scholarly journals First Report of Botryosphaeria ribis as a Branch Dieback Pathogen of Olive Trees in Spain

Plant Disease ◽  
2005 ◽  
Vol 89 (2) ◽  
pp. 208-208 ◽  
Author(s):  
M. A. Romero ◽  
M. E. Sánchez ◽  
A. Trapero

Botryosphaeria spp. are known to produce cankers and dieback in several woody hosts. Since 2001, a severe disease resulting in the dieback of branches was observed in olive (Olea europaea) orchards in Andalucía, southern Spain, where the only cultivar affected was Gordal de Sevilla. The affected trees showed abundant dead twigs, and wilted leaves remained attached. These symptoms were similar to those caused by Resseliella oleisuga, a bark borer insect common in the region. Closer inspection showed no evidence of insects, but revealed reddish brown bark lesions that girdled the affected branches. When the outer bark was removed, the affected tissue appeared dark brown, in contrast to the yellowish green of healthy inner bark. A Fusicoccum sp. was consistently isolated from the necrotic bark. Conidia produced in black pycnidia were hyaline, aseptate, fusoid, with a truncate base averaging 19.9 × 6.7 μm, becoming pale brown with all cells the same color, and developing one or two septa when germinated. These characteristics conform to Fusicoccum ribis (1), the anamorph of B. ribis. Pathogenicity of two isolates from symptomatic branches was determined by stem inoculations of 4-year-old cv. Gordal de Sevilla grafted on wild olive trees growing in plastic pots containing a sand/lime/peat soil mixture. Both isolates were inoculated by three techniques. In the first, 7-mm-diameter agar plugs bearing actively growing mycelium were applied to 7-mm-diameter bark wounds made with a cork borer on the middle point of stems (averaging 10 mm in diameter). In the second technique, the same type of inoculum was applied directly to the bark without any wounding. For the third technique, 100 μl of conidial suspension in water (2 × 105 conidia per ml) was applied to bark wounds. The inoculated stem sections were wrapped in Parafilm to retain moisture. All inoculated and control plants (only sterile agar medium or sterile water added) were kept in a greenhouse and watered as needed. There were three replicate plants per isolate and inoculation technique. After 3 months, all plants inoculated with mycelium applied to wounds showed girdling and apical death with browning and wilting of leaves above the inoculation point. In the treatments where mycelium was applied to unwounded bark or where conidial suspensions were applied to wounds, small bark cankers developed to 56 mm long, but neither girdling nor foliar wilting were observed. No symptoms developed in the control plants. There were no significant differences in pathogenicity between the two F. ribis isolates. F. ribis was recovered from necrotic bark from every inoculated plant. These results demonstrate that B. ribis is pathogenic on cv. Gordal de Sevilla olives, and they indicate that bark wounding favors lesion development but is not needed for infection. Reference: (1) B. Slippers et al. Mycologia 96:83, 2004.

Plant Disease ◽  
2007 ◽  
Vol 91 (2) ◽  
pp. 226-226 ◽  
Author(s):  
W. M. Haggag ◽  
M. S. M. Abou Rayya ◽  
N. E. Kasim

Botryodiplodia spp. are known to produce cankers and dieback of several woody hosts. Botryodiplodia diseases were observed in 7-year-old orchards in Rhafah, north of Sinai, Egypt, in July 2005 and 2006. Symptoms appeared as dieback and cankers with dead leaves that were covered mostly with grayish white fungal growth; black pycnidia appeared on the surface of the infected branches. Plant foliage was discolored and partially or completely dry. When the outer bark was removed, the affected tissue appeared dark brown, in contrast to the yellowish green of healthy inner bark. On the basis of morphological characteristics (3), these fungi were identified as Botryodiplodia theobromae Pat. by the Plant Pathology Department, National Research Centre. Sporulating lesions were black and had a rough surface caused by the erumpent, confluent arrangement of pycnidia formed in infected tissue. The pycnidia were smallest in naturally infected twigs in nutritionally rich medium such as oatmeal agar (190 to 887 × 155 to 705 μm). Conidia were initially hyaline and unicellular, subovoid to ellipsoidal with a granular content. Mature conidia were two-celled, cinnamon to light brown, and often with longitudinal striations. Conidia measured 20 to 30 × 12 to 15 μm. Pathogenicity of isolates from symptomatic branches was determined by branch inoculations on rooted cuttings made from 7-year-old walnut trees growing in plastic pots. One isolate was inoculated on wounded and unwounded twigs using 100 μl of a suspension of 5 × 105 conidia per ml. Control branches were sprayed with water. All inoculated and control plants were kept in a greenhouse and watered as needed. There were three replicate plants for each isolate and inoculation technique that was used. After 3 weeks, cankers and grayish necrotic lesions developed on all inoculated plants. Samples of tissue from 10 infected walnut branches were plated on water agar. B. theobromae was recovered from all sampled plants. Control plants did not display any symptoms. B. theobromae has been reported on species of walnut from the Hermosillo Coast of Mexico (1) and India (2). To our knowledge, this is the first report of walnut dieback and canker caused by this pathogen in Egypt. References: (1) J. A. Arredondo. Rev. Mex. Fitopatol. 12:138, 1994. (2) B. Kusum. Indian J. Mycol. Plant Pathol. 21:295, 1991. (3). S. Masilamani and J. Muthumary. Mycol. Res. 100:1383, 1996.


