222 Effect of corn stalk inclusion rate on performance and rumination behavior in beef steers

Abstract Coarse roughage, such as corn stalks, in feedlot diets aids in the formation of a fibrous mat within the rumen. The fibrous mat supports rumen health, buffers pH, and reduces acidosis risk in cattle consuming high-concentrate diets. Excess roughage can increase physical fill, thus lowering the animal’s ability to consume enough energy for efficient growth. The objective of this experiment was to quantify feedlot growth performance, rumination, ruminal pH and carcass quality and yield outcomes of cattle consuming a finishing diet with increasing levels of roughage. Fifty-one steers (initial BW = 295 + 11 kg) were randomly allocated to 1 of 3 dietary treatments; 5% (5CS; n = 18), 10% (10CS; n = 17), or 15% (15CS; n = 16) corn stalks (DM basis) in a steam-flaked-corn based finishing diet. Steers were fitted with a sensory collar that recorded rumination (min/d) and one-half of the steers (n = 27) received a rumen bolus that continuously monitored pH. The experiment was conducted using a randomized complete block design. Data were analyzed using a mixed model; treatment was a fixed effect and block was a random effect. As CS inclusion increased, we observed increased DM intake (P = 0.01; 7.7, 8.2, and 8.5 kg/d, respectively), decreased gain efficiency (P < 0.01; 0.18, 0.16, and 0.14 kg/kg DM, respectively), and a tendency for decreased ADG (P = 0.09; 1.34, 1.33, and 1.22 kg/d, respectively). Ruminal pH was highest (P < 0.01) for 15CS (6.28) and similar for 5CS and 10CS (6.10). Steers spent more time ruminating (P < 0.01) when consuming the 10CS diet (361 min/d) and least with 5CS diet (279 min/d). Increasing CS to 15% decreased rib fat thickness (P = 0.01), decreased calculated YG (P = 0.02), and decreased marbling score (P < 0.01) compared with the 5CS and 10CS treatments. Feeding excess corn stalks (≥ 15%) may prevent adequate energy intake, thus diminishing feedlot growth performance and carcass merit.

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PSVII-9 Effects of a multi-species direct-fed microbial on growth performance and carcass characteristics of grow-finish pigs

Journal of Animal Science ◽

10.1093/jas/skz122.380 ◽

2019 ◽

Vol 97 (Supplement_2) ◽

pp. 216-216

Author(s):

Mariana Boscato Menegat ◽

Joel M DeRouchey ◽

Jason C Woodworth ◽

Mike D Tokach ◽

Steve S Dritz ◽

...

Keyword(s):

Growth Performance ◽

Mixed Model ◽

Linear Mixed Model ◽

Block Design ◽

Control Diet ◽

Random Effect ◽

Carcass Characteristics ◽

Experimental Unit ◽

Feeding Duration ◽

Corn Distillers

Abstract This study was conducted to determine the effects of a multi-species direct-fed microbial (DFM) product based on lactic acid bacteria and Bacillus subtilis on growth performance and carcass characteristics of grow-finish pigs. A total of 1,188 pigs (PIC 359 × 1050; initially 25.8 kg BW) were used in a 121-d growth trial with 27 pigs/pen and 22 pens/treatment. Pigs were allotted to treatments based on initial BW in a randomized complete block design. Treatments included a control diet and the control diet with added DFM (BiOWiSH Technologies Inc., Cincinnati, OH) included at 0.055% of the diet at the expense of corn. Diets were based on corn, distillers dried grains with solubles, and soybean meal and fed in four dietary phases. Data were analyzed using a linear mixed model (PROC GLIMMIX, SAS®) with treatment as fixed effect, block as random effect, and pen as experimental unit. Overall (d 0 to 121), pigs fed the control diet had greater ADG (P < 0.05) and final BW (P < 0.001) compared to pigs fed the DFM diet (Table 1). There was no evidence for differences (P > 0.05) in ADFI or G:F between treatments. The difference in final BW resulted in heavier (P < 0.05) HCW in control pigs compared to DFM pigs, but no evidence for differences (P > 0.05) was observed in carcass yield, backfat, loin depth, and percentage lean between treatments. In conclusion, the inclusion of this multi-species DFM in growing-finishing diets reduced ADG in this commercial study. This response could be related to inclusion rate, feeding duration, or other factors not identified in this study, warranting further research to characterize the effects on pig performance.

