scholarly journals The effects of heat stress on the behaviour of dairy cows – a review

2020 ◽  
Vol 0 (0) ◽  
Author(s):  
Piotr Herbut ◽  
Gundula Hoffmann ◽  
Sabina Angrecka ◽  
Dorota Godyń ◽  
Frederico Márcio Corrêa Vieira ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Bos Taurus ◽  
Management Strategies ◽  
Family Farms ◽  
Behavioural Changes ◽  
Effective Strategies ◽  
Key Factor ◽  
Negative Environmental Impact ◽  
Informatic System

AbstractHeat stress in livestock is a function of macro- and microclimatic factors, their duration and intensity, the environments where they occur and the biological characteristics of the animal. Due to intense metabolic processes, high-producing dairy cows are highly vulnerable to the effects of heat stress. Disturbances in their thermoregulatory capability are reflected by behavioural, physiological and production changes. Expression of thermoregulatory behaviour such as reduction of activity and feed intake, searching for a cooler places or disturbances in reproductive behaviours may be very important indicators of animal welfare. Especially maintain of standing or lying position in dairy cattle may be a valuable marker of the negative environmental impact. Highly mechanized farms with large numbers of animals have the informatic system can detect alterations automatically, while small family farms cannot afford these type of equipments. Therefore, observing and analysing behavioural changes to achieve a greater understanding of heat stress issue may be a key factor for developing the effective strategies to minimize the effects of heat stress in cattle. The aim of this review is to present the state of knowledge, over the last years, regarding behavioural changes in dairy cows (Bos Taurus) exposed to heat stress conditions and discuss some herd management strategies provided mitigation of the overheat consequences.

scholarly journals Effect of heat stress on milk production and its composition of Holstein Friesian crossbred dairy cows

2016 ◽  
Vol 2 (2) ◽  
pp. 190-195 ◽  
Author(s):  
Mahmud Al Reyad ◽  
Md Abid Hasan Sarker ◽  
Md Elias Uddin ◽  
Raihan Habib ◽  
Md Harun Ur Rashid
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Management Practices ◽  
Management Strategies ◽  
Dairy Farm ◽  
Milk Composition ◽  
Mustard Oil ◽  
Holstein Friesian ◽  
Significant Difference

The aim of this research was to observe the effect of heat stress on milk yield and milk compositions of Holstein Friesian crossbred (HF) dairy cows. To fulfill the objectives, a total of 9 Holstein Friesian crossbred cows were selected for this study. Green grasses (German, Para) were supplied adlibitum and concentrate feeds (mixture of wheat bran, rice polish, mustard oil cake, di-calcium phosphate and salt) were supplied at the rate of 2.0 kg/day/cow. Management practices for all the cows were similar following the BAU Dairy farm practices. Data were collected on milk yield (l/h/d), relative humidity (%) and barn temperature (0C). The obtained temperature humidity index (THI) of July, August, September and October were 84.95, 81.99, 81.40 and 79.57, respectively. The highest THI was found in July which indicated higher heat stress during this month. A significant difference (p<0.05) in milk yield of cows was found among different months of July to October. The highest milk yield (6.10±0.50 l/h/d) was found in October among observed months. The compositions of milk such as total solids (TS), solids-not-fat (SNF), fat, protein, lactose, and ash also differed significantly (p<0.01). The highest values (%) of TS, SNF, fat, protein, lactose and ash content of milk were found in October as 12.63, 8.80, 3.83, 3.69, 4.39 and 0.72, respectively and lowest values (%) were in July as 12.20, 8.50, 3.71, 3.50, 4.30 and 0.69, respectively due to the high THI value. From these results, it is concluded that heat stress has strong effect on milk yield and milk composition of HF cows in Bangladesh. Management strategies are needed to minimize heat stress and attain optimal dairy animal performance.Asian J. Med. Biol. Res. June 2016, 2(2): 190-195

Can post-milking insemination increase conception rate in high-producing Holstein cows under heat stress? A retrospective study

2019 ◽  
Vol 157 (03) ◽  
pp. 254-259
Author(s):  
R. Rahbar ◽  
A. Sadeghi-Sefidmazgi ◽  
R. Abdullahpour ◽  
A. Nejati-Javaremi
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Mixed Model ◽  
Linear Mixed Model ◽  
Management Strategies ◽  
High Heat ◽  
Conception Rate ◽  
Low Fertility ◽  
Significant Interaction Effect ◽  
Dairy Animals

