scholarly journals ANALISIS EFISIENSI PRODUKSI DAN STRUKTUR BIAYA PADA USAHATANI NANAS DI DESA ASTOMULYO KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH

2021 ◽  
Vol 9 (3) ◽  
pp. 364
Author(s):  
Aji Prayoga Wibowo ◽  
Wan Abbas Zakaria ◽  
Dyah Aring Hepiana Lestari

This study purposes are to analyze factors that affect production of pineapple  farming, production efficiency of pineapple farming, and cost structure of pineapple farming.  Data were collected at Astomulyo Village Punggur Subdistrict Central Lampung Regency in December 2019 – February 2020.  The number of respondents was 63 farmers consisting of 58 farmers who were members of farmer groups and the rest were non-members of farmer groups by using simple random sampling.  The primary data were obtained from direct interview with the pineapple farmers and the secondary data were obtained from several related studies and institutions.  The data were analyzed using Stochastic Frontier production function.  The study shows the factors affecting the production of pineapple farming are land area, C/N ratio, N element, and P element.  The pineapple farming is technically, allocatively, and economically efficient yet.  The biggest costs on pineapple farming are costs of seed, land lease, and labor.Key words: costs, efficiency, farmers, pineapple

Author(s):  
Bagus Ade Tegar Prabawa ◽  
Ratna Komala Dewi

ABSTRACT The maximum production can be achieved if using optimum inputs. Production efficiency is influenced by the use of production inputs. The purpose of this research was to examin;: (1) the effect of production factors of jahe gajah; (2) inefficiency and efficiency factor of jahe gajah; (3) farmer's income in jahe gajah farming; and (4) constraints faced in Jahe Gajah production. The research method uses quantitative descriptive methods. The number of samples in this is researc were 66 people determined by the Simple Random Sampling technique. Production efficiency was analyzed using the Stochastic Frontier production function with the Frontier 4.1c program and farmer’s income was analyzed using R/C ratio. The results of the research indicate that; (1) land area variables affect production; (2) education, experience, counseling  dummy variables influence production, while jahe gajah farm is stated to be technically efficient with an average value of 0.910, but not yet allocatively efficient with an average value of 0.668 and not economically efficient with average values of 0.599; (3) the jahe gajah farm has profit R/C ratio 1,7; (4) constraints faced by jahe gajah farmers there is no standards price, difficulty in obtaining market access, and rhizome rotten disease.


2021 ◽  
Vol 232 ◽  
pp. 01027
Author(s):  
Ari Abdul Rouf ◽  
Erna Retnawati ◽  
Dwi Rohmadi ◽  
Soimah Munawaroh ◽  
Awaludin Hipi

Cocoa is an export oriented strategic plantation commodity that contributes to foreign exchange in Indonesia. It is mostly planted in Sulawesi Island, therefore, serves as a source of income for farmers. The purpose of this study was to analyze the efficiency of cocoa farming in Pohuwato Regency, Gorontalo. A total of 55 respondents were selected by simple random sampling. Furthermore, the Cobb Douglas stochastic frontier production function was used to analyze technical production efficiency and factors affecting it. Cocoa farming can be categorized as profitable, as the farmer reached average profit IDR 6,312,679/ha/year. However, in general cocoa farmers have not yet technically efficient because their technical efficiency value was only 0.52. The cocoa production efficiency was positively and significantly affected by land area, fertilizer, pesticides and labor. The increase in farmer age causes a positive and significant rise in inefficiency. Conversely, education and the number of family members have a negative effect, although not significant. Therefore, it requires to increase cocoa farming efficiency by increasing farmers’ access to production inputs such as fertilizers and pesticides, and improving the management of cocoa cultivation.


