scholarly journals ANALISIS USAHATANI DAN KETAHANAN PANGAN RUMAH TANGGA PETANI KUBIS DI KECAMATAN SUMBEREJO KABUPATEN TANGGAMUS

2021 ◽  
Vol 9 (2) ◽  
pp. 9
Author(s):  
Chairil Ihsan ◽  
Rabiatul Adawiyah ◽  
Tubagus Hasanuddin
Keyword(s):  
Food Security ◽  
Household Income ◽  
Quantitative Methods ◽  
Simple Random Sampling ◽  
Household Food Security ◽  
Security Level ◽  
Income Household ◽  
Leaf Spots ◽  
Household Food ◽  
Extension Agencies

This study aims to analyze the farming income, household income, farming constraints, contribution of farming income, household food security level, correlation between household food security level and farming production as well as cabbage farmers’ income. This research has been carried out in the village of Dadapan and Simpang Kanan, Sumberejo Sub District, Tanggamus Regency. This research is a survey involving 56 cabbage farmers selected using simple random sampling. Data were collected in July-August 2019. The research data were analyzed using qualitative descriptive and quantitative methods. The results of this research shows that cabbage farming income is IDR15,643,452.38 per area of 0,36 hectare annually which contributed to 64.54 percent of IDR28,017,440.48 household income per year. Constraints faced by cabbage farmers are the handling of leaf worms, armyworms, leaf spots, club roots, out model equipment, delayed distribution of fertilizer from farmer groups, decreased cabbage price that is fluctuated every season, and lack of attention from extension agencies. Food security status of cabbage farmer households is 50.00 percent in food secure, 26.79 percent in less secure, 14.8 percent in food vulnerable, and 8.93 percent in food insecure. There is a significant correlation between household food security level and farming production as well as cabbage farmers’ income.Key words: cabbage farming, food security, household income

scholarly journals Impact of covid-19 on household food security of red rice farmers dry land in gunungkidul regency

2021 ◽  
Vol 316 ◽  
pp. 04017
Author(s):  
Eka Novri Nur Hasanah ◽  
Lestari Rahayu ◽  
Oki Wijaya
Keyword(s):  
Food Security ◽  
Household Income ◽  
Security Analysis ◽  
Simple Random Sampling ◽  
Household Food Security ◽  
Red Rice ◽  
Dry Land ◽  
Rice Farmers ◽  
Household Food ◽  
The Impact

Red rice is a staple food and is known as germplasm in Gunungkidul Regency. Panggang District is one of the sub-districts that has low productivity in red rice farming. This study aims to determine the contribution of income, food security, and household welfare levels of dry land red rice farmers before Covid-19 and during Covid-19. This research was conducted in Panggang District which was determined purposively. The number of samples taken using the Slovin formula and obtained 100 respondents for sampling using simple random sampling. The data were analyzed using quantitative analysis in the form of farmer household income analysis, contribution analysis, food security analysis, and welfare analysis. The results showed that there was an impact during Covid-19 on the contribution of farmers' income which decreased. The level of food security of farmer households also has an impact, during Covid-19 the number of households in the food insecure category has increased. The level of welfare of farmer households measured using two indicators, namely the Purchasing Power of Farmers' Households and the Income Exchange Rate of the Perani Household showed the same results, namely the impact during Covid-19 was seen by the increase in households with the category of not being prosperous.

scholarly journals KARAKTERISTIK TINGKAT KETAHANAN PANGAN RUMAH TANGGA PETANI BERBASIS AGROEKOSISTEM LAHAN SAWAH IRIGASI DI PROVINSI BALI

2017 ◽  
Vol 11 (2) ◽  
pp. 191
Author(s):  
Suharyanto Suharyanto
Keyword(s):  
Food Security ◽  
Farm Households ◽  
Farm Size ◽  
Household Food Security ◽  
Security Level ◽  
Household Food ◽  
Food Sufficiency ◽  
Food Expenditure ◽  
Cross Classification