AbstractHeat stress, especially in countries with hot climates, is a major cause of low fertility in high-producing dairy herds. Management strategies are needed to help producers improve the reproductive performance of their dairy animals under such conditions. The current study aims to evaluate the effects of pre- and post-milking insemination on the conception rate (CR) in dairy cows. The dataset included 1294 insemination records leading to pregnancy in 708 lactating Holstein dairy cows. The GLIMMIX model procedure of SAS based on the generalized linear mixed model methodology was used to analyse the results of insemination (success or failure) as a binomial distribution with the logit link function. Differences were observed in CRs between pre- and post-milking insemination. The pregnancy odds ratio (OR) for post-milking insemination relative to that for pre-milking one was estimated at 1.90 [1.23‒2.91; 95% confidence interval (CI)]. Different levels of interaction were obtained between average daily milk production and time of insemination. In the high-producing group, the pregnancy OR for the post-milking relative to that for the pre-milking insemination was estimated at 3.53 (2.00‒6.24; 95% CI). A significant interaction effect was obtained between insemination time and the temperature-humidity index. A pregnancy OR of 2.52 (1.22‒4.14; 95% CI) was recorded for the cows inseminated after milking on days with higher levels of heat and humidity stress v. the pre-milking inseminated ones. Based on the results, post-milking insemination of high-producing cows increased CRs, especially on days with high heat and humidity stress.

scholarly journals Relationship between Temperature-humidity Index and Milk Production of Dairy Cows in Tropical Climate

2021 ◽  
Author(s):  
A. Narmilan ◽  
N. Puvanitha ◽  
A. Sharfan Ahamed ◽  
S. Santhirakumar
Keyword(s):  
Heat Stress ◽  
Sri Lanka ◽  
Dairy Cows ◽  
Milk Production ◽  
Management Strategies ◽  
Negative Relationship ◽  
Weather Data ◽  
Temperature Humidity Index ◽  
Meteorological Observatory ◽  
Humidity Index

Background: Dairy cattle in many tropical, subtropical and semi-arid regions are subject to high ambient temperature and relative humidity for extended periods of time. This compromises the ability of the lactating cows to dissipate heat, resulting in heat stress and decreasing milk production. The objective of this study was to evaluate the effect of the temperature-humidity index (THI) on milk production in cows in the study area. Methods: Data on monthly milk production (2017 to 2019) was collected from the Department of Animal Production and Health, Batticaloa District, Sri Lanka and the monthly weather data (2017 to 2019) required for the study was collected from the Meteorological Observatory Station in Batticaloa, Sri Lanka. SPSS version 26 was used to analyze interaction between milk production and weather parameters. The monthly THI values were determined for each year.Result: Statistically significant negative relationship (p less than 0.05) was found between milk production and THI in 2017, 2018 and from 2017 to 2019 except 2019 due to the sudden death of cattle in Batticaloa district. Results of all three years indicated that milk production decreases as THI increases. It is concluded that the milk yield of cows is influenced significantly by heat stress during the dry season from April to August between 2017 and 2019, proper management strategies could be helpful to minimize heat stress to attain optimal performance of dairy cows.

scholarly journals Controlled Breeding in the Asiatic Buffalo (Bubalus bubalis)

1988 ◽  
Vol 41 (1) ◽  
pp. 147
Author(s):  
IC Fletcher
Keyword(s):  
Heat Stress ◽  
Bos Taurus ◽  
Post Partum ◽  
Management Strategies ◽  
Bubalus Bubalis ◽  
Domestic Animals ◽  
Exogenous Hormone ◽  
Conception Rates ◽  
Recent Developments ◽  
Pregnant Mare Serum Gonadotrophin

Recent developments in exogenous hormone therapy to control and facilitate breeding in domestic buffalo cows (B. bubalis) are reviewed. Oestrus in domestic animals was synchronized satisfactorily during the normal breeding season by both of the standard treatments with prostaglandins or progestagens initially developed for use in Bos taurus cattle. Anoestrous cyclic cows treated with prostaglandin showed synchronized oestrus and conception rates similar to those recorded in normal cyclic animals, though the responses may have depended to some extent on increased intensity of observation of oestrus. Seasonally acyclic animals treated with progestagens and pregnant mare serum gonadotrophin also showed synchronized oestrus and conception rates equivalent to those recorded in cyclic animals, but these observations did not include prepubertal heifers or cows in the early stages of post-partum anoestrus. Controlled breeding did not overcome a general problem of low conception rates at spontaneous oestrus. Further investigations of controlled breeding should incorporate other management strategies, such as better feeding and reduced heat stress, which are known also to improve buffalo reproduction.