2019 ◽  
Vol 7 (1) ◽  
pp. 22
Author(s):  
Maria Dhu’a Fitriana ◽  
Wan Abbas Zakaria ◽  
Eka Kasymir

This study aims to analyze the profitability, factors that affect production and production efficiency of cassava farming.  The research is conducted by survey method in Natar District of South Lampung Regency from June to August 2017. The 56 research samples are obtained by simple random sampling method.  Primary data is obtained from direct questionnaires interview with cassava farmers and secondary data obtained from several related institutions.  Data is analyzed qualitatively and quantitatively by income analysis and production function of Cobb Douglas.  The results showed that cassava farming in Natar District of South Lampung Regency was profitable for farmers of Cassesart variety and not profitable for other varieties.  Factors affecting cassava farming for respondents of Cassesart variety were land area, urea fertilizer and labor, for respondents of other varieties were land area and labor.  Production process was not efficient and in increasing return to scale phase.Key words: cassava, efficiency, production, profit


2019 ◽  
Vol 39 (03) ◽  
Author(s):  
Alem Mezgebo ◽  
Abadi Teferi ◽  
Shishay Teklay ◽  
Gebretnsae Hagos

The study assessed potato production efficiency using the stochastic frontier production function. The study also used descriptive statistics to analyze the data. A sample of 120 potato farmers was selected using multistage random sampling techniques. The results showed that farmers used inputs like land, labor, seed, NPS (Nitrogen, Phosphorus, and Sulfur) and Urea fertilizers to produce potato. On average, these farmers were not economically efficient in producing the crop. The average technical, economic and allocative efficiencies were 91%, 46% and 51%, which meant that the average inefficiency appeared 9%, 54%, and 49% respectively. The result also showed that 18.14 quintals per hectare of yields was lost due to inefficiency. Socio-economic and institutional factors determined efficiency scores. The results suggested that policy maker needs to consider these factors affecting efficiency scores.


Author(s):  
Ngatindriatun Ngatindriatun ◽  
Hertiana Ikasari

Batik is known since 17th century. In 2009, UNESCO took batik as the world heritage. Likewise, Batik Semarang. Batik Semarang is unpopular than other batik’s products on Central Java. Their productivity is on small scale and only for environment surroundings. The small productivity causes the high price on their product selling. The aims of this research are to estimate the function of production and technical efficiency of batik Semarang. Sample is 67 owners of small scale batik Semarang industry. Analysis instrument is Stochastic Frontier Production Function. The measuring of production efficiency are material, support material, labor force, instruments, kerosene, firewood, and large of trade location. The result shows that free variable is found significant and have an appropriate signal. Other result shows that technical efficiency of batik Semarang industry is 88, 9%


Author(s):  
Eko Joko Lelono ◽  
Indah Susilowati

This research on production efficiency and availability of brackishwater pond pro- duction in Parigi Moutong whether in a state of food insecurity or not. This study used a stochastic frontier production function analysis and cost benefit ratio. As a result, production of aquaculture ponds in the study sites were technically not effective, but feasible to proceed. Cultivation was not efficient because of the positive and significant influence of production inputs of land, seed, and labor. Production inputs such as fertilizer, feed, experience, lime, technology, fisheries counsellor were not significant The availability of pond products produced by processes that have not been efficient and food insecurity due to consumption of fish per capita per year is greater than the amount of production. Strengthening the performance of the pond to achieve food security needs to intensification and diversification. Intensification of land from two crops to be harvested three times a year.


2019 ◽  
Vol 11 (19) ◽  
pp. 5225
Author(s):  
Furong Chen ◽  
Yifu Zhao

This paper investigated the determinants, especially labor transformation, and differences of technical efficiency between main and non-main grain-producing area in China based on a panel data from 30 provinces in the period of 2001–2017. Stochastic frontier production function was used to estimate the level of technical efficiency and the marginal productivity of different inputs. The estimated results showed that land is the most important factor to improve China’s grain output, followed by fertilizers, labor, and machinery inputs. There was a significant 4.6 percent gap of production efficiency between main and non-main producing provinces. Influence of rural labor transformation was confirmed to be positive to improve technical efficiency.


