Crossbred lamb growth and carcase characteristics of some Australian sheep breeds

1979 ◽  
Vol 19 (99) ◽  
pp. 407 ◽  
Author(s):  
PP Cotterill ◽  
EM Roberts
Keyword(s):  
Growth Rate ◽  
Growth Rates ◽  
Muscle Length ◽  
Leg Length ◽  
Eye Muscle ◽  
South Wales ◽  
Breed Differences ◽  
Australian Sheep ◽  
Breed Comparison ◽  
Lamb Growth

A breed comparison involving 31 2 crossbred progeny of three breeds of sire (Poll Dorset, Suffolk, and Lincoln) and five breeds of dam (Dorset Horn x Merino, Border Leicester x Merino, South Australian Merino, and Peppin Merino) was made between 1973 and 1975 in the western Riverina of New South Wales. The lambs were fed a post-weaning feedlot ration at one of two levels and were slaughtered when they reached 35 kg liveweight. Characters measured were: pre-weaning and postweaning growth rate, dressing percentage, carcase length, carcase leg length, kidney + pelvic fat weight, eye muscle length and depth, rib fat depth, and leg + loin fat and muscle percentage. Carcase characters were adjusted to a constant carcase weight. Important breed differences were those associated with rib fat depth and growth rate. The Suffolk- BL x M cross had high pre-weaning and post-weaning growth rates, but BL x M dams produced lambs with greater rib fat depths. The Suffolk-DH x M and Suffolk-DR x M crosses represented the best compromise between rib fat depth and growth, but their post-weaning growth rates were substantially less than the Suffolk-BL x M. These breed differences for rib fat depth and growth rate were not dependent on the level of post-weaning nutrition.

The effect of level of environment on sex differences in pre-weaning growth rate in beef cattle

1977 ◽  
Vol 25 (1) ◽  
pp. 47-51 ◽  
Author(s):  
I. R. Hopkins
Keyword(s):  
Growth Rate ◽  
Sex Differences ◽  
Beef Cattle ◽  
Growth Rates ◽  
Additive Models ◽  
Regression Equations ◽  
Male And Female ◽  
Breed Differences ◽  
Per Se ◽  
Simple Regression

SUMMARYUsing pre-weaning records of 3822 calves from 11 Victorian herds, mean male and female growth rates and corresponding sex differences were calculated for each dam age and herd-year class. From these means simple regression equations relating sex differences and growth rates were calculated. There was a close similarity between equations based on dam age means and those based on herd-year means while correlations between sex differences and male growth rates were high.These results showed that sex differences and female growth rates could be predicted reliably from the level of environment as measured by male growth rate. Sex differences predicted by these regression relationships differed markedly from those predicted by the simple multiplicative and simple additive models generally used in adjusting for sex differences in selection.The results also suggested that other differences such as breed differences may be predictable in the same way and that such differences are determined primarily by the level of environment per se rather than differences in the nature of the components contributing to that level.

scholarly journals Ewe reproductive performance and growth rate of suckling-lambs on endophyte-infected perennial ryegrass pasture

1999 ◽  
Vol 7 ◽  
pp. 19-26
Author(s):  
R.H. Watson ◽  
R.G. Keogh ◽  
M.F. Mcdonald
Keyword(s):  
Growth Rate ◽  
Perennial Ryegrass ◽  
Reproductive Performance ◽  
Growth Rates ◽  
Ovulation Rate ◽  
Grazing Management ◽  
One Year ◽  
Lamb Growth

Two groups (n=39) of Romney breeding ewes were maintained under the same grazing management on either endophyte-infected (E+) or endophytefree (E-) perennial ryegrass pasture for two years (1997-1998) following a one-year equilibration period. The ewes were naturally mated in March each year and ovulation rate at 1st mating was measured, and conception and the number of lambs born and weaned were recorded. All ewes were weighed monthly and lamb growth rates were determined between birth and weaning. Mean mating date was delayed by 1.8 days (P

The growth rates of weaned lambs grazing three legume-based pastures during summer

