ELEMENTS OF CIRCULAR TECHNOLOGIES IN AQUACULTURE
The elements of circular technologies in aquaculture on various types of energy are considered. The development of forms of aquaculture from pasture to industrial with an increase in the share of circular technologies is shown. It is noted that the use of cage fish farming on the waste warm waters of energy facilities is complicated by eutrophication at high fish planting densities and the peculiarities of temperature and hydrochemical regimes. The need to select new aquaculture objects with a fast growth rate, thermophilic and not demanding to the oxygen content in the water is noted: the African clarias catfish (Clarias gariepinus) is a promising object for growing in warm waters. The possibilities of including other representatives of catfish - shilbovye catfish (Pangasius) - are considered. It is shown that due to the expansion of biotechnologies for growing valuable objects in installations with a closed water supply cycle, thermophilic hydrobionts, for example, the Australian red-clawed crayfish Cherax quadricarinatus, can be used as elite delicatessen products. It is shown that the complex hydrobiocenosis of fouling is formed by a set of consults of different orders. A fish-breeding system with elements of circular technologies becomes similar in structure to a natural ecosystem. The results of experimental cultivation of spicy vegetable crops on the waste products of carp and clary catfish are presented. Aquaculture and aquaponics as specific components of the modern agricultural sector in development are focused on industrial production technologies with the use of circular technologies for the efficient use of resources.