2014 ◽  
Vol 11 (1) ◽  
pp. 35
Author(s):  
Muhammad Fauzan

<p><em>The board objective of study is to evaluate the profitability and technical efficiency of shallot farming in Bantul and Nganjuk regency. The specific objectives are to (1) Evaluate the profitability of shallot farmers in the study area and (2) Determine the levefl of technical efficiency of shallot farmers. The primary data used for the study obtained using structured questionnaire administered to 60 selected farmers. Gross margin, net farm income, gross ratio, operation ratio, return on capital invested, and stochastic frontier production function were used to analyze the data. The study showed that (1) shallot farming in Bantul and Nganjuk regency was profitable with net income Rp 20.903.711,00/ha and Rp 35.294.540,00/ha, (2) the distribution of the technical efficiency indices revealed that the most of the farmers were technically efficient with mean TE Index of 0.802 (Bantul) and 0,929 (Nganjuk), (3) the result of the inefficiency model showed that years of education (Bantul) and age (Nganjuk) significantly increased the farmers technical efficiency.     </em></p><p> </p><p><em>Tujuan utama penelitian ini adalah mengevaluasi profitabilitas dan efisiensi teknis usahatani bawang merah di Kabupaten Bantul dan Kabupaten Nganjuk. Secara spesifik, penelitian ini bertujuan untuk (1) mengetahui profitabilitas usahatani bawang merah di lokasi penelitian dan (2) mengetahui tingkat efisiensi teknis petani bawang merah. Penelitian ini mengggunakan data primer hasil survey pada 60 petani responden dengan menggunakan kuisioner yang telah dirancang sesuai dengan tujuan penelitian. Gross margin, net farm income, gross ratio, operation ratio, return on capital invested, dan fungsi produksi frontier stokastik digunakan dalam penelitian ini untuk menganalisis data. Hasil penelitian menunjukkan bahwa (1) usahatani bawang merah di Kaupaten Bantul dan Kabupaten Nganjuk menguntungkan untuk dijalankan dengan net income Rp 20.903.711,00/ha and Rp 35.294.540,00/ha, (2) distribusi tingkat efisiensi teknis menunjukkan bahwa mayoritas petani telah mencapai tingkat yang efisien dengan rata-rata TE Index 0,802 (Bantul) dan 0,929 (Nganjuk), (3) hasil analisis model in-efisiensi menunjukkan bahwa tingkat pendidikan (Bantul) and umur (Nganjuk) berpengaruh signifikan terhadap peningkatan efisiensi teknis petani.</em></p>


2020 ◽  
Vol 25 (4) ◽  
pp. 556-563
Author(s):  
Eti Suminartika

The majority of soybean supply is fulfilled by importation and the import of soybean tends to increase. The dependency of Indonesia on imported soybean indeed becomes a serious issue in maintaining food security and local production of soybean is low and quite decreasing. The low domestic soybean production might be caused by the inappropriate used of inputs. Many cases found in the field are the inefficient uses of input factors. The purpose of this study is to analyze the factors influencing the soybean production and to analyze the optimal level of input use in soybean production. The study was conducted in the Sukahurip Village, Pangatikan Sub-District, Garut District, West Java in July 2018. The research method used was a survey method. The data used consisted of primary and secondary data. Primary data were obtained from samples of soybean farmers and samples of farmers were taken by a simple random sampling. The data were analyzed by Cobb Douglass`s Production function (to analyze factors affecting soybean production) and the NPM that was equal to BKM formula was used to determine the optimal level of inputs use. Factors influencing soybean production are land and seeds. Land use, seeds, and ZA fertilizer have not been used efficiently because of the limited land use and the use of substandard inputs. The addition of inputs to the optimal level is 1.36 hectares of land use and 52.7 kg of seeds that will maximize the profits. Keywords: efficiency, input, optimal, production, soybean


2008 ◽  
Vol 8 (1) ◽  
pp. 83-92 ◽  
Author(s):  
Phanin Nonthakot ◽  
Renato Villano ◽  
Euan Fleming

An assessment is made of the effects of strategic alliances, among other factors, on the performance of community-based food processing enterprises in the northern province of Thailand. Using survey data, we estimate a stochastic frontier production function and examine a number of factors affecting technical inefficiency of housewives groups focusing on the nature of strategic alliances. Our results show that vertical strategic alliances in marketing at the regional and provincial levels provide a means for housewives groups to increase productivity by attaining higher levels of technical efficiency through membership.


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