Alleviatory effects of calcium on the toxicity of sodium, potassium and magnesium chlorides to seed germination in three non-halophytes

2003 ◽  
Vol 13 (1) ◽  
pp. 47-54 ◽  
Author(s):  
Kazuo Tobe ◽  
Liping Zhang ◽  
Kenji Omasa

AbstractSaline soils contain numerous salts with varying impact on seed germination. Seeds of three non-halophytic species found in Chinese sandy deserts (Artemisia ordosica, Aristida adscensionis and Bassia dasyphylla) were incubated in salt solutions (NaCl, KCl or MgCl2, each with or without CaCl2) at 20°C in the dark. The effects of each salt on the percentage of seeds from which visibly detectable radicles emerged, and the percentage of seeds with emerging radicles surviving to a length of at least 4 mm, were examined. NaCl, KCl and MgCl2 were toxic to emerging radicles in all three species, but before radicle emergence these salts reduced seed germinability only in A. ordosica. The toxic effects of each salt on the radicles were alleviated in all three species by the addition of low concentrations of CaCl2. MgCl2 was more toxic than NaCl and KCl, and the concentration of CaCl2 needed to alleviate the toxicity of MgCl2 was several times higher than that required for alleviation of NaCl or KCl toxicity. These results suggest that Ca2+ present in saline soils alleviates the toxic effects of other salt components on seed germination, and that the results of germination experiments with a single salt are not always applicable to field conditions.

2004 ◽  
Vol 14 (4) ◽  
pp. 345-353 ◽  
Author(s):  
Kazuo Tobe ◽  
Xiaoming Li ◽  
Kenji Omasa

Saline soils contain multiple types of salt, each of which may exert a different effect on seed germination and seedling growth of plants. The effects of five types of salt on the initial growth of Haloxylon ammodendron, a shrub found on both saline and non-saline areas in deserts of China, were investigated. Seeds were incubated at 20°;C in the dark in a solution (0 to –5.1 MPa) of a salt (NaCl, MgCl2, CaCl2, Na2SO4 or MgSO4) or polyethylene glycol (PEG)-6000, or in a salt (NaCl or MgCl2) or PEG solution containing a low concentration of CaCl2. Seed germination, seedling growth and cation (Na+, Mg2+, Ca2+ and K+) contents of seedlings were examined. Each salt had a different effect on seed germination, seedling growth and influx and outflux of cations in the seedlings. In both NaCl and MgCl2 treatments, the addition of low concentrations of CaCl2 favoured seed germination and seedling growth, and reduced K+ outflux from seedlings, but caused no appreciable decrease in the influx of Na+ or Mg2+ into seedlings. Marked abnormalities in seedlings were found only in treatments with Mg2+ salts, but these effects were completely alleviated by a low concentration of Ca2+ (Ca2+/Mg2+ = 0.012). The different responses of the initial growth in H. ammodendron to different isotonic salt solutions were attributed to differences among salt components in membrane permeability, toxicity and effects on functions of the plasma membrane and/or the cell wall.


2017 ◽  
Vol 6 (1) ◽  
pp. 8
Author(s):  
Ana Paula Justiniano Régo ◽  
Ederio Dino Bidoia ◽  
Cassiana Maria Reganhan-Coneglian

The ametryne herbicide is largely used on sugar cane plantation in Brazil. It is persistent in the environment and can be found in bodies of water, impacting the aquatic and terrestrial ecosystems. Generally, in crops are applied mixtures of herbicides in order to obtain a higher success in combating weeds. This study evaluated the toxicity only of ametryne herbicide, without mixture with other herbicides, in order to quantify only the degree of dangerousness. This work evaluated the toxicity of ametryne to one aquatic test organism (Daphnia similis) and two land test organism (Eruca sativa and Lactuca sativa). Immobility of D. similis was evaluated in the presence of ametryne. Influences of ametryne on seed germination and root growth of E. sativa and L. sativa were evaluated. Even at low concentrations (5.00 mg/L), ametryne caused toxic effects on the mobility of D. similis, and 0.25 g/L caused toxic effects on the seeds. Root growth and the percentage of inhibition showed greater sensitivity to ametryne compared with seed germination. Thus, ametryne resulted in toxic effects to the analyzed organisms, which may bring damage to both aquatic and terrestrial ecosystems.


