scholarly journals Kayseri Bölgesinden Toplanan Ayva Genotiplerinde Genetik Çeşitlilik ve Bazı Meyve Özellikleri

2020 ◽  
Vol 8 (2) ◽  
pp. 318
Author(s):  
Aydin Uzun ◽  
Ayşe Çil ◽  
Mehmet Yaman ◽  
Ömer Faruk Coşkun
Keyword(s):  
Genetic Diversity ◽  
Dry Matter ◽  
Water Soluble ◽  
Total Acidity ◽  
Genetic Studies ◽  
Molecular Analyses ◽  
Fruit Length ◽  
Natural Spread ◽  
Fruit Species

Turkey with diverse ecologies harbours several plant and fruit species. Several species grow naturally are grown commercially. Kayseri and surroundings constitute natural spread zone of some fruit species. This study was conducted to determine genetic diversity and some pomological characteristics of 31 seed-propagated quince (Cydonia oblanga Mill.) genotypes. For pomological characteristics, fruit length, fruit width, water soluble dry matter (WSDM) and total acidity analyses were performed. Molecular analyses were conducted with the aid of 15 SRAP primer combinations. Genetic diversity in investigated genotypes varied between 0.53- 0.92 and genotypes were gathered under two main groups. Primer base lengths varied between 400- 1700 bp. A total of 97 clear bands were obtained and 91 of them were polymorphic (polymorphism ratio = 87.7%). Present findings revealed that existing quince populations of the region should be preserved and be used in further genetic studies.

scholarly journals New late ripening apricot genotypes from a multipurpose apricot breeding programme in Turkey

2018 ◽  
Vol 54 (No. 1) ◽  
pp. 34-38
Author(s):  
J.M. Cross ◽  
F.E. Karaat ◽  
F. İnceoğlu ◽  
Z.T. Murathan ◽  
B.M. Asma
Keyword(s):  
Fruit Development ◽  
Dry Matter ◽  
Fruit Size ◽  
Fruit Weight ◽  
Breeding Programme ◽  
Total Acidity ◽  
Fruit Species ◽  
Development Period ◽  
Production And Consumption ◽  
Long Time

The harvest season of apricots is short and fruit cannot be protected in cold stores for a long time. For those reasons, apricot production and consumption are lower than in other fruit species. This study was conducted for the purpose of breeding new late ripening apricot varieties. To this aim, a total of 3718 hybrid genotypes of apricots were obtained from 42 crosses. Phenological, pomological and yield analyses were performed and variations of fruit development period, fruit size, polarimetric dry matter (Brix), total acidity, yield and other traits were determined. Two years of results for important traits are given for 12 promising genotypes. Fruit development period varied between 148 and 167 days, fruit weight 25.2 and 41.2 g, Brix 16.3 and 22.6% and total acidity 0.56 and 1.25%.  

scholarly journals Nar Suyu İlavesiyle Üretilen Lokumların Bazı Özelliklerinin Belirlenmesi

2018 ◽  
Vol 6 (12) ◽  
pp. 1814
Author(s):  
Cemal Kaya ◽  
Mehmet Güldane ◽  
Semra Topuz ◽  
Mustafa Bayram
Keyword(s):  
Dry Matter ◽  
Water Soluble ◽  
Soluble Solids ◽  
Pomegranate Juice ◽  
Average Score ◽  
Total Phenolic ◽  
Phenolic Substance ◽  
Total Acidity ◽  
Total Anthocyanin ◽  
Functional Components

In this study, it is aimed to produce Turkish delight by using fresh squeezed pomegranate juice obtained from two different sour and sweet pomegranate varieties in 20% and 30% of the water to be used in the formulation. Water soluble dry matter, pH, total acidity, total phenolic substance, total anthocyanin, colour, hardness value, water activity of Turkish delight added pomegranate juice were analysed and the samples were sensory evaluated. Soluble solids dry matter values of Turkish delight were; 71.25-81.90 °Brix; pH values; 3.50-4.78, hardness values; 0.75-1.64 N, total acidity values; 0.042-0.240g/100g, L values; 27.43-43.94, a* values; (-0.66)-(+14.45) and b* values; (-1.67)-(+4.08), the amount of the total phenolic matter; 201.33-760.33 mg GAE/kg, the amount of total anthocyanin; 10.01-42.15 mg Cy-3Gluc/kg determined, respectively. When the results of the sensory evaluation were examined, the highest average score in terms of many features was obtained with a sweet pomegranate juice (300 ml) obtained with hydraulic press. It can be concluded that the products rich in functional components and preferred by consumers can be produced.

