scholarly journals Crop coefficient and water requirement of prickly pear in the Agreste region of Alagoas state, Brazil

2019 ◽  
Vol 23 (12) ◽  
pp. 925-929
Author(s):  
Jesiele S. Divincula ◽  
Cinara B. da Silva ◽  
Marcio A. L. dos Santos ◽  
Daniella P. dos Santos ◽  
Luan W. dos Santos
Keyword(s):  
Crop Coefficient ◽  
Field Capacity ◽  
Experimental Period ◽  
Water Requirement ◽  
Prickly Pear ◽  
Climatic Data ◽  
Crop Evapotranspiration ◽  
Livestock Farming ◽  
Opposite Sequence ◽  
Total Crop

ABSTRACT Prickly pear cultivation has played an important role in the Brazilian livestock farming, being used as forage for animals in the Northeast region, especially during the drying season, because it is an excellent source of water. Thus, the objective of this study was to estimate the crop coefficient and water requirement of prickly pear in the Agreste region of Alagoas state, Brazil. Prickly pear crop evapotranspiration (ETc) was determined using five drainage lysimeters, made of polyethylene with dimensions of 0.35 x 0.40 m (side and depth). Four soil layers were separated and put into the lysimeters in the opposite sequence, in order to maintain it as close as possible to the initial soil structure. The reference evapotranspiration (ETo) was estimated by the Penman-Monteith, Hargreaves-Samani and FAO-Radiation methods, using climatic data from the meteorological station of the Instituto Nacional de Meteorologia (INMET) in the city of Arapiraca, AL, Brazil. Crop coefficient (kc) was calculated by the ratio between ETc and ETo. The average kc obtained was 0.72, 0.84 and 0.48 for the Penman-Monteith, Hargreaves-Samani and FAO-Radiation methods, respectively. Keeping the soil under field capacity during the experimental period, the total crop evapotranspiration was 637.84 mm, with daily value equal to 4.22 mm d-1.

scholarly journals Necesidades hídricas de estevia calculadas con el coeficiente del cultivo

2017 ◽  
Vol 28 (2) ◽  
pp. 509
Author(s):  
Martha Constanza Daza Torres ◽  
Hugo Stiven Meneses Carvajal ◽  
Aldemar Reyes Trujillo ◽  
Norberto Urrutia Cobo
Keyword(s):  
Growth Stage ◽  
Stevia Rebaudiana ◽  
Crop Coefficient ◽  
Field Capacity ◽  
Drainage Water ◽  
Mature Stage ◽  
Crop Evapotranspiration ◽  
Stevia Rebaudiana Bertoni ◽  
Valle Del Cauca ◽  
Monteith Equation

This study aimed to determine the crop coefficient (Kc) curve for stevia (Stevia rebaudiana Bertoni) in Candelaria, Valle del Cauca, Colombia. The experiment was conducted during the first half of 2015. In a plot planted with stevia, were located three drainage lysimeters arranged randomly and a portable weather station to determine climatic variables necessary for calculating an evapotranspiration reference (ETo), using the Penman Monteith equation. Soil eld capacity moisture was determined and regular monitoring of both, soil moisture and drainage water depth were performed. Irrigation was applied using an exhaustion coefficient of 10% to bring it back to field capacity moisture. Statistical analyzes were performed and Kc was calculated from the ratio of crop evapotranspiration (ETc) to ETo, for each plant in phenological phase. With condidence of 95% Kc for stevia were: growth stage (54 days after transplantation, ddt) 0.86 ± 0.12, mature stage (55-72 ddt) 1.24 ± 0.10 and senescence stage (72-96 ddt) 0.85 ± 0.14. Water consumption of Stevia rebaudiana B., was 4753 m3/ha during its growing cycle of 96 days after transplantation. 

Analysis on Coupling Degree among Crop Evapotranspiration, Effective Precipitation and Water Requirement of Corn on Southern Kerqin Sandy Land in China

2013 ◽  
Vol 742 ◽  
pp. 331-336
Author(s):  
Ning Yang ◽  
Zhan Xiang Sun ◽  
Jia Ming Zheng ◽  
Dao Cai Chi
Keyword(s):  
Crop Coefficient ◽  
Growing Season ◽  
Water Requirement ◽  
Weather Data ◽  
Growth Stages ◽  
Sandy Land ◽  
Crop Evapotranspiration ◽  
Irrigation Frequency ◽  
Agricultural Water Management ◽  
Kerqin Sandy Land

