scholarly journals PRODUCT CHARACTERISTICS OF TRITICUM PETROPAVLOVSKYI AND ITS SPONTANEOUS MACROMUTANTS

2019 ◽  
pp. 50-53
Author(s):  
B. V. Romanov ◽  
K. I. Pimonov
Keyword(s):  
Agricultural Research ◽  
Kernel Weight ◽  
Soft Wheat ◽  
Specific Productivity ◽  
Product Characteristics ◽  
Product Features ◽  
Triticum Petropavlovskyi ◽  
Grain Productivity ◽  
Study Results

The studies were conducted on the experimental field of the FSBSI “Federal Russian Agricultural Research Center”, whose soils are ordinary blackearth (chernozem). 25 productive shoots of each sample were taken in their full ripeness, and, when the seeds reached standard humidity, there was performed a structural analysis in the laboratory. T. petropavlovskyi and spontaneous macromutant forms emerged from cultivation were used as the objects of study. In the process of a long-term cultivation of T. petropavlovskyi in the collection, there were identified numerous spontaneous macromutant forms of a specific nature. The paper presents the study results of the product characteristics of T.petropavlovskyi and spontaneous macromutant forms which are phenotypically close to T. spelta and soft-like T. aestivum and typical soft wheat T. aestivum. It has been established that product characteristics of speltoid macromutant wheat are significantly inferior to the original T. petropavlovskyi and macromutant soft wheat T. aestivum. Product features of soft-like macromutant T. aestivum is similar to the original T. petropavlovskyi, but has a smaller sprout weight and, correspondingly, lower grain productivity. The most promising variety for breeding process is the macromutant typical soft wheat T. aestivum, which forms a larger number of grains and, due to this, has an advantage in ‘kernel weight per head’ over all samples, including the initial form. The value of this macromutant form can also be determined by the high coefficient of specific productivity (Csp), which indicates a more efficient work of its vegetative organs. Consequently, the macromutant T. aestivum, which is phenomenally similar to the existing varieties of soft wheat, promises a high hybridization efficiency with the latter. Thus, the macromutant form of T. aestivum, developed on the basis of the T. petropavlovskyi genotype, is of some value as an initial material for breeding practice.

scholarly journals THE EFFECT OF SEED INOCULATION BY RHIZOTORFIN STRAINS ON CHICKPEA PRODUCTIVITY IN THE SOUTHERN PART OF THE ROSTOV REGION

2018 ◽  
pp. 35-38
Author(s):  
S. A. Vasilchenko ◽  
G. V. Metlina ◽  
Yu. V. Laktionov
Keyword(s):  
Agricultural Research ◽  
Root Nodules ◽  
Vegetation Period ◽  
Kernel Weight ◽  
Row Crops ◽  
Rostov Region ◽  
Seed Inoculation ◽  
Russian Research Institute ◽  
Study Results ◽  
Nutrition Value

The article presents the study results of seed inoculation by specific strains Mesorhizobiumciceri on number and weight of chickpea root nodules, productivity and nutrition value of chickpea cultivated in the southern nature-climatic part of the Rostov region.  The study was conducted on the fields of FSBSI “Agricultural Research Center “Donskoy” (in the laboratory of cultivation technology of row crops) located in the southern part of the Rostov region in 2015–2016. The soil of the plot was heavy loamy carbonate blackearth (chernozem) with 7.0 рН, 3.2% of humus, 18–25 of P2O5 mg/kg of soil and 350–400 of K2O mg/kg of soil. The object of the study was a chickpea variety ‘Volgogradsky 10’, approved to use in the Rostov region. The strains of nodule bacteria (Rhyzotorfin) were developed and presented by the FSBSI All-Russian Research Institute of Agricultural Microbiology (the laboratory of ecology of symbiotic and associative rhizobacteria). Agroclimatic conditions of chickpea vegetation period ranged throughout the years of study that allowed estimating chickpea productivity without fear or favor. The use of Rhyzotorfin strains resulted in increasing preservation of plants for harvesting, improving seed productivity (seed-weight per plant, 1000-kernel weight) and increasing grain productivity (with the increase on 0.24–0.51 t/ha compared with the control). Large yields of fodder units and raw protein per unit area testified the improvement of nutrition value of chickpea kernels, and the increase of these traits to the control was 0.33–0.68 t/ha and 26.5-93.1 kg/ha respectively.

