scholarly journals The Orthodox Dry Seeds Are Alive: A Clear Example of Desiccation Tolerance

Plants ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 20
Author(s):  
Angel J. Matilla
Keyword(s):  
Desiccation Tolerance ◽  
Molecular Mechanisms ◽  
Higher Plants ◽  
Soluble Sugars ◽  
Late Embryogenesis Abundant ◽  
Seed Maturation ◽  
Glassy Matrix ◽  
Cellular Protection ◽  
Living Entity ◽  
Orthodox Seeds

To survive in the dry state, orthodox seeds acquire desiccation tolerance. As maturation progresses, the seeds gradually acquire longevity, which is the total timespan during which the dry seeds remain viable. The desiccation-tolerance mechanism(s) allow seeds to remain dry without losing their ability to germinate. This adaptive trait has played a key role in the evolution of land plants. Understanding the mechanisms for seed survival after desiccation is one of the central goals still unsolved. That is, the cellular protection during dry state and cell repair during rewatering involves a not entirely known molecular network(s). Although desiccation tolerance is retained in seeds of higher plants, resurrection plants belonging to different plant lineages keep the ability to survive desiccation in vegetative tissue. Abscisic acid (ABA) is involved in desiccation tolerance through tight control of the synthesis of unstructured late embryogenesis abundant (LEA) proteins, heat shock thermostable proteins (sHSPs), and non-reducing oligosaccharides. During seed maturation, the progressive loss of water induces the formation of a so-called cellular “glass state”. This glassy matrix consists of soluble sugars, which immobilize macromolecules offering protection to membranes and proteins. In this way, the secondary structure of proteins in dry viable seeds is very stable and remains preserved. ABA insensitive-3 (ABI3), highly conserved from bryophytes to Angiosperms, is essential for seed maturation and is the only transcription factor (TF) required for the acquisition of desiccation tolerance and its re-induction in germinated seeds. It is noteworthy that chlorophyll breakdown during the last step of seed maturation is controlled by ABI3. This update contains some current results directly related to the physiological, genetic, and molecular mechanisms involved in survival to desiccation in orthodox seeds. In other words, the mechanisms that facilitate that an orthodox dry seed is a living entity.

scholarly journals Desiccation Tolerance as the Basis of Long-Term Seed Viability

2020 ◽  
Vol 22 (1) ◽  
pp. 101
Author(s):  
Galina Smolikova ◽  
Tatiana Leonova ◽  
Natalia Vashurina ◽  
Andrej Frolov ◽  
Sergei Medvedev
Keyword(s):  
Desiccation Tolerance ◽  
Vascular Plants ◽  
Molecular Mechanisms ◽  
Regulation Of Gene Expression ◽  
Seed Viability ◽  
Late Embryogenesis Abundant ◽  
Maturation Stage ◽  
Terrestrial Plants ◽  
Complex Anatomy ◽  
Orthodox Seeds

Desiccation tolerance appeared as the key adaptation feature of photoautotrophic organisms for survival in terrestrial habitats. During the further evolution, vascular plants developed complex anatomy structures and molecular mechanisms to maintain the hydrated state of cell environment and sustain dehydration. However, the role of the genes encoding the mechanisms behind this adaptive feature of terrestrial plants changed with their evolution. Thus, in higher vascular plants it is restricted to protection of spores, seeds and pollen from dehydration, whereas the mature vegetative stages became sensitive to desiccation. During maturation, orthodox seeds lose up to 95% of water and successfully enter dormancy. This feature allows seeds maintaining their viability even under strongly fluctuating environmental conditions. The mechanisms behind the desiccation tolerance are activated at the late seed maturation stage and are associated with the accumulation of late embryogenesis abundant (LEA) proteins, small heat shock proteins (sHSP), non-reducing oligosaccharides, and antioxidants of different chemical nature. The main regulators of maturation and desiccation tolerance are abscisic acid and protein DOG1, which control the network of transcription factors, represented by LEC1, LEC2, FUS3, ABI3, ABI5, AGL67, PLATZ1, PLATZ2. This network is complemented by epigenetic regulation of gene expression via methylation of DNA, post-translational modifications of histones and chromatin remodeling. These fine regulatory mechanisms allow orthodox seeds maintaining desiccation tolerance during the whole period of germination up to the stage of radicle protrusion. This time point, in which seeds lose desiccation tolerance, is critical for the whole process of seed development.

scholarly journals Desiccation Tolerance as The Basis of Long-Term Seed Viability

2020 ◽  
Author(s):  
Galina Smolikova ◽  
Tatiana Leonova ◽  
Natalia Vashurina ◽  
Andrej Frolov ◽  
Sergei Medvedev
Keyword(s):  
Desiccation Tolerance ◽  
Vascular Plants ◽  
Molecular Mechanisms ◽  
Regulation Of Gene Expression ◽  
Seed Viability ◽  
Late Embryogenesis Abundant ◽  
Maturation Stage ◽  
Methylation Of Dna ◽  
Complex Anatomy ◽  
Orthodox Seeds

