scholarly journals Formulation of Inoculum a white oyster Mushroom (Pleurotus ostreatus) on powder

Biocelebes ◽  
2019 ◽  
Vol 13 (3) ◽  
pp. 288-296
Author(s):  
Khadijah ◽  
Umrah ◽  
Orryani Lambui

The study about the formulation of  inoculum a white oyster mushroom (Pleurotus ostreatus) on flour. was conducted at Biotechnology laboratory of  Departement , Faculty of  Mathematic and Natural Science, Tadulako University. This study were aimed to oyster mushroom on production. on and to abridge the cycle of oyster mushroom production process of white.peplication used Compeletely Randomized  Design (CRD) consist of six treatments and tree by comparing between  (sawduts,rice,bran, and comflour) P1(50% : 27% : 23% , P2 (50% : 30% : 20%), P3 (50% : 33% : 17%), P4 (50% : 36% : 14% ), P5 (50% : 39% : 11%), P6 (50% : 42% : 8%). There are four parameters used in this study (1) .The growth of  white oyster mushroom inoculum (2) the  incubation  time. and, (3) coloni forming unit (CFU), (4) Viability test .The resulth  showed that the best growth mycelium was 1,3cm/days with incubation period was 26 days, the highest total of CFU in P5 was 12,7x 108 CFU/ml  and was in  P3 was 3,3 x 108 CFU/ml .The inoculum viability test of production media in P5, was faster in incubation period is 18 days.

Biocelebes ◽  
2019 ◽  
Vol 13 (3) ◽  
pp. 279-287
Author(s):  
Nisfaun Safitriana ◽  
Umrah ◽  
Orryani Lambui

The study about  the growth of white oyster mushroom mycelium (Pleurotus ostreatus) (Jacq) (P. Kumm) from liquid and solid inoculum conducted on January until July 2018 in Biotechnology laboratory, Biology Department, Faculty of Math and Science, Tadulako University. This study was aimed to find out the mycelium growth of source of stem inoculum and hood in liquid and solid media. This study was designed by Complete Randomized Design (CRD) which consisted of four treatments and five replications. The treatment were M1 (source of stem inoculum in liquid medium), M2 (source of stem inoculum in solid medium), M3 (source of hood inoculum in liquid medium), and M4 (source of hood inoculum in solid medium). The parameters were (a) incubation time till mycelium fills medium, (b) CFU, and (c) the viability of inoculum on producing medium. The result showed that the faster incubation were M1 and M3 (for 2 days, higher CFU was M3 with an average number 8,2 x 10 10 CFU /ml. The faster viability of mycelium growth were M3 with an average growth of mycelium 6,97 cm/days.


2021 ◽  
Vol 40 (3) ◽  
pp. 518-525
Author(s):  
B.U. Ogbu ◽  
W.I. Okonkwo ◽  
S.N. Ugwu

This study investigated a Pleurotus ostreatus production in Nsukka, Nigeria, using the locally available materials. A modified controlled environmental system capable of maintaining the micro elements (temperature and relative humidity) suitable for cultivation of oyster mushroom was developed. The system was tested using substrates of biomaterial origin (saw dust and rice bran) at different levels of treatments. The substrates used were fermented sawdust supplemented with rice bran at a spawning level of 0%, 5%, 10%, 15%, and 20%. The steps involved in the cultivation were composting, bagging, spawning, incubation and cropping the substrates. The experiment was laid out in a completely randomized design in five replications and results analysed at P < 0.05 significant difference. The biological efficiency was determined to establish the minimum suitable nutrient supplementation levels and the best yield of Pleurotus ostreatus. The nutritional compositions of the yield were analysed. The highest mean yield of 24.5 g of fresh mushrooms was observed with the substrate mixture T3 (15% rice bran and 85% saw dust) and lowest yield of 8.6 g observed in the T0 (without rice bran). The effects of temperature and relative humidity on growth of oyster mushroom were evaluated. The result of this study showed that small-scale, indoor oyster mushroom production appears to be economically feasible in Nsukka.