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194 Effects of feeding increased roughage to feedlot steers the last 56 days of finishing

Journal of Animal Science ◽

10.1093/jas/skaa278.304 ◽

2020 ◽

Vol 98 (Supplement_4) ◽

pp. 166-166

Author(s):

Kaitlyn N Pierce ◽

Andrew P Foote ◽

Paul A Beck ◽

Colton A Robison ◽

Andrea L Warner ◽

...

Keyword(s):

Growth Performance ◽

Block Design ◽

Beef Steers ◽

Ruminal Fermentation ◽

Finishing Cattle ◽

Ruminal Ph ◽

Feedlot Steers ◽

Inclusion Rate ◽

Fecal Ph ◽

Ruminal Digestion

Abstract Finishing cattle are fed high concentrate diets to increase deposition of both muscle and adipose tissue and decrease cost of gain. The objective of this experiment was to evaluate the effects of increased roughage inclusion late in the finishing period on growth performance, carcass traits, and ruminal and fecal characteristics of feedlot steers. Treatments included a control (CON; 6% roughage DM), intermediate (INT; 12% roughage DM), and high (HGH; 18% roughage DM) roughage diets. Crossbred beef steers (n = 54; BW = 289 ± 35.6 kg) were assigned to treatments for the late finishing period in a randomized complete block design (4 pens of INT and HGH, 5 pens of CON; 4 steers per pen). Experimental diets contained prairie hay, Sweet Bran, rolled corn, dry supplement, urea, and a corn steep and molasses-based liquid supplement. The inclusion rate of roughage and rolled corn were adjusted for each treatment diet. Steers in HGH tended to have increased overall DMI (P = 0.07). No differences in final BW, overall ADG, or gain:feed were observed among treatments (P ≥ 0.72). Steers fed HGH had the greatest REA (P = 0.03) and a tendency for a lower yield grade (P = 0.08). Fat thickness, HCW, marbling, liver scores, and KPH did not differ (P ≥ 0.29) among treatments. Steers fed the HGH diet had a lower fecal pH at the end of finishing (P = 0.05) compared to CON and INT steers. Ruminal lactate was increased on d 14 for CON steers compared to other treatments (P < 0.001). No differences were observed for ruminal pH (P ≥ 0.11). Results of this experiment suggest that increasing roughage late in the finishing period does not negatively impact growth performance or carcass characteristics, but may alter ruminal fermentation and post ruminal digestion.

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107 Effects of increasing doses of trenbolone acetate and estradiol on finishing phase growth performance and carcass trait responses in beef steers

Journal of Animal Science ◽

10.1093/jas/skaa054.223 ◽

2020 ◽

Vol 98 (Supplement_3) ◽

pp. 129-130

Author(s):

Dathan Smerchek ◽

Zachary K Smith

Keyword(s):

Growth Performance ◽

Block Design ◽

Linear Increase ◽

Carcass Trait ◽

Experimental Unit ◽

Beef Steers ◽

Phase Growth ◽

Marbling Score ◽

Trenbolone Acetate ◽

Quadratic Effect

Abstract Continental × English beef steers (n = 240; allotment BW = 365 kg [SD 22.5]) were used in a randomized complete block design feedlot study to evaluate the effects of increasing doses of trenbolone acetate (TBA) and estradiol-17β (E2) on finishing phase growth performance and carcass trait responses. Steers were allotted to 30 concrete surface pens (n = 8 steers/pen) at the Ruminant Nutrition Center (RNC) in Brookings, SD 36 d prior to being implanted. Pens were assigned to 1 of 3 treatments: 1) No implant (NI), 2) Synovex Choice [100 mg TBA + 10 mg E2; CH], or 3) Synovex Plus [200 mg TBA + 20 mg E2; PL] on d 1. Cattle were fed for 124 d post-implantation. This experiment was part of a factorial experiment that included bedding application. No interactions between implant and bedding were detected (P ≥ 0.09). A common diet was fed that contained 2.09 Mcal/kg of NEm and 1.39 Mcal/kg of NEg and provided 30 g/ton of monensin sodium to diet DM. The first 6 pen replicates began on test 14 d prior to the last 4 pen replicates. Pen was the experimental unit; an α of 0.05 determined significance. There was a linear increase for both ADG (P = 0.01) and DMI (P = 0.02) with increasing doses of TBA and E2. There was a quadratic effect (P = 0.01) on carcass adjusted final BW. A quadratic effect on G:F was observed, increasing by 21.1%% and 19.5% for CH and PL respectively, compared to NI. No linear (P ≥ 0.14) or quadratic (P ≥ 0.40) effects were observed for dressing percentage, backfat, calculated yield grade, or marbling. A quadratic increase (P = 0.01) in HCW and a linear increase (P = 0.01) in REA was detected with increasing doses of TBA and E2. Combination TBA + E2 implants increased final BW, ADG, DMI, gain efficiency, HCW, and REA at equal BF accumulation without detriment to marbling score.

