Evidence-Based Tools for Dietary Assessments in Nutrition Epidemiology Studies for Dementia Prevention
Keyword(s):
Increasing evidence proposes diet as a notable modifiable factor and viable target for the reduction of Alzheimer’s Disease risk and age-related cognitive decline. However, assessment of dietary exposures is challenged by dietary capture methods that are prone to misreporting and measurement errors. The utility of -omics technologies for the evaluation of dietary exposures has the potential to improve reliability and offer new insights to pre-disease indicators and preventive targets in cognitive aging and dementia. In this review, we present a focused overview of metabolomics as a validation tool and framework for investigating the immediate or cumulative effects of diet on cognitive health.
2013 ◽
Vol 23
(1)
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pp. 1-12
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Keyword(s):
Keyword(s):
2020 ◽
Vol 20
(3)
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pp. 234-240
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2020 ◽
2019 ◽