scholarly journals Estimation of grain productivity and biochemical indicators of the winter bread wheat varieties depending on the forecrop

2021 ◽  
Vol 273 ◽  
pp. 01027
Author(s):  
Оlesya Nekrasova ◽  
Nina Kravchenko ◽  
Dmitry Marchenko ◽  
Evgeny Nekrasov
Keyword(s):  
Triticum Aestivum ◽  
Bread Wheat ◽  
Agricultural Research ◽  
Triticum Aestivum L ◽  
Wheat Breeding ◽  
Wheat Varieties ◽  
Biochemical Indicators ◽  
Winter Bread Wheat ◽  
Grain Productivity ◽  
Study Results

The purpose of the study was to estimate the effect of sunflower and pea on the amount of productivity, protein and gluten percentage in grain. The objects of the study were 13 winter bread wheat varieties (Triticum aestivum L.) developed by the Agricultural Research Center “Donskoy”. The study was carried out in 2018-2020 on the fields of the department of winter wheat breeding and seed production. The forecrops were peas and sunflower. The study results showed that the varieties ‘Volny Don’ (6.1 t / ha), ‘Krasa Dona’ (6.1 t / ha) and ‘Lidiya’ (6.0 t / ha), when sown after peas, gave the largest yields. The varieties ‘Volny Don’ (4.9 t / ha) and ‘Polina’ (4.8 t / ha) which were sown after sunflower, showed the best productivity. The analysis of qualitative indicators established that the maximum percentage of protein and gluten in grain was identified in the varieties ‘Podarok Krymu’ (16.3%; 28.3%) and ‘Volnitsa’ (16.1%; 28.5%), which were sown after peas; and the same varieties showed good results (‘Podarok Krymu’ (16.2%; 27.4%) and ‘Volnitsa’ (15.7%; 27.8%)), when sown after sunflower.

scholarly journals The study results of the winter soft wheat varieties of various ecological and geographical origin in the south of the Rostov region

2020 ◽  
pp. 12-17 ◽  
Author(s):  
M. M. Ivanisov ◽  
D. M. Marchenko ◽  
E. I. Nekrasov ◽  
I. A. Rybas ◽  
T. A. Grichanikova ◽  
...  
Keyword(s):  
Geographical Origin ◽  
Agricultural Research ◽  
Freezing Temperature ◽  
Soft Wheat ◽  
Standard Variety ◽  
Biological Productivity ◽  
Wheat Varieties ◽  
High Productivity ◽  
Study Results ◽  
Grain Crop

The improvement of grain production is the most important global task. The introduction of new highly productive varieties of the leading grain crop, winter wheat, plays a huge role in its solution. The paper presents the study results of 80 winter soft wheat varieties of various ecological and geographical origin. Frost and winter resistance rise of the developed winter soft wheat genotypes today and in the nearest future is one of the main directions of breeding work. The preservation of highly productive winter soft wheat varieties varied from 0.0% to 78.3% at a freezing temperature of –19 °C. The varieties “Kaprizulya”, “Lilit”, “Zhavoronok”, “Lydia”, “Krasa Dona”, “Polina”, “Volnitsa” and “Volny Don”, developed in the Agricultural Research Center “Donskoy” have the highest frost resistance among the studied samples, they preserved 57.0 ... 78.3% of living plants. Grain productivity of the samples ranged from 6.36 to 8.90 t/ha in 2015–2017. The 16 out of 80 studied varieties reliably (НСР05 = 0.64 t/ha) exceeded the standard variety “Don 107” for this trait. Productivity of the best samples ranged from 8.14 t/ha (“СО 911”) to 8.90 t / ha (“Laureat”). The biological productivity of winter soft wheat varieties varied from 8.37 to 9.07 t/ha, exceeding the standard variety from 0.67 t/ha (“СО 911”) to 1.37 t/ha (“Laureat”). It should be noted that the correlation coefficient of actual and biological productivity was 0.84±0.06. As a result of the current study, there were identified the genotypes “Lydia”, “Volnitsa” and “Zhavoronok” combining high productivity, grain quality and resistance to low negative temperatures.