HortScience ◽  
2012 ◽  
Vol 47 (6) ◽  
pp. 741-744 ◽  
Author(s):  
Jenjira Chumpookam ◽  
Huey-Ling Lin ◽  
Ching-Chang Shiesh

Smoke-water is a chemical extract used to stimulate the germination of many plant species under cultivation. This study evaluated the efficacy of smoke-water on the seed germination and seedling growth of papaya (Carica papaya cv. Tainung No. 2). Smoke-water, prepared from dry rice straw (Oryza sativa) by burning and bubbling the smoke through water, was used for germination experiments, growth experiments, and anatomical structure changes of seeds. In the germination experiments, papaya seeds were soaked with different concentrations of smoke-water (0.1%, 0.2%, 1%, 2%, 3%, 4%, 5%, 7%, or 10%, v/v) for 24 h before planting. Low concentrations of smoke-water (0.1% or 0.2%, v/v) not only promoted the maximum rate of germination, but also shortened the germination time. Analysis of longitudinal sections of seeds treated with smoke-water concentrations of 0.1% or 0.2% v/v suggested that smoke-water could overcome water impermeability barriers, because it stimulated the seedcoat to rupture and allowed the radical to elongate and emerge faster. In the growth experiments, papaya seedlings were transplanted into peatmoss-filled pots that were saturated with different concentrations of smoke-water (0%, 1%, 2%, 3%, 4%, 5%, 7%, or 10%, v/v). Results showed that all growth parameters increased significantly compared with the control. In addition, smoke-water treatments consistently and significantly increased the percentage of nitrogen in roots and shoots and significantly increased the percentage of magnesium in shoots. In these experiments, smoke-water showed potent germination promotion at low concentrations and promoted multiple growth attributes such as chlorophyll content and seedling vigor index at all concentrations in papaya seedling production.


Weed Science ◽  
1970 ◽  
Vol 18 (5) ◽  
pp. 561-564 ◽  
Author(s):  
J. A. Mulliken ◽  
C. A. Kust

Imbibition of pretreated velvetleaf (Abutilon theophrasti Medic.) seed was most rapid when the chalazal region was wetted, but submergence of the chalaza in water delayed seed germination. Respiratory measurements indicated that the seed coat did not inhibit gas exchange under our experimental conditions. Effects of 2,4-dinitrophenol on germination indicated that radicle emergence and radicle growth were distinct processes, and that radicle emergence was more sensitive to low concentrations of the uncoupler.


2016 ◽  
Vol 20 (2) ◽  
pp. 242-250
Author(s):  
P.O. Eremrena ◽  
S.I. Mensah

The seed germination of Capsicum frutescens L. was investigated through various methods, namely, washing and air dry storage treatments, applications of gibberelic acid (GA3), Kinetin, potassium nitrite (KNO2) and potassium nitrate (KNO3) to improve germination of seeds in view of poor germination reported. The seeds were subjected to the following treatments namely washing to remove the slimy coverings; air-drying at various time-intervals; incubated in different concentrations of GA3, Kinetin, KNO2 and KNO3. The treatments were subjected to light or dark germinations at 300C and radicle emergence scored after 15days. The various results showed that washing treatment, and light germination had a significant effect on the germination of Capsicum frutescens seeds. For air-drying treatment, germination increased from 0-48hrs and decreased after 72hrs, 48hrs air-drying duration gave the highest percentage germination. Application of GA3, kinetin, KNO2 and KNO3 in low concentrations promoted the germination of freshly harvested Capsicum frutescens seeds. Generally the KNO2 and KNO3 gave the best germination results. The findings of this study have significant implications in the commercial production of Capsicum frutescens in view of its economic and medicinal importance.Keywords: Growth regulators, Nitrogenous compounds, Capsicum frutescens