Household food security level essentially is the ability of households meet food sufficiency. These capabilities are greatly influenced by many complex factors, but  generally  associated  with  changes  in  behavioral  aspects  of  food  production, consumption and allocation of households resources. The purpose of this study was to analyze  the  level  of  household  food  security  based  on  low  land  rice  irrigated.  The study was conducted in three districts of rice production center in the province of Bali in 2012, i.e. Tabanan district, Gianyar and Buleleng. Data collection was conducted through interviews with 216 respondents. Household food security was measured by cross classification of the share of food expenditure and consumption of energy. The results  of  the  analysis  showed  58.33  %  of  households  have  a  lower  share  of  food expenditure  and  41.67%  household  have  higher  share  of  food  expenditure.  In aggregate  86.57%  of  farm  households  is  quite  in  consuming  energy  and  13.43% is less  in  energy  consume.  The  level  of  household  food  security  of  farmers  in  the aggregate 49.07% of the household were categorized as secure, 37.9% as vulnerable, 8.79% as insufficient, and 4.17% as insecure. There is a correlation between the level of  household food  security  with  age  of  housewife,  level  of  education,  farm  size  and household income.

scholarly journals Contribution of Home Gardening to Household Food Security: A Case Study of Home Gardeners in Igabi Local Government Area of Kaduna State, Nigeria

2020 ◽  
pp. 13-23
Author(s):  
O. N. Oladele ◽  
U. U. Emeghara ◽  
J. T. Ayodele ◽  
B. F. Ishola ◽  
T. A. Awobona ◽  
...  
Keyword(s):  
Food Security ◽  
Local Government ◽  
Simple Random Sampling ◽  
Farming System ◽  
Likert Scale ◽  
Local Government Area ◽  
Household Food Security ◽  
Good Tool ◽  
Household Food ◽  
Home Gardening

Aims: This study examined the contribution of home gardening to household food security in IgabI Local Government Area of Kaduna State, Nigeria. Study Design: The study was designed to collect data from 120 home gardeners using well structured questionnaire and personal interview of the gardeners by the researchers. Place and Duration of Study: The study was carried out in Igabi Local Government Area of Kaduna State, Nigeria between June to July, 2019. Methodology: Multi-stage, purposive and simple random sampling techniques were used to select 120 respondents. The data collected were analyzed using descriptive statistics such as means, frequency distribution, table, percentage and Likert – scale. Results: The results showed male (65.83%) in their active age (87.50% are within the age range of 21-50 years) and highly educated (92.50%) with good number of years of experience in home gardening, (80% had over 5years of experience) dominated the practice of home gardening in the study area. The study also revealed that they produced many types of crops, about 32. The most popular crops cultivated were; tomato 91.67%),cowpea(87.50%),groundnut(82.50%),okra(75.00%), pumpkin (70.83%), spinach (70.83%) maize(56.67%),millet(56.67%),sorghum(51.67%), pepper (50.00%) and sweet potato (50.00%).The Likert--scale  result showed that all the home gardeners household were food secure and the study established that home gardening does not only  contribute to their house hold food supply but also their income. However the home gardening in the study area is faced with problems such as pests attack and diseases infestation (80.00%) and lack of farm inputs such as seeds, fertilizers, pesticides and farm tools(75.00 %). Conclusion: The study revealed that home gardening contributed significantly to the household food security. It is therefore important to integrate home gardening into our farming system been a good tool for achieving food security among households and people  should also be sensitize to utilize empty plots  of land around their homestead for home gardens. 

scholarly journals KAPASITAS PEREMPUAN TANI UNTUK MEWUJUDKAN KETAHANAN PANGAN RUMAH TANGGA DALAM MENGHADAPI ERA GLOBALISASI DI KOTA PEKANBARU

2016 ◽  
Vol 15 (1) ◽  
pp. 62
Author(s):  
Penti Suryani ◽  
Ahmad Darmawi
Keyword(s):  
Food Security ◽  
Simple Random Sampling ◽  
Community Empowerment ◽  
Women Farmers ◽  
Primary Data ◽  
Household Food Security ◽  
Cross Sectional ◽  
Household Level ◽  
Household Food ◽  
The City

This study aims to determine 1) the condition of household food security, 2) the factors that affect the capacity of women farmers in food consumption in order to achieve food security at the household level, 3) the factors that affect spending foodstuffs on the level households and 4) the capacity of women farmers to achieve household food security in the era of globalization in the city of Pekanbaru. This study uses a cross-sectional study design, located in four districts in the city of Pekanbaru namely District Tampan, District Marpoyan Damai, District and Sub-district Rumbai and Rumbai Pesisir. Primary data was collected using a questionnaire which was distributed to 100 respondents of women farmers selected by simple random sampling. Factors that affect the capacity of women farmers in achieving food security household level are: income, education and nutrition knowledge of women farmers. Factors that affect spending foodstuffs at the household level women farmers in the city of Pekanbaru is the price of rice, household income, number of household members and the level of education. Capacity of women farmers in food processing is still at the low level. Threats of globalization on food security in Pekanbaru city can be resolved by the farmer community empowerment program. Empowerment of women farmers not only to protect the rice trade, but also to uplift the lives of women farmers through programs that improve local agricultural businesses

scholarly journals Hubungan Faktor Sosial Ekonomi Dengan Ketahanan Pangan Rumah Tangga Pedagang Sayur Eceran di Pasar Oeba