Desiccation tolerance appeared as the key adaptation feature of photoautotrophic organisms for survival in terrestrial habitats. During the further evolution, vascular plants developed complex anatomy structures and molecular mechanisms to maintain the hydrated state of cell environment, which essentially increased their ability to sustain water deficit and dehydration. However, the role of the genes encoding the mechanisms behind this adaptive feature in the higher vascular plants is restricted to the dehydration protection of spores, seeds and pollen, whereas the mature vegetative stages became sensitive to desiccation. During maturation, orthodox seeds lose up to 95% of their water and successfully enter dormancy. This feature allows seeds maintaining their viability even under strongly fluctuating environmental conditions. The mechanisms behind the desiccation tolerance are activated at the late seed maturation stage and are associated with the accumulation of late embryogenesis abundant proteins (LEA proteins), small heat shock proteins (sHSP), non-reducing oligosaccharides, and antioxidants of different chemical nature. The main regulators of maturation and desiccation tolerance onset are abscisic acid and protein DOG1, which control the network of transcription factors, among which are LEC1, LEC2, FUS3, ABI3, ABI5, AGL67, PLATZ1, PLATZ2. This network is complemented by epigenetic regulation of gene expression by methylation of DNA, post-translational modifications of histones and chromatin remodeling impact on seed desiccation tolerance and longevity. Moreover, orthodox seeds are able to maintain desiccation tolerance during germination up to the stage of radicle protrusion. This time point is critical in the process of seed development, as the seeds lose desiccation tolerance at this moment.

scholarly journals In situFTIR Assessment of Desiccation-Tolerant Tissues

2003 ◽  
Vol 17 (2-3) ◽  
pp. 297-313 ◽  
Author(s):  
Willem F. Wolkers ◽  
Folkert A. Hoekstra
Keyword(s):  
Secondary Structure ◽  
Desiccation Tolerance ◽  
Higher Plants ◽  
Protein Secondary Structure ◽  
Biological Tissues ◽  
Glassy Matrix ◽  
Vibration Band ◽  
Helical Structures ◽  
Ftir Studies ◽  
Stretching Vibration

This essay shows how Fourier transform infrared (FTIR) microspectroscopy can be applied to study thermodynamic parameters and conformation of endogenous biomolecules in desiccation-tolerant biological tissues. Desiccation tolerance is the remarkable ability of some organisms to survive complete dehydration. Seed and pollen of higher plants are well known examples of desiccation-tolerant tissues. FTIR studies on the overall protein secondary structure indicate that during the acquisition of desiccation tolerance, plant embryos exhibit proportional increases inα-helical structures and thatµ-sheet structures dominate upon drying of desiccation sensitive-embryos. During ageing of pollen and seeds, the overall protein secondary structure remains stable, whereas drastic changes in the thermotropic response of membranes occur, which coincide with a complete loss of viability. Properties of the cytoplasmic glassy matrix in desiccation-tolerant plant organs can be studied by monitoring the position of the OH-stretching vibration band of endogenous carbohydrates and proteins as a function of temperature. By applying these FTIR techniques to maturation-defective mutant seeds ofArabidopsis thalianawe were able to establish a correlation between macromolecular stability and desiccation tolerance. Taken together,in situFTIR studies can give unique information on conformation and stability of endogenous biomolecules in desiccation-tolerant tissues.

Approaches to elucidate the basis of desiccation-tolerance in seeds

1997 ◽  
Vol 7 (2) ◽  
pp. 75-95 ◽  
Author(s):  
Allison R. Kermode
Keyword(s):  
Water Deficit ◽  
Desiccation Tolerance ◽  
Protein Function ◽  
High Water ◽  
Late Embryogenesis Abundant ◽  
Plant Responses ◽  
Late Embryogenesis ◽  
Essential Components ◽  
Orthodox Seeds ◽  
Adverse Environmental Conditions

AbstractPlants undergo a series of physiological, biochemical and molecular changes in response to adverse environmental conditions or stresses such as drought, low temperature or high salt. Several genes and their corresponding proteins have been described that may play a role in withstanding water-deficit-related stresses or full desiccation. In particular, sugars and late-embryogenesis-abundant (LEA) proteins have received the most attention. Plant responses to water-deficit and desiccation have been well-characterized at the molecular level; however, pinpointing the precise roles of the gene products in protecting cells under conditions of water deficit remains a challenging task. While few plants are capable of withstanding full desiccation, most seeds undergo this event as a pre-programmed and final stage in their development. These are the so-called ‘orthodox’ seeds. In contrast to seeds of orthodox species, those of recalcitrant species do not acquire desiccation tolerance during their development and are shed from the parent plant at relatively high water contents. The essential components of desiccation tolerance of seeds are likely to involve the ability to effect repair upon subsequent rehydration as well as the ability to accumulate protective substances that limit the amount of damage which otherwise would be caused by water loss. Studies have begun to examine whether the desiccation sensitivity of recalcitrant seeds is at least partially the result of an insufficient accumulation of LEA-type proteins, or whether other factors (including a lack of protective sugars) are more important. This review assesses some of these studies as well as recent research to understand gene and protein function using transgenic host plant systems.

