Natural Products and Biological Activity of the Pharmacologically Active Cauliflower MushroomSparassis crispa
Keyword(s):
Sparassis crispa, also known as cauliflower mushroom, is an edible mushroom with medicinal properties. Its cultivation became popular in Japan about 10 years ago, a phenomenon that has been attributed not only to the quality of its taste, but also to its potential for therapeutic applications. Herein, I present a comprehensive summary of the pharmacological activities and mechanisms of action of its bioactive components, such as beta-glucan, and other physiologically active substances. In particular, the immunomodulatory mechanisms of the beta-glucan components are presented herein in detail.
2019 ◽
Vol 8
(2S6)
◽
pp. 518-521
2017 ◽
Vol 1
(67)
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pp. 297-300
2018 ◽
Vol 1
(72)
◽
pp. 280-283
Keyword(s):
2020 ◽
Vol 26
(39)
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pp. 4970-4981