2019 ◽  
Vol 1 (3) ◽  
pp. 115-123
Author(s):  
Febriyani Sitanaya ◽  
Utma Aspatria ◽  
Daniela L. A. Boeky
Keyword(s):  
Food Security ◽  
Low Income ◽  
Household Income ◽  
Statistical Tests ◽  
Household Food Security ◽  
Bivariate Analysis ◽  
Nutritional Knowledge ◽  
Cross Sectional ◽  
Household Food ◽  
World Food Security

 The success of the development is influenced by several aspects, one of them is food security. Food security can be a reflection of the quality of a nation. A nation with low food security can influence its physical and human development. GFSI states that Indonesia occupies 69 positions in World Food security. Food security can not only be seen in terms of global area but also in terms of households. Greengrocer is the person who works in the informal sector and generally has low income. This research aims to see the relationship between income, family largeness, education, and nutritional knowledge of mothers toward greengrocers’ household food security in Oeba Market. This research is a qualitative research type that uses the cross-sectional approach. The research was conducted in Oeba Marketon 74 greengrocers as the sample. The data were analyzed using univariate and bivariate analysis with chi-square statistical tests. The results showed that the income variable (p=0.016) was the variable that affected food security, while the variable that had no effect was family size (p=0.964), education (p=0.552), and nutritional knowledge (p=0.749). Household income is a source of meeting food and non-food needs. Household income is also able to influence the quality and quantity of food purchased. To achieve household food security, family empowerment needs to be given special attention because food shortages both in quantity and quality can inhibit the fulfillment of family nutrition which will result in poor nutritional status in family members.

scholarly journals Analisis Faktor-Faktor yang Mempengaruhi Pengeluaran Konsumsi Pangan Rumah Tangga (Studi Kasus : Desa Karang Gading, Kecamatan Secanggang, Kabupaten Langkat)

2018 ◽  
Vol 1 (1) ◽  
pp. 284-295
Author(s):  
Rizka Faradina ◽  
Iskandarini Iskandarini ◽  
Satia Negara Lubis
Keyword(s):  
Food Consumption ◽  
Household Income ◽  
Quantitative Methods ◽  
Linear Regression Analysis ◽  
Multiple Linear Regression Analysis ◽  
Research Area ◽  
Household Food Security ◽  
Household Food ◽  
Food Expenditure ◽  
Age Of Marriage

Penelitian ini bertujuan untuk menganalisis pengaruh faktor tingkat pendapatan rumah tangga, tingkat pendidikan ibu rumah tangga, jumlah anggota rumah tangga, dan umur perkawinan terhadap pengeluaran pangan rumah tangga didaerah penelitian dan untuk menganalisis tingkat ketahanan pangan rumah tangga dilihat dari presentase pengeluaran untuk pangan pada rumah tangga di daerah penelitian. Metode penentuan daerah yang digunakan dalam penelitian ini adalah purposive dengan pertimbangan bahwa Desa Karang Gading merupakan Desa dengan jumlah rumah tangga terbesar yang ada di kecamatan Secanggang. Metode penentuan jumlah sampel yang digunakan dalam penelitian ini adalah metode slovin. Sedangkan metode analisis data yang digunakan adalah menggunakan analisis regresi linier berganda dan metode kuantitatif dengan melihat persentase pengeluaran pangan. Dari hasil penelitian, diperoleh bahwa secara serempak keempat faktor tersebut berpengaruh nyata terhadap pengeluaran konsumsi pangan rumah tangga. Secara parsial faktor pendapatan rumah tangga dan jumlah anggota keluarga berpengaruh nyata terhadap pengeluaran konsumsi pangan sedangkan faktor tingkat pendidikan ibu rumah tangga dan umur perkawinan tidak berpengaruh nyata. Serta rumah tangga yang ada di Desa Karang Gading termasuk rumah tangga tidak tahan pangan karena sebanyak 65% sampel rumah tangga memiliki persentase pengeluaran pangan yang tinggi.   This study aimed to analyze the effect of household income level, household level of education, number of household members, and age of marriage on household food expenditure in the study area and to analyze the level of household food security seen from the percentage of food expenditure in the household in the research area. The method of determining the area used in this study was purposive with the consideration that Karang Gading Village was a village with the largest number of households in the district of Secanggang. The method of determining the number of samples used in this study was the Slovin method. While the data analysis method used was multiple linear regression analysis and quantitative methods by looking at the percentage of food expenditure. From the results of the study, it was found that these four factors had a significant effect on household food consumption expenditure simultaneously. Partially, the household income factor and the number of family members had a significant effect on food consumption while the factors of the education level of housewives and the age of marriage were not significant. As well as households in Karang Gading village, including the households which were not food-safe because as many as 65% of household samples had high food expenditure percentages.

