Research on Sustainable Development Strategies of the Agriculture

2013 ◽  
Vol 380-384 ◽  
pp. 4570-4573
Author(s):  
Yan Na Zhao ◽  
Yu Qiang Sun
Keyword(s):  
Sustainable Development ◽  
Agricultural Production ◽  
Development Strategies ◽  
Hebei Province ◽  
The Other ◽  
The Sustainable Development

This paper introduces the Changes in agricultural production of Hebei Province from 1949 to 2011,firstly.Then We analyzed the factors that influence the sustainable development of Agriculture.Finally, we put forward some development proposals.We hope to have reference to the other provinces of the sustainable development of agriculture .

Strategic Management as a Basis of Sustainable Development in Agricultural Production

2021 ◽  
Vol 27 (7) ◽  
pp. 523-529
Author(s):  
T. V. Simonyan ◽  
N. V. Shvydenko
Keyword(s):  
Sustainable Development ◽  
Strategic Management ◽  
Agricultural Production ◽  
Agricultural Sector ◽  
Structural Model ◽  
Innovation Policy ◽  
Cluster Structure ◽  
Industrial Complex ◽  
The Sustainable Development ◽  
Russian Economy

Aim. The presented study aims to substantiate a structural model for developing a sustainable development strategy in agricultural production, making allowance for changes in the level of impact of environmental factors.Tasks. The authors determine the reasons why the Russian agro-industrial complex (AIC) is lagging; identify the specific aspects of forming a strategy for the sustainable development of regional AICs; formulate urgent problems of sustainable development for the agri-food sector of the Russian economy at the federal, regional, and enterprise levels.Methods. This study uses a reasonable and objective approach to the problem of applying strategic management as a foundation for the sustainable development of agricultural production based on the knowledge of the laws of development of socio-ecological and economic systems and a study of multidirectional factors of the external and internal environment. The methodological basis for the sustainable development of agricultural production includes the concept of sustainable development as a priority at the macroeconomic level; strategy as a planning tool based on consistency with programs implemented at the federal, regional and municipal levels of public administration; methods and tools of strategic management at AIC enterprises.Results. The key aspects of the institutional-synergetic approach to the sustainable development of the AIC include the need to coordinate all factors by forming coherent goals not only among economic and financial institutions, but also for technopolises that combine scientific, industrial, financial, and entrepreneurial capital into one system cluster structure. The authors formulate the stages of implementing a strategy for the sustainable development of regional AICs, making it possible to come up with measures aimed at reorganizing the structure of the agricultural sector and to overcome the negative manifestations of crises in the Russian economy, thus minimizing their consequences.Conclusions. During the development of a strategy for the sustainable development of regional AICs, a multiplicative effect arises, making it possible to activate innovation policy and boost the development of other sectors of the economy, improving the population’s quality of life. When developing a strategy at the microeconomic level, it is necessary to make allowance for the specifics of the industry and the mission of a modern agro-industrial enterprise and to focus on solving problems formulated based on the trinity of goals of social, environmental, and economic long-term sustainable development.

scholarly journals Cleaner metallurgical industry in Serbia: A road to the sustainable development

2009 ◽  
Vol 15 (1) ◽  
pp. 1-4 ◽  
Author(s):  
Nenad Radovic ◽  
Zeljko Kamberovic ◽  
Dimitrios Panias
Keyword(s):  
Sustainable Development ◽  
Metallurgical Industry ◽  
Industrial Sector ◽  
Cleaner Production ◽  
The Other ◽  
The Sustainable Development ◽  
Metallurgical Production ◽  
Sustainability Challenges ◽  
State Of Art ◽  
Fundamental Objective

Since the sustainable development has been a global and fundamental objective, a metallurgical industrial sector faces some of the most difficult sustainability challenges of any industrial sector. On the other hand, the metallurgical production in Serbia is a very important part of the economy. Due to present facilities and technologies, metallurgical companies face a great challenge to fulfill the requirements introduced by legislature referring to the cleaner production and sustainable development. The state of art in the production, facilities, pollution with some answers to imposed challenges is presented.

scholarly journals Organic versus Conventional Farming—A Paradigm for the Sustainable Development of the European Countries

2018 ◽  
Vol 10 (11) ◽  
pp. 4279 ◽  
Author(s):  
Silvia-Elena Cristache ◽  
Mariana Vuță ◽  
Erika Marin ◽  
Sorin-Iulian Cioacă ◽  
Mihai Vuţă
Keyword(s):  
Sustainable Development ◽  
Organic Farming ◽  
Agricultural Production ◽  
Plant Protection ◽  
European Countries ◽  
European Level ◽  
Conventional Agriculture ◽  
The Sustainable Development ◽  
Agricultural Engineering ◽  
The Impact