scholarly journals The role of the upper leaves in the formation of productivity and its elements in the varieties and lines of winter bread wheat of intensive type

2020 ◽  
pp. 16-20
Author(s):  
V. L. Gaze ◽  
E. V. Ionova ◽  
V. A. Likhovidova ◽  
O. V. Skripka
Keyword(s):  
Bread Wheat ◽  
Agricultural Research ◽  
Kernel Weight ◽  
Wheat Varieties ◽  
Winter Bread Wheat ◽  
Study Results ◽  
Head Formation ◽  
Moisture Supply ◽  
Photosynthesis Efficiency ◽  
Productive Systems

The current paper has presented the study results on estimating the effect of the upper leaves’ area of winter bread wheat samples on productivity and its elements. There have been tested nine winter bread wheat varieties of intensive type developed in the FSBSI “Agricultural Research Center “Donskoy”. The current study has identified that the largest upper leaves’ area under insufficient moisture supply during the periods of head formation and flowering was produced by the variety “Etyud” (31 cm2 in a heading period; 29.4 cm2 in a flowering period). During the period of milky kernel ripening, the variety “Shef” has also shown the largest upper leaves’ area under insufficient moisture supply (17.7 cm2). The variety “Yubiley Dona” has shown a minimal decrease in the upper leaves area to milky kernel ripeness (40%). The evaluation results of productivity and its structure have shown that the largest value of the number of productive stems per 1 m2 in arid conditions was identified in the varieties “Etyud” (261 pcs.) and “Shef” (254 pcs.). According to the number of kernels per main head, the variety “Donskaya Step” was the best with 32 pcs. Large kernel weight per main head was identified in the varieties “Donskaya Step” (0.72 g), “Shef” and “Etyud” (0.67 g), and according to 1000 kernel weight the varieties “Etyud” (25.9 g) and “Zodiak” (25.2 g) were the best ones. The varieties “Etyud” (163.7 g/m2) and “Shef” (168.6 g/m2) have produced the maximum yields, that means the best functioning of all productive systems of winter bread wheat. The estimation of the samples according to the correlation between photosynthesis efficiency of the upper leaves’ area and kernel percentage (ZFL) has identified the samples “Donskaya Step”, “1005/14”, “Univer”. According to the correlation between photosynthesis efficiency of the upper leaves’ area and kernel weight per head (MFFL) the variety “Donskaya Step” showed the best results. The conducted study ad obtained results made it possible to identify the varieties “Shef”, “Etyud” and “Donskaya Step”. The identified varieties have been proposed for further use in the breeding process.

scholarly journals THE STUDY RESULTS OF PRODUCTIVITY AND GRAIN QUALITY OF THE BREEDING LINES OF WINTER SOFT WHEAT IN THE COMPETITIVE VARIETY-TESTING

2019 ◽  
pp. 32-37 ◽  
Author(s):  
О. А. Nekrasova ◽  
S. V. Podgorny ◽  
O. V. Skripka ◽  
A. P. Samofalov ◽  
S. N. Gromova ◽  
...  
Keyword(s):  
Grain Quality ◽  
Agricultural Research ◽  
Wheat Variety ◽  
Soft Wheat ◽  
Breeding Lines ◽  
Protein Percentage ◽  
Study Results ◽  
High Yields ◽  
Wheat Lines ◽  
Variety Testing