1980 ◽  
Vol 20 (102) ◽  
pp. 9
Author(s):  
ID Sanderson ◽  
JD McFarlane ◽  
WR McManus
Keyword(s):  
Growth Rates ◽  
New South ◽  
New South Wales ◽  
Red Clover ◽  
Experimental Period ◽  
Poor Growth ◽  
Average Growth ◽  
The Poor ◽  
South Wales ◽  
Lamb Growth

An experiment was conducted on the Central Western Slopes of New South Wales with Dorset Horn x Merino lambs to assess their liveweight gains during summer when weaned on to a lucernebased pasture under dryland conditions, and when weaned on to irrigated lucerne and red clover pastures. Lambs grazing irrigated lucerne, irrigated red clover and dryland lucerne had average growth rates of 155, 178 and 124 g day-1/head, respectively, throughout the 106 day experimental period. The poor growth rates of lambs on the dryland lucerne were apparently due mainly to the low digestibility of the dry feed on offer as a result of low rainfall, which also caused feed supply to be limiting during part of the experimental period. Lamb growth and intake data suggest that the diets selected from the red clover were of higher digestibility than those selected from the irrigated lucerne. It was concluded that irrigated red clover and irrigated lucerne provided useful diets for young lambs in this environment, although the growth rates achieved were less than reported elsewhere for these species in cooler climates. Growth rates achieved by lambs grazing dryland lucerne were less satisfactory for prime lamb production.

Effects of crossbred ewe genotype and ram genotype on ewe prolificacy, lamb viability and lamb output in the lowland sector

2002 ◽  
Vol 139 (2) ◽  
pp. 169-181 ◽  
Author(s):  
L. E. R. DAWSON ◽  
A. F. CARSON
Keyword(s):  
Growth Rate ◽  
Northern Ireland ◽  
Growth Rates ◽  
Genetic Improvement ◽  
Live Weight ◽  
Growth Index ◽  
The Other ◽  
Lean Growth ◽  
And Control ◽  
Lamb Growth

A study was carried out on five lowland farms in Northern Ireland over 3 years to investigate the effect of crossbred ewe and ram genotype on ewe prolificacy, lamb viability and weaned lamb output. Four crossbred ewe genotypes were sourced from six hill farms involved in a previous study – Bluefaced Leicester×Blackface (BLXB), Texel×Blackface (TXB), Suffolk×Cheviot (SXCH) and Texel×Cheviot (TXCH). On each farm, groups of 20–30 of each crossbred ewe genotype were mated with Suffolk or Texel rams. Throughout the 3 years of the study, the ewe genotypes lambed at 1, 2 and 3 years of age. Within each of the ram breeds, high lean growth index rams sourced from UK sire reference schemes were compared with rams sourced from flocks not involved in objective genetic improvement programmes (control). BLXB ewes were the most prolific of the four ewe genotypes producing 1.73 lambs per ewe lambed compared with 1.47 for TXB, 1.46 for SXCH and 1.41 for TXCH (P<0.001). Lamb mortality was similar for the four ewe genotypes, thus number of lambs weaned was greatest for the BLXB ewes (P<0.001) with the other three crosses producing similar numbers of lambs. A greater proportion (P<0.05) of SXCH ewes lambed without assistance compared with BLXB and TXB ewes and a greater proportion of TXCH ewes had abundant supplies of colostrum compared with the other crosses (P<0.10). Output of weaned lamb per ewe lambed and per ewe metabolic live weight (P<0.001) was greatest in the BLXB ewes. Ewe productivity, prolificacy, number of lambs weaned and the proportion of ewes lambing without assistance increased with ewe age (P<0.001). Lamb growth rate from birth to 6 weeks and from birth to weaning increased with ewe age (P<0.05). Crossbred ewes lambing at 3 years old had a greater output of weaned lamb compared with ewes lambing at 1 and 2 years old (P<0.001). Ram genotype had no effect on ewe prolificacy, lamb viability or pre-weaning growth rates, although Texel-sired lambs had lower birth weights than Suffolk-sired lambs and control-sired lambs had lower birth weights than high lean index-sired lambs (P<0.05).