2021 ◽  
Vol 10 (2) ◽  
pp. 158-170
Author(s):  
Muhaeming Muhaeming ◽  
Jamilah Jamilah ◽  
Zulkarnaim Zulkarnaim

Penambahan nutrisi perlu dilakukan untuk meningkatkan produktivitas pertumbuhan jamur tiram putih (Pleurotus ostreatus). Salah satu bahan yang dapat digunakan adalah serbuk jagung. Penelitian ini bertujuan untuk mengetahui pengaruh penambahan serbuk jagung pada komposisi media tanam terhadap pertumbuhan miselium bibit F1 jamur tiram putih (Pleurotus ostreatus) dan mengetahui konsentrasi serbuk jagung yang paling baik digunakan pada pertumbuhan  miselium bibit F1 jamur tiram putih (Pleurotus ostreatus). Penelitian ini mengunakan Rancangan Acak Lengkap (RAL) 4 perlakuan dan 3 ulangan sehingga diperoleh 12 satuan percobaan; P0 (perlakuan kontrol), P1 (25%), P2 (50%), dan P3 (100%). Variabel yang diukur adalah persentase pertumbuhan miselium yang diamati pada hari ke-6, 12 dan 18 dan waktu penyebaran miselium Hari Setelah Inokulasi (HSI). Data hasil penelitian dianalisis menggunakan analysis of variance (ANOVA) dengan uji lanjut menggunakan uji Beda Nyata Terkecil (BNT). Hasil penelitian menunjukkan bahwa ada pengaruh pada pertumbuhan miselium bibit F1 jamur tiram putih (Pleurotus ostreatus) dengan penambahan serbuk jagung pada komposisi media tanam. Selain Itu, konsentrasi serbuk jagung yang memberikan hasil yang paling baik terhadap pertumbuhan miselium adalah P2 dengan konsentrasi 50%. Kata kunci : miselium F1; Pleurotus ostreatus; serbuk jagung  ABSTRACTAdditional nutrition needs to be done to increase the productivity of oyster mushroom (Pleurotus ostreatus) growth. One of the materials that can be used is corn powder. This study aimed to determine the effect of corn powder on the planting medium composition towards mycelium growth of oyster mushroom F1 seeds (Pleurotus ostreatus) and to find the best concentration of corn powder to grow mycelium seeds F1 oyster mushroom (Pleurotus ostreatus). This research was an experimental study using a Completely Randomized Design (CRD) with 4 treatments namely; P0 (control treatment), P1 (25%), P2 (50%), and P3 (100%), and 3 repetitions so that obtained 12 experimental units. The variables measured were the mycelium growth percentage on days 6, 12, and 18, and the mycelium widespread time after the day of inoculation. The data were analyzed using ANOVA then continued on the Least Significant Difference (LSD) test. The results showed that the addition of corn powder on oyster mushroom growing media affected mycelium growth of the oyster mushroom F1 seeds (Pleurotus ostreatus). It also found that the P2 with a 50% concentration of corn powder gave the widest mycelium growth.  Keywords: corn powder; mycelium; Pleurotus ostreatus


2020 ◽  
Vol 46 (1) ◽  
pp. 51-60
Author(s):  
O. M. Sogunle ◽  
T. S. Aremu ◽  
O. O. Olatubosun ◽  
C. P. Njoku ◽  
O. M. Sogunle ◽  
...  

The growth performance and blood profile of forty-eight (48), six (6) weeks old rabbit bucks of cross (Chinchilla and New Zealand White) were assessed for 10 weeks. The bucks were allotted on weight equalization basis in a 2 x 4 factorial experimental layout composed of 24 rabbits into steel hutches and wooden hutches each and on four (4) varying levels (0, 5, 10 and 15 mL/litre of water, respectively) of oyster mushroom (Pleurotus ostreatus Jacq ex fr.) extract. Six (6) bucks were assigned to each treatment group and replicated three times with two (2) bucks per replicate in a Completely Randomized Design. The phytochemicals of the oyster mushroom extract showed that 9,12-Octadecadienoic acid (Z, Z)- methyl ester was the most abundant. Results showed that the feed conversion ratio was significantly (P<0.05) best (6.08) in bucks reared in wooden cage and administered 15 mL oyster mushroom extract. Significantly (P<0.05) highest triglycerides (81.00 mg/dL) was obtained in bucks on steel hutch and on 5 mL oyster mushroom extract and lowest (55.00 mg/dL) in bucks on steel hutch and on 10 mL oyster mushroom extract. The lowest (P<0.05) lymphocytes (59.00%) were recorded in bucks on wooden cage and administered 10 mL oyster mushroom extract. It was concluded that oyster mushroom extract up to 15 mL/litre of water administered in either steel hutch or wooden hutch did not impair the growth performance and blood profile of rabbit bucks.