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PSIV-11 Effects of Phytogenic Feed Additives on Growth Performance Traits of Finishing Swine

Journal of Animal Science ◽

10.1093/jas/skab054.312 ◽

2021 ◽

Vol 99 (Supplement_1) ◽

pp. 187-188

Author(s):

Pengcheng Xue ◽

Don W Giesting ◽

Mark D Newcomb ◽

Chad M Pilcher ◽

Matthew J Ritter

Keyword(s):

Growth Performance ◽

Random Effect ◽

Live Weight ◽

Feed Additives ◽

Experimental Unit ◽

Finishing Pigs ◽

Performance Traits ◽

And Gender ◽

Dietary Treatments ◽

Commercial Research

Abstract This study was conducted at a commercial research facility and utilized 1,092 finishing pigs (PIC® 337 × Camborough®) in a RCBD with 3 dietary treatments to determine the effects of commercially available phytogenic feed additives on growth performance traits in finishing swine for the last 35 d prior to marketing. The dietary treatments were as follows: 1) Control; 2) Aromex Pro® (AP; Delacon) fed at 0.01%; and 3) Ambitine® (AM; PMI) fed at 0.1%. Pens with 13 pigs/pen and 0.66 m2/pig were randomly allotted to treatments on the basis of live weight and gender. Pigs had ad libitum access to corn-soy diets that met or exceeded the pig’s requirements (NRC, 2012). Aromex Pro® and Ambitine® were added to the diets at the expense of corn. Dietary treatments started on day 0 (BW = 97.7 kg; SEM = 1.04) and were fed throughout the 35 d trial period. On d 21, the two heaviest pigs per pen were marketed, while the remaining pigs in each pen were marketed on d 35. Pigs and feeders were weighed on d 0, 21, and 35. Data were analyzed by using PROC MIXED of SAS® version 9.4, and pen was the experimental unit. The model included the fixed effect of treatment and random effect of replicate. Pre-planned orthogonal contrasts were used to compare AP vs. Control and AM vs. Control. Feeding AP or AM for the last 35 d in finishing both improved (P < 0.05) ADG by 4%, ADFI by 3% and final BW by 1.6 kg over Control, but did not change feed to gain or mortality. These data demonstrate that phytogenic feed additives can improve growth performance traits in finishing swine.

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138 Effects of Increasing Soybean Meal in Corn-based Diets on Growth Performance of Late-finishing Pigs

Journal of Animal Science ◽

10.1093/jas/skab054.115 ◽

2021 ◽

Vol 99 (Supplement_1) ◽

pp. 70-71

Author(s):

Julia P Holen ◽

Robert D Goodband ◽

Mike D Tokach ◽

Jason C Woodworth ◽

Joel M DeRouchey

Keyword(s):