scholarly journals Serada Yetiştirilen Salkım Domatesinde Çiçek Budamasının Verim ve Kalite Üzerine Etkileri

2019 ◽  
Vol 7 (sp1) ◽  
pp. 126
Author(s):  
Cigdem Elgin Karabacak ◽  
Aysel Yeşilyurt Er
Keyword(s):  
Dry Matter ◽  
Total Yield ◽  
Fruit Weight ◽  
Water Soluble ◽  
Research Centre ◽  
Control Group ◽  
Marketable Yield ◽  
Fruit Length ◽  
Fruit Flesh ◽  
Fruit Diameter

This research was carried out in the greenhouses of Pamukkale University Menderes Basin Agricultural Application and Research Centre in order to determine the effects of different blossom pruning on yield and quality in Ayza F1 tomato cultivars. The experiment consisted three different applications; pruning group having 6 fruits in flower bunch, pruning group having 7 fruits in flower bunch and control group without pruning. As the quality criterion in the tomato cultivar, total amount of water soluble dry matter (TWSDM %), pH, titratable acidity (TA mval 100 ml-1), hardness of fruit flesh (Newton) and antioxidant content (%) were determined. In addition, fruit diameter (cm), fruit length (mm) and weight (g) were detected. Yield parameters such as total yield (g plant-1), marketable yield (g plant-1), number of fruits (number plant-1), average fruit weight (g fruit-1) were considered detailed. Flower pruning having 6 fruits was prominent in terms of marketable yield, fruit weight, fruit diameter, fruit length and dry matter (DM) values. The effects of the applications on the quality characteristics such as fruit index, TWSDM and pH were found to be insignificant and their effects on DM, TA, fruit flesh hardness and antioxidant amount were detected to be significant.

The assessment of herbage legume varieties. II. In vitro digestibility, water soluble carbohydrate, crude protein and mineral content of primary growth of clover and lucerne

1966 ◽  
Vol 66 (3) ◽  
pp. 351-357 ◽  
Author(s):  
W. Ellis Davies ◽  
G. ap Griffith ◽  
A. Ellington
Keyword(s):  
White Clover ◽  
Crude Protein ◽  
Dry Matter ◽  
Red Clover ◽  
Water Soluble ◽  
Soluble Carbohydrates ◽  
Soluble Carbohydrate ◽  
In Vitro Digestibility ◽  
Primary Growth

The primary growth of eight varieties of three species–white clover (3), red clover (4) and lucerne (1)–was sampled at fortnightly intervals and the percentage dry matter, in vitro digestibility, crude protein, water soluble carbohydrates, P, Ca, K, Na and Mg were determined.Differences between species were nearly always significant and the general order of merit was white clover, red clover and lucerne. The exceptions were for dry-matter percentage where this order was reversed, and red clover had the lowest Na and highest Mg content.

Host range and physiologic specialization in Rhynchosporium secalis

1974 ◽  
Vol 25 (1) ◽  
pp. 21 ◽  
Author(s):  
SM Ali ◽  
WJR Boyd
Keyword(s):  
Genetic Diversity ◽  
Host Range ◽  
Environmental Conditions ◽  
Host Specialization ◽  
Rhynchosporium Secalis ◽  
Host Reaction ◽  
Genetic Studies ◽  
Barley Cultivars ◽  
Adequate Sampling ◽  
Pathogenic Variability

