scholarly journals Effect of irrigation on some growth parameters of cup plant and dehydrogenase activity in soil

2015 ◽  
Vol 47 (4) ◽  
pp. 279-288 ◽  
Author(s):  
Anna Figas ◽  
Anetta Siwik-Ziomek ◽  
Roman Rolbiecki
Keyword(s):  
Field Experiment ◽  
Dehydrogenase Activity ◽  
Drip Irrigation ◽  
Dry Matter ◽  
Growth Parameters ◽  
Matter Content ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
Light Soil ◽  
Irrigation Control

Abstract Effect of irrigation on some growth parameters of cup plant and dehydrogenase activity in soil. A field experiment carried out in two vegetation seasons in the years 2012 and 2013 on very light soil at Kruszyn Krajeński, in the vicinity of Bydgoszcz (Poland). Investigation of the influence of drip irrigation on some growth parameters of three- and four-year-old cup plant (Silphium perfoliatum L.) and on the activity of dehydrogenase participating at cycling in soil was examined. The cup plants were cultivated from the micropropagation seedlings. Experiments were performed as one factorial in four replications. The factor of the experiment was the following variants: O - without irrigation (control plots), D - with drip irrigation. Drip irrigation was scheduled according to tensiometers indications. Irrigation significantly increase the height of the plants, the length of internode, the thickness of the stalk, the fresh weight of the shoots, and the number of the leaves and flowers. Irrigation also increased the transpiration leaf area and the dry matter content. In the soil sampled under cup plant in 2012 there was found a greater activity of dehydrogenases in soil derived from non-irrigated objects.

Genetic variation amongst swede varieties and their hybrids and their response to soil fertility

1976 ◽  
Vol 87 (2) ◽  
pp. 443-446 ◽  
Author(s):  
O. A. Denton ◽  
W. J. Whittington
Keyword(s):  
Dry Matter ◽  
Total Yield ◽  
Gene Interaction ◽  
Matter Content ◽  
Root Weight ◽  
Environment Interaction ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
Partial Dominance ◽  
Shoot Weight

SummaryThe mean total yield and mean fresh weight of seven swede varieties and their F1 hybrids was increased primarily by nitrogen and also by phosphorus fertilizer. There was no evidence of genotype × environment interaction for characters concerned with yield except for dry-matter content where two varieties, Best-of-All and Reform, were less stable to fertility environments than the others. Heterosis was common amongst F1 hybrids and this suggests their use in swede improvement: the inheritance pattern of root weight showed overdominance, shoot weight showed partial dominance and drymatter content showed additivity, with no evidence of gene interaction. Segregation for root fresh weight and dry-matter content occurred in F2 populations and although an overall negative correlation was found there was evidence that progeny from certain crosses gave reasonable prospects of combining both characters.

scholarly journals Temperature Effect on Skin Adhesion, Cell Wall Enzyme Activity, Lignin Content, Anthocyanins, Growth Parameters, and Periderm Histochemistry of Sweetpotato

2007 ◽  
Vol 132 (5) ◽  
pp. 729-738 ◽  
Author(s):  
Lucia E. Villavicencio ◽  
Sylvia M. Blankenship ◽  
G. Craig Yencho ◽  
Judith F. Thomas ◽  
C. David Raper
Keyword(s):  
Cell Wall ◽  
Enzyme Activity ◽  
Growth Temperature ◽  
Dry Matter ◽  
Growth Parameters ◽  
Matter Content ◽  
Root Weight ◽  
Dry Matter Content ◽  
Storage Root ◽  
Skin Loss

Sweetpotatoes [Ipomoea batatas (L.) Lam.] often experience significant epidermal loss during harvest and postharvest handling. Skin loss causes weight loss, shriveling of the root surface, and increased susceptibility to pathogen attack as well as poor appearance. It is not known if sweetpotatoes show variation in skin adhesion, cell wall enzyme activity and components, and growth parameters with growth temperature or if skin loss can be explained on the basis of variation among these variables. Skin adhesion, polygalacturonase (PG) and pectin methylesterase (PME) activity, lignin, anthocyanin, and dry matter content were measured in the periderm of ‘Beauregard’ roots grown at various temperatures under controlled conditions. Biomass dry matter content, storage root yield, root length, diameter, and weight at harvest were recorded. Histochemical and anatomical characteristics of periderm of roots were studied. Growth temperature affected skin adhesion, PG and PME activity, periderm and biomass dry matter content, yield, storage root weight, and diameter. High temperatures (34/31 °C day/night) yielded roots that were smaller and more resistant to skin loss. These roots had a periderm composed of more cell layers with a lower dry matter content than roots grown at lower and intermediate temperatures (27/24 °C and 20/17 °C). In cured roots, the correlation between skin adhesion and PG activity was negative (r = 0.544, P = 0.0006) and positive between skin adhesion and PME (r = 0.319, P = 0.05). For most of the variables studied, the interaction between growing temperature and curing was significant. Curing improved skin adhesion, but the effect of curing was dependent on the root growth temperature. The periderm of roots grown at higher temperatures was thicker and had more layers than that of roots grown at lower temperatures. Histochemical studies of the periderm of sweetpotato showed that the anatomical and structural composition of the cell walls differ depending on growth temperature.

