scholarly journals MODELING THE DEVELOPMENT OF ECONOMIC SYSTEMS TAKING INTO ACCOUNT CLIMATIC CHANGE

2021 ◽  
Vol 9 (3) ◽  
pp. 111-115
Author(s):  
Tat'yana Buhtiyarova ◽  
Oksana Mihaylyuk ◽  
Irina Baturina ◽  
Dmitriy Dem'yanov
Keyword(s):  
Sustainable Development ◽  
Information Processing ◽  
Food Security ◽  
Raw Material ◽  
Main Element ◽  
The Sustainable Development ◽  
Speed Of Information Processing ◽  
Food Security Indicators ◽  
Security Indicators ◽  
State Programs

The strategic directions of Russia's economic development presuppose the existence of state programs, the transition from the expert-raw material type to the innovative type. A qualitatively new level of information processing opens up new development opportunities as a result of an increase in the speed of information processing throughout the entire life cycle of agricultural production. Sustainable development is measured by production on the territory and its efficiency in relation to the country's food security. Since the territories are not only producers of products, but also a complex socio-economic structure that functions according to certain laws, rules and traditions, a kind of habitat for residents. To a large extent, the sustainable development of territories depends on the level of development of production, implements the sustainable development of the economy. The state regulates the sustainable development of territories in order to support production as the main element of processes, controlling its development, supporting domestic producers, and performs one of the most important state functions, which is a macroeconomic problem of research of the territorial complex. Consequently, there is a dialectical relationship between the process of economic stabilization and the sustainable development of territories, which requires the development of research approaches. The search for new approaches to the development of territories is a particularly important circumstance at the present stage. A full-fledged system of economic, mathematical, structural modeling allows us to obtain predictive estimates in the context of food security indicators, based on current trends, global challenges and changes.

Assessing the food security of the Russian Federation in the sustainable development goals monitoring system

2021 ◽  
Vol 19 (1) ◽  
pp. 72-92
Author(s):  
Tat'yana P. LISKOVETSKAYA ◽  
Radima G. MAL'SAGOVA
Keyword(s):  
Sustainable Development ◽  
Food Security ◽  
Security Policy ◽  
Sustainable Development Goals ◽  
Information Support ◽  
The Sustainable Development ◽  
Analysis And Synthesis ◽  
Development Goals ◽  
Food Security Indicators ◽  
Security Indicators

Subject. This article discusses the issues related to information support for the Sustainable Development Goals (SDGs) and food security indicators. Objectives. The article aims to determine ways to improve Russia's food security policy. Methods. For the study, we used the methods of analysis and synthesis, and statistical techniques. Results. The article describes the stages of the SDGs information support system formation and determines areas to improve the country's food security. Conclusions. The article concludes that further ensuring and improving the country's food security requires taking into account current global influences, namely the COVID-19 pandemic and climate change.

scholarly journals DIVERGENT CHANGES IN THE FOOD SECTOR

2021 ◽  
pp. 5-11
Author(s):  
Iryna Ivashchuk ◽  
Iryna Karp
Keyword(s):  
Sustainable Development ◽  
Food Security ◽  
Poverty Reduction ◽  
Consumer Price Index ◽  
Industrial Sector ◽  
Food Sector ◽  
Price Differentiation ◽  
The World ◽  
Food Security Indicators ◽  
Security Indicators

Purpose. The aim of the article is to analyse and evaluate divergent changes in the food sector of Ukraine and other countries, taking into account the challenges of the environmental environment. Methodology of research. The following research methods are used to achieve this goal: theoretical synthesis, analysis, abstract and logical – to reveal the relationship of the global food crisis in the context of achieving food security goals; interpretation and comparison – to determine the prospects for improving food security; tabular and graphical – for a visual representation of food security in the world. Finding. It has been established that food security is an objective necessity for human development. Its provision is a guarantee of regular access of the population to high-quality food necessary for leading an active and healthy life. There has been an increase in food insecurity in many countries around the world, which was especially acute during the COVID-19 pandemic. Taking into account the analysed indicators of food security, reserves have been identified for improving the growth of food security in the strategy of sustainable development of Ukraine and the world. Originality. A cumulative interrelated analysis of pandemic and post-pandemic poverty growth, declining profitability, and price differentiation in food security has been conducted. The assessment of divergent changes in the food sector of Ukraine and other countries is carried out taking into account the challenges of the environmental environment. Practical value. The results of the study on food security can be used in the management of the economy and the agro-industrial sector as one of the goals of sustainable development. Key words: food security, pandemic, poverty, reduction of profitability, strategic development goals, global environment, food security indicators, consumer price index.