Historical characteristics of crop evapotranspiration and irrigation requirement were the bases for determining the irrigation quota in local areas. Based on the trials of two years, crop evapotranspiration and crop coefficient of corn at monthly growth stages were determined and tested by soil water balance method in Fuxin of the southern kerqin sandy land. Using the weather data in Fuxin and Chaoyang from 1953 to 2009, estimated the coupling degree between crop water requirement of λ and apply irrigation water (ETaw) in growing season under three hydrologic years (P=25%,50%and75%).Under the humid year (25%),λ (0.756) in Fuxin was more suitable than Chaoyang (0.694),ETaw(95.5mm) in Fuxin was lower than Chaoyang (148.7mm);under the normal year (50%),λ(0.622) in Fuxin was close to Chaoyang (0.647),ETaw(180.4mm) in Fuxin was higher than Chaoyang (154mm); under droughty year (75%), λ (0.574) in Fuxin was also more suitable than Chaoyang (0.523),ETaw (204.8mm) in Fuxin was also lower than Chaoyang (245mm). The monthly change of λ and ETaw were sharping and influenced irrigation frequency in the growing season of humid and droughty year. The method and results can be further applied to agricultural water management study and guide irrigation in other same regions.

scholarly journals Water requirement and crop coefficients of sorghum in Apodi Plateau

2021 ◽  
Vol 25 (10) ◽  
pp. 684-688
Author(s):  
João G. A. Lima ◽  
José Espínola Sobrinho ◽  
José F. de Medeiros ◽  
Paula C. Viana ◽  
Rudah M. Maniçoba
Keyword(s):  
Vegetation Index ◽  
Normalized Difference Vegetation Index ◽  
Irrigation Management ◽  
High Growth ◽  
Crop Coefficient ◽  
Northeastern Brazil ◽  
Crop Evapotranspiration ◽  
Water Requirements ◽  
Total Crop ◽  
Crop Coefficients

ABSTRACT Sorghum is of significant economic importance for Northeastern Brazil, since it exhibits high growth rates in regions with irregular rainfall distribution and high temperatures, and is an alternative to corn, which has greater water requirements. Despite being a traditional crop in the region, there are few studies on irrigation management in the Apodi plateau. The aim of this study was to determine the evapotranspiration of the crop and the crop coefficient (Kc) for the different stages of sorghum growth in two cycles, and establish the relationship between the Kc and the normalized difference vegetation index (NDVI) obtained by radiometry. Two weighing lysimeters were used to estimate crop evapotranspiration (ETc). Reference evapotranspiration (ETo) was estimated by the Penman-Monteith method (FAO) and the crop coefficient determined using two methodologies: simple Kc and dual Kc. Total crop evapotranspiration in the two cycles was 452 and 557 mm. The ETc value was 23% higher in the second cycle compared to the first. The maximum Kc values for the first and second cycles were 1.21 and 1.35, respectively, using the dual Kc methodology. The linear relationship found between the Kc values and the NDVI allows monitoring and estimating the water requirements of the crop.

scholarly journals Crop water and irrigation requirements of some selected crops in southwestern hydrological zone of Nigeria

2021 ◽  
Vol 12 (1) ◽  
pp. 117-125
Author(s):  
GA Ali ◽  
TA Ademiju ◽  
JA Osunbitan
Keyword(s):  
Root Zone ◽  
Crop Coefficient ◽  
Field Capacity ◽  
Soil Parameters ◽  
Crop Evapotranspiration ◽  
Crop Water ◽  
Irrigation Requirement ◽  
Southwestern Nigeria ◽  
Hydrological Zone ◽  
Water Melon

This study was carried out to determine the crop water and irrigation requirement of some selected crops in southwestern Nigeria. The crops are cucumber, water melon, maize, groundnut, eggplant and tomato. Irrigation requirement and crop coefficient for each crops were determined from the interrelationships of the evapotranspiration, soil type, bulk density, field capacity and the effective root zone of the crops at the selected locations using CROPWAT for windows version 8. Soil parameters used for analysis were determined from laboratory experiment. The crop evapotranspiration and water requirement for cucumber varied from 2.52 to 7.21mm/day and 17 to 73.2mm/dec, respectively, for maize from 1.36 to 6.35mm/day and 5.1 to 63.5mm/dec respectively, for watermelon varied from 2.59 to 6.67mm/day and 25.9 to 73.3mm/dec respectively, for eggplant varied from 1.92 to 6.35 mm/day and 15.9 to 64.4mm/dec respectively. The irrigation requirement for water melon and cucumber recorded the highest value of 461.6 and 497.4mm/dec respectively, an indication that the two crops require more water for physiological activities. The reduction in the values of crop coefficient was observed during the study which could be attributed to the reduction in evapotranspiration at the late stage of growth. The findings also showed that known quantities of irrigation water could be used in producing crops optimally.

