Deconstructing situated cultural differences: A case study of traditional food retail systems in India

2018 ◽  
pp. 161-164
Author(s):  
T. Dhadphale
Keyword(s):  
Cultural Differences ◽  
Traditional Food ◽  
Food Retail

CASE STUDY: Regional Cultural Differences Within and Across Four Western European Countries

2018 ◽  
Vol 6 (1) ◽  
pp. 23-47
Author(s):  
Nadine Waehning ◽  
Ibrahim Sirkeci ◽  
Stephan Dahl ◽  
Sinan Zeyneloglu
Keyword(s):  
Cultural Values ◽  
Cultural Differences ◽  
European Countries ◽  
Cultural Value ◽  
Business Strategies ◽  
Business Plans ◽  
Regional Markets ◽  
Gender Education ◽  
Western European

This case study examines and illustrates within country regional cultural differences and cross border cultural similarities across four western European countries. Drawing on the data from the World Values Survey (WVS), we refer to the Schwartz Cultural Values Inventory in the survey. The demographic variables of age, gender, education level, marital status and income vary across the regions and hence, have significant effects on the cultural value dimensions across regions. The findings help a better understanding of the homogeneity and heterogeneity of regions withinand across countries. Both researchers and managers will have to justify their sampling methods and generalisations more carefully when drawing conclusions for a whole country. This case study underlines the limited knowledge about regional within country cultural differences, while also illustrating the simplification of treating each country as culturally homogeneous. Cross-country business strategies connecting transnational regional markets based on cultural value characteristics need to take these similarities and differences into account when designating business plans.

RURAL WOMEN AND ENTREPRENEURSHIP: A CASE STUDY IN HERAKLION CRETE PREFECTURE, GREECE

2011 ◽  
Vol 16 (02) ◽  
pp. 269-284 ◽  
Author(s):  
AIKATERINI LASSITHIOTAKI
Keyword(s):  
Rural Women ◽  
Production Systems ◽  
Traditional Food ◽  
Enterprise Risk ◽  
Enterprise Model ◽  
Control Production ◽  
Modern Business ◽  
Domestic Roles ◽  
Entrepreneurial Beliefs

This article investigates the entrepreneurial beliefs/attitudes, ambitions, expectations, goals and visions of rural women who choose to cooperate and found Women's Rural cooperatives in the Prefecture of Heraklion on the island of Crete. The results of a qualitative study involving a sample of eight chairwomen of rural women's established Traditional Food Production cooperatives indicated that the traditional domestic roles (housewife, mother), the low level of education, the lack of professional skills, enterprise experience and mostly the unwillingness of rural women to undertake enterprise risk, have turned them toward an enterprise model that lacks modern business methods in the use of quality control production systems, in the production of Protected Geographical Identification Goods and/or Certified Local Traditional Food and/or Organic Products, in the use of new organizing and managing technologies, in advertising and promoting products and in administrative renewal.

scholarly journals The International Children’s Digital Library: A Case Study in Designing for a Multilingual, Multicultural, Multigenerational Audience

2005 ◽  
Vol 24 (1) ◽  
pp. 4 ◽  
Author(s):  
Hilary Browne Hutchinson ◽  
Anne Rose ◽  
Benjamin B. Bederson ◽  
Ann Carlson Weeks ◽  
Allison Druin
Keyword(s):  
Children's Literature ◽  
Cultural Differences ◽  
Digital Library ◽  
Digital Libraries ◽  
Children’S Literature ◽  
Design Criteria

The challenges encountered in building the InternationalChildren’s Digital Library (ICDL), a freely availableonline library of children’s literature are described. Thesechallenges include selecting and processing books fromdifferent countries, handling and presenting multiplelanguages simultaneously, and addressing cultural differences. Unlike other digital libraries that present content from one or a few languages and cultures, and focuson either adult or child audiences, ICDL must serve amultilingual, multicultural, multigenerational audience.The research is presented as a case study for addressingthese design criteria; current solutions and plans forfuture work are described.

scholarly journals Rethinking the Perceived Self: Samples from Facebook

2014 ◽  
Vol 9 (1) ◽  
pp. 209-228
Author(s):  
Anita Kasabova
Keyword(s):  
Social Media ◽  
Cultural Differences ◽  
The Self ◽  
Age Group ◽  
Active Participant ◽  
The Real ◽  
Group I ◽  
Self Knowledge ◽  
Anglo American

Abstract How the self perceives reality is a traditional topic of research across several disciplines. I examine the perceived self on Facebook, as a case-study of self-knowledge on „classical” social media. Following Blascovich & Bailenson (2011), I consider the distinction between the real and the virtual as relative. Perceptual self-knowledge, filtered through social media, requires rethinking the perceived self in terms of social reality (Neisser, 1993). This claim dovetails Jenkins’s (2013) notion of the self as an active participant in consumption. I argue that the perceived self in social media could be conceived in terms of how it would like to be perceived and appraised by its virtual audience. Using Neisser’s (1993) typology of self-knowledge and Castañeda’s (1983) theory of I-guises, I analyse seven samples from Anglo-American and Bulgarian Facebook sites and show that the perceived self produces itself online as a captivating presence with a credible story. My samples are taken from FB community pages with negligible cultural differences across an online teenage/twens (twixter) age group. I then discuss some problematic aspects of the perceived self online, as well as recent critiques of technoconsumerism.

scholarly journals Relationship Quality and Innovation Capacity of Micro Enterprises: A Single Case Study in the Traditional Food Sector

2021 ◽  
Vol 3 (1) ◽  
pp. 25-33
Author(s):  
Alexander Joseph Ibnu Wibowo ◽  
Suherman Widjaja ◽  
Bernardinus Realino Yudianto
Keyword(s):  
Product Quality ◽  
Relationship Quality ◽  
Single Case ◽  
Traditional Food ◽  
Single Case Study ◽  
Marketing Theory ◽  
Knowledge And Skills ◽  
Innovation Capacity ◽  
Micro Enterprises