Plant Disease ◽  
2010 ◽  
Vol 94 (5) ◽  
pp. 636-636 ◽  
Author(s):  
A. Rhouma ◽  
M. A. Triki ◽  
S. Krid ◽  
J. J. Tuset ◽  
M. Msallem

From 2007 to 2008, a new dieback of branches of olive trees was observed in several orchards in central and southern Tunisia. The appearance of this new syndrome coincided with warm temperatures and frequent rainfall from February to April 2007. Affected trees were observed in seven commercial orchards; disease incidence ranged from 1 to 9% and affected trees were randomly distributed in each orchard. Symptoms included abundant dead branches and wilted leaves remained attached. Distinct brown areas appeared on the bark of current-year shoots as well as on larger branches. Cankers on branches that were >2 years old were difficult to detect but were conspicuous in current-year shoots. To determine the etiology of this new syndrome, a study was carried out on samples of affected branches collected from 2007 to 2008 from different areas of the country. Unidentified species of Chaetomium and Phoma were isolated from the margins of the cankers. Koch's postulates were performed with one isolate each of a Chaetomium sp. and a Phoma sp on 2-year-old olive trees, cv. Chemlali, grown in 13-cm-diameter pots containing a sand/lime/peat mixture. Stems were inoculated by placing 10 μl of conidial suspension (106 conidia/ml) on 1-cm-long longitudinal stem wounds that had been made with a sterile scalpel. Control plants were wounded, but inoculum was replaced with sterile distilled water. Three sets of 10 plants each were wound inoculated with each of the fungi on the same day. Inoculated plants were covered with a polyethylene plastic bag to retain moisture and incubated for 2 months at 30°C with a 12-h photoperiod. After 45 days, only branches inoculated with the Phoma isolate showed brown discoloration areas at the inoculation sites. A Phoma sp. was recovered from necrotic bark from each of the 10 inoculated plants. Conidia were hyaline, unicellular, slightly ellipsoidal, and 4.8 to 6.3 × 1.8 to 2.2 μm. To confirm the identification, DNA extraction was done with hyphae collected from a 7-day-old culture on PDA after incubation at 25°C (1). Fungal primers ITS1 and ITS4 (3) were used for amplification. Purified amplicons were directly sequenced using the ITS1 and ITS4 primers for the internal transcribed spacer region of rDNA. A BLAST search of the GenBank database revealed 96% homology with Phoma sp. isolate (AJ972865.1) and 98% homology with Phoma medicaginis isolate (DQ026014.1). P. incompta has been reported as responsible for branch dieback of olive tree in Italy (2). To our knowledge, this is the first report of a canker disease of olive caused by a Phoma sp. in Tunisia. References: (1) S. R. Tendulkar et al. Biotechnol. Lett. 22:1941, 2003. (2) L. Tosi and A. Zazzerini. Petria 4:161, 1994. (3) T. J. White et al. Page 315 in: PCR Protocols: A Guide to Methods and Applications. Academic Press, San Diego, CA, 1990.