Amino Acids ◽

Growth Performance ◽

Soybean Meal ◽

Fixed Effects ◽

Average Length ◽

Average Daily Gain ◽

Random Effect ◽

Finishing Pigs ◽

Distillers Grains With Solubles ◽

Dietary Treatments

Abstract Two experiments were conducted to determine the effects of increasing levels of soybean meal (SBM) replacing feed grade amino acids in corn or corn-dried distillers grains with solubles (DDGS)-based diets on growth performance of late finishing pigs. In both experiments, there were 22 to 27 pigs per pen and 14 pens per treatment. Average length of the experiments was 35 (Exp. 1) and 29 days (Exp. 2). Diets were balanced to contain 0.70% SID Lys and 2,667 or 2,610 kcal NE/kg for Exp. 1 and 2, respectively. Minimum amino acid ratios relative to Lys were: Ile, 55; Met&Cys, 60; Thr, 65; Trp, 19.5, and Val, 70. Dietary crude protein ranged from 10.1 to 15.2 for Exp. 1 and 13.6 to 19.4 for Exp. 2. The statistical model considered fixed effects of treatment, linear and quadratic contrasts, and random effect of block. In Exp.1, 1,793 pigs (L337×1050, PIC; initially 104.9 ± 1.4 kg) were fed corn-based diets and pens of pigs were assigned to 1 of 5 dietary treatments with increasing SBM from 5 to 20%. Overall, average daily gain (ADG) and gain-to-feed (G:F) increased (linear; P < 0.05) as SBM increased with the greatest improvement observed as SBM increased from 5 to 8.75%, with little improvement thereafter. In Exp. 2, 1,827 pigs (L337×1050, PIC; initially 97.9 ± 1.1 kg) were used in a similar study as Exp. 1, but all diets contained 25% DDGS and SBM levels increased from 0 to 16%. Overall, G:F and final bodyweight of pigs marginally improved (linear and quadratic, respectively; P < 0.10) as SBM increased, with the greatest performance observed when diets contained 8% SBM. These results suggest that increasing SBM up to 8% at the expense of feed grade amino acids in corn or corn-DDGS-based diets improved ADG or G:F in late-finishing pigs.

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Effects of Substitution of Corn with Ground Brown Rice on Growth Performance, Nutrient Digestibility, and Gut Microbiota of Growing-Finishing Pigs

Animals ◽

10.3390/ani11020375 ◽

2021 ◽

Vol 11 (2) ◽

pp. 375

Author(s):

Sheena Kim ◽

Jin Ho Cho ◽

Younghoon Kim ◽

Hyeun Bum Kim ◽

Minho Song

Keyword(s):

Gut Microbiota ◽

Growth Performance ◽

Block Design ◽

Brown Rice ◽

Carcass Characteristics ◽

Basal Diet ◽

Nutrient Digestibility ◽

Growing Pigs ◽

Finishing Pigs ◽

Dietary Treatments

The present study was conducted to evaluate the effects of replacing corn with brown rice on growth performance, nutrient digestibility, carcass characteristics, and gut microbiota of growing and finishing pigs. A total of 100 growing pigs (23.80 ± 2.96 kg BW; 10 weeks of age) were randomly allotted to 4 dietary treatments (5 pigs/pen; 5 replicates/treatment) in a randomized complete block design (block = BW) as follows: corn-soybean meal basal diet (CON) and replacing corn with 50% (GBR50), 75% (GBR75), and 100% (GBR100) of ground brown rice. Each trial phase was for 6 weeks. During the growing period, there were no differences on growth performance and nutrient digestibility among dietary treatments. Similarly, no differences were found on growth performance, nutrient digestibility, and carcass characteristics of pigs during the finishing period among dietary treatments. As a result of the beta diversity analysis, microbial populations were not clustered between CON and GBR100 during the growing phase, but clustered into two distinct groups of CON and GBR100 during the finishing phase. In conclusion, brown rice can be added to the diets of growing-finishing pigs by replacing corn up to 100% without negatively affecting growth performance of the pigs; additionally, this may have an effect on changes in pig intestinal microbiota if continued for a long time.

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173 Lysed Corynebacterium glutamicum cell mass from lysine production as a novel feed additive to enhance gut health and growth of newly-weaned pigs

Journal of Animal Science ◽

10.1093/jas/skaa054.139 ◽

2020 ◽

Vol 98 (Supplement_3) ◽

pp. 77-78

Author(s):

Yi-Chi Cheng ◽

Marcos E Duarte ◽

Sung Woo Kim

Keyword(s):