Indeterminate development in desiccation-sensitive seeds of Quercus robur L.

1994 ◽  
Vol 4 (2) ◽  
pp. 127-133 ◽  
Author(s):  
W. E. Finch-Savage ◽  
P. S. Blake
Keyword(s):  
Moisture Content ◽  
Seed Development ◽  
Desiccation Tolerance ◽  
Quercus Robur ◽  
Soluble Sugars ◽  
Avicennia Marina ◽  
Terminal Phase ◽  
Embryonic Axes ◽  
Single Tree ◽  
Orthodox Seeds

AbstractFruit and seed development in Quercus robur L. were studied on a single tree over five consecutive seasons. Patterns of growth in the cotyledons and embryonic axes differed between years and resulted in seeds of very different sizes. Moisture content at shedding also differed between years, and late-shed seeds had lower moisture contents than early-shed seeds. Moisture content at shedding was negatively correlated with desiccation tolerance. Seed development in Q. robur therefore appeared indeterminate and did not end in a period of rapid desiccation.Sensitivity to desiccation in Q. robur was not due to an inability to accumulate dehydrin proteins, ABA or soluble sugars, substances that have been linked with the acquisition of desiccation tolerance in orthodox seeds. There were great similarities between several aspects of Q. robur seed development and that of orthodox seeds before the latter entered the terminal phase of rapid desiccation. This pattern of seed development contrasted with that reported for the highly desiccation-sensitive seeds of Avicennia marina.

The mechanisms of desiccation tolerance in developing seeds

1993 ◽  
Vol 3 (4) ◽  
pp. 231-246 ◽  
Author(s):  
O. Leprince ◽  
G. A. F. Hendry ◽  
B. D. McKersie
Keyword(s):  
Desiccation Tolerance ◽  
Molecular Mechanisms ◽  
Water Status ◽  
Radical Scavenging ◽  
Adaptive Strategy ◽  
Aqueous Environment ◽  
Membrane Injury ◽  
Cellular Protection ◽  
Fundamental Properties ◽  
Dessication Tolerance

AbstractDesiccation tolerance is one of the most fundamental properties of seeds. It is acquired late in seed development and is considered necessary for the completion of the plant's life cycle, as an adaptive strategy to enable seed survival during storage or environmental stress, and to ensure better dissemination of the species. The role of water status in desiccated tissues and problems related to testing tolerance in seeds are reviewed. The molecular mechanisms of desiccation tolerance has received extensive consideration only during this past decade. There is a general consensus that desiccation tolerance involves the protection of cellular membranes from the deleterious effect of water removal and the resultant necessity to maintain the bilayer structure in the absence of an aqueous environment. Therefore, some aspects of desiccation-induced membrane injury are described. Several strategies for coping with cellular desiccation have been identified the presence of high amounts of non-reducing sugars, the efficiency of free radical-scavenging systems and the expression of desiccation- and/or ABA-regulated genes. These molecular mechanisms allowing cellular protection are reviewed together with their respective role in dessication tolerance. It is concluded that desiccation tolerance is not likely to be ascribed to a single mechanism but rather to a multifactorial property in which each component is equally critical.

Respiratory pathways in germinating maize radicles correlated with desiccation tolerance and soluble sugars

1992 ◽  
Vol 85 (4) ◽  
pp. 581-588 ◽  
Author(s):  
Olivier Leprince ◽  
Adrie van der Werf ◽  
Roger Deltour ◽  
Hans Lambers
Keyword(s):  
Desiccation Tolerance ◽  
Soluble Sugars

scholarly journals Genome-wide search and structural and functional analyses for late embryogenesis-abundant (LEA) gene family in poplar

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Zihan Cheng ◽  
Xuemei Zhang ◽  
Wenjing Yao ◽  
Kai Zhao ◽  
Lin Liu ◽  
...  
Keyword(s):  
Gene Family ◽  
Higher Plants ◽  
Abiotic Stress Tolerance ◽  
Gene Families ◽  
Regulatory Elements ◽  
Late Embryogenesis Abundant ◽  
Genome Wide ◽  
Lea Gene ◽  
Late Embryogenesis ◽  
Genome Wide Search

