scholarly journals Food Stock in Assamese Culture

Author(s):  
Monika Das

Depending on the natural and geographical environment, the food supply of a single ethnic group or community in a region is based on. Just as the natural environment caters to the food supply, so too does the diet seem to be accepted by all. Therefore, there is a difference between the food security of the people living in the desert and the food security of the people living in the coastal areas. If you look at it from that side it is a combination of innumerable hills and plain areas. The diversity of its geographical and natural environment is remarkable. There are many rivers and sub-rivers like Brahmaputra, Dihing, Dichang etc that flows through the chest of the Assam. Therefore Assam is also known as reverie area (mother zone of river). The climate of Assam is neither hot nor cold. As well as the climate, Assam is naturally a fairly pristine state. Due to the abundance of paddy in Assam; rice is the staple food of these people. In this article we will discuss about vegetables, fish, and meat drinks etc. which are taken with rice.

2018 ◽  
Vol 9 (1) ◽  
pp. 45
Author(s):  
Heppi Syofya

Rice is a strategic commodity as food for the people of Indonesia, so that the production, supply, procurement and distribution of rice becomes very important in the framework of food security, increasing income and welfare of farmers, in order to stabilize the interest of public consumption in general, import of rice is not always indicated because the inability of the region to produce rice but it is necessary to maintain the availability of rice in order to avoid a deficit that will affect the price increase, given the function of rice as staple food, rice sales will be continuous, meaning that sales will continue throughout the year so that the business prospect is considered sufficient promising for years to come. In farm processing, farmers seek to obtain economically profitable, where the cost incurred can produce maximum production. To support the availability of rice food, the procurement of rice’s, especially from regional sources. The procurement of rice in Jambi province, in addition to the procurement of rice in the region, also comes from the national move and rice stock from the previous year. Keyword’s : primer sectors, rice commodity


2020 ◽  
Vol 1 (2) ◽  
Author(s):  
Wahyu Adhi Saputro ◽  
Musta’in Musta’in ◽  
Ahmad Fauzi

Food is indeed one of the mandatory things that must be fulfilled. However, the current condition of thepopulation growth which continues to increase is not accompanied by an increase in agricultural land sothat the available food stock may one day be insufficient. This makes a food problem which is closelyrelated to food security. PKK mothers are people who think about food for their families so that they havea huge influence. The decline in the amount of land and reduced food stocks in the era of the Covid-19pandemic because people flocked to buy large amounts of food stocks became a problem that was raisedin this community service program. The aim of this program is to introduce urban farming methods thatcan be done in empty house areas to increase food access to increase the value of family food security. Themethod used in the community service program was the online extension method and then carried out theurban farming practice which was carried out by one of the PKK mothers in Manang Village. It is hopedthat this example can become a role model for the people around him. The results of the community serviceprogram that have been carried out have improved the skills of PKK Manang Village women in cultivatingplants in the area of their home yard that is still empty or not in use. The existence of planting crops thatcan be harvested can meet food needs so that from the dimension of accessibility to food security it can befulfilled properly.


2019 ◽  
Vol 103 (1) ◽  
pp. 6-8 ◽  
Author(s):  
Terry Roberts

Since its early rudimentary forms, phosphate fertilizer has developed in step with our understanding of successful food production systems. Recognized as essential to life, the responsible use P in agriculture remains key to food security.


2020 ◽  
Vol 26 (8) ◽  
pp. 823-829
Author(s):  
E. V. Malysh

A city’s potential for food self-sufficiency is expected to increase through the distribution of innovative, high-tech, green agricultural practices of producing food in an urban environment, which can improve the city’s food security due to increased food accessibility in terms of quantity and quality. Aim. Based on the systematization of theoretical approaches and analysis of institutional aspects, the study aims to propose ways to strengthen the city’s food security by improving food supply in urban areas, increasing the socio-economic and environmental sustainability of urban food systems, and changing the diet of urban residents.Tasks. The authors propose methods for the development of urban agricultural production in a large industrial city based on the principles of green economy and outline the range of strategic urban activities aimed at implementing green agricultural production technologies associated with the formation and development of the culture of modern urban agricultural production.Methods. This study uses general scientific methods of cognition to examine the specificity of objectives of strengthening a city’s food security by improving the quality of food supply to the population. Methods of comparison, systems analysis, systematization of information, and the monographic method are also applied.Results. A strategic project for the development of urban agricultural systems through the implementation and green development of advanced urban agricultural technologies is described. Green development mechanisms will create conditions for the city’s self-sufficiency in terms of organic and safe products, functioning of short supply chains, and green urban agriculture.Conclusions. Managing the growth of urban agriculture will promote the use of highly effective, easily controlled, resource-efficient, eco-friendly, weather- and season-independent, multi-format urban agricultural technologies. The study describes actions aimed at creating conditions for stabilizing a city’s high-quality food self-sufficiency with allowance for the growing differentiation of citizen needs.