Although organic farming is an important topic for society, at the European level there have been few achievements so far. Despite its constant increase, the demand for organic food in Europe is outweighing the development of this sector. As such, we aim to assess the interaction between conventional and organic agriculture, as well as their impact on the value of agricultural production at the European level. The main objective of this article is the assessment of the impact of organic farming, as compared with conventional agriculture, on sustainable development of European countries. Therefore, we used panel models based on data collected from the Eurostat database. We found that an increase of 1% of the organic farming areas will generate a contraction in agricultural production of 0.278%, whereas a 1% increase in the production of fertilizers would generate an increase of 0.260% in agriculture production. Moreover, an increase of 1% in the production of plant protection substances and in gross capital formation would generate increases of 0.1190% and 0.0933%, respectively, in agriculture production. The obtained results depend mainly on the characteristics of work on land, as some agricultural engineering methods (crop rotation, pest control, use of fertilizers etc.) influence productivity and production.

scholarly journals Motivational Typology of Online Food Souvenir Shoppers and Their Travel-Related Intentions

2020 ◽  
Vol 12 (18) ◽  
pp. 7624
Author(s):  
Shu-Chun Lucy Huang ◽  
Chih-Yung Wang ◽  
Yi-Ru Yan
Keyword(s):  
Social Media ◽  
Sustainable Development ◽  
Social Interactions ◽  
Questionnaire Survey ◽  
Online Shopping ◽  
The Other ◽  
The Sustainable Development ◽  
Five Factors ◽  
Media Applications ◽  
Motivational Typology

Online shopping has tremendous growth nowadays. Concerns about whether people perceive food souvenirs as commercial goods or products with local connections arise when shopping online for those souvenirs. Another concern is whether people remain interested in knowing or visiting places where food souvenirs originate even if they can simply purchase food souvenirs online. These issues are important for the sustainable development of local tourism. This study aims to investigate consumers’ motivations for purchasing food souvenirs online and whether differences exist between segmented consumers in relation to their travel-related intentions. Participants of this work are individuals who have purchased food souvenirs online and are aged 18 years old or above. Social media applications, such as Facebook and Line, were utilized as the platforms for the questionnaire survey. Participants’ motivations for purchasing food souvenirs online included five factors: exploring trends, local affiliations, social interactions, frugal sampling, and enforcing relationships. According to their motivations, participants were segmented into four types of consumers, including pleasure reminiscers (47.0%), journey recallers (22.9%), economical tasters (17.4%), and social practicers (12.7%). Pleasure reminiscers have stronger intentions toward searching for information on, traveling to, and recommending the places where food souvenirs originate compared with the other three types of consumers. On the basis of the findings, suggestions for the design and marketing of food souvenirs are provided for the producers of food souvenirs and promoters of local tourism.

UNLIKELY BEDFELLOWS: THE EVOLUTION OF THE RELATIONSHIP BETWEEN ENVIRONMENTAL PROTECTION AND DEVELOPMENT

2016 ◽  
Vol 66 (1) ◽  
pp. 209-233 ◽  
Author(s):  
Claire Brighton
Keyword(s):  
Sustainable Development ◽  
Environmental Protection ◽  
Environmental Degradation ◽  
Development Process ◽  
Development Strategies ◽  
The Other ◽  
The Past ◽  
Vested Interests ◽  
History Of ◽  
The Relationship

AbstractPoverty and environmental degradation are two of the gravest issues facing the planet today. The most obvious means of addressing each issue, however, appears ostensibly to undermine the other. While environmental and development strategies are largely associated with the concept of sustainable development that emerged in the 1990s, the debate between these two interests dates back to the 1940s. This article seeks to fill an apparent gap in environmental scholarship by presenting a history of the environmental protection/development relationship. It will argue that, rather than being the product of an organic development process, the concept of sustainable development and the principles underlying it were consciously shaped by a number of international actors with vested interests in their trajectory. Understanding why and how this was permitted is important not only for its capacity to throw light on the past, but also for its ability to assist in understanding and predicting the future.

scholarly journals A Study on the Sustainable Development of NPOs with Blockchain Technology

2020 ◽  
Vol 12 (15) ◽  
pp. 6158 ◽  
Author(s):  
Eun-Jung Shin ◽  
Hyoung-Goo Kang ◽  
Kyounghun Bae
Keyword(s):  
Sustainable Development ◽  
Case Studies ◽  
Lower Cost ◽  
Good Governance ◽  
Governance Structure ◽  
Development Strategies ◽  
The Sustainable Development ◽  
Non Profit ◽  
Building Trust ◽  
Blockchain Technology

This study investigated the application of a blockchain for promoting the sustainable development of non-profit organizations (NPOs). Transparency and good governance are important for operating NPOs in addition to building trust with relevant stakeholders. NPOs consume a large amount of resources (including funds) to monitor their operations and present their transparency and soundness of governance to interested stakeholders. Blockchain technology can fulfill an NPO’s requirements at a lower cost and with a higher efficiency. We reviewed the existing research on NPO governance and blockchain applications. In addition, through case studies, we identified sustainable development strategies for NPOs involving blockchain technologies to increase donation, reduce cost, enhance transparency, and improve governance structure.