scholarly journals Model Selection for Nondestructive Quantification of Fruit Growth in Pepper

2012 ◽  
Vol 137 (2) ◽  
pp. 71-79 ◽  
Author(s):  
A. Maaike Wubs ◽  
Yun T. Ma ◽  
Ep Heuvelink ◽  
Lia Hemerik ◽  
Leo F.M. Marcelis
Keyword(s):  
Dry Matter ◽  
Simulation Models ◽  
Dry Weight ◽  
Matter Content ◽  
Fruit Growth ◽  
Dry Matter Content ◽  
Sigmoid Function ◽  
Fresh Weight ◽  
Data Set ◽  
Weight Growth

Quantifying fruit growth can be desirable for several purposes (e.g., prediction of fruit yield and size, or for the use in crop simulation models). The goal of this article was to determine the best sigmoid function to describe fruit growth of pepper (Capsicum annuum) from nondestructive fruit growth measurements. The Richards, Gompertz, logistic, and beta growth functions were tested. Fruit growth of sweet pepper was measured nondestructively in an experiment with three different average daily temperatures (18, 21, and 24 °C) and in an experiment with six cultivars with different fruit sizes (20 to 205 g fresh weight). Measurements of fruit length and fruit diameter or circumference were performed twice per week. From these, fruit volume was estimated. A linear relationship related fruit fresh weight to estimated fruit volume, and a Ricker or polynomial function related fruit dry matter content to fruit age. These relations were used to convert estimated fruit volume into fruit fresh and dry weights. As dry weight increased until harvest, fitting the sigmoid function to the dry weight data was less suitable: it would create uncertainty in the estimated asymptote. Therefore, the sigmoid functions were fitted to fresh weight growth of the fruit. The Richards function was the best function in each data set, closely followed by the Gompertz function. The fruit dry weight growth is obtained by multiplication of the sigmoid function and the function relating fruit dry matter content to fruit age.

scholarly journals The Hormonal Seed Priming in Relation to Carrot Germination

2020 ◽  
Vol 1 (6) ◽  
pp. 1-5
Author(s):  
Filza Ghafoor ◽  
Sana Liaqat ◽  
Waseem Iqbal
Keyword(s):  
Root Length ◽  
Dry Matter ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Matter Content ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
Stress Effects ◽  
Seedling Length

Seed priming is a pre-sowing treatment used to reduce stress effects in crops .This technique has been used to increase the germination rate of seeds mainly under unfavorable environmental condition. Crop productivity faces many problems like that unavailability of suitable condition that causes unbalanced seedling growth and poor germination. Hormones are essential to improve plant growth, development, crop yield quality and quantity. Auxin is essential hormones that improves germination of seeds and reduce stress effects. Laboratory experiment was conducted to study the effect of seed priming using different concentrations of IAA and IBA on carrot seeds (Daucus carota). In laboratory experiment, three concentrations of IAA and IBA (75 ppm, 50ppm, 25ppm) treated with distilled water with priming duration of 24 hours. Experiment was laid out in CRD with three replications. Data was collected to investigate the effect of seed priming with IAA and IBA under these condition like that (fresh weight, dry weight, speed of germination, root length, seed length, seedling length, final germination rate, mean germination time and dry matter content). Maximum fresh weight, final germination percentage, seedling length, energy of germination, speed of germination and mean germination rate was recorded IBA 75ppm. Maximum dry weight and dry matter content was observed IBA 25ppm.Maximum shoot length was recorded IBA 50ppm. Non-significant difference was recorded in root length.

scholarly journals Growth and Yield Components of Some Turmeric Varieties (Curcuma Longa L.) As Affected by Inorganic Fertilizer Levels in Umudike, South-Eastern, Nigeria