Molecules ◽  
2021 ◽  
Vol 26 (5) ◽  
pp. 1304
Author(s):  
Francisco Espínola ◽  
Alfonso M. Vidal ◽  
Juan M. Espínola ◽  
Manuel Moya

Wild olive trees have important potential, but, to date, the oil from wild olives has not been studied significantly, especially from an analytical point of view. In Spain, the wild olive tree is called “Acebuche” and its fruit “Acebuchina”. The objective of this work is to optimize the olive oil production process from the Acebuchina cultivar and characterize the oil, which could be marketed as healthy and functional food. A Box–Behnken experimental design with five central points was used, along with the Response Surface Methodology to obtain a mathematical experimental model. The oils from the Acebuchina cultivar meet the requirements for human consumption and have a good balance of fatty acids. In addition, the oils are rich in antioxidants and volatile compounds. The highest extraction yield, 12.0 g oil/100 g paste, was obtained at 90.0 min and the highest yield of phenolic compounds, 870.0 mg/kg, was achieved at 40.0 °C, and 90.0 min; but the maximum content of volatile compounds, 26.9 mg/kg, was obtained at 20 °C and 30.0 min. The oil yield is lower than that of commercial cultivars, but the contents of volatile and phenolic compounds is higher.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Asmaa Ali ◽  
Mona Hasan ◽  
Shaimaa Hamed ◽  
Amir Elhamy

Abstract Background Around 25% of the world population was affected by the metabolic-related fatty liver disorder. Hepatic steatosis is frequently observed in conjunction with hypertension, obesity comorbidities, and diabetes. We evaluate the hepatic steatosis frequency found in chest CT exams of COVID-19-positive cases compared to non-infected controls and evaluate the related increased prevalence and severity of COVID. Results Our research includes 355 subjects, 158 with positive PCR for COVID-19 (case group) and 197 with negative PCR and negative CT chest (control group). The mean age in the positive group was 50.6 ± 16 years, and in the control, it was 41.3 ± 16 years (p < 0.001). Our study consists of 321 men (90.5%) and 34 women (9.5%). The number of males in both cases and control groups was greater. In the case group, 93% men vs. 6.9% women, while in controls, 88.3% men vs.11.6% women, p < 0.001. CT revealed normal results in 55.5% of individuals (i.e., CORADs 1) and abnormal findings in 45.5% of participants (i.e., CORADs 2–5). In abnormal scan, CO-RADs 2 was 13.92%, while CO-RADs 3–4 were 20.89% of cases. CO-RADs 5 comprised 65.19% of all cases. Approximately 42.6% of cases had severe disease (CT score ≥ 20), all of them were CO-RADs 5. The PCR-positive class had a greater prevalence of hepatic steatosis than controls (28.5% vs.12.2%, p < 0.001). CO-RADs 2 represented 11.1%, CO-RADs 3–4 represented 15.6%, and CO-RADs 5 represented 73.3% in the hepatic steatosis cases. The mean hepatic attenuation value in the case group was 46.79 ± 12.68 and in the control group 53.34 ± 10.28 (p < 0.001). When comparing patients with a higher severity score (CT score ≥ 20) to those with non-severe pneumonia, it was discovered that hepatic steatosis is more prevalent (73.2% vs. 26.8%). Conclusions Steatosis was shown to be substantially more prevalent in COVID-19-positive individuals. There is a relation among metabolic syndrome, steatosis of the liver, and obesity, as well as the COVID-19 severity.


1985 ◽  
Vol 35 ◽  
pp. 93-97 ◽  
Author(s):  
Stephen Hill

The ruins at Yanıkhan form the remains of a Late Roman village in the interior of Rough Cilicia some 8 kilometres inland from the village of Limonlu on the road to Canbazlı (see Fig. 1). The site has not been frequently visited by scholars, and the first certain reference to its existence was made by the late Professor Michael Gough after his visit on 2 September 1959. Yanıkhan is now occupied only by the Yürüks who for years have wintered on the southern slopes of Sandal Dağ. The ancient settlement at Yanıkhan consisted of a village covering several acres. The remains are still extensive, and some, especially the North Basilica, are very well preserved, but there has been considerable disturbance in recent years as stone and rubble have been removed in order to create small arable clearings. The visible remains include many domestic buildings constructed both from polygonal masonry without mortar and from mortar and rubble with coursed smallstone facing. There are several underground cisterns and a range of olive presses. The countryside around the settlement has been terraced for agricultural purposes in antiquity, and is, like the settlement itself, densely covered with scrub oak and wild olive trees. The most impressive remains are those of the two basilical churches which are of little artistic pretension, but considerable architectural interest. The inscription which forms the substance of this article was found on the lintel block of the main west entrance of the South Basilica.


