scholarly journals Effects of Irrigation at Different Fractions of Crop Evapotranspiration on Water Productivity and Flavonoid Composition of Cabernet Sauvignon Grapevine

2021 ◽  
Vol 12 ◽  
Author(s):  
Nazareth Torres ◽  
Runze Yu ◽  
Johann Martínez-Lüscher ◽  
Evmorfia Kostaki ◽  
Sahap Kaan Kurtural

Climate change models predict lower precipitation and higher air temperatures that will negatively affect viticultural regions. Irrigation of vineyards will be crucial for mitigating abiotic stress during the growing season. However, the environmental impact of irrigation requires consideration for ensuring its sustainability in the future. We evaluated the standard irrigation practices on grapevine water use efficiency, berry flavonoid composition, vineyard water footprint, and arbuscular mycorrhizal fungi-grapevine symbiosis in two seasons with contrasting amounts of precipitation. The irrigation treatments consisted of weekly replacement of 25, 50, and 100% of crop evapotranspiration (ETc) during two growing seasons. Irrigation in grapevine vineyards mitigated the water scarcity when precipitation during the dormant season was not sufficient. The results provided field data supporting that despite the low rainfall recorded in one of the seasons, increasing the amount of irrigation was not advised, and replacing 50% ETc was sufficient. In this treatment, berry composition was improved with increased contents of total soluble solids, anthocyanins, and flavonols, and a stable flavonoid profile without an economic decrease in yield. In addition, with 50% ETc, the mycorrhizal symbiosis was not compromised and water resources were not highly impacted. Altogether, our results provide fundamental knowledge for viticulturists to design an appropriate irrigation schedule under the future warming scenarios with minimal environmental impact in semi-arid regions facing warming trends.

Agronomy ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 473 ◽  
Author(s):  
M. Carmen Antolín ◽  
David Izurdiaga ◽  
Leyre Urmeneta ◽  
Inmaculada Pascual ◽  
Juan José Irigoyen ◽  
...  

The exploitation of genetic diversity within agricultural plants, including grapevine, is suggested as a valuable tool to cope with the negative impacts of climate change on yield and crop quality. In some winegrowing regions of Europe, there is a renewed interest in knowing the grapevine genetic resources available, focusing on the prospection, recovery, and study of ancient cultivars typical of every zone. Grapevines are naturally associated with arbuscular mycorrhizal fungi (AMF), which provide some benefits to the host plant, although such effects depending on many factors, including variety. Therefore, the aim of this research was to characterize the potential fruit quality of eight old grapevine varieties recovered in Navarre (northeastern of the Iberian Peninsula), associated or not with AMF. The study was carried out on fruit-bearing cuttings grown under controlled conditions (greenhouse). Overall, AMF inoculation reduced bunch and berry mass, as well as phenolic content in fruits. In some varieties, AMF association improved some berry traits by increasing the concentrations of soluble solids and anthocyanins; in others, berry colour, total phenolic and anthocyanin content were diminished in AMF-inoculated plants. The results, therefore, suggest that intraspecific diversity of old grapevines could include different abilities to respond to arbuscular mycorrhizal symbiosis.


2021 ◽  
Vol 11 ◽  
Author(s):  
Nazareth Torres ◽  
Runze Yu ◽  
Sahap Kaan Kurtural

Several factors may affect the success of a replanting vineyard. Given the current environmental conditions, an optimized irrigation schedule would still be one of the most desirable tools to improve crop productivity and fruit quality. On the other hand, the symbiosis of grapevines with arbuscular mycorrhizal fungi (AMF) is a key component of the vineyard production systems improving the vine growth, nutrient uptake, and berry quality. The aim of this study was to characterize the response of Merlot grapevines to AMF inoculation and two different irrigation amounts in their first productive year. The experiment was conducted on 2-year Merlot grapevines inoculated with AMF (I) or not-inoculated (NI) and subjected to two irrigation amounts, full irrigated (FI), where the amount of water was enough to maintain expansive growth and half irrigated (HI) where plants received the half of the amount of water of FI plants. Water status, gas exchange parameters, growth, mineral content, berry composition, and mycorrhizal colonization were monitored through the season. AMF inoculation improved the grapevine vegetative growth, water status, and photosynthetic activity, especially when vines were subjected to HI irrigation; however, no effect was observed on the leaf mineral content, must pH, total soluble solids, or total acidity. The main effects were observed on the flavonoid composition of berry skins at harvest. Irrigation amounts and mycorrhizal inoculation modified cyanidin and peonidin derivatives whereas flavonol composition was mainly affected by irrigation treatments. A strong relationship between the mycorrhizal colonization rate of roots and total quercetins, cyanidins, and peonidins was found. Findings support the use of a mycorrhizal inoculum and a better water management in a hyper-arid growing season; however, these results may be affected by edaphoclimatic characteristics and living microbiota in vineyard soils, which should be taken into account before making the decision of inoculating the vineyard.