2014 ◽  
Vol 1 (1) ◽  
pp. 73
Author(s):  
Fitriya Yuni Wulandari ◽  
Nuniek Ina Ratnaningtyas ◽  
Ratna Stia Dewi

The batik waste industry is one source of water pollution. It must undergo treatment before discharge into the environment. Batik waste treatment technologies can be done biologically, chemically, physically, or combination of three processes. This research applied a combination of biology and physic technologies, namely used spent mushroom of Pleurotus ostreatus as the decolorization agent. Mycelium of P. ostreatus was used as biological agent, and cellulose from spent mushroom was used as physical agent. The aims of this research were to determine the effect of spent mushroom with variation incubation time on batik waste decolorization, and to know the optimum incubation time with highest decolorization batik waste percentage using spent mushroom of P. ostreatus. This research used experimental method with completely randomized design (CRD). The data obtained were statistically analyzed using Varian Test (ANOVA) on confidence level of 95% and 99% and continued with Honest Significant Difference Test (BNJ) with 95% confidence level. The result showed that variation incubation time treatment of batik waste decolorization used spent mushroom of P. ostreatus provide a highly signification effect on batik waste decolorization. The optimum incubation time was 60 hour (LW5), with decolorization percentage was 85,64%.


Author(s):  
Dedi Sufyadi ◽  
Cancan Gunawan Apidianur

This study aims to determine the factors of production that affect oyster mushroom farming and analyze the level of efficiency of the use of production factors on oyster mushroom farming in UPT Agriculture Area Sukaraja. The method used in this research is survey with explorative descriptive approach. The data used are primary data secondary data obtained through interviews, questionnaires and literature study. The results analsis show a total coefficient value of 2.143. This value indicates the scale of oyster mushroom production is in phase I or increasing return to scale (IRS). The value of the coefficient of determination (R2) is 92.3 percent means that 92.3 percent of oyster mushroom production can be explained by variable use of production factors, while the remaining 7.7 percent is influenced by other variables besides the use of production factors not included in the model. The use of production factors that significantly influence the variation of oyster mushroom production are land and sawdust. While seeds, bran labor polybag, lime, paralon ring, rubbe and paper have no significant effect.


2016 ◽  
Vol 76 (2) ◽  
Author(s):  
Happy WIDIASTUTI ◽  
. TRI-PANJI

Summary An experiment has been conducted to study the effect of sludge concentration,  waste of paper industry using raw material of recycled paper, as media on oyster mushroom production and quality. Twelve treatment tested are combination of two oyster mushroom strains are oyster mushroom of Bogor (JTB) and oyster mushroom of Taiwan (JTT), three media composition (sawdust, sludge, and sawdust+ sludge (50/50, v/v), and two levels of supplement addition (with rice bran+gypsum+ lime and without) with 10 replications. The production of the  mushroom was conducted  in bag log capacity of 1 kg fresh weight (water content 50%). The result showed that sludge can be used as mixture of oyster mushroom production with the composition 50:50 v/v of sawdust and sludge. Since the higher number of contamination, addition of supplement reduce oyster mushroom production as well as biological efficiency, but increased protein content of fruiting body. The content of Cd, and Pb were below the permissible limits, Cu was higher than the limits but still in the range. The Fe content of mushroom fruit body was higher both in sawdust (147.92 – 149.56 ppm) and sawdust+sludge (295.82 – 335.12 ppm) as media. However, the uptake of Fe of JTT was less (49.08-59.64 ppm) compared to that of JTB (147.92-335.12 ppm).Ringkasan Penelitian dilakukan untuk mempelajari pengaruh konsentrasi sludge limbah pabrik kertas berbahan baku karton bekas sebagai medium terhadap produksi dan kualitas jamur tiram. Dua belas perlakuan yang diuji merupakan kombinasi dua galur jamur tiram, yaitu Jamur Tiram Bogor (JTB) dan Jamur Tiram Taiwan (JTT), tiga jenis komposisi medium (serbuk gergaji, sludge, dan sludge+ serbuk gergaji), dan dua tingkat suplemen (dengan dan tanpa) yang diulang 10 kali untuk masing-masing perlakuan. Produksi jamur tiram dilakukan menggunakan bag log  berkapasitas 1 kg basah (kadar air 50%). Hasil percobaan menunjukkan bahwa sludge dapat digunakan sebagai campuran serbuk gergaji dalam produksi jamur tiram dengan per-bandingan 50:50 (v/v). Pemberian suplemen menurunkan produksi jamur tiram demikian pula efisiensi biologi namun meningkatkan kadar protein tubuh buah. Di dalam tubuh buah JTB, kandungan logam Cd, dan Pb berada di bawah batas yang diijinkan, sedangkan kandungan Cu di atas ambang walaupun masih dalam kisaran. Kandungan  Fe dalam tubuh buah jamur relatif tinggi baik yang ditumbuhkan pada serbuk gergaji sebagai medium standar (147,92 - 149,56 ppm) maupun yang ditumbuhkan pada medium campuran sludge+serbuk gergaji (295,82 - 335,12 ppm). Serapan Fe tubuh buah JTT jauh lebih rendah (49,08- 59,64 ppm) dibandingkan dengan serapan Fe JTB (147,92-335,12 ppm).  


