The antioxidant activity of Caesalpinia sappan heartwood extracted with different ethanol concentrations

2019 ◽  
Author(s):  
S Kongkham ◽  
K Aylada
Author(s):  
Sri Ningsih ◽  
Fahri Fahrudin

 Objective: Hyperuricemia (high uric acid levels) prevalence increased year by year. This study was aimed to elaborate the in vitro xanthine oxidase (XO) inhibitory activity and in vivo lowering hyperuricemic effect of Uncaria gambir (Hunter) Roxb) (gambir), Caesalpinia sappan L. (secang) and the combined extract of secang and gambir (formulae extract [FE]).Methods: Gambir and secang extracts were prepared by maceration with ethanol and FE was the proportioned combination of these two extracts. XO inhibitory activity was determined by measuring the formation of uric acid in the xanthine/XO system in vitro using allopurinol as a positive control at 100 ug/mL. Antioxidant activity was by 1,1-diphenyl-2-picrylhydrazyl radical reducing methods. The in vivo experiments were conducted in the oxonate-induced hyperuricemia rat model, in which FE was gavaged p.o. at the arrange dose of 75, 150, and 300 mg/kg bw for 2 weeks. Polyphenol content was measured using Folin–Ciocalteu reagent spectrophotometrically.Results: The XO inhibitory activity of FE was 80% of allopurinol, while secang and gambir were 98% and 50%, respectively. The strength was appropriate to the total polyphenol content, in which it decreased in the order of secang (99%) > FE (86%) > gambir (46%). Furthermore, FE at all tested doses was able to decrease uric acid levels. FE also demonstrated antioxidant activity with a value of 74% relative to Vitamin C at 4 ug/mL.Conclusion: These studies could be concluded that FE exhibited the ability to decrease uric acid level so that it was potential to be developed further as a uric acid-lowering agent.


2019 ◽  
Vol 8 (4) ◽  
pp. 368
Author(s):  
Dhimas Ridwan Thoyibi ◽  
Agus Selamet Duniaji ◽  
I Ketut Suter

This study purpose to determine the effect of added sappan wood extract to be sugar palm fruit natural colored toward characteristic sensory evaluation, activities of antioxidant, and to know the best concentrate of sappan wood extract with higgest characteristic sensory and antioxidant. The research design was used Completely Randomize Design with 6 treated exctract concentrating which is 0% ; 2% ;  4% ; 6% ; 8% ; 10%. The treatment was repeated three times so that have 18 unit experimental. Data were analyzed by Analysis of  Variance (ANOVA) and then continued with Duncan Multiple Range Test (DMRT). Result of this shown that the extract concentrate have very significant effect towards activities antioxidant, and anthocyanin levels. Have significant effect towards color (hedonic test). Has not significant effect towards flavour, taste, and overall acceptance (hedonic test). Concentrate 10% was the best treatment for produce sugar palm fruit with characteristic sensory color (liked), taste (rather liked), flavour (liked) and overall acceptance (rather liked), the highest value of  antioxidant activitiest (based on IC50) 169.65 mg/ml, and anthocyanin 0.40 mg/100g. Keywords : sappan wood, sugar palm fruit, extraction, natural colored, antioxidant activity.


2014 ◽  
Vol 26 (16) ◽  
pp. 4979-4981 ◽  
Author(s):  
Feng-Zheng Chen ◽  
Qi Zhao ◽  
Jun Yan ◽  
Xiao-Qiang Guo ◽  
Qin Song ◽  
...  

2021 ◽  
Vol 8 (3) ◽  
pp. 1-4
Author(s):  
Nurlinda Nurlinda ◽  
Virsa Handayani ◽  
Faradiba Abdul Rasyid

AbstractBiancaea sappan  (BS) is traditionally used to treat anticonvulsants, anti-inflammatory, antiproliferative, anticoagulant, antiviral, immunostimulant, antioxidant, and antimicrobial treatments. Flavonoids are found in Secang; flavonoids are secondary metabolites that have antioxidant activity. This study aims to identify the flavonoids using TLC and determination of flavonoids content in BS leaves. Initially, The methanol extract of BS was obtained by maceration with ethanol. The qualitative analysis of flavonoid was using TLC and visualization by sprayed with AlCl3. The determination of total flavonoid content is conducted based on the AlCl3 method with total flavonoids expressed in QE (Quercetin equivalent) at the maximum wavelength of 431 nm. The research results showed that BS leaves contain flavonoids and the total flavonoid content of BS leaf extract is 1.0318 mg QE / g extract.Keywords: Caesalpinia sappan; Flavonoid content, Spectrophotometric


2018 ◽  
Vol 12 (5) ◽  
pp. 259-266 ◽  
Author(s):  
Temsiri Suwan ◽  
Penpicha Wanachantararak ◽  
Sakornrat Khongkhunthian ◽  
Siriporn Okonogi

2008 ◽  
Vol 13 (4) ◽  
pp. 474-479 ◽  
Author(s):  
Jun Hu ◽  
Xiaoling Yan ◽  
Wei Wang ◽  
Hao Wu ◽  
Lei Hua ◽  
...  

