scholarly journals THE CAMPAIGN OF WEARING MASK AND WASHING HANDS WITH HAND SANITIZER AMONG STREET VENDORS KAYURINGIN JAYA BEKASI SELATAN

2021 ◽  
Vol 3 (2) ◽  
pp. 33-36
Author(s):  
Hilda Meriyandah Agil ◽  
Lisna Agustina
Keyword(s):  
Public Places ◽  
Street Vendors ◽  
High Exposure ◽  
Hand Sanitizer

The high number of COVID-19 cases in Bekasi requires interventions that focus on communities with high exposure of virus, one of which was street vendors. With the aim of improving the knowledge and awareness of street vendors to implement health protocols, this campaign was carried out. A total of 50 street vendors participated in this activities and were evaluated to have increased knowledge, especially in the behavior of washing hands with hand sanitizers and the importance of wearing masks in public places.

scholarly journals A Survey on Covid Safety System

2021 ◽  
Vol 9 (11) ◽  
pp. 589-593
Author(s):  
Hinal Sodagra
Keyword(s):  
Body Temperature ◽  
Face Mask ◽  
Raspberry Pi ◽  
Infrared Sensor ◽  
Shopping Malls ◽  
Solution System ◽  
Public Places ◽  
Hand Sanitizer ◽  
Security Clearance ◽  
Python Programming

Abstract: In this paper a Raspberry Pi based automated solution system focused on the real-time face monitoring of people to detect both face masks and body temperature with the help of MLX90614 sensor has been proposed. This is implemented using Python Programming with OpenCV Library, TensorFlow, Dlib Module. A security clearance system is deployed that will allow that person to enter if they are wearing a face mask and their body temperature is in check with WHO guidelines. A programmed hand sanitizer apportioning machine is mechanized, non-contact, liquor-based hand sanitizer gadget. Liquor is essentially a dissolvable, and furthermore a generally excellent sanitizer when contrasted with fluid cleanser or strong cleanser, likewise it needn't bother with water to wash off since it is unpredictable furthermore, disintegrates in a split second after application to hands. It is too demonstrated that a convergence of >70% liquor can execute Covid in hands. Here, we have used IR sensor detects the hand put close to it, the Arduino Uno is utilized as a microcontroller, which detects the distance and the outcome isthe pump starts running out the hand sanitizer. Thus, the above said system will help the society by saving time and also helps in contaminating the spread of coronavirus. This can be implemented in public places such as colleges, schools, offices, shopping malls, etc. to inspect people. Keywords: Deep Learning, Open CV, Keras, Python, Tensor Flow, Computer Vision, Raspberry Pi, COVID-19, DLib, Arduino, Sensor, Sanitizer, Infrared sensor

Non-contact Hand Sanitizer Auxiliary Device for Public Places

2021 ◽  
pp. 231-237
Author(s):  
Wenmei Jiang ◽  
Ziyue Luo ◽  
Meifeng Huang ◽  
Aixuan Huang
Keyword(s):  
Public Places ◽  
Hand Sanitizer ◽  
Auxiliary Device

scholarly journals Sosialisasi Penggunaan Pembersih Tangan (Handsanitizer) yang Efektif dalam Upaya Memenuhi Standar WHO dan Protokol Kesehatan Sesuai dengan UU No. 6 Tahun 2018 tentang Karantina Kesehatan di Muhammadiyah Kramat Jati, Jakarta Timur

2020 ◽  
Vol 1 (1) ◽  
pp. 51-58
Author(s):  
Marjan Miharja ◽  
Erwin Syahruddin ◽  
Bionda Johan Anggara ◽  
Johan Johan ◽  
Gugus Atmoko ◽  
...  
Keyword(s):  
Government Regulation ◽  
Large Scale ◽  
Communicable Disease ◽  
Disease Outbreaks ◽  
Religious Activities ◽  
Public Places ◽  
Hand Sanitizer ◽  
Infectious Disease Outbreaks ◽  
The Government ◽  
Spreading Disease

