scholarly journals Cucumber production under organic cultivation in response to biofertilizer application

2020 ◽  
Vol 11 ◽  
pp. e3443
Author(s):  
Gabriela da Silva Tamwing ◽  
Sebastião Elviro de Araújo Neto ◽  
Greta Marino ◽  
Andressa Sampaio Marreiro ◽  
Regina Lúcia Félix Ferreira
Keyword(s):  
Block Design ◽  
Organic Production ◽  
Experimental Unit ◽  
Productive Performance ◽  
Ecological Site ◽  
Organic Cultivation ◽  
Randomized Block Design ◽  
Cucumber Yield ◽  
Quality Categories ◽  
Fruit Mass

Cucumber is a vegetable species of high socioeconomic importance, whose fruits are consumed in all Brazilian regions. However, the knowledge of its organic production is still incipient. In this perspective, this study aimed to evaluate the productive performance of the Aodai cucumber under organic cultivation in response to the application of biofertilizer via soil and leaves. The experiment was conducted in the Seridó Ecological Site, Rio Branco, AC, by adopting a randomized block design in a 6x2 factorial arrangement, with four replications and eight plants per experimental unit. The treatments consisted of six concentrations of biofertilizer (0, 1, 2, 3, 4, and 5%) diluted in water, applied via foliar spraying, combined with the presence or absence of its pure application in the soil, with both methods applied at 7, 14, 21, and 28 days after sowing. The fertilizer was also applied in the soil at sowing. At the end of each harvest, the fruits were divided into two quality categories (classes 1 and 2), and then the following variables were evaluated: number of fruits per plant, mean fruit mass, yield, fruit diameter, and fruit length. There was no significant interaction of the biofertilizer application via foliar spraying or soil for any of the variables. The biofertilizer application via foliar spraying promoted a significant increase in the number of marketable fruits per plant, mean mass of total fruits, and marketable and total yields. The 3% concentration of biofertilizer diluted in water and applied on the leaves is the most efficient method to increment the cucumber yield.

scholarly journals Effects of air temperature on physiology and productive performance of pigs during growing and finishing phases

1970 ◽  
Vol 48 (4) ◽  
pp. 627-635
Author(s):  
R.F. Oliveira ◽  
R.H.R. Moreira ◽  
M.L.T. Abreu ◽  
M.P. Gionbelli ◽  
A.O. Teixeira ◽  
...  
Keyword(s):  
Heat Stress ◽  
Thermal Comfort ◽  
Thermal Environment ◽  
Block Design ◽  
Carcass Composition ◽  
Experimental Unit ◽  
Productive Performance ◽  
Negative Effects ◽  
Randomized Block Design ◽  
Final Weight

Thirty-six castrated male pigs were used to determine the influence of thermal environment and reduction of consumption on performance and carcass composition. Animals were housed in two climate chambers. In one, animals were in thermal comfort (TN) (22 °C), and in the other, pigs were under heat stress (HS) (34 °C). Animals were distributed in a randomized block design, making three treatments (TN, HS and animals in thermal comfort with food consumption paired with that observed in HS (PFTN)), with six replicates and two animals per experimental unit. Data were obtained on performance and carcass composition. The weight gains of HS and PFTN animals were reduced by 40.5% and 34.7%, respectively, reflecting a reduction of 13.2% in the final weight of PFTN animals. Triiodothyronine concentration was not affected by heat, but there was an increase in lymphocyte numbers in PFTN animals. The HS and PFTN animals showed lower hot carcass weight. However, there were no effects on hot carcass yield and relative weights of heart, lung and spleen. Heat stress compromised performance. The negative effects of high temperature on pigs include reduction in feed intake and changes in physiology.Keywords: Environment, heat stress, pair feed, pig growth, pig production

scholarly journals Desempenho de cultivares de goiabeiras em ambientes irrigado e sequeiro

2020 ◽  
Vol 16 (2) ◽  
pp. 82-89
Author(s):  
Adriana Novais Martins ◽  
Nobuyoshi Narita ◽  
Eduardo Suguino ◽  
William Hiroshi S. Takata
Keyword(s):  
Nutritional Value ◽  
Block Design ◽  
Soluble Solids ◽  
Productive Performance ◽  
Randomized Block Design ◽  
Production Environments ◽  
Qualitative Variables ◽  
Solids Content ◽  
The One ◽  
Fruit Mass

