Wilayah Potensial dan Komoditas Unggulan Pertanian Kabupaten Buru Selatan

Agrotek ◽  
2018 ◽  
Vol 2 (4) ◽  
Author(s):  
R. Milyaniza Sari ◽  
Supri Hadi
Keyword(s):  
Series Data ◽  
Cattle Population ◽  
Food Crop ◽  
Tree Crop ◽  
Crop Agriculture ◽  
Vegetables And Fruits ◽  
Crop Planting

Intention of� this research� is to determine of� agriculture prime commodities of South Buru Regency. The observation was focussed to know potensial area to development agriculture harvesting/cattle.� This paper aims to examine the implementation of LQ approach uses wide of �agriculture harvesting/cattle population series data for five year period (2005-2009) from South Buru Regency as main source. The result of study showed that there was most of sub regency in South Buru regency have the same of prime commodities, and several sub regency have specific prime commodities. The number of prime commodities to the sub sector food crop agriculture are 6, prime commodities to sub sector vegetables and fruits planting are 18, prime commodities to the sub sector tree crop planting are 5� and prime commodities to sub sector husbandry /breeding are 5 commodities.

A Study on the performance of Agricultural Sector in India

2017 ◽  
Vol 51 (03) ◽  
Author(s):  
Laishram Priscilla ◽  
Arsha Balakrishnan ◽  
Lalrinsangpuii Lalrinsangpuii ◽  
A. K. Chauhan
Keyword(s):  
Growth Rate ◽  
Agricultural Sector ◽  
Time Series Data ◽  
Decomposition Analysis ◽  
Series Data ◽  
Meat Production ◽  
Area Effect ◽  
Agriculture Sector ◽  
Per Capita ◽  
Vegetables And Fruits

<span>The time series data at all India level on area, production and productivity of foodgrains, production and per capita availability of milk and eggs and production of meat were compiled and a decade wise analysis of growth rate, instability index and decomposition analysis was done to study the performance of agriculture sector. During the overall period, the area under food grains showed negative growth whereas production and productivity growth was positive. For milk and egg, both production and per capita availability showed positive growth. Meat production showed a positively significant growth rate. Growth rate in area, production and productivity of both vegetables and fruits was positive. In general, for foodgrains, the yield effect was higher than the area effect which could be attributed to increased use of high yielding varieties. For vegetables and fruits, the contribution of area effect was more than that of yield and the interaction effect suggesting that measures should be taken to improve their productivity. </span>

scholarly journals THE PRICE MECHANISM FUNCTION OF CURLY RED CHILLY IN THE CENTER OF PRODUCTION AND WHOLESALER

2020 ◽  
Vol 1 (3) ◽  
pp. 466-470
Author(s):  
Dety Sukmawati ◽  
Ning Srimenganti
Keyword(s):  
Time Series ◽  
Quantitative Research ◽  
Time Series Data ◽  
Rational Expectation ◽  
Series Data ◽  
High Price ◽  
Price Information ◽  
Price Increases ◽  
Crop Agriculture ◽  
Price Analysis

The problem of red chili related to price fluctuations has always been a concern for farmers.Therefore, an increase in the production of agricultural commodities including chili horticultural commodities needs to be accompanied by improvements to the marketing system. These research was  quantitative research, data collection was done by means of a survey of time series .  The data used are time series data and supporting data which come from: Information center of price at production center, and price information at West Java Food Crop Agriculture Agency. From the amount of data (included observation) which amounted to 72 data. The technic analyzed used multivariate. ,the rational expectation hypothesis of the supply function was analyzed by the EVIEWS 8. the results of price analysis in Cikajang have a dominant influence on prices in the PIKJ and vice versa, the results of the analysis show that an increase in price of 1 rupiah in Cikajang will increase the price in PIKJ 0.7679 rupiah, or an increase in price of 76.79% meaning an increase in prices in production centers will raised the price of 76.79% in the PIKJ. PIKJ will quickly respond to price increases in production centers even though the distance from production centers to PIKJ was very far, the flow of price information that occurs was actually one-way from PIKJ to production centers. The response to the high price increase was seen that the PIKJ was a price determinant and when viewed from the marketing actors involved in it turns out there were farmers in the production center which were dealers or traders in the PIKJ.

scholarly journals Kluster Tanaman Pangan Unggulan di Provinsi Jawa Tengah

2021 ◽  
Vol 21 (1) ◽  
pp. 55-68
Author(s):  
Choiroel Woestho ◽  
Milda Handayani ◽  
Adi Wibowo Noor Fikri
Keyword(s):  
Time Series ◽  
Time Series Data ◽  
Food Plants ◽  
Series Data ◽  
Food Crops ◽  
Food Crop ◽  
Land Area ◽  
Location Quotient ◽  
Central Java ◽  
Central Java Province