The pathogenic variability of isolates of R. secalis collected in Western Australia has been examined on different host genera of the Gramineae and on selected barley cultivars. Depending on the host-isolate combination and the conditions of the test, evidence has been obtained of inter- and intra-isolate variability in both host reaction and isolate pathogenicity. This complicates definitive interpretation of the results, militates against identification of conventional 'races' of the pathogen and shows that R. secalis does not exhibit strict host specialization. Hosts which consistently express resistance or susceptibility under different environmental conditions, and isolates which express their pathogenic characteristics consistently, have been identified. The need for more precise genetic studies and adequate sampling of genetic diversity is emphasized.

scholarly journals Effects of Paint Industry Effluent on Soil Productivity

1970 ◽  
Vol 32 (1) ◽  
pp. 41-53
Author(s):  
YN Jolly ◽  
A Islam ◽  
SB Quraishi ◽  
AI Mustafa
Keyword(s):  
Dry Matter ◽  
Oryza Sativa L ◽  
Chemical Properties ◽  
Water Soluble ◽  
Soil Productivity ◽  
High Concentration ◽  
Effluent Concentration ◽  
Paint Industry ◽  
Industry Effluent ◽  
The Impact

The impact of various dilutions (2.5, 5, 10, 25 and 50%) of paint industry effluent on physico-chemical properties of soil and the germination, growth and dry matter productions of corn (Zea mays L.) and rice (Oryza sativa L.) have been studied. The effluent was acidic and had low BOD and COD values because of its low content of suspended solid. It contained high concentration of calcium, medium concentrations of nitrogen, sodium, potassium, sulphate, chloride and low concentrations of phosphorus, magnesium and bicarbonate. The trace element like Mn, Ni, Cu, Zn and Pb were measured in the μg L-1 level. On irrigation of soil with the effluent an increase in the water soluble salts, pH, electrical conductivity, cation exchange capacity, nitrogen, phosphorus potassium, sodium, calcium, magnesium and iron contents of the soil for effluent concentrations of 2.5, 5 and 10% were observed but all these parameters were found to decrease on treatment of the soil with the effluent concentration of 25% and above. The effluent of the lower concentrations (2.5, 5 and 10%) enhanced the growth of both crops. However, negative effects on seed germination, dry matter production and the yield of both crops were found for the effluent concentration of 25% and above. doi: 10.3329/jbas.v32i1.2441 Journal of Bangladesh Academy of Sciences, Vol. 32, No. 1, 41-53, 2008

scholarly journals Divergência genética entre acessos de mentrasto do Estado do Tocantins através de marcadores RAPD

2013 ◽  
Vol 4 (4) ◽  
pp. 290-298
Author(s):  
Elainy Martins Oliveira ◽  
Waldesse Oliveira Junior ◽  
Jaqueline Oliveira ◽  
Henrique Guilhon De Castro
Keyword(s):  
Genetic Diversity ◽  
Rapd Markers ◽  
Geographic Location ◽  
Genetic Distances ◽  
Similarity Coefficients ◽  
Ageratum Conyzoides ◽  
Genetic Studies ◽  
Low Degree ◽  
Medicinal Properties ◽  
Degree Of Association

Ageratum conyzoides (Asteraceae) is known in Brazil for its medicinal properties being mainly used as painkiller and anti-inflammatory. Due to the existence of few genetic studies for this species, this work aimed to characterize the genetic diversity among nine accessions from different sites at Tocantins state, to provide information about its genetic resources. Similarity coefficients obtained varied from 48% to 80%, result of amplification of 102 fragments, of which 72 (70.5%) were polymorphic. Groupment analysis allowed the differentiation in three groups. One of them was distinguished because it presented the highest similarity among all, being composed by ANA and NAT (80% similarity). In general, these data showed there is low degree of association between the geographic location of the accessions and the genetic distances. So, the collected accession ns in Tocantins state presented considerable genetic variability and the efficiency of RAPD markers for such characterization was here proven.

scholarly journals Kajian Perubahan Ragam Genetik Tanaman Jagung (Zea mays L.) akibat Seleksi