The fruits of guava (Psidium guajavaL.) are highly appreciated not only for aroma and flavor, but also for nutritional value, being a rich source of vitamin C and can be consumed in naturaor in their industrial forms. The objective of this work was to evaluate the performance of guavacultivars, its initial production and its fruit quality in irrigated and non-irrigated environments. Planting was carried out in February 2016, at 2.0 x 4.5 m spacing, with seedlings formed by cuttings from a commercial nursery. The plants were conducted in the espalier system, with regular prunings for fruiting. It was used a complete randomized block design in a 3 x 2 factorial arrangement, with three cultivars (Tailandesa, Século XXI and Pedro Sato) and two production environments (irrigated and non-irrigated). Productive variables (yield per plant and fruit mass) and qualitative variables (pH and total soluble solids content) were analyzed in the first two crop cycles. The yield and mass of fruits of evaluated cultivars were not affected by the additional irrigation of the plants. The irrigation has decreased the pH and the level ofsoluble solids content of the fruits. The 'Tailandesa' guava cultivar was the one that presented the best productive performance for cultivation in the region of Vera Cruz, SP.

scholarly journals 251 Evaluation of Condensed Algal Residue Solubles as an Ingredient in Cattle Finishing Diets

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 137-138
Author(s):  
Calvin Gibbons ◽  
Andrea K Watson ◽  
Galen E Erickson ◽  
Bradley M Boyd ◽  
Levi J McPhillips ◽  
...  
Keyword(s):  
Great Plains ◽  
Fixed Effects ◽  
Block Design ◽  
Random Effect ◽  
Distillers Grains ◽  
Experimental Unit ◽  
Omega 3 ◽  
Finishing Diets ◽  
Randomized Block Design ◽  
Algae Oil

Abstract Algae oil production for Omega-3 fatty acid supplementation yields a byproduct called Condensed Algal Residue Solubles (CARS; 25.4% DM, 19.3% CP, 8.3% Fat, 9.96% Na on DM basis), de-oiled algae cells with residual fermentation substrates. This study evaluated the use of CARS in feedlot finishing diets. Crossbreed steers, (n=480) were blocked and stratified by initial body weight (BW) into 4 blocks, and assigned randomly to treatments. Treatments were designed as a 2 x 3 factorial with 3 inclusions of CARS (0, 2.5, 5% of diet DM) and 2 different base diets representing Northern and Southern Great Plains diets. The Southern diets contained steam flaked corn and dry distillers grains while the Northern diets had dry rolled and high moisture corn with wet distillers grains. CARS replaced corn in both diets. All blocks were harvested after 148 days on feed. Performance data were analyzed as a randomized block design with CARS inclusion, base diet, and interactions as fixed effects, BW block as a random effect and pen (n=48) as the experimental unit. Orthogonal contrasts were used to test linear and quadratic effects of CARS inclusion. There were no significant interactions between CARS inclusion and diet type (P ≥ 0.49). Main effects of CARS indicated positive quadratic responses for carcass adjusted ADG, G:F, 12th rib back fat, yield grade (P < 0.01; increasing to 2.5% inclusion, decreasing at 5%) and hot carcass weight was both linear and quadratic (P ≤ 0.01 and P ≥ 0.06 respectively; 969, 977, 935 as CARS increased). Linear decrease in DMI, final adjusted BW and ribeye area (P ≤ 0.01) as CARS increased. Cattle fed the Southern diets had greater ADG and G:F compared to Northern diets (P < 0.01). Including 2.5% CARS in the diet improved feed efficiency in both Northern and Southern based feedlot diets.

scholarly journals Evaluation of different corn textures in dry grain or silage forms for piglets from 7 to 15 kg

2009 ◽  
Vol 38 (9) ◽  
pp. 1757-1761
Author(s):  
José Vieira Neto ◽  
Vinícius de Souza Cantarelli ◽  
Elias Tadeu Fialho ◽  
Márcio Gilberto Zangeronimo ◽  
Nikolas de Oliveira Amaral ◽  
...  
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Metabolizable Energy ◽  
Experimental Unit ◽  
Feed Conversion ◽  
Initial Weight ◽  
Large White ◽  
Randomized Block Design ◽  
Independent Form ◽  
Ensilage Corn