WHO determined COVID-19 as a pandemic on March 9, 2020, which is the strongest push for this community service program to be carried out. WHO has published guidance on adjusting the MFIs while managing the risk of a spike in case numbers. WHO publishes guidance on adapting to LKMS, while still managing the risk of a re-increase in the number of cases. A series of measures was developed to help provide guidance to countries in adapting public health measures to various contexts and this provides consideration for decision makers. In connection with the policy of controlling infectious disease outbreaks, Indonesia has Law Number 4 of 1984 concerning Communicable Disease Outbreaks, Government Regulation Number 40 of 1991 concerning Management of Contagious Disease Outbreaks, and Regulation of the Minister of Health Number 1501 / Menkes / Per / X / 2010 concerning Certain Types of Infectious Diseases That Can Cause Outbreaks and Countermeasures. Including various policies to deal with the Covid-19 pandemic issued by the government. One of them is the Large-Scale Social Restrictions or PSBB at the end of March. Citing Article 1 paragraph 11 of Law (UU) Number 6 of 2018 concerning Health Quarantine, PSBB is a limitation of certain activities of residents in an area suspected of being infected with a disease and / or contamination in such a way as to prevent the possibility of spreading disease or contamination. The policy covers at least school and work vacations, restrictions on religious activities and restrictions on activities in public places or facilities, including the socialization of washing hands using hand sanitizer which can be done in certain situations where soap and clean water are not available. For the results to be effective, the hand sanitizer used should contain at least 60% alcohol. This step is a necessity in order to prevent Covid-19 from becoming more widespread. The goal to be achieved from the socialization of good and correct hand washing is to understand the procedures, and be able to practice how to wash hands properly and correctly. It is hoped that in this socialization there will be a change in behavior in the community in washing hands as often as possible properly and correctly.

scholarly journals UPAYA EDUKASI UNTUK BERADAPTASI PADA KEBIJAKAN NEW NORMAL DAN MENINGKATKAN IMUNITAS TUBUH SELAMA PANDEMI COVID-19 MELALUI KEGIATAN SEMINAR ONLINE

2020 ◽  
Vol 4 (2) ◽  
pp. 441
Author(s):  
Akmal Yusuf Haryadi ◽  
Azzahra Novita Dewi ◽  
Dannis Pradana ◽  
James Ricardo ◽  
Mela Salsabilah ◽  
...  
Keyword(s):  
Everyday Life ◽  
Dental Hygiene ◽  
Group Activity ◽  
Activity Period ◽  
Social Activities ◽  
Street Vendors ◽  
New Normal ◽  
The Public ◽  
Hand Sanitizer ◽  
Online Seminar

The purpose of the 230 KKN BBM group activity period 62 is to educate and prepare the public in facing and responding to the Covid-19 pandemic. Our method is to create two online seminar sessions, where in the first online seminar session the topic we raised was about "new normal" which aims to let the public know in more detail how and what the rules are in the new normal policy and can prepare themselves to face the policy and not misunderstand about new normal. Then our second online seminar raised the topic "maintaining immunity and dental hygiene" which aims to explain how steps need to be taken to maintain immunity especially during the current COVID-19 pandemic, as well as knowledge about how to care for cleanliness. teeth and mouth. By using the questionnaire attached after the activities of each online seminar it was found that the majority of participants who attended the seminar were more aware of the "new normal" policy and also knew how to increase body immunity during the Covid-19 pandemic. And the majority of participants felt the information obtained was useful and would apply it in everyday life. And we also carry out social activities directly to the community with the target of street vendors, namely by distributing masks and hand sanitizers in the Sungai Bambu area, Tanjung Priok District, North Jakarta while increasing the community to also run and undergo a "new normal" policy. abstrakTujuan kegiatan kelompok 230 KKN BBM periode 62 adalah untuk mengedukasi dan memperisapkan masyarakat dalam menghadapi dan menanggapi pandemi Covid-19. Metode yang kami lakukan adalah dengan membuat dua sesi seminar online, dimana pada sesi seminar online yang pertama topik yang kami angkat adalah tentang “new normal” yang bertujuan agar masyarakat dapat mengetahui lebih detail bagaimana dan apa saja aturan-aturan yang ada pada kebijakan new normal serta bisa mempersiapkan diri untuk menghadapi kebijakan tersebut dan tidak salah memahami tentang new normal. Lalu seminar online kami yang kedua mengangkat tentang  topik “menjaga imunitas tubuh dan kebersihan gigi” yang betujuan untuk menjelaskan bagaimana langkah-langkah yang perlu dilakukan untuk menjaga imunitas tubuh terutama pada saat pandemi COVID-19 saat ini, serta diberikan juga pengetahuan mengenai cara merawat kebersihan gigi dan mulut. Dengan menggunakan kuosioner yang dilampirkan setelah kegiatan masing- masing seminar online didapatkan bahwa mayoritas dari para peserta yang mengikuti seminar lebih mengetahui tentang kebijakan “new normal” serta juga mengetahui cara meningkatkan imunitas tubuh selama pandemic Covid-19. Dan mayoritas peserta merasa informasi yang didaptkan berguna dan akan mengaplikasikanya dalam kehidupan sehari-hari. Serta kami juga melakukan kegiatan sosial secara langsung ke masyarakat dengan target pedagang kaki lima, yaitu dengan cara   membagikan masker dan hand sanitizer di area Sungai Bambu, Kecamatan Tanjung Priok ,Jakarta Utara sambil mengingkatkan masyrakat untuk juga menjalankan dan menjalani kebijakan “new normal”.