2019 ◽  
Vol 5 (2) ◽  
pp. 83
Author(s):  
I Wayan Sudika ◽  
I Wayan Sutresna ◽  
Dwi Ratna Anugrahwati
Keyword(s):  
Genetic Diversity ◽  
Dry Matter ◽  
Block Design ◽  
Selection Index ◽  
Dry Weight ◽  
Mass Selection ◽  
Initial Population ◽  
Environmental Variance ◽  
Environmental Diversity ◽  
Two Hybrid

This study aimed to determine the change in total genetic diversity after eight cycles of mass selection using a technique of selection index for yield, fresh dry matter, and weight of dry harvested cob, and to find out the average of these three characters compared to the initial population. This experiment was carried out at Pringgabaya District, East Lombok Regency using Randomized Block Design (RBD) with 11 treatments, namely eight selected populations, initial populations and two hybrid varieties. Each treatment was replicated 3 times, resulted in 33 experimental units. Data obtained were analyzed using analysis of variance at 0.05 levels. Variance of phenotype is obtained from the variety of samples; while the environmental variance is defined as the average variance of the two hybrid phenotypes. Genetic diversity is obtained from the variety of phenotypes of each population minus the environmental diversity. F-test of  0.05 was performed to find out whether the genetic diversity of the eighth cycle population is the same or different to that of the genetic diversity of the initial population. The average between the initial population and the eighth cycle population was tested using the HSD-test at 0.05 levels. The results showed that the total genetic variation in the population from the eighth cycle selection for yield, harvested dry weight of cobs, and fresh dry matter of maize were smaller than the genetic diversity of the initial population. The average yield, harvested dry cob weight and fresh dry matter weight of population of the eighth cycle selection are higher than the initial population

scholarly journals Growth and yield of summer groundnut (Arachis hypogaea L.) as influenced by foliar application of water soluble fertilizer

2016 ◽  
Vol 8 (1) ◽  
pp. 245-250
Author(s):  
S. Roy ◽  
S.K. Gunri ◽  
A. M. Puste ◽  
A. Sengupta ◽  
D. Saha
Keyword(s):  
Dry Matter ◽  
Positive Response ◽  
Foliar Application ◽  
Kernel Weight ◽  
Water Soluble ◽  
Inorganic Fertilizer ◽  
Growth And Yield ◽  
Dry Matter Content ◽  
Pod Yield ◽  
Soluble Fertilizer

The field experiment was undertaken at the District Seed Farm, Kalyani at Bidhan Chandra Krishi Viswavidyalaya, Nadia, West Bengal during summer season of 2012 and 2013 to study the growth and yield of summer groundnut as influenced by application of water soluble foliar grade fertilizer. Application of liquid grade fertilizerat early growth stage up to 45 DAE did not influence the plant height and dry matter production significantly, but towards maturity varied significantly (P ≤ 0.05). Crop growth rate was faster at early part of the crop age and gradually slows at later part towards maturity. Foliar application of water soluble fertilizer along with RDF 85% had the significant (P ≤ 0.05) influence to increase the number of pods per plant, but shelling percentage and hundred kernel weight did not vary significantly. Liquid grade fertilizer either starter dose or booster dose or in both had the positive response to increased the groundnut pod yield up to 4-6 % over RDF only. The crop was equally responsive in increasing the pod yield, when RDF was reduced by 15% along with foliar application of liquid grade fertilizer. The foliar application of water soluble fertilizer was not the substitute to soil applied inorganic fertilizer. Instead, foliar supplementation of nutrients showed positive response to increase the pod yield, in addition to the fertilizers added to soil. Gross return decreased with reduction in amount of RDF applied for the crop, but gross return increased, when water soluble foliar grade inorganic fertilizer was supplemented with RDF. The maximum gross return of `150399 was obtained. The results obtained from correlation analysis carried out to examine the linear relationship between pod yields with different plant characters. Data obtained in case of dry matter of the plant was 0.995 and 0.997 in the respective years at 1% level of significance. Thus, it was concluded that dry matter content of plant is solely responsible over the yield increase in groundnut and foliar application of inorganic fertilizers in addition to that in soil has helped in better adsorption of nutrients in adequate amount by the crop.

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