The objective of this study was to evaluate different textures and storage forms of corn in piglet diets. Two experiments were conducted, one of which tested digestibility of nutrients and the other diet performance. In the digestibility trial, 24 crossbred (Landrace X Large White) barrows with an initial weight of 18.7 ± 1.5 kg were used. They were kept in metabolic cages in a randomized block design using the factorial arrangement 2 X 2 (type of corn - dent and flint X type of storage - moist grain silage and dry grain) and six replicates, with one animal as the experimental unit. The values of metabolizable energy (ME) obtained were 3841 kcal of ME/kg of dry matter (DM) from dry corn, 3912 kcal of ME/kg of DM from moist corn, 4022 kcal of DM from ensiled dry corn and 3928 kcal of ME/kg of DM from ensiled humidity corn. The ensilage process increases the digestibility coefficient of dry matter and crude protein and increases the digestible energy of the diets, independent of the process form. The type of corn did not influence these variables. In the performance trial, 60 barrows (initial weight of 6.5 ± 1.5 kg) of the same stock were used during 28 days of post-weaning distributed in the same experimental design, with five replicates and three animals as the experimental unit. The treatments did not influence the daily weigh gain or the daily feed intake. The dentate corn and the ensilage process decreased the feed conversion of the independent form (no significant interaction). The substitution of dry for ensilage corn increased the digestibility of the nutrients in the diets and the feed conversion of the piglets from 7 to 15 kg. Dentate corn promotes best feed conversion in this phase.

scholarly journals Melon fruit yield and quality as a function of doses and times of biostimulant application

2020 ◽  
Vol 9 (7) ◽  
pp. e130973911
Author(s):  
Roberto Cleiton Fernandes de Queiroga ◽  
Zaqueu Lopes da Silva ◽  
Odair Honorato Oliveira de ◽  
Elidayane da Nóbrega Santos ◽  
Higínio Luan Oliveira Silva ◽  
...  
Keyword(s):  
Block Design ◽  
Fruit Production ◽  
Soluble Solids ◽  
Application Time ◽  
Time Of Application ◽  
Yield And Quality ◽  
Randomized Block Design ◽  
Semi Arid Region ◽  
Fruit Mass

The objective of this study was to evaluate the productivity and quality of melon fruits as a function of the dose and time of application of biostimulant in the conditions of the semi-arid region of Paraíba. The experiment was carried out at the Federal University of Campina Grande, campus of Pombal - PB, Brazil, in a randomized block design in a 4 x 5 split plot scheme, with doses of biostimulant (0; 0.5; 1.0; 1, 5 and 2.0 L ha-1) and in the subset of the biostimulant application times (15; 20; 25 and 30 days before harvest - DAC), in four replications. Characteristics related to fruit production and quality were evaluated. There was no interaction between the factors of dose and application time of the biostimulant in any of the evaluated characteristics. Thus, the highest estimated values of number of fruits per plant, fruit mass and total melon production were obtained with the application of doses ranging from 0.9 to 1.5 L ha-1 and at the time of application it varied from 22,5 to 23.6 DAC. The content of soluble solids increased 5.5% when the biostimulant dose of 2.0 L ha-1 was used and 4.4% when the product was applied 15 days before harvest.

scholarly journals Physiological responses of beet plants irrigated with saline water and silicon application

2020 ◽  
Vol 11 ◽  
pp. E3113
Author(s):  
José Sebastião de Melo Filho ◽  
Toshik Iarley da Silva ◽  
Anderson Carlos de Melo Gonçalves ◽  
Leonardo Vieira de Sousa ◽  
Mario Leno Martins Véras ◽  
...  
Keyword(s):  
Stomatal Conductance ◽  
Gas Exchange ◽  
Carbon Concentration ◽  
Saline Water ◽  
Block Design ◽  
Essential Element ◽  
Net Photosynthesis ◽  
Crop Productivity ◽  
Experimental Unit ◽  
Randomized Block Design