The article presents the study results of winter soft wheat lines in competitive variety testing according to productivity and grain quality indicators. The study was conducted at the experimental plot of the laboratory of the breeding and seed-growing of winter soft wheat of intensive type in the FSBSI “Agricultural Research Center “Donskoy” in 2016–2018. 47 winter soft wheat samples of competitive variety testing were used as the studied material. The winter soft wheat variety “Ermak” was used as a standard. Over the years of study 23 lines exceeded productivity of the standard variety “Ermak”, the increase ranged from 0.49 to 1.66 t / ha on average. The maximum protein percentage in grain was formed by the samples “1992/16” (13.5%), “1221/16” (13.5%), “1914/16” (13.6%), “1788/16” (13.9%), “2030/16” (14.0%). The lines “1854/16” and “1990/16” combining high yields (11.17–11.30 t/ha) with protein percentage of 12.9–13.2% are of great interest for breeding. The highest content of gluten in the grain (29.3–30.0%) was identified in the samples “1992/16”, “1914/16”, “2030/16”, “1221/16” and “1093/16”. There were identified the lines “1385/16”, “1533/16” and “1862/16”, combining high yields (11.20–11.59 t/ha) and 27.9–29.1% of gluten in grain. The highest value of SDS-sedimentation (66–70 ml) was found in the samples “1093/16”, “1990/16”, “2079/16”, “1533/16” and “1987/16”. The lines “1547/16”, “1385/16”, “1854/16” combined high yields (11.10–11.31 t/ha) with high value of SDS-sedimentation (62–65 ml). The breeding material identified during the research was used for further study and has been involved in hybridization to increase productivity and grain quality.

scholarly journals Response of some wheat genotypes to different salinity levels of Irrigated water

Plant Omics ◽  
2020 ◽  
pp. 37-45
Author(s):  
Soleman M. Al Otayk
Keyword(s):  
Salt Stress ◽  
Crop Production ◽  
Agricultural Research ◽  
Kernel Weight ◽  
Limiting Factor ◽  
Water Control ◽  
Wheat Genotypes ◽  
Study Results ◽  
Significant Difference ◽  
Salinity Levels

Salinity is one of the major constraints for crop production across the world. Saudi Arabia is dominated with desert environment with high salinity in the central region of the country. Therefore, salinity has a limiting factor for cereal crops in this region. The objective of this study was to assess the productivity and quality characters for some wheat (Triticum aestivum L) genotypes under different salinity levels of Irrigated water (control, 4000, 8000 ppm NaCl). The experiment was conducted during 2011 and 2012 seasons. The trial was conducted under greenhouse environmental condition at Qassim University Agricultural Research and Experimental Station during 2011 and 2012 seasons. Twenty wheat genotypes including: 5 genotypes from ICARDA, 7 genotypes from Pakistan, 5 Australian genotypes, one American genotype (Yocora Rojo), one Egyptian genotype (Sakha 93) and one local genotype (Sama) were used in this study. Results from wheat genotype trial showed a significant difference (p<0.05) for all traits due to increased salinity in irrigation water from 4000 to 8000 ppm. There was a significant difference between the varieties for plant height, 1000-kernel weight, number of kernels spike-1 and Na for grain and straw. The interaction effect was significant in number of spikes, 1000-kernel weight and Na for grain and hay and Na / K cereal. The results showed that Auqab 2000, Bhan 2000 and Shaka 93 have the highest yield at high level of salt and Sis 13, P2 and Local were the least in yield. Moreover, the results of principle component analysis (PCA) indicated that the superior wheat genotypes for grain yield under salt stress in the two seasons (Auqab 2000, Bhan 2000, Yocara Rojo and Sakha 93) are clustered in group D. These genotypes can be considered as salinity resistant varieties. The maximum reduction over control under salt stress was recorded in Australian genotypes (P6 and P9) and local genotype 'Sama'.