Space and Workplace Issues for Nepalese Female Entrepreneurs, Street Vendors and Employees

2016 ◽  
Vol 1 (1) ◽  
Author(s):  
Reema Thakur
Keyword(s):  
Public Space ◽  
Public Spaces ◽  
Female Entrepreneurs ◽  
Public Places ◽  
Life Balance ◽  
Work Lives ◽  
Street Vendors ◽  
Workplace Issues ◽  
Ethnographic Observation ◽  
Operational Issues

Most of the literature focusing on the work and aspirations of women has been produced by and about a western environment and context. Comparatively little literature has been produced within the sphere of management studies about the particular issues facing women in the developing world in terms of their aspirations, work-life balance and general operational issues of their work lives. Among the problems facing Nepalese women wishing to work outside the house are the issues of being seen in public and interacting with strangers in public places, while retaining the perception of being decent and respectable. Some public spaces are considered suitable for women to occupy and the nature of these can vary because of the powerful caste, class and ethnicity issues that colonise Nepalese society. This includes the work of street vendors and other entrepreneurs. Data is provided by personal interviews as well as ethnographic observation. This provides recommendations for both the women involved and also public policy. Keywords: entrepreneurs, female entrepreneurs, Nepal, public space

scholarly journals Promoting Hand Sanitizer Use in a University Cafeteria

2020 ◽  
Vol 29 (1) ◽  
pp. 255-263 ◽  
Author(s):  
Christoph Bördlein
Keyword(s):  
Efficient Method ◽  
Control Site ◽  
The Other ◽  
Response Effort ◽  
Public Places ◽  
Hand Sanitizer ◽  
Considerable Impact ◽  
The Mean ◽  
Cost Efficient

AbstractHandwashing is the most cost-efficient method to lower the risk of the transmission of infectious diseases. Especially before eating in public places like cafeterias, handwashing is recommended. Often, people do not wash their hands before eating because of the response effort associated with going to the bathroom. As an alternative way to improve hygiene, disinfection with a hand sanitizer gel is recommended. The current study used an A-B-C-A design (and a no-intervention control site) with prompts and feedback to increase the number of cafeteria patrons using hand sanitizer. Dispensers for hand sanitizer gel were placed at the entrance area of two halls of a university cafeteria. Intervention took place in one hall, whereas the other served as a control. After baseline, a poster explaining the usefulness of hand sanitizing was posted near the entrance of the cafeteria. This led to a doubling of the percentage of cafeteria patrons using the hand sanitizer, from 10.79% during baseline to 24.45%. A second poster provided feedback about the percentage of patrons sanitizing their hands and asked for more participation. This led to no further increases in hand sanitizing (23.73%). After all posters were removed, the percentage dropped to 15.63% in the mean. This research demonstrated that a simple, informative prompt can have a considerable impact on hand-sanitizing behavior. However, the role of feedback in such interventions remains questionable.

scholarly journals From FORM OF THE CONCERN TO RESIST COVID-19 THROUGH THE DISTRIBUTION OF 5,000 MASKS AND HAND SANITIZERS TO THE SOCIETY IN TRADISIONAL MARKET PUNI RUTENG - MANGGARAI

2020 ◽  
Vol 3 (2) ◽  
pp. 93-99
Author(s):  
Petrus Sii ◽  
Priska Filomena Iku ◽  
Yuvantinus Effrem Warung ◽  
Angela Klaudia Danu ◽  
Antonius Nesi
Keyword(s):  
Direct Contact ◽  
Public Awareness ◽  
Public Places ◽  
Hand Sanitizer ◽  
Traditional Market