Purpose: This study aims to analyze the innovation capacity and relationship quality of micro-enterprises with its stakeholders. Design/Methodology/Approach: This is an exploratory and single-case study that uses an in-depth interview with the owner of one traditional food micro-enterprise (TFME) in Yogyakarta City (Daerah Istimewa Yogyakarta Province, Indonesia). Findings: The results determined that there are four types of relationships between a TFME and its stakeholders: supplier, internal, customer, and lateral partnerships. We further identify antecedents of relationship quality: opportunistic behavior, reputation, customer orientation, relationship orientation, conflicts, product quality, and knowledge and skills. The research further found that conflicts, relationship quality, product quality, knowledge and skills, and owner’s age can affect the innovation capacity of a TFME. Implications/Originality/Value: Theoretically, the findings provide support for the development of relationship marketing theory. Practically, this study is valuable for TFMEs to build relationship quality with stakeholders and innovation capacity.

Impact of EU Data Protection Laws on Cloud Computing

2015 ◽  
pp. 56-79 ◽  
Author(s):  
Morgan Eldred ◽  
Carl Adams ◽  
Alice Good
Keyword(s):  
Cloud Computing ◽  
Cultural Differences ◽  
Data Protection ◽  
Legal Systems ◽  
Tectonic Plates ◽  
Nation States ◽  
Global Nature ◽  
Eu Directives ◽  
Fault Lines

The global nature of cloud computing has resulted in emerging challenges, such as clashes between legal systems, cultural differences, and business practice norms: cloud-computing is at the forefront of recognising, and “smoothing over,” emergent differences between nation states as we move towards a more globally connected world. This chapter uses the emergent differences over regulation governing data protection; as the world becomes more interconnected, we are likely to see more examples of technology practices and models sweeping around the globe, and raising further areas for clashes between nations and regions, much like the fault lines between tectonic plates. This chapter provides contribution by capturing some emergent “fault lines” in an in-depth case study comparing the evolving EU directives covering data protection and how they relate to non-EU data protection legal systems. This provides the foundations to consider cloud-computing challenges, inform policymakers in measures to resolve “clashes,” and in informing researchers investigating other global technology phenomena.

Impact of EU Data Protection Laws on Cloud Computing

Web Services ◽  
2019 ◽  
pp. 1883-1906
Author(s):  
Morgan Eldred ◽  
Carl Adams ◽  
Alice Good
Keyword(s):  
Cloud Computing ◽  
Cultural Differences ◽  
Data Protection ◽  
Legal Systems ◽  
Tectonic Plates ◽  
Nation States ◽  
Global Nature ◽  
Eu Directives ◽  
Fault Lines

The global nature of cloud computing has resulted in emerging challenges, such as clashes between legal systems, cultural differences, and business practice norms: cloud-computing is at the forefront of recognising, and “smoothing over,” emergent differences between nation states as we move towards a more globally connected world. This chapter uses the emergent differences over regulation governing data protection; as the world becomes more interconnected, we are likely to see more examples of technology practices and models sweeping around the globe, and raising further areas for clashes between nations and regions, much like the fault lines between tectonic plates. This chapter provides contribution by capturing some emergent “fault lines” in an in-depth case study comparing the evolving EU directives covering data protection and how they relate to non-EU data protection legal systems. This provides the foundations to consider cloud-computing challenges, inform policymakers in measures to resolve “clashes,” and in informing researchers investigating other global technology phenomena.

How Digitalisation Is Influencing Traditional Food Restaurants in the Management of Their Marketing Strategies

2021 ◽  
pp. 211-225
Author(s):  
Juan-Gabriel Martínez-Navalón
Keyword(s):  
Marketing Strategies ◽  
Traditional Food ◽  
Study Analysis ◽  
Advertising Campaign ◽  
Customer Needs ◽  
Case Study Analysis ◽  
Targeted Advertising ◽  
Order Management

There is no denying that digitalisation is a new revolution. At a time when technology is taking over all aspects of society in an exponential way, not introducing it into the management of companies is a clear mistake that could lead to their disappearance. But we cannot forget that the incorporation of technology is a challenge for any type of company and sector. This study analyses the importance of digitalisation in traditional restaurants and its influence on the management of marketing policies using case study analysis. Therefore, the aim of this study is to show how digitalisation for order management in these companies can also be applied to marketing policies. This is because, by monitoring and storing the customer's behaviour in the ordering process from start to finish, it is possible to know their preferences and searches in a more concrete way. Such information enables the company to maximise its resources by applying policies designed to meet customer needs, as well as to design targeted advertising to increase the chances of success of the advertising campaign.

A Case Study on Cross-Cultural Differences

2016 ◽  
pp. 1103-1142
Author(s):  
Semra Boga ◽  
I. Efe Efeoğlu
Keyword(s):  
Cultural Differences ◽  
Future Orientation ◽  
Turkish Population ◽  
Relationship Building ◽  
Business Culture ◽  
Business Partners ◽  
Cross Cultural Differences ◽  
Language Communication ◽  
Critical Location

Following the globalization trend in the world, Turkey and Belgium have become good business partners in the international arena. Belgium, with its geographically and politically critical location and high Turkish population has been a very attractive European country for Turkish investors. However, there are still Turkish companies leaving Belgium possibly due to adaptation problems to business culture in Belgium. In this chapter, cultural differences between Belgium and Turkey are investigated using qualitative research method with a single company case study. The results of the study indicate that differences between Turkish and Belgian cultures are mainly due to language, communication and relationship building styles, different level of individualism, and future orientation.

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