Health Literacy and Long-Term Care Needs among Thai Elderly in Rural Communities

2020 ◽  
Vol 103 (12) ◽  
pp. 1315-1324
Keyword(s):  
Depressive Symptom ◽  
Health Literacy ◽  
Rural Communities ◽  
Long Term Care ◽  
Health Knowledge ◽  
Elderly Persons ◽  
Care Needs ◽  
Term Care ◽  
Study Results

Background: Factors related to long-term care needs have been studied widely, but there is limited research about the influence of health literacy on long-term care needs among the elderly in rural communities where the social context and care environment are uniquely different. Objective: To examine factors influencing long-term care needs among Thai elderly in rural communities. Materials and Methods: The present study used the cross-sectional design. The study sample included 477 elderly persons, who were members of the communities in Nakhon Ratchasima Province. Multi-stage random sampling was used to select participants. They were interviewed using the demographic and health information questionnaire, the Thai Geriatric Depression Scale (TGDS), the health literacy scale of Thai adults and long-term care needs questionnaire. The selected factors examined as independent variables included some demographic factors, depressive symptom, and health literacy. Results: The present study results revealed significant positive relationships existing between long-term care needs with age and depressive symptom, while negative relationships between income and health literacy were reported. A hierarchical multiple regression analysis indicated that four of nine determinants of long-term care needs: age, depressive symptom, health knowledge and understanding, and ability managing their health condition significantly predicted long-term care needs at a level of 18% (R² adjusted=0.18, p<0.001). Conclusion: The present study results showed associations between personal and health literacy factors with long-term care needs. These findings prove that it is vitally important for healthcare professionals to consider the rural elderly’s mental health status and health literacy when providing care and planning treatment. Keywords: Health literacy, Long-term care needs, Rural community

scholarly journals A Holistic Framework for Evaluating Adaptation Approaches to Coastal Hazards and Sea Level Rise: A Case Study from Imperial Beach, California

Water ◽  
2021 ◽  
Vol 13 (9) ◽  
pp. 1324
Author(s):  
David Revell ◽  
Phil King ◽  
Jeff Giliam ◽  
Juliano Calil ◽  
Sarah Jenkins ◽  
...  
Keyword(s):  
Sea Level Rise ◽  
Sea Level ◽  
Public Trust ◽  
Adaptation Strategy ◽  
Public Benefits ◽  
Study Results ◽  
Local Risk ◽  
Over Time

Sea level rise increases community risks from erosion, wave flooding, and tides. Current management typically protects existing development and infrastructure with coastal armoring. These practices ignore long-term impacts to public trust coastal recreation and natural ecosystems. This adaptation framework models physical responses to the public beach and private upland for each adaptation strategy over time, linking physical changes in widths to damages, economic costs, and benefits from beach recreation and nature using low-lying Imperial Beach, California, as a case study. Available coastal hazard models identified community vulnerabilities, and local risk communication engagement prioritized five adaptation approaches—armoring, nourishment, living shorelines, groins, and managed retreat. This framework innovates using replacement cost as a proxy for ecosystem services normally not valued and examines a managed retreat policy approach using a public buyout and rent-back option. Specific methods and economic values used in the analysis need more research and innovation, but the framework provides a scalable methodology to guide coastal adaptation planning everywhere. Case study results suggest that coastal armoring provides the least public benefits over time. Living shoreline approaches show greater public benefits, while managed retreat, implemented sooner, provides the best long-term adaptation strategy to protect community identity and public trust resources.

scholarly journals French Firms and COVID-19: Do the Debt Status, Crisis Management System, and Monetary Policy Play a Role?

2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Mina Sami
Keyword(s):  
Monetary Policy ◽  
Stock Returns ◽  
Crisis Management ◽  
Management System ◽  
Daily Growth ◽  
Listed Firms ◽  
Study Results ◽  
Major Outbreak

Abstract This study has two main objectives: first, it assesses the effect of outbreak pandemic diseases on the French firms’ stock returns by considering the sector of activity as the main center of analysis. Second, it investigates the role of the crisis management system, firm debt strategy, and monetary policy in dealing with the adverse shocks of the major outbreak of the COVID-19. The study results can be summarized as follows: (1) the daily growth in COVID-19 cases and deaths are associated with lower stock returns of the listed firms, especially for the firms operating in the energy, industrial and health care sectors. In contrast, telecommunication and consumer sectors are not significantly affected. (2) The pandemic’s adverse effect is much more tolerant with the French firms with an efficient crisis management system and low long-term debt commitments than the firms that do not have such a system and engaged with long term debts. (3) Euribor rates and monetary policy are still playing an essential role during the pandemic period.

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