scholarly journals Temporal Downscaling of Crop Coefficient and Crop Water Requirement from Growing Stage to Substage Scales

2012 ◽  
Vol 2012 ◽  
pp. 1-6 ◽  
Author(s):  
Songhao Shang
Keyword(s):  
Water Management ◽  
Reference Evapotranspiration ◽  
Crop Coefficient ◽  
Water Requirement ◽  
Crop Water Requirement ◽  
Crop Evapotranspiration ◽  
Agricultural Water ◽  
Crop Water ◽  
Agricultural Water Management

Crop water requirement is essential for agricultural water management, which is usually available for crop growing stages. However, crop water requirement values of monthly or weekly scales are more useful for water management. A method was proposed to downscale crop coefficient and water requirement from growing stage to substage scales, which is based on the interpolation of accumulated crop and reference evapotranspiration calculated from their values in growing stages. The proposed method was compared with two straightforward methods, that is, direct interpolation of crop evapotranspiration and crop coefficient by assuming that stage average values occurred in the middle of the stage. These methods were tested with a simulated daily crop evapotranspiration series. Results indicate that the proposed method is more reliable, showing that the downscaled crop evapotranspiration series is very close to the simulated ones.

scholarly journals Water consumption of the estevia (Stevia rebaudiana (Bert.) Bertoni) crop estimated through microlysimeter

2003 ◽  
Vol 60 (3) ◽  
pp. 595-599 ◽  
Author(s):  
Diniz Fronza ◽  
Marcos Vinícius Folegatti
Keyword(s):  
Water Resource ◽  
Crop Yield ◽  
Water Consumption ◽  
Reference Evapotranspiration ◽  
Stevia Rebaudiana ◽  
Crop Coefficient ◽  
Water Requirement ◽  
Crop Evapotranspiration ◽  
Rational Use ◽  
Leaf Yield

The knowledge of water requirement of crops in the different growing phases elicits higher crop yield and rational use of water resource. The aim of this work was to estimate the water consumption of stevia using two constant watertable microlysimeters. The research was conducted in San Piero a Grado, Pisa, Italy. The data were collected daily from June, 1st, to October, 22th, 2000. Reference evapotranspiration was determined by the Penman-Monteith-FAO method, in the same period. Microlysimeters watertables level were maintained at the 35 cm depth. Crop evapotranspiration for the total cicle (80 days) was 464 mm. For the most water consuming phase, crop average evapotranspiration was 5.44 mm day-1. The crop coefficient values were 1.45 for the first 25 days, 1.14 for the next period (26 to 50 days), and 1.16 for the latest period (51 to 80 days). The stevia leaf yield of the microlysimeters was 4.369 kg ha-1 and their steviosideo content 6.49%.

scholarly journals Reference Evapotranspiration Assessment Techniques for Estimating Crop Water Requirement

2019 ◽  
Vol 8 (4) ◽  
pp. 1094-1100
Keyword(s):  
Reference Evapotranspiration ◽  
Climatic Factors ◽  
Crop Coefficient ◽  
Climatic Conditions ◽  
Water Requirement ◽  
Growth Stages ◽  
Climatic Data ◽  
Water Demands ◽  
Conventional Methods ◽  
The Impact

Water scarcity is a serious issue that has to be addressed in order to face the increasing water demands. Due to this issue, agricultural crops do not receive the required amount of water. So, it is necessary to have a proper technique to determine the water requirement for a particular crop. Evapotranspiration (ET), a process which is reliant on numerous climatic conditions, quantifies the loss of water from soil and crops through evaporation and transpiration processes respectively. Reference evapotranspiration ET is a concept of estimating ET from the reference surface which resembles an in-depth surface of green grass of stable height, actively growing, fully shading the surface with sufficient water. The amount of water required for a crop is thus determined by multiplying ETo with the crop coefficient (Kc) which depends on the growth stages and duration of a crop. So, evapotranspiration is considered to be one of the successful approaches to optimize the usage of water for crops. A literature survey is carried out on the popular methods of estimating ETo and their merits, demerits are discussed in this paper. Also, the impact of various climatic factors on ETo is presented. From the survey, it is known that ETo is estimated using conventional and non-conventional methods like Penman-Monteith, Blaney-Criddle, Hargreaves, ANN and WNN, regression and fuzzy logic. Humidity, temperature, wind speed, and solar radiation are the factors that have a major impact on estimating ETo. Generally, conventional methods are tedious since it requires experimental setups and more climatic data to determine ETo which are not available in many under developing countries. Thus, in this case, non-conventional methods are found to yield better results from the survey.