Growth Performance ◽

Corynebacterium Glutamicum ◽

Block Design ◽

Cell Mass ◽

Nutrient Digestibility ◽

Feed Additive ◽

Jejunal Mucosa ◽

Gut Health ◽

Weaned Pigs ◽

Dietary Treatments

Abstract The objective was to determine the functional and nutritional values of Corynebacterium glutamicum Cell Mass (CGCM) on growth performance and gut health of newly-weaned pigs. Forty newly-weaned pigs (21 d of age; initial BW 7.1 ± 0.4 kg) were allotted to 5 dietary treatments based on randomized complete block design with sex and BW as blocks. The lysine broth of CGCM (CJ Bio, Fort Dodge, IA) was homogenized by using French press and dried to obtain lysed CGCM. Dietary treatments were: basal diet with lysed CGCM at 0, 0.7, 1.4, 2.1%, and with 1.4% intact CGCM. Experimental diets were formulated based on nutrient requirements (NRC, 2012) and pigs were fed based on 2 phases (10 and 11 d for each phase). Titanium dioxide (0.4%) was added to phase 2 diets as an indigestible external marker to calculate nutrient digestibility. Feed intake and BW were measured at d 0, 10, and 21. Pigs were euthanized on d 21 to collect proximal and distal jejunal mucosa to measure TNF-α, IL-8, MDA, IgA, and IgG concentrations. Diets and ileal digesta were collected to measure AID. Data were analyzed by SAS using MIXED, REG, and GLM procedures. Overall, increasing daily lysed CGCM intake increased (P < 0.05) ADG (211 to 296 g) and ADFI (432 to 501 g). Increasing levels of lysed CGCM decreased (P < 0.05) MDA and changed (quadratic, P < 0.05) IgA (max: 4.90 ng/mg at 1.13%) and IgG (max: 3.37 ng/mg at 1.04%) in the proximal jejunal mucosa. Increasing daily lysed CGCM intake had quadratic effect (P< 0.05) of protein carbonyl (max: 6.3 μmol/mg at 4.9 g/d). Lysed CGCM potentially benefits growth performance and gut health of newly-weaned pigs by reducing oxidative stress and increasing immune response.

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PSIII-8 Impact of SYNOVEX® ONE GRASS implantation during suckling on pre-weaning calf growth performance

Journal of Animal Science ◽

10.1093/jas/skaa054.418 ◽

2020 ◽

Vol 98 (Supplement_3) ◽

pp. 239-239

Author(s):

Shane Newton ◽

Payton Dahmer ◽

Larry Corah ◽

Keith Harmoney ◽

John Jaeger ◽

...

Keyword(s):

Growth Performance ◽

Random Effect ◽

Cost Effective ◽

Recent Decade ◽

Estradiol Benzoate ◽

Beef Steers ◽

Weaning Weight ◽

Trenbolone Acetate ◽

Calf Growth ◽

Randomized Design

Abstract Historic data supports the use of pre-weaning implants to maximize beef calf weaning weight, but their use has declined over the recent decade. A total of 96 beef steers (initially 85.2 kg BW and > 45 d of age) were used in a 168-d study to evaluate the effects of Synovex C® implantation during suckling on pre-weaning calf growth performance. At initial processing, calves were individually weighed and allotted in a completely randomized design to one of two treatments: 1) not implanted (control) or 2) implanted with 150 mg of trenbolone acetate and 21 mg of estradiol benzoate (SYNOVEX® ONE GRASS, Zoetis, Kalamazoo, MI). All calves were weighed on d 0 (implantation), 83, 126 and 168 (weaning), with ADG calculated for each period. Data were analyzed using the GLIMMIX procedure of SAS (v9.4, Cary, NC). There were 48 replicates per treatment, with grazing location as a random effect. While there were no detected differences in BW during the initial phases (P > 0.10), implanted calves tended to have greater (P = 0.100) greater weaning weight than non-implanted calves (279 vs. 265 kg, respectively). Calves implanted with SYNOVEX® ONE GRASS had 0.8, 0.12, and 0.16 kg/d greater (P < 0.05) ADG than those that were not implanted in all three phases. This resulted in an average of 0.10 kg/d greater (P = 0.002) ADG in implanted calves overall compared to the control. In conclusion, this research showed significant increases in suckling calf ADG in implanted calves compared to their non-implanted counterparts, which led to a tendency for 14-kg greater weaning weights. Additional research is warranted to consider the post-weaning growth and impact of re-implanting, but this data reinforces previous literature that suckling calf implantation continues to be cost effective for cow-calf producers.

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305 Methane Emissions and Apparent Total Tract Nutrient Digestibility of Feedlot Beef Steers Under Intensive Management with or Without an Added Nutritional Packet

Journal of Animal Science ◽

10.1093/jas/skab235.306 ◽

2021 ◽

Vol 99 (Supplement_3) ◽

pp. 166-167

Author(s):

Andrea M Osorio ◽

Kaue T Tonelli Nardi ◽

Igor Gomes Fávero ◽

Kaliu G Scaranto Silva ◽

Kymberly D Coello ◽

...