scholarly journals The Association between Feeding Pattern, Income, Household Safety, and Stunting Events among Farmer Families in Gunung Labu Community Health Center, Kerinci Regency, Jambi

2020 ◽  
Author(s):  
Enda Setiana ◽  
◽  
Evy Wisudariani ◽  
◽  
Keyword(s):  
Food Security ◽  
Community Health ◽  
Health Center ◽  
Household Income ◽  
Community Health Center ◽  
Feeding Pattern ◽  
Household Food Security ◽  
Children Under Five ◽  
Under Five ◽  
Household Food

ABSTRACT Background: Stunting is a condition where the height index according to age is below -2 SD based on World Health Organization standard. Children under five are one of the age groups who are prone to experiencing nutritional problems and diseases. In 2019, the most common nutritional problems for children under five at Gunung Labu Community Health Center were stunting (27.12%). Nutritional problems in farmers can occur because of the poverty factor which is the root of the nutrition problem. This study was aimed to determine the relationship between household food security, feeding pattern, and household income with the incidence of stunting among children under five. Subjects and Method: A cross-sectional was conducted at Gunung Labu Community Health Center, Kerinci Regency, Jambi, in February-March 2020. The study subjects were 98 children under five from farmer families. Data were carried out using height measurement and questionnaire. Data analysis was performed using the Chi-Square test. Results: The prevalence of stunting among children under five was 32.34%. There was a relationship between household food security, feeding pattern, and stunting in children under five, and they were statistically significant. While, household income not related with the incidence of stunting, and it was not statistically significant. Conclusion: Stunting incidence among children under five is associate with household food security and feeding pattern among farmer families. Keywords: stunting, food security, parenting patterns, farmers Correspondence: Evy Wisudariani. Universitas Jambi, Indonesia. Email: [email protected]. Mobile: +6282377996682. DOI: https://doi.org/10.26911/the7thicph.03.21

scholarly journals FOOD SECURITY AND PERFORMANCE OF RICE AGRIBUSINESS INSTITUTIONAL IN COASTAL AREAS OF SELUMA REGENCY

2020 ◽  
Vol 2 (2) ◽  
pp. 69-84
Author(s):  
Sriyoto Sriyoto ◽  
Irnad Irnad ◽  
Bambang Sumantri ◽  
Basuki Sigit Priyono
Keyword(s):  
Food Security ◽  
Agricultural Development ◽  
National Development ◽  
Household Food Security ◽  
Security Level ◽  
Institutional Performance ◽  
Regional Food ◽  
Household Food ◽  
And Performance ◽  
National Food Security

Food security in Indonesia has become a central issue in agricultural development and national development. The problem of food and food security cannot be separated from the context of rice. This is because rice is a staple food consumed by almost all Indonesians. Thus, the availability of rice is an important factor in strengthening national food security. The level of national food security, regional food security must be followed by the achievement of the level of resilience of villages, households and individuals. The role and performance of rice agribusiness institutions are important in the effort to achieve household food security for rice farmers. The objectives of this research are: 1) to analyze the food security level of farmers household; 2) to identify the determinants of food security level; 3) identifying the level of food security with the institutional performance of rice agribusiness. The results of this study indicate that the level of household food security is categorized as food resistance, the determinants of the level of food security are influenced by the number of family members and the income of rice farming. The food resistance category was followed by the institutional performance of PT. Pusri is very good, PT. Pertani is good, Bank of BRI is good, and farmer group institutions are moderate.