2016 ◽  
Vol 76 (1) ◽  
Author(s):  
Happy WIDIASTUTI ◽  
. TRI-PANJI

Summary Sludge is a solid waste abundantly available on paper factory that is economically unutilized and tends to pollute environment. This waste can be used as growth media for oyster mushroom (Pleurotus ostreatus) as edible mushroom and ligninolytic enzymes production as well. A research has been conducted to study the activity pattern of ligninolytic enzymes of oyster mushroom grown on the sludge waste of recycle paper factory. Six treatments were examinated consisted of three media combinations (sawdust, sludge, sludge mixed with sawdust), with and without supplementing with rice bran, lime, and gypsum, and two mushroom strains Bogor oyster mushroom (JTB) and China Taipei oyster mushroom (JTT). Monitoring of ligninolytic enzyme activity consisting of laccase, mangan peroxidase (Mn-P) and lignin peroxidase (Li-P),  was subsequently regularly started since inoculation, at vegetative phase (four and six weeks), primordial formation, phase of fruiting body formation, and two weeks after formation of fruiting body. Each treatment was repeated three times, so that 216 bag logs of oyster mushroom cultures were performed. The results showed that laccase, Mn-P, and Li-P activities could be observed on sludge or mixture of sludge+sawdust media inoculated with P. ostreatus. Generally, the highest activity of ligninolytic enzymes especially for laccase and MnP were observed at the first vegetative growth phase i.e. before emerging primordial of fruiting body (1.697 & 2.113 U/mL, 4.394 & 2.314 U/mL  respectively for JTB and JTT laccase and JTB & JTT Mn-P). The highest Li-P activity was affected by the kind of media and strain of inoculum. In sludge medium, the highest Li-P activity was observed in  vegetative growth phase (2.706 & 4.014 U/mL respectively for JTB and JTT) while in a mixture of sludge + sawdust the highest activity of that enzyme was observed in primordial phase of growth (2.509 & 1.9 U/mL respectively for JTB and JTT). Addition of supplement to the sludge increased ligninolytic activity, while laccase activity of sludge was suggested could be more enhanced by mixing the sludge with sawdust and enrich with rice bran, gypsum and lime. Ringkasan                                                Sludge merupakan limbah padat yang tersedia melimpah di pabrik kertas dan belum dimanfaatkan secara ekonomis sehingga berpotensi mencemari lingkungan. Limbah ini dapat dimanfaatkan sebagai medium tumbuh jamur konsumsi seperti jamur tiram (Pleurotus ostreatus) dan penghasil enzim ligninolitik. Penelitian dilakukan untuk mempelajari pola aktivitas enzim ligninolitik jamur tiram pada limbah sludge pabrik kertas selama fase vegetatif sampai setelah fase generatif. Enam perlakuan yang diuji berupa tiga kombinasi komposisi medium (serbuk gergaji, sludge, campuran sludge dan serbuk gergaji), dengan dan tanpa pengayaan, yaitu penambahan dedak, kapur, dan gipsum,  serta dua strain jamur tiram Bogor (JTB) dan jamur tiram China Taipei (JTT). Pengamatan aktivitas enzim ligninolitik meliputi lakase, mangan peroksidase (Mn-P) dan lignin peroksidase  (Li-P) dilakukan sejak saat inokulasi, pada fase vegetatif (empat dan enam minggu), pada saat pembentukan primordia, fase tubuh buah, dan dua minggu setelah pembentukan tubuh buah. Masing-masing perlakuan diulang tiga kali sehingga terdapat 216 bag log jamur tiram. Hasil penelitian menunjukkan bahwa aktivitas ligninolitik dijumpai pada medium sludge dan campuran sludge+serbuk gergaji yang diino-kulasi P. ostreatus. Aktivitas enzim ligninolitik tertinggi khususnya lakase dan MnP teramati pada fase pertumbuhan vegetatif pertama yaitu sebelum terbentuknya primordia (1,697 & 2,113 U/mL, 4,394 & 2,314 U/mL  masing-masing untuk lakase JTB dan JTT dan MnP  JTB & JTT). Aktivitas LiP tertinggi dipengaruhi oleh jenis medium dan strain inokulum. Pada medium sludge, aktivitas LiP tertinggi dijumpai pada fase vegetatif (2,706 & 4,014 U/ml masing-masing untuk JTB dan JTT) sedangkan pada medium campuran sludge+serbuk gergaji, aktivitas enzim  ter-tinggi dijumpai  pada fase primordia (2,509 & 1,9 U/ml berturut-turut untuk JTB dan JTT). Pengayaan sludge meningkatkan aktivitas ligninolitik, sedangkan aktivitas lakase pada sludge diduga dapat lebih ditingkatkan dengan menambahkan serbuk gergaji disertai pengayaan berupa gipsum, dedak, dan kapur.