Abstract Background The Late Embryogenesis-Abundant (LEA) gene families, which play significant roles in regulation of tolerance to abiotic stresses, widely exist in higher plants. Poplar is a tree species that has important ecological and economic values. But systematic studies on the gene family have not been reported yet in poplar. Results On the basis of genome-wide search, we identified 88 LEA genes from Populus trichocarpa and renamed them as PtrLEA. The PtrLEA genes have fewer introns, and their promoters contain more cis-regulatory elements related to abiotic stress tolerance. Our results from comparative genomics indicated that the PtrLEA genes are conserved and homologous to related genes in other species, such as Eucalyptus robusta, Solanum lycopersicum and Arabidopsis. Using RNA-Seq data collected from poplar under two conditions (with and without salt treatment), we detected 24, 22 and 19 differentially expressed genes (DEGs) in roots, stems and leaves, respectively. Then we performed spatiotemporal expression analysis of the four up-regulated DEGs shared by the tissues, constructed gene co-expression-based networks, and investigated gene function annotations. Conclusion Lines of evidence indicated that the PtrLEA genes play significant roles in poplar growth and development, as well as in responses to salt stress.

Desiccation Tolerance: Avoiding Cellular Damage During Drying and Rehydration

2020 ◽  
Vol 71 (1) ◽  
pp. 435-460 ◽  
Author(s):  
Melvin J. Oliver ◽  
Jill M. Farrant ◽  
Henk W.M. Hilhorst ◽  
Sagadevan Mundree ◽  
Brett Williams ◽  
...  
Keyword(s):  
Desiccation Tolerance ◽  
Cell Damage ◽  
Cellular Responses ◽  
Land Plants ◽  
Cellular Damage ◽  
Cellular Protection ◽  
Vegetative Tissues ◽  
Tolerant Plants ◽  
Core Set ◽  
Protection Mechanisms

Desiccation of plants is often lethal but is tolerated by the majority of seeds and by vegetative tissues of only a small number of land plants. Desiccation tolerance is an ancient trait, lost from vegetative tissues following the appearance of tracheids but reappearing in several lineages when selection pressures favored its evolution. Cells of all desiccation-tolerant plants and seeds must possess a core set of mechanisms to protect them from desiccation- and rehydration-induced damage. This review explores how desiccation generates cell damage and how tolerant cells assuage the complex array of mechanical, structural, metabolic, and chemical stresses and survive.Likewise, the stress of rehydration requires appropriate mitigating cellular responses. We also explore what comparative genomics, both structural and responsive, have added to our understanding of cellular protection mechanisms induced by desiccation, and how vegetative desiccation tolerance circumvents destructive, stress-induced cell senescence.

scholarly journals Peptide-Bound Methionine Sulfoxide (MetO) Levels and MsrB2 Abundance Are Differentially Regulated during the Desiccation Phase in Contrasted Acer Seeds

Antioxidants ◽  
2020 ◽  
Vol 9 (5) ◽  
pp. 391 ◽  
Author(s):  
Natalia Wojciechowska ◽  
Shirin Alipour ◽  
Ewelina Stolarska ◽  
Karolina Bilska ◽  
Pascal Rey ◽  
...  
Keyword(s):  
Desiccation Tolerance ◽  
Methionine Sulfoxide ◽  
Redox Status ◽  
Embryonic Axes ◽  
Seed Desiccation ◽  
Methionine Sulfoxide Reductases ◽  
Norway Maple ◽  
Orthodox Seeds ◽  
Oxidation Of Methionine ◽  
Reduced Forms

Norway maple and sycamore produce desiccation-tolerant (orthodox) and desiccation-sensitive (recalcitrant) seeds, respectively. Drying affects reduction and oxidation (redox) status in seeds. Oxidation of methionine to methionine sulfoxide (MetO) and reduction via methionine sulfoxide reductases (Msrs) have never been investigated in relation to seed desiccation tolerance. MetO levels and the abundance of Msrs were investigated in relation to levels of reactive oxygen species (ROS) such as hydrogen peroxide, superoxide anion radical and hydroxyl radical (•OH), and the levels of ascorbate and glutathione redox couples in gradually dried seeds. Peptide-bound MetO levels were positively correlated with ROS concentrations in the orthodox seeds. In particular, •OH affected MetO levels as well as the abundance of MsrB2 solely in the embryonic axes of Norway maple seeds. In this species, MsrB2 was present in oxidized and reduced forms, and the latter was favored by reduced glutathione and ascorbic acid. In contrast, sycamore seeds accumulated higher ROS levels. Additionally, MsrB2 was oxidized in sycamore throughout dehydration. In this context, the three elements •OH level, MetO content and MsrB2 abundance, linked together uniquely to Norway maple seeds, might be considered important players of the redox network associated with desiccation tolerance.

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