The food crop sector has an important role for regions in Indonesia. Food plants can be a determinant for an area in meeting the needs of the people in that area. In addition, the food crop sector, if developed, can become revenue for the region. This study aims to analyze the leading food plants in 35 districts / cities in Central Java Province. By using the location quotient (LQ) method and the Regional Specialization Index. The data used is time series data from 2014 to 2019 in 35 districts / cities in Central Java Province for food crops based on land area and production. The results obtained for the average LQ value of food crops based on land area, there are only 12 districts / cities which are the basis for superior food crops with Wonogiri Regency at the top. Meanwhile, based on the average LQ value based on production, only 11 districts / cities are the basis for superior food crops with Semarang Regency being the top. For the specialization index based on both land area and production, there is no Regency / City that specializes in Central Java Province.   Keywords: Foodcrop Sector, Location Quotient, Specialization Index, Central Java   Abstrak   Sektor tanaman pangan mempunyai peranan penting bagi daerah di Indonesia. Tanaman pangan dapat menjadi penentu bagi suatu daerah dalam memenuhi kebutuhan masyarakat yang ada di daerah tersebut. Selain itu, sektor tanaman pangan jika dikembangkan dapat menjadi pendapatan bagi daerah. Penelitian ini bertujuan untuk menganalisis tanaman pangan unggulan yang ada di 35 Kabupaten/Kota pada Provinsi Jawa Tengah. Dengan menggunakan metode location quotient (LQ) dan Indeks Spesialisasi Regional. Data yang digunakan adalah data time series selama tahun 2014 hingga tahun 2019 pada 35 Kabupaten/Kota di Provinsi Jawa Tengah untuk tanaman pangan berdasarkan luas lahan dan produksi. Hasil yang diperoleh untuk nilai rata – rata LQ tanaman pangan berdasarkan luas lahan, hanya terdapat 12 Kabupaten/Kota yang menjadi basis bagi tanaman pangan unggulan dengan Kabupaten Wonogiri berada di urutan teratas. Sementara berdasarkan nilai rata – rata LQ berdasarkan produksi, hanya 11 Kabupaten/Kota yang menjadi basis tanaman pangan unggulan dengan Kabupaten Semarang menjadi urutan teratas. Untuk indeks spesialisasi baik berdasarkan luas lahan dan produksi, tidak ada Kabupaten/Kota yang mempunyai spesialisasi terhadap Provinsi Jawa Tengah.   Kata kunci: Tanaman Pangan, Indeks Lokalisasi, Indeks Spesialisasi, Jawa Tengah

scholarly journals Covid 19 Impact on Food Crop Agriculture in East Java Indonesia

2020 ◽  
Vol 3 (3) ◽  
pp. 315-319
Author(s):  
Nugrahini Susantinah Wisnujati ◽  
Endang Noerhartati
Keyword(s):  
New Technologies ◽  
The Other ◽  
Extension Agents ◽  
Food Crops ◽  
Food Crop ◽  
The World ◽  
Corn Products ◽  
The Status ◽  
Crop Agriculture ◽  
Village Government

Agriculture in Indonesia, one of which is food crop agriculture, food crops are dominated by rice and corn products. Indonesia, which was previously known as the most significant food-producing country in the world, is currently experiencing a shift, where Indonesia's rice production has decreased compared to China. The condition of Indonesia's rice and corn production in the world will have an impact on the status of rice and corn in Indonesia, especially in East Java, East Java is a region that has the potential to produce rice and corn compared to the other area in Indonesia, on the other hand, because of Indonesia's demand for rice and corn large enough. The occurrence of COVID 19 has an impact on all aspects of the world and all sectors, one of which is food crops, how the effects of COVID 19 on food crop agriculture in East Java, the results of the study are the behavior of farmers in East Java relatively no difference before the occurrence of COVID 19 and after COVID 19, farmers still work as usual. Rice supply at the level of the farmer community is still sufficient because farmers have harvested a month in March 2020. In Bangkalan Madura the village government has the  policy to carry out the harvest by renting harvest tools to anticipate COVID 19, while in Gresik and Lamongan areas farmers continue to do the harvest without assistance harvester. The role of advisory counselors is needed by farmers, this is because extension agents can become counselors of the COVID 19 problem in the community during a pandemic like this, and this is in line with research (Adawiyah, Sumardjo, and Mulyani 2018) that farmers' facilitators influence the adoption of new technologies. With the COVID 19 outbreak, the brothers of the farmers returned home because of the culture of going back or also because the factories, shops, restaurants where they work have been close, this is a burden for farmers.