Effect of management system and stocking rate on the performance of ewes and lambs

1976 ◽  
Vol 16 (83) ◽  
pp. 810 ◽  
Author(s):  
BD Hill ◽  
DG Saville
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Management System ◽  
Subterranean Clover ◽  
Trifolium Subterraneum ◽  
The Body ◽  
Stocking Rate ◽  
Wool Production ◽  
South Wales ◽  
Lamb Growth

A grazing experiment was conducted at Cowra, on the western slopes of New South Wales, on a pasture consisting of lucerne (Medicago sativa) and annual species including capeweed (Arctotheca calendula), barley grass (Hordeum leporinum). wimmera ryegrass (Lolium rigidum) and subterranean clover (Trifolium subterraneum) . The performance of Border Leicesterx Merino ewes mated to Dorset Horn rams and the growth of their progeny was compared under rotational and set stocked grazing management systems, with and without a 20 per cent area of lucerne saved for grazing when additional feed was required. There was one stocking rate (8.7 ewes ha-1) in 1966 and two (8.7 ewes ha-1 and 13.0 ewes ha-1) in 1967 to 1969. Rotational grazing decreased the lamb growth rate but increased the number of lambs born. The management system did not affect the body weight or wool production of the ewes. Lucerne was quickly eliminated from the set stocked areas and was greatly reduced in the rotational systems. Capeweed became dominant in the set stocked areas. Saving increased the number of lambs born at the high stocking rate in 1967 to 1969. In 1966 saving reduced lamb growth, ewe body weight and wool growth in the rotational system. The high stocking rate increased wool production per hectare, but decreased the number of lambs born and, in 1967, the lamb growth rate.

Some effects of formaldehyde treatment of hay or silage and level of barley intake on the production of crossbred lambs fed in pens

1976 ◽  
Vol 16 (81) ◽  
pp. 452
Author(s):  
MF Sharkey ◽  
RW Hodge ◽  
IF Davis ◽  
B Bogdanovic
Keyword(s):  
Growth Rate ◽  
Energy Intake ◽  
Growth Rates ◽  
In Vivo Studies ◽  
Growth Study ◽  
Treatment Groups ◽  
Formaldehyde Treatment ◽  
Ad Libitum ◽  
Lamb Growth

Hay and silage treated with formaldehyde were compared with untreated hay and silage during in vivo studies of digestibility, and in growth studies where the forages were fed with and without barley to 6-month-old crossbred lambs. In the growth study there were 20 treatment groups (four forage types offered ad libitum x five barley levels 0, 100, 300, 500 and ad libitum g day-1). Sheep were fed for 6 and 12 weeks for groups fed silage and hay respectively following which animals were slaughtered. On a digested basis, barley contributed from 0 to 76 per cent of digested energy intake. Lamb growth rate varied between 0 and 150 g day-1 and was linearly related to intake of digested DM. Growth rates were above 100 g day-1 where barley constituted 60 to 70 per cent of this intake. Silage and hay with digestibilities of 62 to 65 per cent barely maintained sheep liveweights when fed as a sole diet. The sheep ate more hay than silage and treating the forage with formaldehyde did not significantly increase intake or growth rate.

The effect of weaning weight on subsequent lamb growth rates

2000 ◽  
pp. 75-79 ◽  
Author(s):  
T.J. Fraser ◽  
D.J. Saville
Keyword(s):  
Growth Rate ◽  
Growth Rates ◽  
Poor Quality ◽  
Research Station ◽  
Weaning Weight ◽  
Young Stock ◽  
Study Results ◽  
Set Up ◽  
Lamb Growth ◽  
Weight Data

