In conclusion, Zn smelters are major source of Pb and Cd pollution and require ongoing public health management to prevent potential adverse health effects.

scholarly journals Influence of Market Diversification on Farm Income Variability of Soybean Producers

1979 ◽  
Vol 11 (1) ◽  
pp. 101-105
Author(s):  
B. R. Eddleman ◽  
J. E. Moya-Rodriguez
Keyword(s):  
Crop Yields ◽  
Fundamental Problem ◽  
Decision Makers ◽  
Production Costs ◽  
Farm Income ◽  
Net Income ◽  
Factors Affecting ◽  
Production Variability ◽  
Income Variability ◽  
Marketing Actions

Many decisions made by farm producers are based on expectations. The process of formulating and incorporating these expectations into decision making is difficult when high variability occurs in product prices, crop yields, production costs, or other factors affecting net income. Farm producers may be influenced by a number of goals in selecting combinations of crops to produce and marketing outlets for the crops. Two goals generally held to be important to farm decision makers are maximization of net income and net income stability. Given the price, yield, and cost of production variability characteristics of a farm enterprise and these two goals of farm decision makers, a fundamental problem is to determine what combination of alternative marketing actions can best satisfy the two objectives. A systematic examination of the relationship between the level of net income and net income variability for combinations of marketing alternatives would aid farmers in deciding on marketing actions to attain these goals.

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