Although not considered an essential element, silicon can be used to increase crop productivity, especially under stress conditions. In this sense, the objective was to evaluate the gas exchange of beet plants irrigated with saline water depending on the application of silicon. The experiment was conducted in a randomized block design, in a 5 x 5 factorial, referring to five levels of electrical conductivity of irrigation water (ECw): (0.5; 1.3; 3.25; 5.2 and 6.0 dS m-1) and five doses of silicon (0.00; 2.64; 9.08; 15.52 and 18.16 mL L-1), with six beet plants as an experimental unit. The effect of treatments on beet culture was evaluated at 30 and 60 days after irrigation with saline water from measurements of internal carbon concentration, stomatal conductance, net photosynthesis rate, instantaneous water use efficiency and instantaneous carboxylation efficiency using the LCpro+Sistem infrared gas analyzer (IRGA). Irrigation with saline water reduced the gas exchange of beet plants at 60 days after irrigation, but at 30 days after irrigation, the use of saline water increased stomatal conductance, transpiration rate and internal carbon concentration. The application of silicon decreased stomatal conductance, internal carbon concentration and efficiency in the use of water, but increased the rate of net photosynthesis, the rate of transpiration and instantaneous efficiency of carboxylation at 30 and 60 days after irrigation.

scholarly journals Correction of soil compaction using wood ash in safflower crop

2019 ◽  
pp. 1375-1382
Author(s):  
Tulio Martinez Santos ◽  
Edna Maria Bonfim Silva ◽  
Tonny José Araújo da Silva ◽  
Ana Paula Alves Barreto Damasceno
Keyword(s):  
Bulk Density ◽  
Root System ◽  
Soil Compaction ◽  
System Development ◽  
Block Design ◽  
Dry Mass ◽  
Wood Ash ◽  
Experimental Unit ◽  
Root System Development ◽  
Randomized Block Design

Soil compaction is a big limitation to food production in agriculture. Wood ash is an agro-industrial residue generated by the burning of biomass in boilers for energy production. It can be used as a corrective agent and fertilizer of the soil. In this context, the objective of this study was to evaluate the root system of safflower cultivated under bulk density levels and wood ash doses in dystrophic Oxisol. The experiment was conducted in a greenhouse with a randomized block design under a 5x5 factorial scheme composed of 5 wood ash doses (0, 8, 16, 24, 32 g dm-3) and 5 bulk density levels (1.0, 1.2, 1.4, 1.6, 1.8 Mg m-3) with 4 replicates. The soil was collected from 0-0.20 m depth layer. Later it was incubated with the respective wood ash doses. Each experimental unit consisted of a pot made of three PVC (polyvinyl chloride) rings, in which the layers of 0.1-0.2 m were compacted. At 75 days after emergence, the plants were cut, their roots washed and the volume and dry mass checked. The results were submitted to analysis of variance and subsequent regression test, both at 5% probability. Soil densities negatively influenced the root system development and culture of safflower. Application of wood ash doses of 20 to 24 g dm-3 significantly improved root development of plant.

scholarly journals Standardized ileal digestible (SID) isoleucine requirement of barrows (15- to 30- kg) fed low crude protein diets

2017 ◽  
Vol 38 (5) ◽  
pp. 3283
Author(s):  
Doglas Batista Lazzeri ◽  
Leandro Dalcin Castilha ◽  
Patrícia Barcellos Costa ◽  
Ricardo Vianna Nunes ◽  
Magali Soares dos Santos Pozza ◽  
...  
Keyword(s):  
Crude Protein ◽  
Block Design ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Experimental Unit ◽  
Optimum Level ◽  
Initial Weight ◽  
Protein Deposition ◽  
Randomized Block Design ◽  
Protein Diets

This study aimed to determine the SID isoleucine (Ile) requirement of starting barrows fed low crude protein. Two experiments were carried out. Experiment 1: Ten crossbred barrows were used in order to determine the SID AA of the basal diet (treatment with the lowest SID Ile level used in the growth performance experiment), averaging 15.00 ± 0.27 kg of initial weight, individually housed in metabolic cages and allotted in a complete randomized design, with two treatments, five replicates and one animal per experimental unit. Treatments consisted of a basal (14.13% CP and 0.450% of SID Ile) and a free protein diet. Experiment 2: A performance experiment was carried out to determine the SID Ile requirement when using low crude protein diets. Forty crossbred barrows were used, averaging 15.00 ± 0.87 kg of initial weight and distributed in a randomized block design with five treatments (0.450, 0.520, 0.590, 0.660 and 0.730% of SID Ile) and two animals per experimental unit. The average daily gain (ADG) (P=0.049) and protein deposition (P=0.01) were affected by the studied SID Ile levels. The daily need of SID Ile was estimated at 5.9 g when considering 0.61% as the optimum level of SID Ile in the diet for an improved ADG and protein deposition.