Author(s):  
Rumiana Kireva ◽  
Roumen Gadjev

The deficit of the irrigation water requires irrigation technologies with more efficient water use. For cucumbers, the most suitable is the drip irrigation technology. For establishing of the appropriate irrigation schedule of cucumbers under the soil and climate conditions in the village of Chelopechene, near Sofia city, the researchеs was conducted with drip irrigation technology, adopting varying irrigation schedules and hydraulic regimes - from fully meeting the daily crops water requirements cucumbers to reduced depths with 20% and 40%. It have been established irrigation schedule with adequate pressure flows in the water source, irrigation water productivity and yields of in plastic unheated greenhouses of the Sofia plant.


Agriculture ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 448
Author(s):  
Leontina Lipan ◽  
Aarón A. Carbonell-Pedro ◽  
Belén Cárceles Rodríguez ◽  
Víctor Hugo Durán-Zuazo ◽  
Dionisio Franco Tarifa ◽  
...  

Mango is one of the most cultivated tropical fruits worldwide and one of few drought-tolerant plants. Thus, in this study the effect of a sustained deficit irrigation (SDI) strategy on mango yield and quality was assessed with the aim of reducing irrigation water in mango crop. A randomized block design with four treatments was developed: (i) full irrigation (FI), assuring the crop’s water needs, and three levels of SDI receiving 75%, 50%, and 33% of irrigation water (SDI75, SDI50, and SDI33). Yield, morphology, color, titratable acidity (TA), total soluble solids (TSS), organic acids (OA), sugars, minerals, fiber, antioxidant activity (AA), and total phenolic content (TPC) were analyzed. The yield was reduced in SDI conditions (8%, 11%, and 20% for SDI75, SDI50, and SDI33, respectively), but the irrigation water productivity was higher in all SDI regimes. SDI significantly reduced the mango size, with SDI33 generating the smallest mangoes. Peel color significantly changed after 13 days of ripening, with SDI75 being the least ripe. The TA, AA, and citric acid were higher in SDI75, while the TPC and fiber increased in all SDI levels. Consequently, SDI reduced the mango size but increased the functionality of samples, without a severe detrimental effect on the yield.


2012 ◽  
Vol 2012 ◽  
pp. 1-10 ◽  
Author(s):  
Simon Gmünder ◽  
Reena Singh ◽  
Stephan Pfister ◽  
Alok Adheloya ◽  
Rainer Zah

In the context of energy security, rural development and climate change, India actively promotes the cultivation ofJatropha curcas, a biodiesel feedstock which has been identified as suitable for achieving the Indian target of 20% biofuel blending by 2017. In this paper, we present results concerning the range of environmental impacts of differentJatropha curcascultivation systems. Moreover, nine agronomic trials in Andhra Pradesh are analysed, in which the yield was measured as a function of different inputs such as water, fertilizer, pesticides, and arbuscular mycorrhizal fungi. Further, the environmental impact of the wholeJatropha curcasbiodiesel value chain is benchmarked with fossil diesel, following the ISO 14040/44 life cycle assessment procedure. Overall, this study shows that the use ofJatropha curcasbiodiesel generally reduces the global warming potential and the nonrenewable energy demand as compared to fossil diesel. On the other hand, the environmental impacts on acidification, ecotoxicity, eutrophication, and water depletion all showed increases. Key for reducing the environmental impact ofJatropha curcasbiodiesel is the resource efficiency during crop cultivation (especially mineral fertilizer application) and the optimal site selection of theJatropha curcasplantations.


2021 ◽  
Vol 75 (1) ◽  
pp. 583-607
Author(s):  
Devanshi Khokhani ◽  
Cristobal Carrera Carriel ◽  
Shivangi Vayla ◽  
Thomas B. Irving ◽  
Christina Stonoha-Arther ◽  
...  

Chitin is a structural polymer in many eukaryotes. Many organisms can degrade chitin to defend against chitinous pathogens or use chitin oligomers as food. Beneficial microorganisms like nitrogen-fixing symbiotic rhizobia and mycorrhizal fungi produce chitin-based signal molecules called lipo-chitooligosaccharides (LCOs) and short chitin oligomers to initiate a symbiotic relationship with their compatible hosts and exchange nutrients. A recent study revealed that a broad range of fungi produce LCOs and chitooligosaccharides (COs), suggesting that these signaling molecules are not limited to beneficial microbes. The fungal LCOs also affect fungal growth and development, indicating that the roles of LCOs beyond symbiosis and LCO production may predate mycorrhizal symbiosis. This review describes the diverse structures of chitin; their perception by eukaryotes and prokaryotes; and their roles in symbiotic interactions, defense, and microbe-microbe interactions. We also discuss potential strategies of fungi to synthesize LCOs and their roles in fungi with different lifestyles.