2015 ◽  
Vol 43 (2) ◽  
pp. 413-419
Author(s):  
Rahil GHASEMI ◽  
Hasan Reza ETEBARIAN ◽  
Navazallah SAHEBANI ◽  
Heshmatolah AMINIAN

One of the most important orange fruit diseases is blue mold which cause by Penicillium italicum that is responsible for important economic losses. This study investigated biochemical changes in exo-mesocarp layers of orange fruits related to host- pathogen- yeast interactions. Initial result showed that among eight strains isolated, the most effective antagonist were belonged to two species of Pichia kluyveri (M45) and Rhodotorula mucilaginosa (M61). These isolates were selected for biochemical evaluation. In order to assessment of biochemical changes, the orange fruits were inoculated with 40 µl of yeast cell suspension and after 24 h, the wounds were inoculated with 20 µl of conidial suspension of P. italicum. The analysis of variance showed that all of the measured biochemical characterises were significant in both layers by treatments (yeast isolates; pathogen; yeast isolates + pathogen and control) (P ≤ 0.01), including POD, CAT and β-1, 3-glucanase activities and total phenolic compounds. Also result showed that when the yeast isolates (M45 or M54) were inoculated into wounds with the pathogen, it stimulated the orange to increase produce of total phenol and enzymes activity (POD, CAT and β-1, 3-glucanase) and these changes were related to incubation time. The result showed that understanding biochemical mechanism derived from plant-pathogen-antagonist interactions is essential for investigating the dynamics of infectious processes.


Pathogens ◽  
2022 ◽  
Vol 11 (1) ◽  
pp. 53
Author(s):  
Angela Brunetti ◽  
Antonio Matere ◽  
Valentina Lumia ◽  
Vittorio Pasciuta ◽  
Valeria Fusco ◽  
...  

Olive trees are infected and damaged by Botryosphaeriaceae fungi in various countries. The botryosphaeriaceous fungus Neofusicoccum mediterraneum is highly aggressive and is a major concern for olive groves in Spain and California (USA), where it causes ‘branch and twig dieback’ characterized by wood discoloration, bark canker, and canopy blight. During surveys of olive groves in Apulia (southern Italy), we noticed that—in some areas—trees were heavily affected by severe branch and twig dieback. In addition, chlorosis and the appearance of red-bronze patches on the leaf preceded the wilting of the foliage, with necrotic leaves persisting on the twigs. Given the severity of the manifestation in zones also subject to olive quick decline syndrome (OQDS) caused by Xylella fastidiosa subsp. pauca, we investigated the etiology and provide indications for differentiating the symptoms from OQDS. Isolation from diseased wood samples revealed a mycete, which was morphologically and molecularly identified as N. mediterraneum. The pathogenicity tests clearly showed that this fungus is able to cause the natural symptoms. Therefore, also considering the low number of tested samples, N. mediterraneum is a potential causal agent of the observed disease. Specifically, inoculation of the twigs caused complete wilting in two to three weeks, while inoculation at the base of the stem caused severe girdling wedge-shaped cankers. The growth rate of the fungus in in vitro tests was progressively higher from 10 to 30 °C, failing to grow at higher temperatures, but keeping its viability even after prolonged exposure at 50 °C. The capacity of the isolate to produce catenulate chlamydospores, which is novel for the species, highlights the possibility of a new morphological strain within N. mediterraneum. Further investigations are ongoing to verify whether additional fungal species are involved in this symptomatology.


Plant Disease ◽  
2000 ◽  
Vol 84 (1) ◽  
pp. 100-100 ◽  
Author(s):  
C. Eken ◽  
E. Demirci

During the summer of 1997 and 1998, a pathogen identified as Colletotrichum truncatum (Schwein.) Andrus & W.D. Moore was isolated from lesions on stems of alfalfa (Medicago sativa L.) plants in Erzurum, Turkey. Typical symptoms on stems of mature plants were large, sunken, irregularly shaped black lesions. Twenty-eight cultures of C. truncatum were isolated from stem lesions. Acervuli containing spores and dark setae were observed within lesions. Conidia were hyaline, one-celled, falcate to nearly straight with a prominent clear area in the center of highly granular cytoplasm, and measured 16.3 to 20.6 × 3.1 to 4.5 μm. These morphological characteristics were consistent with the description of C. truncatum (1). The pathogenicity of two isolates was determined on alfalfa cv. Bilensoy. Alfalfa seedlings (6-week-old) were inoculated with a conidial suspension of the fungus (1.4 × 107 conidia per ml), incubated in a moist chamber for 3 days, and subsequently transferred to growth chambers maintained at 25°C with a 12-h photoperiod. Ten plants were inoculated with each isolate. Symptoms first appeared on stems 12 days after inoculation. Sunken, irregularly shaped black lesions occasionally girdled stems of plants inoculated with C. truncatum. Symptoms did not appear on stems of control plants inoculated with sterile distilled water. C. truncatum was reisolated from symptomatic tissue. This is the first report of C. truncatum on alfalfa from Turkey. Reference: (1) B. C. Sutton. 1992. Pages 1–27 in: Colletotrichum Biology, Pathology and Control. J. A. Bailey and M. J. Jeger, eds. CAB International, Wallingford, U.K.