This article is motivated by the increasing of covid-19's cases in Indonesia in general and the concern to society of Manggarai who are not wearing masks when they are outside the home, especially in public places such as markets, terminals, and shopping areas. The distribution of the masks for free also depends on the limitations of masks in the markets, and if there is still some stock, they are cost higher than normal prices. The distribution of those masks for free is done to build public awareness to overcome covid-19. This activity was on May 7, 2020 at Puni traditional market of Ruteng. The target of this activity were all people living around Puni Ruteng. The method used is the distribution of masks for free to all levels of the society, while hand sanitizer only distributed to the driver of public transportations which often did direct contact with the passengers every day. In addition to that, the team of PKM gives some explanation about how to wash hands by using hand sanitizer for health, how to wear a mask and the duration of time wearing masks. In this activity, each person has received 2 pieces of masks given by PKM's team so they can be replaced every day. The result of this activity can increase people's awareness of the importance of maintaining health, and tackling the spread of covid-19 in the district of Manggarai in general

scholarly journals ANALISIS BAHAYA DENGAN METODE HAZARD IDENTIFICATION, RISK ASSESSMENT AND RISK CONTROL (HIRARC) DI LINGKUNGAN SEKOLAH DALAM UPAYA PENCEGAHAN PENYEBARAN DAN PENULARAN COVID-19

2020 ◽  
Vol 4 (1) ◽  
pp. 40
Author(s):  
Leyla Nurlita Fardiah ◽  
Bayu Santoso ◽  
Haqi Fauzan Ahmad ◽  
Fakhri Mauladiansyah ◽  
Ghilman Baihaqi ◽  
...  
Keyword(s):  
Risk Assessment ◽  
High Risk ◽  
School Environment ◽  
Risk Control ◽  
Hazard Identification ◽  
Risk Category ◽  
Public Places ◽  
Running Water ◽  
Hand Sanitizer ◽  
High Risk Category

Right now the world is facing the Covid-19 outbreak virus, not least in Indonesia. This outbreak has been a pandemic since its inception at the end of 2019. The whole world is struggling to fight this pandemic, as well as in Indonesia where every struggle is increasing so much. All public places are temporarily closed to prevent the spread of the Covid-19 virus. The school became one of the public places that was temporarily closed in order to prevent the spread of the Covid-19 virus in the school environment. There are many causes for the transmission of the Covid-19 virus and the losses that can result from the Covid-19 virus. Therefore the purpose of this study is to be able to use hazards, risks and risk control using the Danger Identification, Risk Assessment and Risk Control (HIRARC) methods in the school environment. Risk identification is done by descriptive research methods, namely the results of research data and related journals available. The results of the study can be known about the activities that exist in the school environment that are needed for distribution and transmission of the Covid-19 virus. There are 14 main activities with 34 potential hazards, expected 13 activities with a high risk category and 1 activity with a high risk category. To be able to control the danger, use protection, wear a mask, always wash your hands using soap and running water and always be ready for hand sanitizer. Saat ini dunia sedang dihadapkan dengan wabah virus Covid-19, tak terkecuali di Indonesia. Wabah tersebut sudah menjadi pandemi sejak awal kemunculannya di akhir tahun 2019. Seluruh dunia sedang berjuang untuk melawan pandemi tersebut, begitu juga di Indonesia yang setiap harinya mengalami kenaikan yang begitu besar. Semua tempat umum di tutup untuk sementara untuk mencegah penyebaran virus Covid-19. Sekolah menjadi salah satu tempat umum yang ditutup untuk sementara guna untuk mencegah penyebaran virus Covid-19 di lingkungan sekolah. Terdapat banyak sekali penyebab penularan virus coviddan kerugian yang didapat dari virus Covid-19. Karena tujuan dari penelitian ini untuk dapat mengidentifikasi bahaya, penilaian risiko dan pengendalian risiko dengan menggunakan metode Hazard Identification, Risk Assessment and Risk Control (HIRARC) di lingkungan sekolah. Identifikasi risiko dilaksanakan dengan metode penelitian deskriptif yaitu hasil riset data dan jurnal-jurnal terkait yang tersedia. Hasil penelitian dapat diketahui bahwa terdapat kegiatan-kegiatan yang terdapat di lingkungan sekolah yang berpotensi untuk terjadinya penyebaran dan penularan virus Covid-19. Terdapat 14 kegiatan utama dengan 34 potensi bahaya, diantaranya 13 kegiatan dengan kategori risiko ekstrim dan 1 kegiatan dengan kategori risiko tinggi. Untuk dapat mengendalikan bahaya terdapat beberapa alternatif diantaranya melakukan kegiatan belajar mengajar secara online dan mematuhi seluruh protokol kesehatan seperti menjaga jarak (Physical Distancing dan Sosial Distancing), menggunakan masker, selalu mencuci tangan menggunakan sabun dan air mengalir juga selalu membawa hand sanitizer.