The effect of weaning weight on the subsequent growth rate of lambs was estimated from data collected at Winchmore Research Station. The lamb weight data were collected over a 3-year period involving dryland and irrigated farmlets with two contrasting forage systems. Lambs were weighed at 2-weekly intervals with the weights for the periods immediately pre- and post-weaning being used for the comparisons in this study. Results overall indicated that, following adjustments for pasture type, gender, birth and rearing rank, heavier lambs at weaning had faster growth rates post-weaning than lighter lambs. However, lighter lambs suffered a lower drop in growth rate (defined as growth rate before weaning minus growth rate post-weaning) than heavier lambs. This was universal across both pasture types, both genders and all combinations of birth and rearing ranks. Possible explanations are that the lighter lambs at weaning were receiving less milk from their mothers or that they were under some mob pressure and had limited access to quality pastures. In some cases, the lighter lambs even increased their growth rates post-weaning when compared to pre-weaning. It is suggested that weaning light lambs is an option for farmers, particularly when feed supply is limiting or when dry stock are required to clean up poor quality pastures and set up high quality feed for young stock. Keywords: dryland, irrigated, lamb growth, lamb weaning, pasture quality, weaning weights

The comparative productivity of five ewe breeds. 4. Growth and carcase characteristics of purebred and crossbred lambs

1981 ◽  
Vol 21 (109) ◽  
pp. 172 ◽  
Author(s):  
KD Atkins ◽  
AR Gilmour
Keyword(s):  
Growth Rate ◽  
Growth Rates ◽  
Agricultural Research ◽  
The Other ◽  
Research Station ◽  
Agricultural Research Station ◽  
Breed Differences ◽  
Total Productivity ◽  
Economic Comparison ◽  
Australian Merino

The growth to slaughter and carcase characteristics of purebred and crossbred lambs from five ewe breeds were compared in an experiment in 1971 and 1972 at Temora Agricultural Research Station. The ewe breeds were a Border Leicester x Merino fixed halfbred (BLM), Corriedale, Polwarth, a South Australian strong wool (SA Merino) and a medium wool Peppin strain of Merino. In each year, ewes of each breed were joined either to their own breed of ram or to Dorset Horn rams. The analysis used tested whether differences between ewe breeds in crossbred performance were halved compared with the differences between ewe breeds in purebred performances. The results supported this hypothesis for all characters measured. The largest breed effects on lamb performance were found for growth rate. Compared with the overall mean, the growth rates to weaning for purebred lambs were 118%,102%, 90%, 99% and 91% 10 for the BLM, Corriedale, Polwarth, SA Merino and Peppin Merino, respectively. The deviations from 100% for crossbred lambs were halved. Differences between breeds for carcase traits were estimated at the same carcase weight. South Australian Merino lambs had a lower dressing percentage than lambs from .the other breeds. Polwarths had the greatest depth of fat at the 12- 13th rib. Skins from Merino lambs had shorter staples and higher visual counts than skins from the other breeds. However, it was concluded that breed differences in carcase and skin characters, independent of carcase weight, were of little value in an economic comparison of the breeds for total productivity.

A comparison of sires of Suffolk and Dutch Texel breeds and ewes of Greyface, Suffolk Cheviot and Dutch Texel breeds in terms of food intake, prolificacy and lamb growth rates

1999 ◽  
Vol 68 (4) ◽  
pp. 567-575 ◽  
Author(s):  
S. D. Johnston ◽  
R. W. J. Steen ◽  
D. J. Kilpatrick ◽  
D. E. Lowe ◽  
D. M. B. Chestnutt
Keyword(s):  
Growth Rate ◽  
Food Intake ◽  
Growth Rates ◽  
Dry Matter ◽  
Lower Number ◽  
The Other ◽  
Lower Growth ◽  
Lamb Growth