Plant Disease ◽  
2013 ◽  
Vol 97 (1) ◽  
pp. 138-138 ◽  
Author(s):  
Y. Z. Diao ◽  
J. R. Fan ◽  
Z. W. Wang ◽  
X. L. Liu

Anthracnose, caused by Colletotrichum spp., is a severe disease and results in large losses in pepper (Capsicum frutescens) production in China (4). Colletotrichum boninense is one of the Colletotrichum species in pepper in China. In August 2011, anthracnose symptoms (circular, sunken lesions with orange to black spore masses) were observed on pepper fruits in De-Yang, Sichuan Province, China. Three single-spore isolates (SC-6-1, SC-6-2, SC-6-3) were obtained from the infected fruits. A 5-mm diameter plug was transferred to potato dextrose agar (PDA); the isolates formed colonies with white margins and circular, dull orange centers. The conidia were cylindrical, obtuse at both ends, and 10.5 to 12.6 × 4.1 to 5.0 μm. The colonies grew rapidly at 25 to 28°C, and the average colony diameter was 51 to 52 mm after 5 days on PDA at 25°C. Based upon these characters, the causal agent was identified as C. boninense. To confirm the identity of the isolates, the internal transcribed spacer (ITS) regions were amplified with the ITS1/ITS4 universal primers (1). The internal transcribed spacer (ITS) sequences (Accession No. JQ926743) of the causal fungus shared 99 to 100% homology with ITS sequences of C. boninense in GenBank (Accession Nos. FN566865 and EU822801). The identity of the causal agent as C. boninense was also confirmed by species-specific primers (Col1/ITS4) (2). In a pathogenicity test, five detached ripe pepper fruits were inoculated with 1 μl of a conidial suspension (106 conidia/mL) or five fruits with 1 μl of sterile water were kept as control. After 7 days in a moist chamber at 25°C, typical anthracnose symptoms had developed on the five inoculated fruits but not on control fruits. C. boninense was reisolated from the lesions, and which was confirmed by morphology and molecular methods as before. There have reports of C. boninense infecting many species of plants, including pepper (3). To our knowledge, this is the first report of C. boninense causing anthracnose on pepper in China. References: (1) A. K. Lucia et al. Phytopathology 93:581, 2002. (2) S. A. Pileggi et al. Can. J. Microbiol. 55:1081, 2009. (3) H. J. Tozze et al. Plant Dis. 93:106, 2009. (4) M. L. Zhang. J. Anhui Agri. Sci. 2:21, 2000.


2019 ◽  
Vol 109 (2) ◽  
pp. 172-174 ◽  
Author(s):  
R. P. P. Almeida ◽  
L. De La Fuente ◽  
R. Koebnik ◽  
J. R. S. Lopes ◽  
S. Parnell ◽  
...  

Xylella fastidiosa is one of the most important threats to plant health worldwide. This bacterial pathogen has a long history, causing disease in the Americas on a range of agricultural crops and trees, with severe economic repercussions particularly on grapevine and citrus. In Europe, X. fastidiosa was detected for the first time in 2013 in association with a severe disease affecting olive trees in southern Italy. Subsequent mandatory surveys throughout Europe led to discoveries in France and Spain in various host species and environments. Detection of additional introductions of X. fastidiosa continue to be reported from Europe, for example from northern Italy in late 2018. These events are leading to a sea change in research, monitoring and management efforts as exemplified by the articles in this Focus Issue . X. fastidiosa is part of complex pathosystems together with hosts and vectors. Although certain X. fastidiosa subspecies and environments have been well studied, particularly those that pertain to established disease in North and South America, this represents only a fraction of the existing genetic, epidemiological, and ecological diversity. This Focus Issue highlights some of the key challenges that must be overcome to address this new global threat, recent advances in understanding the pathosystem, and steps toward improved disease control. It brings together the broad research themes needed to address the global threat of X. fastidiosa, encompassing topics from host susceptibility and resistance, genome sequencing, detection methods, transmission by vectors, epidemiological drivers, chemical and biological control, to public databases and social sciences. Open communication and collaboration among scientists, stakeholders, and the general public from different parts of the world will pave the path to novel ideas to understand and combat this pathogen.


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