Overnight Enumeration of Vibrio parahaemolyticus In Seafood by Hydrophobic Grid Membrane Filtration
1983 ◽
Vol 46
(9)
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pp. 783-786
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Keyword(s):
A method was developed for direct enumeration of Vibrio parahaemolyticus in foods by hydrophobic grid membrane filter. The method consisted of a 4–5 h resuscitation step to recover injured cells, followed by overnight incubation at 42°C on V. parahaemolyticus Sucrose (VPS) agar, a new selective and differential medium. The confirmation rate of typical colonies on VPS agar was greater than 98%. The new method produced significantly higher counts of V. parahaemolyticus than the FDA method (P<0.01) when tested with chill-, freeze- or heat-stressed samples, and was equivalent to the FDA method (P>0.05) for recovery of osmotically stressed V. parahaemolyticus.
2021 ◽
1980 ◽
Vol 37
(1)
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pp. 111-114
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Keyword(s):
2015 ◽
Vol 98
(1)
◽
pp. 213-217
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Keyword(s):
1990 ◽
Vol 53
(11)
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pp. 948-952
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Keyword(s):
2010 ◽
Vol 61
(11)
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pp. 2809-2816
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Keyword(s):