2021 ◽  
Vol 8 (2) ◽  
pp. 30-35
Author(s):  
Akpan A U ◽  
Orji K O ◽  
Uhala S C
Keyword(s):  
Yield Components ◽  
Dry Matter ◽  
Curcuma Longa ◽  
Dry Weight ◽  
Matter Content ◽  
Growth And Yield ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
South Eastern ◽  
Cropping Seasons

A research on growth and yield components of some turmeric varieties (Curcuma longa L.) as affected by inorganic fertilizer levels in Umudike, South Eastern Nigeria was carried out at the teaching and research farm of the University, during 2018/2019 cropping seasons. It was laid out in a split plot design with three replications. Results, showed that plant height and number of tillers for both varieties and fertilizers levels increased at 2, 4, and 6 months after planting (MAP) during 2018 and 2019 cropping seasons. Variety 021 and 400 NPK (15:15:15) Kg-1 produced tallest plants and highest number of tillers over other varieties and fertilizer levels. Crop growth rate was positive at 2 – 4 MAP and negative at 4 – 6 MAP, with 021 and 400 NPK (15:15:15) kgha-1 producing higher growth rate. Heaviest rhizomes fresh weight (kg plot-1) of 3.74 and 3.75, rhizome dry matter content of 14.49 and 16.8%, rhizome dry weight of 23.57 and 23.90g and harvest index of 2.60 and 2.70% was yielded by UMT 021 variety over other varieties. The level of 400 NPK (15:15:15) kg ha-1 produced heaviest rhizome fresh weight of 4.47 and 4.57 kg plot-1; rhizome dry matter content of 19.42 and 25.8%; rhizome dry weight of 27.54 and 27.8g and harvest index of 2.81 and 3.20%, over other levels. Consequently, variety 021 and 400 NPK (15:15:15) kgha-1 are recommended for sole production of turmeric in Umudike, South Eastern Nigeria.

scholarly journals Phytotoxicity of Corncob Biochar before and after Heat Treatment and Washing

2018 ◽  
Vol 11 (1) ◽  
pp. 30 ◽  
Author(s):  
Kiatkamjon Intani ◽  
Sajid Latif ◽  
Md. Islam ◽  
Joachim Müller
Keyword(s):  
Heat Treatment ◽  
Dry Matter ◽  
Water Extract ◽  
Matter Content ◽  
Shoot Length ◽  
Lepidium Sativum ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
Phytotoxic Effects ◽  
Application Rates

Biochar from crop residues such as corncobs can be used for soil amendment, but its negative effects have also been reported. This study aims to evaluate the phytotoxic effects of different biochar treatments and application rates on cress (Lepidium sativum). Corncob biochar was produced via slow pyrolysis without using purging gas. Biochar treatments included fresh biochar (FB), dried biochar (DB), washed biochar (WB), and biochar water extract (WE). Biochar application rates of 10, 20, and 30 t/ha were investigated. Significant phytotoxic effects of biochar were observed on germination rates, shoot length, fresh weight, and dry matter content, while severe toxic effects were identified in FB and WE treatments. Germination rate after 48 h (GR48) decreased with the increase of biochar application rates in all treatments. The observed order of performance of the biochar treatments for germination, shoot length, and shoot fresh weight for every biochar application rate was WB>DB>WE>FB, while it was the reverse order for the shoot dry matter content. WB treatment showed the best performance in reducing the phytotoxicity of biochar. The mitigation of the phytotoxicity in fresh corncob biochar by washing and heat treatment was found to be a simple and effective method.

Effect of Sowing Dates on Growth, Flowering and Yield of Indian Bean Varieties under Agroclimatic Conditions of Malwa Plateau in Madhya Pradesh

2020 ◽  
Author(s):  
Ravindra Choudhary ◽  
S. S. Kushwah ◽  
R. K. Sharma ◽  
B. K. Kachouli
Keyword(s):  
Protein Content ◽  
Dry Matter ◽  
Growth Parameters ◽  
Block Design ◽  
Matter Content ◽  
Research Field ◽  
Fibre Content ◽  
Dry Matter Content ◽  
Pod Yield ◽  
Yield Parameters

