Biofilm Formation Protects Escherichia coli against Killing by Caenorhabditis elegans and Myxococcus xanthus
ABSTRACTEnteric bacteria, such asEscherichia coli, are exposed to a variety of stresses in the nonhost environment. The development of biofilms providesE. coliwith resistance to environmental insults, such as desiccation and bleach. We found that biofilm formation, specifically production of the matrix components curli and cellulose, protectedE. coliagainst killing by the soil-dwelling nematodeCaenorhabditis elegansand the predatory bacteriumMyxococcus xanthus. Additionally, matrix-encased bacteria at the air-biofilm interface exhibited ∼40-fold-increased survival afterC. elegansandM. xanthuskilling compared to the non-matrix-encased cells that populate the interior of the biofilm. To determine if nonhostEnterobacteriaceaereservoirs supported biofilm formation, we grewE. colion media composed of pig dung or commonly contaminated foods, such as beef, chicken, and spinach. Each of these medium types provided a nutritional environment that supported matrix production and biofilm formation. Altogether, we showed that common, nonhost reservoirs ofE. colisupported the formation of biofilms that subsequently protectedE. coliagainst predation.