KOVALEN ◽  
2017 ◽  
Vol 3 (1) ◽  
pp. 41
Author(s):  
Abd. Rahman Razak ◽  
Susanti Susanti ◽  
Nurhaeni Nurhaeni ◽  
Muh. Alwi

Has done research on the study of the use of cocoa leaf litter for substitution sawdust and rice bran as a growing medium white oyster mushroom (Pleurotus ostreatus). This study aims to determine the ability of the cocoa leaf litter in substitute sawdust and rice bran as oyster mushroom media and to determine the nutrient value of the conversion of media into fruiting bodies of oyster mushrooms. Treatment comparison of leaf litter cocoa (SDK), sawdust (SG) and rice bran (DP) there are seven various ie first treatment / standard (SDK: 0 kg, SG: 5 kg, DP: 3 kg), second (SDK: 1 , 5 kg, SG: 5 kg, DP: 1.5 kg), third (SDK: 3 kg, SG: 5 kg, DP: 0 kg), fourth (SDK: 2.5 kg, SG: 2.5 kg DP: 3 kg), fifth (SDK: 5 kg, SG: 3 kg, DP: 0 kg), sixth (SDK: 5 kg, SG: 1.5 kg, DP: 1.5 kg), and seventh (SDK: 5 kg, SG: 0 kg, DP: 3 kg). The results showed that both treatments are best treated with a total weight of 181.122 g fruit.Keywords: cocoa leaf litter, white oyster mushroom


2014 ◽  
Vol 38 (4) ◽  
pp. 613-623 ◽  
Author(s):  
D Das ◽  
M Kadiruzzaman ◽  
SK Adhikary ◽  
MY Kabir ◽  
M Akhtaruzzaman

An experiment was conducted at Mushroom Lab of Horticulture Centre under Department of Agricultural Extension (DAE), Khairtala, Jessore to determine the performance of different substrates on the yield of oyster mushroom (Pleurotus ostreatus). Sugarcane bagasse, sawdust, and coconut coir individually and their combinations were used as substrates. The experiment was laid out in Completely Randomized Design (CRD) with five replications. Data were taken from 1st and 2nd flush of different growth and yield attributes of mushroom. The maximum number of effective fruiting bodies was obtained from sawdust (40) and the lowest number (31.6) from combination of sawdust and coconut coir (1:1). In the 1st flush, the maximum weight of individual fruiting body was observed in coconut coir and minimum in sawdust. The highest biological (186.06 g) and economic yield (180.64 g) were obtained from coconut coir and the lowest from sugarcane bagasse. The maximum and minimum harvest index was found in 1st flush at coconut coir and combination of sawdust and sugarcane bagasse (1:1), respectively. Most yield attributes were found higher in coconut coir. Economic yield was positively correlated to number of effective fruiting bodies, pileus diameter, and biological yield. DOI: http://dx.doi.org/10.3329/bjar.v38i4.18946 Bangladesh J. Agril. Res. 38(4): 613-623, December 2013


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