scholarly journals Evaluation of sunflower meal on growth and carcass traits of finishing pigs

2005 ◽  
Vol 29 (1) ◽  
pp. 208-215 ◽  
Author(s):  
Douglas de Carvalho Carellos ◽  
José Augusto de Freitas Lima ◽  
Elias Tadeu Fialho ◽  
Rilke Tadeu Fonseca de Freitas ◽  
Hunaldo Oliveira Silva ◽  
...  
Keyword(s):  
Block Design ◽  
Carcass Traits ◽  
Experimental Period ◽  
Experimental Unit ◽  
Finishing Pigs ◽  
Sunflower Meal ◽  
Animal Science ◽  
Randomized Block Design ◽  
Crossbred Pigs ◽  
Performance Trial

With the objective to evaluate the influence of increasing levels of inclusion of sunflower meal (SFM) solvent extraction (DM: 92.71%, CP: 27.50%, NDF: 43.57%, ADF: 32.96%, CF: 25.91%, EE: 3,08% and GE: 4390 kcal) on the performance and carcass characteristics of finishing swine, a performance trial was conducted in the Department of Animal Science of the Federal University of Lavras - MG. A total of 80 crossbred pigs (LD x LW) with initial weight of 62.20 ± 4.21 kg were utilized, one barrow and one gilt per experimental unit, allocated in a randomized block design. The treatments were represented by five diets with increasing levels of inclusion (0, 4, 8, 12 and 16%) of SFM. At the end of the experimental period, all pigs were slaughtered (99.80 ± 6.91kg) and submitted to the carcass evaluation by the Brazilian Method of Carcass Evaluation (ABCS, 1973). The increasing levels of SFM shown a linear reduction (P<0.05) in the feed intake, therefore all other variables, shown any significant effect. The carcass data evaluation also shown any significant effect (P>0.05) for any increasing levels of SFM in the diets, however, sex effect was found, in the barrows, which shown higher ETM, P2, AG and RCG and lower AOL in relation to the females In conclusion Sunflower meal should be included up to 16% in pig diet (isocaloric and isolysinic, basis ) with no major effects on growth performance or carcass traits of finishing pigs.

scholarly journals Photosynthetic characteristics of hybrid and conventional rice plants as a function of plant competition

2011 ◽  
Vol 29 (4) ◽  
pp. 803-809 ◽  
Author(s):  
G Concenço ◽  
I Aspiazú ◽  
L Galon ◽  
E.A Ferreira ◽  
M.A.M Freitas ◽  
...  
Keyword(s):  
Block Design ◽  
Plant Competition ◽  
Co2 Concentration ◽  
Dry Mass ◽  
Planting Density ◽  
Experimental Unit ◽  
Rice Varieties ◽  
Rice Plants ◽  
Hybrid Plants ◽  
Randomized Block Design

The objective of this work was to evaluate the characteristics related to the photosynthetic ability of hybrid and inbred rice varieties, as a way to assess which of the two presented higher potential to stand out under conditions of competition. The trial was set in a greenhouse in completely randomized block design and 2 x 6 factorial scheme with four replications. Factor A consisted of rice varieties (hybrid or inbred) and factor B by competition levels. Treatments consisted in maintaining one plant of either BRS Pelota (inbred) or Inov (hybrid) variety at the center of the plot, under competition with 0, 1, 2, 3, 4 or 5 plants of the variety BRS Pelota at the periphery of the experimental unit, according to the treatment. Fifty days after emergence (DAE), sub-stomatal CO2 concentration (Ci - mmol mol-1), photosynthetic rate (A - mmol m-2 s-1) and CO2 consumed (DC - mmol mol-1) were quantified, as well as shoot dry mass(SDM).Hybrid plants present higher photosynthesis capacity than inbred plants, when competing with up to 3 times its own density. When under the same competitive intensity, hybrid plants surpass the inbred. However, it should be emphasized that, when in farm condition, the lower competitive capacity with weeds often attributed to the hybrid varieties, probably is due to their lower planting density, but if weed competition is kept at low levels, hybrid rice plants may perform in the same way or usually better than inbred plants.

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