scholarly journals The Consumption of Fresh Vegetables from Street Food and Sanitation of Street Stalls at Four Locations in Bogor City

2019 ◽  
Vol 13 (3) ◽  
Author(s):  
Donna Fujie Rahaditha Utami ◽  
Winiati P Rahayu ◽  
Lilis Nuraida
Keyword(s):  
Food Safety ◽  
Food Frequency Questionnaire ◽  
Sampling Method ◽  
Mentoring Program ◽  
Street Vendors ◽  
High Exposure ◽  
Food Frequency ◽  
Street Food ◽  
Fresh Vegetables ◽  
Average Consumption

The consumption of fresh vegetables at the stalls needs serious attention. This research aimed to estimate the exposure probability due to fresh vegetables consumption of street food consumers, to measure sanitation level of street stalls that serving fresh vegetables, and to recommend a mentoring program for the stalls at four locations in Bogor City. This research was conducted at 16 stalls located at four locations in Bogor City. The number of respondents surveyed was 293 people and determined by stratified sampling method. Food frequency questionnaire was used as a tool in the survey. The survey showed that men consumed more fresh vegetables than women with the average of 47.12 g/person/consumption and frequency 3.37 times/week (p<0.05). Adults consumed fresh vegetables at the stalls most often with 3.05 times/week and the average consumption of 44.59 g/person/consumption (p<0.05). All street stalls were at level IV of sanitary practices. Thus, there is a risk of food safety in consuming fresh vegetables at the stalls at four locations in Bogor City. Men and adults had high exposure probability to microbiological hazards due to fresh vegetables consumption at the stalls. Mentoring program for all locations involving socialization and implementation of street stall management and sanitation practices regulations by government, full awareness of street vendors in complying with the prevailing regulations, and firm action for the vendors who violate the rules.

scholarly journals The social movement of street vendors to maintain their business places in Bandung

2019 ◽  
Vol 32 (1) ◽  
pp. 1
Author(s):  
Rina Hermawati ◽  
Oekan S. Abdoellah ◽  
Budhi Gunawan ◽  
Selly Riawanti
Keyword(s):  
Social Movement ◽  
Municipal Government ◽  
Case Study Research ◽  
Public Spaces ◽  
Public Place ◽  
Street Vendor ◽  
Public Places ◽  
Street Vendors ◽  
Bargaining Position ◽  
The Government

This study views street vendors as public issues which are related to the conflict over public spaces between the government and the street vendors. The conflict was derived from differences in the interpretation and meaning of public spaces. The government has visions of order in the city and tries to control the street vendor in public place. However, the street vendors interpret public place as a strategic place to conduct their business and try to defend their existence in it. The differences in interpretation encouraged the birth of street vendor movement in Bandung. This research employed social movement concept to describes how street vendors try to construct their identities, build up the strength of their organization/association, frame and disseminate issues, and establish some coalitions. It used a qualitative method with case study research by attaining some cases of street vendors in Bandung and observing their news through newspaper and online media between 2015-2016, as well as conducting some interviews with key informants. The data collected through participative observation, thorough interview with street vendors, municipal government, street vendors’ organizations/associations, and focus group discussion. This research showed that the process of identity construction is carried out informally through kinship system. Furthermore, the street vendors built their movement based on issues of unjust policy which is supported by right to seek livelihood, marginalization issue, and limited access to formal economic sectors. These issues become their justification to maintain their business in public places and their efforts to go against government interpretation of public places which become their foundation to formulate policies about street vendors. Lastly, to strengthen their bargaining position against the government, they establish three types of coalition; political coalition, political-economy coalition, and economy coalition.

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