FAKTOR PENENTU KETERLIBATAN GENERASI MUDA DALAM PERTANIAN TANAMAN PANGAN (Kasus: Nagari Desa Baru, Kecamatan Ranah Batahan, Kabupaten Pasaman Barat, Sumatera Barat)

2020 ◽  
Vol 4 (6) ◽  
pp. 837
Author(s):  
Ghina Faridah
Keyword(s):  
Parental Support ◽  
Agricultural Sector ◽  
Community Support ◽  
External Factors ◽  
Young Generation ◽  
Food Crop ◽  
Internal Factors ◽  
Younger Generation ◽  
Crop Agriculture ◽  
Quantitative And Qualitative Methods

ABSTRACTThe phenomenon of aging farmers is a concern of Indonesia and other countries. Indonesia faces the problem of decreasing the number of young agricultural workers. There are many reasons behind the younger generation who do not want to work in the agricultural sector, including the image of the agricultural sector which is less prestigious and unable to provide adequate appreciation and the perspective of young workers that has changed in the postmodern era. On the other hand, there are some young people who are motivated and interested in becoming young farmers. The purpose of this study was to analyze the determinants of young generation involvement in food crop agriculture. The factors analyzed are internal factors and external factors. Internal factors include education, farming experience, gender, marital status, and motivation to become a farmer. Meanwhile, external factors include the main activities of parents, support from parents, parental land parcels, community support, and technology. This research was conducted using quantitative and qualitative methods. The results of this study indicate that there are four factors that have a significant effect on the involvement of the younger generation in food crop agriculture, namely: education, farming experience, motivation to become a farmer, and parental support. Keywords: Young farmers, agrarian structure, food crops ABSTRAKFenomena aging farmer atau penuaan petani sudah menjadi perhatian Indonesia dan negara-negara lainnya. Indonesia menghadapi permasalahan menurunnya jumlah tenaga kerja muda pertanian. Banyak alasan yang mendasari generasi muda tidak mau bekerja disektor pertanian, diantaranya adalah citra sektor pertanian yang kurang bergengsi dan kurang bisa memberikan imbalan memadai dan cara pandang tenaga kerja muda telah berubah di era perkembangan masyarakat post modern. Disisi lain, terdapat generasi muda yang termotivasi dan berminat menjadi petani muda. Tujuan dari penelitian ini untuk menganalisis faktor penentu keterlibatan generasi muda dalam pertanian tanaman pangan. Faktor yang dianalisis berupa faktor internal dan eksternal. Faktor Internal meliputi pendidikan, pengalaman bertani, jenis kelamin, status pernikahan, dan motivasi menjadi petani. Sedangkan, faktor eksternal meliputi aktivitas utama orangtua, dukungan orangtua, luas pengasaan lahan orang tua, dukungan masyarakat dan teknologi. Penelitian ini dilakukan dengan metode kuantitatif dan kualitatif. Hasil penelitian ini menunjukkan bahwa terdapat empat faktor yang signifikan mempengaruhi keterlibatan generasi muda dalam pertanian tanaman pangan diantaranya adalah: pendidikan, pengalaman bertani, motivasi untuk menjadi petani dan dukungan orang tua. Kata Kunci: Petani muda, struktur agraria, tanaman pangan 

scholarly journals Trade Competitiveness of Pakistan's Fruits and Vegetables in World Market

2020 ◽  
Vol V (IV) ◽  
pp. 135-143
Author(s):  
Hira Manzoor ◽  
Muhammad Safyan ◽  
Fabia Manzoor
Keyword(s):  
Comparative Advantage ◽  
Fruits And Vegetables ◽  
Time Series Data ◽  
World Market ◽  
Series Data ◽  
Vegetable Crops ◽  
Data Set ◽  
Trade Competitiveness ◽  
Vegetables And Fruits ◽  
Analytical Tools

Fruit and vegetable crops are a priority in agriculture by virtue of their vast potential in improving the socio-economic conditions of the country. To investigate the international competitiveness by analyzing the comparative and competitive advantage of vegetables and fruits from Pakistan, Revealed Comparative Advantage (RCA), Relative Export Advantage (RXA), Relative Import Advantage( RMA), Relative Trade Advantage (RTA) and Laffey Index used as analytical tools. For this purpose, time-series data set from the International Trade Center from 2011-2019. Findings revealed that Pakistan maintained a comparative advantage and competitiveness in imports of fruits while disadvantaging vegetables. Even though Pakistan has export competitiveness over its rivals but is still importing a huge amount of fruits and vegetables. To gain better competitiveness in exports of horticultural products and to reduce imports, it is important to rethink the trade policies of Pakistan and invest in the research and development sector.