Expression of candidate genes for residual feed intake in tropically adapted Bos taurus and Bos indicus bulls under thermoneutral and heat stress environmental conditions

2021 ◽  
pp. 102998
Author(s):  
Bianca Vilela Pires ◽  
Nedenia Bonvino Stafuzza ◽  
Luara Afonso de Freitas ◽  
Maria Eugênia Zerlotti Mercadante ◽  
Ester Silveira Ramos ◽  
...  
Keyword(s):  
Heat Stress ◽  
Candidate Genes ◽  
Feed Intake ◽  
Environmental Conditions ◽  
Bos Taurus ◽  
Bos Indicus ◽  
Residual Feed Intake

scholarly journals Characterization of Short-Term Heat Stress in Holstein Dairy Cows Using Altered Indicators of Metabolomics, Blood Parameters, Milk MicroRNA-216 and Characteristics

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 722
Author(s):  
Jang-Hoon Jo ◽  
Jalil Ghassemi Nejad ◽  
Dong-Qiao Peng ◽  
Hye-Ran Kim ◽  
Sang-Ho Kim ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Milk Fat ◽  
Blood Parameters ◽  
Negative Effects ◽  
Short Term ◽  
Lactating Cows ◽  
Humidity Index ◽  
Holstein Dairy Cows

This study aims to characterize the influence of short-term heat stress (HS; 4 day) in early lactating Holstein dairy cows, in terms of triggering blood metabolomics and parameters, milk yield and composition, and milk microRNA expression. Eight cows (milk yield = 30 ± 1.5 kg/day, parity = 1.09 ± 0.05) were homogeneously housed in environmentally controlled chambers, assigned into two groups with respect to the temperature humidity index (THI) at two distinct levels: approximately ~71 (low-temperature, low-humidity; LTLH) and ~86 (high-temperature, high-humidity; HTHH). Average feed intake (FI) dropped about 10 kg in the HTHH group, compared with the LTLH group (p = 0.001), whereas water intake was only numerically higher (p = 0.183) in the HTHH group than in the LTLH group. Physiological parameters, including rectal temperature (p = 0.001) and heart rate (p = 0.038), were significantly higher in the HTHH group than in the LTLH group. Plasma cortisol and haptoglobin were higher (p < 0.05) in the HTHH group, compared to the LTLH group. Milk yield, milk fat yield, 3.5% fat-corrected milk (FCM), and energy-corrected milk (ECM) were lower (p < 0.05) in the HTHH group than in the LTLH group. Higher relative expression of milk miRNA-216 was observed in the HTHH group (p < 0.05). Valine, isoleucine, methionine, phenylalanine, tyrosine, tryptophan, lactic acid, 3-phenylpropionic acid, 1,5-anhydro-D-sorbitol, myo-inositol, and urea were decreased (p < 0.05). These results suggest that early lactating cows are more vulnerable to short-term (4 day) high THI levels—that is, HTHH conditions—compared with LTLH, considering the enormous negative effects observed in measured blood metabolomics and parameters, milk yield and compositions, and milk miRNA-216 expression.

Effects of dry period length on milk yield and content and metabolic status of high-producing dairy cows under heat stress

2021 ◽  
Vol 53 (2) ◽  
Author(s):  
A. Boustan ◽  
V. Vahedi ◽  
M. Abdi Farab ◽  
H. Karami ◽  
R. Seyedsharifi ◽  
...  
Keyword(s):  
Heat Stress ◽  
Dairy Cows ◽  
Milk Yield ◽  
Period Length ◽  
Metabolic Status ◽  
Dry Period

scholarly journals Recent Advances on Early Detection of Heat Strain in Dairy Cows Using Animal-Based Indicators: A Review

Animals ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 980
Author(s):  
Hang Shu ◽  
Wensheng Wang ◽  
Leifeng Guo ◽  
Jérôme Bindelle
Keyword(s):  
Heat Stress ◽  
Early Detection ◽  
Dairy Cows ◽  
Real Time ◽  
Dairy Farms ◽  
Time Measurement ◽  
Heat Strain ◽  
Detection Methods ◽  
Livestock Farming ◽  
Real Time Measurement

In pursuit of precision livestock farming, the real-time measurement for heat strain-related data has been more and more valued. Efforts have been made recently to use more sensitive physiological indicators with the hope to better inform decision-making in heat abatement in dairy farms. To get an insight into the early detection of heat strain in dairy cows, the present review focuses on the recent efforts developing early detection methods of heat strain in dairy cows based on body temperatures and respiratory dynamics. For every candidate animal-based indicator, state-of-the-art measurement methods and existing thresholds were summarized. Body surface temperature and respiration rate were concluded to be the best early indicators of heat strain due to their high feasibility of measurement and sensitivity to heat stress. Future studies should customize heat strain thresholds according to different internal and external factors that have an impact on the sensitivity to heat stress. Wearable devices are most promising to achieve real-time measurement in practical dairy farms. Combined with internet of things technologies, a comprehensive strategy based on both animal- and environment-based indicators is expected to increase the precision of early detection of heat strain in dairy cows.

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