scholarly journals EXPERIENCE OF THE FREE ECONOMIC SOCIETY AND THE MOSCOW AGRICULTURAL SOCIETY IN THE ISSUES OF THE REVIVAL OF THE NATIONAL AGRICULTURAL MUSEUM IN RUSSIA

2020 ◽  
Vol 226 (6) ◽  
pp. 187-203
Author(s):  
DMITRY M. KHOMYAKOV ◽  
Keyword(s):  
Sustainable Development ◽  
Food Security ◽  
Developed Countries ◽  
Agricultural Technologies ◽  
Historical Experience ◽  
Human Environment ◽  
Agricultural Society ◽  
Food Security Indicators ◽  
Security Indicators ◽  
Time Culture

Hunger and food security indicators have not been resolved. Sustainable development presupposes «climate neutral» agriculture, where the reproduction of soil fertility is guaranteed. Preserving the human environment and himself, in the new reality — a pandemic and the global economic crisis, is an economic, social and at the same time culture task. The absence of an agricultural museum is an exceptional situation among economically developed countries. The historical experience of the Moscow Agricultural Society and the Free Economic Society in organizing such an object is considered. The need to recreate a multifunctional modern museum of soils and agricultural technologies — the Russian National Agricultural Museum, is substantiated, taking into account the specifics of the current situation and the challenges facing the country.

GLOBAL FOOD SECURITY AMID THE GLOBAL CRISIS

2020 ◽  
Vol 1 (10) ◽  
pp. 134-141
Author(s):  
P. M. TARANOV ◽  
◽  
A. S. PANASYUK ◽  
Keyword(s):  
Food Security ◽  
Short Term ◽  
Global Food Security ◽  
Food Problem ◽  
Supply Problem ◽  
Coronavirus Infection ◽  
Food Security Indicators ◽  
Security Indicators ◽  
Global Food

The authors assess the prospects for solving the global food problem based on an analysis of the dynamics of food security indicators at the global and regional levels. The global food problem at work refers to the growing population of a planet affected by hunger and other forms of malnutrition. The food security situation has worsened for five years - in 2015–2019, and the COVID-19 pandemic has further exacerbated the food supply problem. The prevalence of moderate to severe food insecurity has affected more than 25% of the world's population. In lowincome countries, malnutrition affects more than 58% of the population. Food security is threatened by the consequences of the spread of coronavirus infection in the short term. In the medium and long term, climate change and the crisis in the governance of the world economy are the greatest threats. Modern international economic institutions are unable to withstand the prospect of declining global food security.

scholarly journals Effects of Urbanization on Ecosystem Services in the Shandong Peninsula Urban Agglomeration, in China: The Case of Weifang City

Urban Science ◽  
2021 ◽  
Vol 5 (3) ◽  
pp. 54
Author(s):  
Yuejuan Yang ◽  
Hao Zhang ◽  
Xinquan Zhao ◽  
Zhizhang Chen ◽  
Aiguo Wang ◽  
...  
Keyword(s):  
Sustainable Development ◽  
Ecosystem Services ◽  
Remote Sensing Data ◽  
Population Data ◽  
Raw Material ◽  
Nutrient Cycle ◽  
The Sustainable Development ◽  
Impact Of Urbanization ◽  
Academy Of Sciences ◽  
The Impact

Ecosystem services are the material basis of economic and social development, and play essential roles in the sustainable development of ecosystems. Urbanization can remarkably alter the provision of ecosystem services. Most studies in this area have focused on densely populated metropolises with poor ecological environments, while comparatively few studies have focused on cities with low ecological pressures. Therefore, to avoid continuing to engage in the repetitive pattern of destroying first and rehabilitating later, quantitative analyses of urbanization and ecosystem services should be carried out in representative cities. In this study, based on partial least squares-discriminant analysis, kernel density estimation, and correlation analysis, we quantitatively evaluated the impact of urbanization on ecosystem services in Weifang city. The Data Center for Resources and Environmental Sciences at the Chinese Academy of Sciences and the Institute of Geographic Sciences and Natural Resources Research provided remote sensing data on land use, the gross domestic production (GDP), population data, and ecosystem services. The results were as follows: (1) The variation in population, GDP, and built-up areas consistently increased throughout the study period, whereas the ecosystem service values (ESVs) decreased; (2) food production, raw material production, nutrient cycle maintenance, and soil conservation were decisive ecosystem services that led to vast reductions in ESVs during the process of urbanization; and (3) the negative correlation coefficient between built-up areas and ecosystem services was greater than that between the population or GDP and ecosystem services, which indicated that the impacts of population and economic urbanization on ecosystem services lagged behind the impact of land urbanization. This study provides references for fully recognizing the ecological effects of urbanization, and make suggestions regarding the application of ecosystem services in sustainable development.