A field experiment was carried out at research field, College of Horticulture, Mandsaur (M.P.) during kharif season, 2018-19. Twenty treatment combinations comprising of four dates of sowing (D1 - 20th July, D2 - 5th August, D3 - 20th August and D4 - 5th September) and five varieties (V1 - Arka Vijay, V2 - Konkan Bhushan, V3 - Arka Visthar, V4 - Arka Adarsh and V5 - Arka Prasidhi) were evaluated in factorial randomized block design with three replications. The findings of the investigation revealed that among the dates of sowing, D1 (20th July) recorded significantly higher growth parameters, yield parameters and yield. There was highest protein content, dry matter content and fibre content in edible pods under D1 (20th July) and lowest with D4 (5th September) date of sowing. Earliest first flowering, 50% flowering and first picking of pod was noted with D4 (5th September) date of sowing. Among the varieties, variety V3 (Arka Visthar) showed superiority for growth parameters and yield parameters viz., number of spikes plant-1(116.21), pod width (23.04mm), weight of 10 pods (96.19g), pod yield plant-1 (2579.1g), pod yield ha-1 (339.6q) and harvest index (39.4%). Earliest first flowering (41.5 days) and first picking (63.7 days) was observed with V2 (Konkan Bhushan). Highest spike length (31.49cm) was measured with variety V2 (Konkan Bhushan). Highest pod length (14.05cm) and number of pods plant-1 (340.6) were recorded with variety V5 (Arka Prasidhi). Highest protein content (2.80%), fibre content (1.94%) and dry matter content (16.20%) were obtained under the variety V1 (Arka Vijay).

scholarly journals The effect of chloride and nitrogen on nitrate accumulation and yield in beetroot (Beta vulgaris var. conditiva)

1992 ◽  
Vol 1 (3) ◽  
pp. 351-360
Author(s):  
Tapio Salo ◽  
Liisa Pietola ◽  
Raili Jokinen
Keyword(s):  
Field Experiment ◽  
Dry Matter ◽  
Early Stage ◽  
Matter Content ◽  
Pot Experiment ◽  
Nitrate Content ◽  
Dry Matter Content ◽  
High Nitrogen ◽  
Nitrate Accumulation ◽  
Growing Period

A pot and a field experiment were conducted to evaluate the effects of different nitrogen and chloride fertilizer levels on the nitrate content of beetroot. The yield and dry matter content were also determined. Sulphate fertilization was used as a control to chloride fertilization. There was a considerable decrease in the nitrate content of beetroots during the growing season. High nitrogen fertilization caused nitrate accumulation in both experiments. Chloride had a significant decreasing effect on the nitrate accumulation towards the middle of the growing period in the pot experiment. In the field experiment, chloride also decreased nitrate accumulation towards the middle of the growing period, soon after additional application of ammonium nitrate limestone (13.8 % NH4-N; 13.7 % NO3-N). Chloride tends to decrease nitrate accumulation only at an early stage of root development when nitrate is not the only source of nitrogen in the soil. The yield was higher on high nitrogen supply, in the pot experiment also on chloride application. Nitrogen decreased the dry matter content, but chloride had this effect only in the field experiment.

scholarly journals Effect of drought stress and mycorrhizal inoculation on the growth, photosynthetic activity and water use efficiency of leek (Allium porrum L. ‘Gigante Suizo’)

2012 ◽  
Vol 60 (8) ◽  
pp. 101-108 ◽  
Author(s):  
Aleš Jezdinský ◽  
Kristína Petříková ◽  
Katalin Slezák ◽  
Robert Pokluda
Keyword(s):  
Drought Stress ◽  
Leaf Area ◽  
Water Use ◽  
Transpiration Rate ◽  
Dry Matter ◽  
Matter Content ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
Use Efficiency ◽  
Total Fresh Weight

During the experiments it was examined two irrigation levels: 1. optimal water supply – the irrigation activation by available water capacity (AWC) < 65 %; 2. drought stress – irrigation activation by AWC < 45 %) and inoculation of plants by the vesicular-arbuscular mycorrhizal fungusGlomusin leek culture. The effect of treatments on the photosynthetic rate (A), transpiration rate (E), water use efficiency (WUE), biomass production (weight, dry matter content of different plant part), size of pseudostem, leaf area and specific leaf area (SLA) was observed. The drought stress had effect on all observed parameters: it decreased the photosynthetic and transpiration rate (A: from 5.04–5.37 to 3.33–3.43 µmol CO2.m−2. s−1, E: from 1.78–1.91 to 0.99–1.03 mmol H2O. m−2. s−1in the average of 5 measuring date), the weight total fresh weight of plants: from 355–453 g to 152–255 g), and the leaf area, the length and diameter of pseudostem, too. The WUE, the dry matter content and the thickness of leaves increased under stress. In the most parameters, the water supply had stronger effect than the inoculation. The inoculation had positive effect mainly under drought stress: it improved the WUE at 3 measuring time (from 3.45 to 3.50 μmol CO2.mmol H2O−1, in the average of 5 measuring date), increased the weight (total fresh weight of plants: from 152 g to 255 g) and the leaf area (from 0.16 to 0.12 m2).

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