Keyword(s):

Treatment Period ◽

Repeated Measures ◽

Fixed Effects ◽

Block Design ◽

Random Effect ◽

Methane Emissions ◽

Nutrient Digestibility ◽

Experimental Unit ◽

Beef Steers ◽

Ch4 Production

Abstract The effects of a nutritional packet were evaluated on CH4 emissions and apparent total tract nutrient digestibility of feedlot beef steers. Thirty Angus-crossbred steers (BW = 542 ± 8.4 kg) were used in a randomized complete block design and allocated into pens equipped with SmartFeed (C-Lock; 15 steers/treatment). Steers were consuming a steam-flaked corn-based diet (88% concentrate DM basis) ad libitum for the last 65 d on feed, and received the following treatments: 1) control and 2) a nutritional packet [0.29% DM basis; live yeast (Saccharomyces cerevisiae; 8.7 Log CFU/g); Vitamin C (5.4 g/kg); Vitamin B1 (13.33 g/kg); NaCl (80 g/kg); KCl (80 g/kg)]. Methane emissions and apparent total tract nutrient digestibility were measured during 3 periods with 5-d of collections each. Gas emissions from steers were measured utilizing the SF6 tracer technique. Feed and fecal samples were collected once and twice (0700 h and 1600 h) daily, respectively, to determine digestibility of nutrients using iNDF as an internal marker. Steer was considered the experimental unit. Data were analyzed as repeated measures using the MIXED procedure of SAS with the fixed effects of treatment, period, and their interaction, and the random effect of block. No treatment × period interactions (P ≥ 0.125) were observed for DMI and any of the CH4 production variables (g/day, g/kg BW0.75, g/nutrient intake, and g/nutrient digested). Moreover, treatments did not affect digestibility of DM, OM, or ADF (P ≥ 0.300); however, digestibility of NDF was increased for treated cattle (P = 0.013), which resulted in a tendency (P = 0.098) to decrease CH4 production in g per kg NDF intake and decreased (P = 0.020) grams CH4 per kg NDF digested. The nutritional packet may be altering ruminal fermentation on intensively managed steers and improving fiber digestibility, which can have benefits on CH4 emission intensity.

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232 Effects of Yarrowia Lipolytica Supplementation on Growth Performance and Apparent Ileal Digestibility of Diets Fed to Nursery Pigs

Journal of Animal Science ◽

10.1093/jas/skab235.216 ◽

2021 ◽

Vol 99 (Supplement_3) ◽

pp. 118-118

Author(s):

Yi-Chi Cheng ◽

Marcos E Duarte ◽

Sung Woo Kim

Keyword(s):

Growth Performance ◽

Yarrowia Lipolytica ◽

Block Design ◽

Nursery Pigs ◽

Ileal Digestibility ◽

Randomized Complete Block Design ◽

Poultry Fat ◽

Nursery Pig ◽

Dietary Treatments ◽

Lipid Supplement

Abstract The objective was to evaluate Yarrowia lipolytica (YL) as a lipid supplement fed to nursery pigs for the growth performance and apparent ileal digestibility (AID). Twenty-four pigs weaned at 21 d of age (12 barrows and 12 gilts with initial BW at 7.2 ± 0.6 kg) were allotted to 3 dietary treatments (n = 8) based on the randomized complete block design with sex and BW as blocks. The main effect was the dietary supplementation of YL (0, 1.5, and 3.0%, replacing poultry fat) with nutrients meeting or exceeding the requirements by NRC (2012) and fed to pigs for 21 d based on 2 phases. Feed intake and BW were recorded at d 0, 10, and 21 to calculate ADG, ADFI, and G:F. Fecal scores were recorded at every odd day from d 3 to 19. Pigs were euthanized on d 21 to collect ileal digesta for AID of nutrients in diets. Data were analyzed using Proc Mixed of SAS. There were no differences in growth performance among treatments. Whereas, pigs fed 0 and 1.5% YL had higher (P < 0.05) AID of DM (55.0 and 52.2% to 40.2%, respectively) and GE (62.1 and 60.6% to 49.8%, respectively) than pigs fed 3% YL. There were no differences in AID of DM and GE between the pigs fed 0% and 1.5% YL. In conclusion, 1.5% Yarrowia lipolytica could be supplemented in nursery pig diets reducing 0.8% of poultry fat without affecting growth performance and AID of DM and GE.

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