scholarly journals Role of Camel Husbandry in Food Security of the Republic of Kazakhstan

Agriculture ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 614
Author(s):  
Ayan Orazov ◽  
Liudmila Nadtochii ◽  
Kazybay Bozymov ◽  
Mariam Muradova ◽  
Araigul Zhumayeva
Keyword(s):  
Food Security ◽  
Meat Products ◽  
Daily Consumption ◽  
Low Level ◽  
The Past ◽  
Self Sufficiency ◽  
The Republic ◽  
Food Security Indicators ◽  
Security Indicators ◽  
High Degree

This paper examines the problem of food security in the Republic of Kazakhstan over the past 10 years. Based on statistical data, an assessment was made of the prevalence of malnutrition among the population of the country, including children under 5 years of age. There has been a trend towards for an improvement in the nutrition of the population for a few indicators; however, further optimization of food security indicators is required to achieve the goals of sustainable development (SDGs) of the FAO WHO Agenda for the period up to 2050 in Kazakhstan and in its individual regions. The paper reflects data on demographic changes over the past 10 years and its self-sufficiency in basic foods for 2019. A high degree of self-sufficiency in meat products (117.6%) is revealed in the population of the Republic of Kazakhstan. However, self-sufficiency in dairy products is at an extremely low level (0.1%). Camel breeding has been successfully developing in the country over the past 10 years. However, the number of camels in the country is still at a low level. Camel milk can be considered as a great source of macronutrients, its daily consumption partially facilitates the problem of Food Security in Kazakhstan.

Food Security indicators For Grain in Egypt

2016 ◽  
Vol 37 (1) ◽  
pp. 33-46
Author(s):  
Ahmed A. Elrasoul ◽  
Abd Elattif Alkak ◽  
Mounira Alhazek ◽  
Asmaa M.Abdel Moez
Keyword(s):  
Food Security ◽  
Food Security Indicators ◽  
Security Indicators

scholarly journals Industry 4.0 and Sustainability Implications: A Scenario-Based Analysis of the Impacts and Challenges

2018 ◽  
Vol 10 (10) ◽  
pp. 3740 ◽  
Author(s):  
Silvia Bonilla ◽  
Helton Silva ◽  
Marcia Terra da Silva ◽  
Rodrigo Franco Gonçalves ◽  
José Sacomano
Keyword(s):  
Sustainable Development ◽  
Industry 4.0 ◽  
Sustainable Development Goals ◽  
Big Data Analytics ◽  
Industrial Process ◽  
Raw Material ◽  
The Sustainable Development ◽  
Long Run ◽  
Development Goals ◽  
Negative Impacts

The new evolution of the production and industrial process called Industry 4.0, and its related technologies such as the Internet of Things, big data analytics, and cyber–physical systems, among others, still have an unknown potential impact on sustainability and the environment. In this paper, we conduct a literature-based analysis to discuss the sustainability impact and challenges of Industry 4.0 from four different scenarios: deployment, operation and technologies, integration and compliance with the sustainable development goals, and long-run scenarios. From these scenarios, our analysis resulted in positive or negative impacts related to the basic production inputs and outputs flows: raw material, energy and information consumption and product and waste disposal. As the main results, we identified both positive and negative expected impacts, with some predominance of positives that can be considered positive secondary effects derived from Industry 4.0 activities. However, only through integrating Industry 4.0 with the sustainable development goals in an eco-innovation platform, can it really ensure environmental performance. It is expected that this work can contribute to helping stakeholders, practitioners and governments to advance solutions to deal with the outcomes emerging through the massive adoption of those technologies, as well as supporting the expected positive impacts through policies and financial initiatives.

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