2021 ◽  
Vol 33 (8) ◽  
pp. 1729-1735
Author(s):  
Masturi ◽  
D. Alighiri ◽  
S.S. Edie ◽  
U. Hanisyifa ◽  
A. Drastisianti

This study reported the antioxidant activity of sappan wood (Caesalpinia sappan L.) extract and their extract fraction from the liquid-liquid extraction and vacuum liquid chromatography. The study comprises with phytochemical assessments, evaluation of total phenolic content (TPC) and total flavonoid content (TFC). The evaluation of antioxidant activity was carried out by using the DPPH method. The effectiveness of antioxidant activity in sappan wood compared to quercetin. Extract of sappan wood (ESW) yields of 5.40%, extract fraction from liquid-liquid extraction (FE LLE) yields of 52.15% and extract fraction from vacuum liquid chromatography (FE VLC) with silica gel and eluent sequential from n-hexane, 5% n-hexane/95% ethyl acetate, ethyl acetate and 5% ethyl acetate/45% methanol was produced 60 of fractions extract. The thin-layer chromatography (TLC) was analyzed using silica gel as a stationary phase with the mobile phase of n-hexane:ethyl acetate (1:0.55) was obtained 10 of fractions extract in fractions of 6 and 7, which showed the most positive results. The phytochemical test indicated the presence of phenolic and flavonoids compounds. The highest values for TPC was FE LLE (216.67 mg GAE/g), FE VLC 160.83 (mg GAE/g) and ESW (18.33 mg GAE/g), respectively. The highest values for TFC were F VLC (152.48 mg QE/g), FE LLE (66.2 mg QE/g) and ESW (48.4 mg QE/g), respectively. Then, the highest of antioxidants activity were F VLC (5.42 μg/mL), FE LLE (6.41 μg/mL), quercetin (6.52 μg/mL) and ESW (7.82 μg/mL), respectively. The results showed that the highest of TFC was related to the antioxidant activity. However, the highest value of TPC was not showed the highest antioxidant activity. Both ESW, FE LLE and FE VLC with quercetin as control exhibited powerful antioxidants.


2003 ◽  
Vol 26 (11) ◽  
pp. 1534-1537 ◽  
Author(s):  
Shrishailappa Badami ◽  
Sudheer Moorkoth ◽  
Sujay Rammanoharsingh Rai ◽  
Elango Kannan ◽  
Suresh Bhojraj

2017 ◽  
Vol 87 (3-4) ◽  
pp. 191-200 ◽  
Author(s):  
Nidhal Soualeh ◽  
Aliçia Stiévenard ◽  
Elie Baudelaire ◽  
Rachid Soulimani ◽  
Jaouad Bouayed

Abstract. In this study, cytoprotective and antioxidant activities of Rosa canina (RC) and Salix alba (SA), medicinal plants, were studied on mouse primary splenocytes by comparing Controlled Differential Sieving process (CDSp), which is a novel green solvent-free process, versus a conventional technique, employing hydroethanolic extraction (HEE). Thus, preventive antioxidant activity of three plant powders of homogeneous particle sizes, 50–100 µm, 100–180 µm and 180–315 µm, dissolved directly in the cellular buffer, were compared to those of hydroethanolic (HE) extract, at 2 concentrations (250 and 500 µg/mL) in H2O2-treated spleen cells. Overall, compared to HE extract, the superfine powders, i. e., fractions < 180 µm, at the lowest concentration, resulted in greater reactive oxygen species (ROS) elimination, increased glutathione peroxidase (GPx) activity and lower malondialdehyde (MDA) production. Better antioxidant and preventive effects in pre-treated cells were found with the superfine powders for SA (i. e., 50–100 µm and 100–180 µm, both p < 0.001), and with the intermediate powder for RC (i. e., 100–180 µm, p < 0.05) versus HE extract. The activity levels of catalase (CAT) and superoxide dismutase (SOD) in pretreated splenocytes exposed to H2O2, albeit reduced, were near to those in unexposed cells, suggesting that pretreatment with the fine powders has relatively restored the normal levels of antioxidant-related enzymes. These findings supported that CDSp improved the biological activities of plants, avoiding the use of organic solvents and thus it could be a good alternative to conventional extraction techniques.


2021 ◽  
Vol 31 (1) ◽  
pp. 73-79
Author(s):  
Azalia Avila-Nava ◽  
Isabel Medina-Vera ◽  
Pamela Rodríguez-Hernández ◽  
Martha Guevara-Cruz ◽  
Pamela K. Heredia-G Canton ◽  
...  
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