scholarly journals EFFECTS OF HOUSEHOLD FOOD SECURITY ON THE ACADEMIC PERFORMANCE AMONG PUPILS IN MUKURU INFORMAL SETTLEMENT, IN NAIROBI COUNTY, KENYA

2019 ◽  
Vol 4 (1) ◽  
pp. 21-35
Author(s):  
Kashindi Tabaro Christophe ◽  
Gisore Billiah Nyamoita ◽  
Daniel M. Kitonga
Keyword(s):  
Academic Performance ◽  
Food Security ◽  
Informal Settlement ◽  
Positive Association ◽  
Simple Random Sampling ◽  
Coefficient Of Determination ◽  
Household Food Security ◽  
Unique Contribution ◽  
Household Food ◽  
The Government

Purpose: The study assessed the effects of household food security on academic performance among pupils in Mukuru informal settlement, Nairobi County. Methodology: The population of the study consisted of 7565 participants from Mukuru. Stratified, purposive and simple random sampling techniques were used to select a sample size of 205 respondents (100 children, 10 teachers and 85 parents from the study area, and 10 officials from the Ministry of Education), who responded to the households access to food in Mukuru informal settlement, factors hindering the attainment of households food security, effect of household food security on academic performance of pupils. A descriptive research survey was conducted, using a mixed method. Data collected were analysed using the Statistical Package for Social Science (SPSS). Correlation analysis and regression analysis were used to determine the relationships and significance between variables. Results:The key finding indicated that there is a strong positive relation between the effects of food security and academic performance; it established a positive association between the variables with a significance ‘‘R’’ value of .635 and a coefficient of determination R square of 0.404. Unique Contribution to Theory, Practice and Policy: From the findings, some recommendations were made, for the government to formulate policies that would help improve food security so as to reduce its effects on pupils’ academic performance, also creation of jobs to increase employment which would offer people opportunities to raise their income.

Evaluasi kondisi sebelum pandemi dan saat new normal terhadap tingkat ketahanan pangan rumah tangga di Kelurahan Blimbing, Kota Malang Evaluation of conditions before pandemic and when new normal against household food security level in Blimbing Village, Malang City

2021 ◽  
Vol 1 (6) ◽  
pp. 615-624
Author(s):  
Adelia Meydina Maharani ◽  
Farida Rahmawati
Keyword(s):  
Food Security ◽  
Family Members ◽  
Sampling Technique ◽  
Household Food Security ◽  
Security Level ◽  
New Normal ◽  
Purposive Sampling ◽  
Household Food ◽  
Food Needs

Abstract This study aims to evaluate the condition of food security before and during the new normal in Meduran Village, Blimbing Village, Malang City. The population in this study were all people in Meduran Village with a sample of 55 people. This study uses purposive sampling technique in sampling. In this study it was found that the income variables before the pandemic and expenditure on food needs had a significant effect on the level of food security for the conditions before the pandemic, while the variables of income before the pandemic, income during the pandemic, and income during the new normal also had a significant effect on the level of food security for the current conditions. New normal in Meduran Village. The variables for the number of family members and the age of the respondents did not have a significant effect on the level of food security in Meduran Village. The results of this study require further recommendations from relevant stakeholders. Abstrak Penelitian ini bertujuan untuk mengevaluasi kondisi ketahanan pangan sebelum dan saat new normal di Desa Meduran, Desa Blimbing, Kota Malang. Populasi dalam penelitian ini adalah seluruh masyarakat yang ada di Desa Meduran dengan sampel sebanyak 55 orang. Penelitian ini menggunakan teknik purposive sampling dalam pengambilan sampelnya. Dalam penelitian ini ditemukan bahwa variabel pendapatan sebelum pandemi dan pengeluaran untuk kebutuhan pangan berpengaruh signifikan terhadap tingkat ketahanan pangan untuk kondisi sebelum pandemi, sedangkan variabel pendapatan sebelum pandemi, pendapatan saat pandemi, dan Pendapatan pada masa new normal juga berpengaruh signifikan terhadap tingkat ketahanan pangan untuk kondisi saat ini. kenormalan baru di Desa Meduran. Variabel jumlah anggota keluarga dan umur responden tidak berpengaruh signifikan terhadap tingkat ketahanan pangan di Desa Meduran. Hasil penelitian ini memerlukan rekomendasi lebih lanjut dari pemangku kepentingan terkait.

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