scholarly journals LEAF GAS EXCHANGE CHARACTERISTICS OF FOUR PAPAYA GENOTYPES DURING DIFFERENT STAGES OF DEVELOPMENT

2001 ◽  
Vol 23 (3) ◽  
pp. 522-525 ◽  
Author(s):  
ELIEMAR CAMPOSTRINI ◽  
OSVALDO KIYOSHI YAMANISHI ◽  
CARLOS A. MARTINEZ
Keyword(s):  
Gas Exchange ◽  
Carica Papaya ◽  
Leaf Gas Exchange ◽  
Carbon Dioxide Concentration ◽  
Field Capacity ◽  
Experimental Period ◽  
Clay Loam ◽  
Clay Loam Soil ◽  
Loam Soil ◽  
Gas Exchange Characteristics

In this research, was used four papaya (Carica papaya L.) genotypes: three from the 'Solo ( Sunrise Solo TJ, Sunrise Solo 72/12 and Baixinho de Santa Amália) group and one from the 'Formosa' group (Know-You 01). They were grown in plastic pots containing a sandy-clay-loam soil subjected to pH correction and fertilization, under greenhouse conditions. Throughout the experimental period plants were subjected to periodic irrigation to maintain the soil humitidy around field capacity. The experiment was conducted 73 days after sowing. In all genotypes, leaf gas exchange characteristics were determined. The net photosynthetic rate (A, mumol m-2 s-1 ), stomatal conductance (g s mol m-2 s-1), leaf temperature (T I, 0C) and intercellular carbon dioxide concentration (ci, muL L-1) on the 4th, 5th, 6th, 7th, 8th and 9th leaves from the plant apex were determined. No significant differences were observed for A, g s, c i, or Tl either among the leaves sampled from any of the genotypes. A was positively correlated with g s and in the other hand T I and g s were negatively correlated. The results suggest that, for 73 DAP, all the sampled papaya leaves functioned as sources of organs.

scholarly journals IRRIGATION FREQUENCIES FOR Eucalyptus grandis SEEDLINGS

2020 ◽  
Vol 28 ◽  
pp. 364-374
Author(s):  
Gustavo Henrique Miguel da Cruz ◽  
Fernando França da Cunha ◽  
Epitácio José de Souza ◽  
Andrisley Joaquim da Silva ◽  
Roberto Filgueiras
Keyword(s):  
Seed Quality ◽  
Block Design ◽  
Irrigation Management ◽  
Eucalyptus Grandis ◽  
Volume Ratio ◽  
Crop Coefficient ◽  
Experimental Period ◽  
Dry Mass ◽  
Irrigation Depth ◽  
Total Seed

One of the bottlenecks in relation to the production of forest seedlings is irrigation, especially in less-tech nurseries. The small volumes of substrate, where the seedlings develop, lead to low water storage. This fact can lead to water deficit and significant losses in the production of seedlings, generating even mortality. The objective of this study was to determine the best irrigation frequencies for Eucalyptus grandis seedling production in less-tech nurseries. The experiment was conducted between 2013/08/04 and 2013/23/07 (106 days) and conducted in Chapadão do Sul county, Brazil. The experiment was set up in a randomized complete block design, with five replications. Four irrigation frequencies were tested: IF1 (one daily irrigation - 11:00 a.m.), IF2 (two daily irrigations - 11:00 a.m. and 7:00 p.m.), IF3 (three daily irrigations - 07:00 a.m., 11:00 a.m. and 7:00 p.m.) and IF4 (four daily irrigations - 07:00 a.m., 11:00 a.m., 3:00 p.m. and 7:00 p.m.). The sample units were composed of eight seedlings in 50 cm3 conical tubes filled with soil and vermiculite in a volume ratio of 1:1. The irrigation depth was estimated by reference evapotranspiration (Penman-Monteith) multiplied by a crop coefficient equal to two. Plant height, number of definitive leaves, shoot dry mass (root and total), seed quality index, survival and efficiency of water use by eucalyptus seedlings were evaluated. The average daily irrigation depth in the experimental period was 5.2 mm. Based on the results, it is recommended for eucalyptus seedling producers, in less-tech nursery, irrigation management twice per days. (11:00 a.m. and 7:00 p.m.).

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