2018 ◽  
Author(s):  
Ivan D. Mateus ◽  
Frédéric G. Masclaux ◽  
Consolée Aletti ◽  
Edward C. Rojas ◽  
Romain Savary ◽  
...  

AbstractArbuscular mycorrhizal fungi (AMF) impact plant growth and are a major driver of plant diversity and productivity. We quantified the contribution of intra-specific genetic variability in cassava (Manihot esculenta) and Rhizophagus irregularis to gene reprogramming in symbioses using dual RNA-sequencing. A large number of cassava genes exhibited altered transcriptional responses to the fungus but transcription of most of these plant genes (72%) responded in a different direction or magnitude depending on the plant genotype. Two AMF isolates displayed large differences in their transcription, but the direction and magnitude of the transcriptional responses for a large number of these genes was also strongly influenced by the genotype of the plant host. This indicates that unlike the highly conserved plant genes necessary for the symbiosis establishment, plant and fungal gene transcriptional responses are not conserved and are greatly influenced by plant and fungal genetic differences, even at the within-species level. The transcriptional variability detected allowed us to identify an extensive gene network showing the interplay in plant-fungal reprogramming in the symbiosis. Key genes illustrated that the two organisms jointly program their cytoskeleton organisation during growth of the fungus inside roots. Our study reveals that plant and fungal genetic variation plays a strong role in shaping the genetic reprograming in response to symbiosis, indicating considerable genotype x genotype interactions in the mycorrhizal symbiosis. Such variation needs to be considered in order to understand the molecular mechanisms between AMF and their plant hosts in natural communities.


Author(s):  
Nils Henriksson ◽  
Oskar Franklin ◽  
Lasse Tarvainen ◽  
John Marshall ◽  
Judith Lundberg-Felten ◽  
...  

The mycorrhizal symbiosis is ubiquitous in boreal forests. Trees and plants provide their fungal partners with photosynthetic carbon in exchange for soil nutrients like nitrogen, which is critical to the growth and survival of the plants. But plant carbon allocation to mycorrhizal symbionts can also fuel nitrogen immobilization, hampering tree growth. Here we present results from field and greenhouse experiments combined with mathematical modelling, showing that mycorrhizal fungi can be simultaneously mutualistic to an individual tree and parasitic to the networked community of trees. Mycorrhizal networks connect multiple plants and fungi, and we show that each tree gains additional nitrogen at the expense of its neighbors by supplying more carbon to the fungi. But this additional carbon supply eventually aggravates nitrogen immobilization in the shared fungal biomass. Individual trees may thus independently benefit from increasing their carbon investment to mycorrhiza, while causing a decline in nitrogen availability for the whole plant community. We illustrate the evolutionary underpinnings of this situation by drawing on the analogous the tragedy of the commons, and explain how rising atmospheric CO2 may lead to greater nitrogen immobilization in the future.


Author(s):  
Adina Bud ◽  

The paper presents the context in which the closure of the mining in the Maramureş county took place by carrying out some inappropriate works that generated phenomena with a strong environmental impact through manifestations, physical and chemical in nature. The analysis performed so far shows that these events will amplify the environmental impact on the public health in the future, with long-term consequences.


2019 ◽  
Author(s):  
◽  
Sarah Unruh

[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] Phylogenetic trees show us how organisms are related and provide frameworks for studying and testing evolutionary hypotheses. To better understand the evolution of orchids and their mycorrhizal fungi, I used high-throughput sequencing data and bioinformatic analyses, to build phylogenetic hypotheses. In Chapter 2, I used transcriptome sequences to both build a phylogeny of the slipper orchid genera and to confirm the placement of a polyploidy event at the base of the orchid family. Polyploidy is hypothesized to be a strong driver of evolution and a source of unique traits so confirming this event leads us closer to explaining extant orchid diversity. The list of orthologous genes generated from this study will provide a less expensive and more powerful method for researchers examining the evolutionary relationships in Orchidaceae. In Chapter 3, I generated genomic sequence data for 32 fungal isolates that were collected from orchids across North America. I inferred the first multi-locus nuclear phylogenetic tree for these fungal clades. The phylogenetic structure of these fungi will improve the taxonomy of these clades by providing evidence for new species and for revising problematic species designations. A robust taxonomy is necessary for studying the role of fungi in the orchid mycorrhizal symbiosis. In chapter 4 I summarize my work and outline the future directions of my lab at Illinois College including addressing the remaining aims of my Community Sequencing Proposal with the Joint Genome Institute by analyzing the 15 fungal reference genomes I generated during my PhD. Together these chapters are the start of a life-long research project into the evolution and function of the orchid/fungal symbiosis.


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