AbstractA comparison was made over 2 years of sires of Suffolk and Dutch Texel breeds and ewes of Greyface (Border Leicester × Scottish Blackface), Suffolk Cheviot and Dutch Texel breeds in terms of food intake, prolificacy and lamb growth rates under a grass-based system of production. Suffolk Cheviot ewes consumed significantly more silage dry matter than the Greyface ewes in both years of the study. There was no overall difference between Greyface and Suffolk Cheviot ewes in terms of prolificacy. However lambs from Suffolk Cheviot ewes had a higher growth rate than lambs from Greyface ewes from birth to weaning in year 1 (P < 0·01). In the comparison of the three ewe breeds sired by Dutch Texel rams in year 2, Dutch Texel ewes produced a similar number of lambs to the other genotypes but had a higher incidence of difficult lambings, higher lamb mortality and consequently a lower number of lambs weaned. Purebred Dutch Texel male lambs had lower growth rates than crossbred Dutch Texel lambs (143 compared with 158 glday for lambs from Greyface ewes and 166 (s.e. 13.4) glday for lambs from Suffolk Cheviot ewes in year 1 and 183 compared with 251 and 248 respectively (s.e. 10.9) glday in year 2). Lambs sired by Suffolk rams had higher growth rates than those sired by Dutch Texel rams (252 compared with 224 (s.e. 5.4) glday) in year 2.

Sustainable grazing systems for the Central Tablelands of New South Wales. 3. Animal production response to pasture type and management

2006 ◽  
Vol 46 (4) ◽  
pp. 471 ◽  
Author(s):  
P. J. Holst ◽  
D. F. Stanley ◽  
G. D. Millar ◽  
A. Radburn ◽  
D. L. Michalk ◽  
...  
Keyword(s):  
Growth Rates ◽  
New South ◽  
Perennial Grass ◽  
New South Wales ◽  
Fibre Diameter ◽  
Export Market ◽  
Feed Quality ◽  
South Wales ◽  
Natural Pasture ◽  
Lamb Growth

The main limitations for prime lamb production in the Central Tablelands of New South Wales are low availability of forage early in the growing season (late autumn–early winter) and low nutritive value in the summer. This paper describes the performance of a first-cross lamb breeding enterprise on 4 pasture types and 2 management systems over 4 years for the Central Tablelands region. The pastures studied comprised a traditional unfertilised naturalised pasture, a similar pasture fertilised with superphosphate, a sod-sown fertilised introduced perennial grass pasture and a sod-sown summer growing perennial, chicory (Cichorium intybus L.) pasture. Grazing management involved either continuous grazing or tactical grazing that combined a lower annual stocking rate with an optional summer rest to maintain perennial grass content above 50%. An additional area of chicory pasture was set aside for finishing lambs. Over the experiment stocking rates were increased each year as the pasture became established, with increases ranging from 1.5 ewes/ha for tactically grazed unfertilised natural pasture to 3.6 ewes/ha, for chicory and clover pasture. The feed quality v. quantity problem of summer and autumn was reaffirmed for each pasture type except chicory and the lamb enterprise appeared to be sufficiently adaptable to be promising. Ewes lambed in September and produced satisfactory lamb growth rates (about 280 g/day for twins) on the various pastures until weaning in late December. Thereafter, lamb growth rates declined as the pastures senesced, except chicory, reaffirming the feed quality v. quantity problem in summer and autumn of naturalised and sown grass pastures for producing lamb to heavyweight market specifications. Weaning liveweights (in the range of 32–40 kg) from grass-based pastures were high enough for only about 45% of the lambs to be sold as domestic trade lambs with the remainder as unfinished lambs. In contrast, the chicory and clover finishing pasture produced lamb growth rates of 125 g/day and quality large, lean lambs suitable for the export market. Vegetable matter in the late January shorn wool was insignificant and there was no significant effect of pasture on fleece weight, fibre diameter or staple strength. Position of break in staples of wool from chicory pastures differed from that of the other pasture types and warrants further study on time of shearing. It was concluded that a first cross lamb producing enterprise of suitable genetics was effective in producing trade and store lambs before pasture senescence, but the inclusion of a specialised pasture of summer growing chicory would create greater opportunities. In the unreliable summer rainfall region of the Central Tablelands, the area of chicory pasture needed to maintain lamb growth rates of >125 g/day, estimated from these results, is around 10 lamb/ha of chicory.

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