Research on the Utilization and Industry Development Strategies of Fluorite Resources in China's Fluorine Chemical Industry

2012 ◽  
Vol 581-582 ◽  
pp. 142-145
Author(s):  
Shi Yi CHEN ◽  
Shou Ting Zhang
Keyword(s):  
Sustainable Development ◽  
Resource Utilization ◽  
Chemical Industry ◽  
Development Strategies ◽  
Industry Development ◽  
The Sustainable Development ◽  
Rational Use ◽  
Use Of Resources

This paper introduced fluorite resource profiles on the basis of elaborated China fluorite resource utilization status, focusing on analysis of fluorite in the fluorine chemical industry, discusses the problems of our country in the fluorine chemical industry development and firefly stone rational use of resources and the sustainable development of China's fluorine chemical industry recommendations.

scholarly journals Theoretical and Empirical Research on The Analysis and The Assessment of The Stability of National Financial Systems. Romania’s Experience

2017 ◽  
Vol 23 (2) ◽  
pp. 124-129
Author(s):  
Leontin Stanciu ◽  
Liliana-Mioara Stanciu
Keyword(s):  
Sustainable Development ◽  
Empirical Research ◽  
National Economy ◽  
Financial Stability ◽  
Central Banks ◽  
The Other ◽  
Financial Systems ◽  
The Sustainable Development ◽  
Regulatory Authorities ◽  
The Stability

Abstract The stability of the financial systems is an objective necessity for the sustainable development of each national economy. Within this framework, ensuring financial stability is a priority for the central banks and for the other macro-prudential supervisory and regulatory authorities. In order to ensure the stability and "the health" of the national financial system, the competent authorities should analyze, assess and adopt optimal and timely measures to eliminate potential imbalances. These and other aspects are the main objectives of our research.

scholarly journals УПРАВЛІННЯ СІЛЬСЬКИМ ГОСПОДАРСТВОМ ПІВНІЧНОГО РЕГІОНУ В СИСТЕМІ ПРОДОВОЛЬЧОВОЇ БЕЗПЕКИ

2021 ◽  
pp. 100-107
Author(s):  
Валентин Олександрович Іванов
Keyword(s):  
Sustainable Development ◽  
Agricultural Production ◽  
Agricultural Sector ◽  
Komi Republic ◽  
Practical Significance ◽  
The Sustainable Development ◽  
Agrarian Economy ◽  
Self Sufficiency ◽  
Northern Territories ◽  
The 1960S

Agriculture and commercial economy of the Northern zone developed together with the development of the territory, is a way of life of the peoples rooted here. It was based on centuries-old agricultural traditions taking into account the extreme harsh natural conditions and agricultural features. The agro-industrial farm is designed to provide the population with biologically complete local food products, perform a social function. The purpose of the article is the sustainable development of agricultural production, providing an increase in the level of food self-sufficiency of the population of the northern territories on the example of the Komi Republic. The subject of the study is the process of managing the sustainable development of the agricultural sector. The research methods used were systematic, comparative analysis, analogies, statistical, generalization of accumulated experience. The hypothesis of the study. The development of local agricultural production will increase food self-sufficiency, which will lead to savings in investments in transport, reduce product losses and improve its quality. Presentation of the main material. The possibilities and limitations of the development of northern agriculture are revealed. The trends in the development of the agricultural sector in the 1960s-1980s and in the conditions of market transformations are considered. The reasons for the decline in agricultural production, the reduction of the coefficient of food self-sufficiency are established. Priorities for the development of agriculture have been determined. Practical significance. Conclusions and recommendations can be taken into account by the Ministry of Agriculture and Consumer Market of the Komi Republic and other government bodies when determining the directions for improving state policy on the development of the agricultural sector. Conclusions of the study. Sustainable development of agriculture and increasing food self-sufficiency will require strengthening innovative modernization, the formation of a multi-layered agrarian economy, improving the economic mechanism, priority development of rural infrastructure, improving the level and quality of life of peasants.

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