Ritual, Myth, and the Rise of “Greedy Rice”

2021 ◽  
pp. 146-165
Author(s):  
Michael R. Dove
Keyword(s):  
Crop Production ◽  
Rice Cultivation ◽  
Agricultural Change ◽  
State Control ◽  
Food Crop ◽  
Archaeological Evidence ◽  
Tax State ◽  
History Of ◽  
Food Crop Production ◽  
Crop Agriculture

This chapter studies the ritual conservation of archaic cultigens. Contemporary food-crop agriculture in the region is heavily focused on rice. But tribal mythology, supported by archaeological evidence, suggests that much grain cultivation was preceded by the cultivation of tubers, in particular taro. Myth and ritual depict this process of agricultural change as a contest, as political in effect; and indeed, the history of the development of rice cultivation — especially irrigated cultivation — cannot be told without reference to the rise of central states, which favored rice cultivation as easy to control and tax. State ideologies disparage systems of food-crop production that are less amenable to state control as primitive, as reflected in folk mythology that depicts the earlier forms of cultivation, for example of tubers, as demanding less knowledge. The native mythology and ritual thus represent the terms of a historical contest over rice cultivation that played out over the centuries. The “constitutive absence” of long-gone crops in contemporary myth and ritual affords people a perspective on the present, showing its apparent inevitability as historically contingent. This exemplifies the capacity for “correctives” like ritual and religion to escape the confines of “conscious purpose.”

scholarly journals Determinan Produksi Kedelai di Indonesia dan Implikasi Kebijakannya

2018 ◽  
pp. 679
Author(s):  
Bayu Kharisma
Keyword(s):  
Policy Implications ◽  
Soybean Seeds ◽  
Price Ratio ◽  
Food Crop ◽  
Soybean Production ◽  
Agriculture Sector ◽  
Special Programs ◽  
Crop Agriculture ◽  
The Government ◽  
Basic Price

This paper aims to determine the determinants of soybean production in Indonesia and its policy implications. Based on the estimation results, the determinants affecting soybean production in Indonesia during 1984-2013 period are: harvest area, productivity, number of labor in food crop agriculture sector, soybean import of previous year and price ratio of soybean with fertilizer price. The factors that have a significant influence on soybean production are the area of harvest, productivity, the ratio of soybean prices to fertilizer prices and the amount of labor in the food crops sector. Meanwhile, various policies that can be done by the government in order to increase soybean production in Indonesia include the provision of soybean seeds, subsidized production facilities and lending, protection policies and basic price and special programs for soybean development.

scholarly journals PERFORMANCE LABOR IN AGRICULTURE SECTOR IN JAVA ISLAND USING PANEL DATA 2007-2014

2020 ◽  
Vol 7 (1) ◽  
pp. 1-8
Author(s):  
Joko Pranoto ◽  
Agung Priyo Utomo ◽  
Muhamad Fathul Muin
Keyword(s):  
Agricultural Sector ◽  
Age Groups ◽  
Fixed Effect Model ◽  
Food Crops ◽  
Food Crop ◽  
Land Area ◽  
Real Wages ◽  
Agriculture Sector ◽  
Crop Agriculture ◽  
Agricultural Food

The highest decrease in the number of food crop workers occurred in Java, as many as 2,87 million people in 2007-2014. The age of food crop agriculture workers in Java is dominated by workers aged over 45 years (64,95%). If there is no addition of new workers, then the food crop labor will be increasingly dominated by old age groups which will make it difficult for the agricultural sector to carry out its mandate to improve and maintain sustainable food security. The purpose of this study is to describe the condition of the food crop agriculture subsector from the aspect of labor absorption in Java for the period 2007-2014 and analyze the effect of the regional GDP of food crops subsector, real wages, education, and land area to the absorption power of agricultural food crops subsector on labor in Java. Central Java Province is a province with the largest decrease in the number of agricultural food crop subsector workers compared to the other four provinces on Java island. From the results of the estimation, the fixed-effect model with cross-section SUR is chosen as the best model. The results show that the variable of regional GDP, real wage, and size of land area has a significant and positive effect on the labor absorption of agricultural food crops subsector, while education has a significant and negative effect. Overall this model able to explain variations of this phenomenon by 89,32%. Meanwhile, another 10,68% is explained by other variables not included in the model.

Sign in / Sign up

Export Citation Format

Share Document