2021 ◽  
Author(s):  
Filippo Guzzon ◽  
Maraeva Gianella ◽  
Jose Alejandro Velazquez Juarez ◽  
Cesar Sanchez Cano ◽  
Denise E Costich

Abstract Background and Aims The long-term conservation of seeds of plant genetic resources is of key importance for food security and preservation of agrobiodiversity. Nevertheless, there is scarce information available about seed longevity of many crops under germplasm bank conditions. Methods Through germination experiments as well as the analysis of historical monitoring data, we studied the decline in viability manifested by 1000 maize (Zea mays subsp. mays) seed accessions conserved for an average of 48 years at the CIMMYT germplasm bank, the largest maize seedbank in the world, under two cold storage conditions: an active (–3 °C; intended for seed distribution) and a base conservation chamber (–15 °C; for long-term conservation). Key Results Seed lots stored in the active chamber had a significantly lower and more variable seed germination, averaging 81.4 %, as compared with the seed lots conserved in the base chamber, averaging 92.1 %. The average seed viability detected in this study was higher in comparison with that found in other seed longevity studies on maize conserved under similar conditions. A significant difference was detected in seed germination and longevity estimates (e.g. p85 and p50) among accessions. Correlating seed longevity with seed traits and passport data, grain type showed the strongest correlation, with flint varieties being longer lived than floury and dent types. Conclusions The more rapid loss of seed viability detected in the active chamber suggests that the seed conservation approach, based on the storage of the same seed accessions in two chambers with different temperatures, might be counterproductive for overall long-term conservation and that base conditions should be applied in both. The significant differences detected in seed longevity among accessions underscores that different viability monitoring and regeneration intervals should be applied to groups of accessions showing different longevity profiles.


1946 ◽  
Vol 133 (873) ◽  
pp. 480-485 ◽  

The preparation and biological examination of a number of arylcarbamic esters (arylurethanes) are described. The experiments demonstrate the marked effect of iso propyl phenylcarbamate and some related compounds in very low concentrations upon the germination and seedling growth of cereals. The absence of effect of the same compounds in similar concentrations upon some dicotyledonous plants is noted.


1996 ◽  
Vol 121 (3) ◽  
pp. 423-429 ◽  
Author(s):  
Lewis W. Jett ◽  
Gregory E. Welbaum ◽  
Ronald D. Morse

Priming, a controlled-hydration treatment followed by redrying, improves the germination and emergence of seeds from many species. We compared osmotic and matric priming to determine which was the most effective treatment for improving broccoli seed germination and to gain a greater understanding of how seed vigor is enhanced by priming. Broccoli (Brassica oleracea L. var. italica) seeds were osmotically primed in polyethylene glycol (PEG 8000) at -1.1 MPa or matrically primed in a ratio of 1.0 g seed:0.8 g synthetic calcium silicate (Micro-Cel E):1.8 ml water at -1.2 MPa. In the laboratory, germination rates and root lengths were recorded from 5 to 42C and 10 to 35C, respectively. Broccoli seeds germinated poorly at >35C. Root growth after germination was more sensitive to temperatures >30C and <15C than radicle emergence. Matric and osmotic priming increased germination rate in the laboratory, greenhouse, and field. However, matric priming had a greater effect on germination and root growth rates from 15 to 30C. Neither priming treatment affected minimum or maximum germination or root growth temperatures. Both priming treatments decreased the mean thermal time for germination by >35%. The greater germination performance of matrically primed seeds was most likely the result of increased oxygen availability during priming, increased seed Ca content, or improved membrane integrity.


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