2020 ◽  
Vol 9 (2) ◽  
Author(s):  
Luh Putu Puspawati ◽  
I Made Swastika ◽  
Tjokorda Udiana Nindhia Pemayun ◽  
Tjokorda Gde Tirta Nindhia

Historically the tradition of male calf release in Tambakan Villlage was initiated from the vow of the defeated soldier of the kingdom of Buleleng over the kingdom of Bangli in the Island of Bali in the region of present day Indonesia. The defeated soldiers of Buleleng were hiding in the forest around the presentday village of Tambakan, Buleleng, Bali. All the soldiers vowed to the Deity dwelling in the forest to hand over a male calf if they survived the pursuit of the enemy. In the end, the enemy could not find them and the soldiers remained in the forest and continued their lives there. The village was named as Tambakan, meaning a buffer of enemy attack. The village was surrounded by a fence made from bamboo during that time. The soldiers then paid their vows by releasing male calves into the forest. This historical incident then developed to become a belief of the local peoples that if they vow to release a male calf to the Deity, then their wish will be fulfilled. Indeed many wishes of the people did come true when they released a male calf to the forest. Consequently, the population of the bulls increased in the forest, and by the influence of the Hindu Tantra sect, about 23 bulls from the forest are taken out every 2 years to be sacrificed in the temples addressed to Goddess of Durga. The meat of the sacrificed bulls is then distributed to the members of the village to be consumed. The releases of male calves gives benefit to environmental sustainability and the distribution of the meat after sacrificing guarantees food security for the people.


Water ◽  
2021 ◽  
Vol 13 (15) ◽  
pp. 2072
Author(s):  
Ying Fang ◽  
Tianlin Zhai ◽  
Xiaodong Zhao ◽  
Kun Chen ◽  
Baishu Guo ◽  
...  

Ecosystem services are characterized by region and scale, and contribute to human welfare. Taking Yantai city, a typical bay city in China, as the example, its three representative ecosystem services: food supply (FS), carbon sequestration (CS) and water yield (WY) were chosen as study targets. Based on analyzation of six different aspects of the supply and variation characteristic of demand, this study tried to propose advices for comprehensive improvement of ecosystem services for spatial optimization. The results showed that: (1) ecosystem services supply was strong in central and southern areas of Yantai, while the northern coastal areas were relatively weak; (2) synergistic relationships were found of FS-CS, FS-WY and CS-WY both in 2009 and 2015, with the strongest one for FS-WY. Additionally, in the synergistic relationships, each pair of ecosystem services was dominated by one ecosystem service; (3) most of the three pairs of synergistic relationships had the tendency to strengthen with larger scales; (4) four ecosystem demands changing areas were observed and comprehensive improvement suggestions for them were proposed. This work provides a new attempt to improve ecosystem services based on its supply-demand relationship, which will give a baseline reference for related studies in Yantai city, as well as other similar bay cities.


2011 ◽  
Vol 26 (S1) ◽  
pp. s96-s97
Author(s):  
T.W. Graham

Liberia's 14 year civil war destroyed domestic agricultural production, veterinary and agricultural education, extension services and domestic food security. These losses severely limited domestic food production, and basic hygiene and sanitation: potable water, abattoirs, cold chain and food storage were greatly diminished. The average Liberian life expectancy fell from 45.8 in 1990 to 41.8 years presently. The population birth and death rate are two of the highest globally with a resulting population growth rate, of 2.7% per annum; this growth rate requires an immediate and concerted focus on domestic food production to alleviate nutritional inadequacy and hunger, trade imbalances and loss of foreign exchange credits. Food supply nationally is presumed adequate because of importation, though domestic production is inadequate. Unequal distribution precludes food security for all Liberians. Value chain augmentation, enhancing food availability across all sectors of Liberian society and ensuring distribution of a safe food supply needs critical development. Infant mortality remains one of the highest in the world (approximately 160/1000 births), much of which is attributed to food insecurity, food contamination and lack of uniformly available potable water. Recreation of Liberia's public health and food security requires redevelopment of disease monitoring and laboratory diagnostic capability to re-establish safe food production and handling practices across all sectors. This will allow determination of endemic disease burden for the principal livestock species: poultry, sheep, goats, cattle and swine. Creation of a national disease surveillance/monitoring system allows for targeted disease intervention, ensuring vaccination for correct serotypes and most critically prevalent diseases. Creation of community level training and support will target intervention of local diseases, but also allow for national prioritization of diseases. Targeting which are most prevalent or most likely to cause production limiting effects will require periodic surveillance, targeted vaccination, and chemotherapeutic intervention and evaluation of therapeutic success.


Author(s):  
Mohammad Fathi Royyani ◽  
Abdul Syukur

Traditional ritual is a kind of expression of art and culture as well as a form of human appreciation of nature, gained through long term and perpetual processes. Traditional ritual thus can thus be regarded as traditional wisdom. Kawin Cai is one of the traditional rituals in Kuningan society derived from inter religious views. Through this ritual we could tell that the people respect their natural environment for sustainable living. Nonetheless, most of the symbolic practices in the ritual are no longer understood by the people, so that anthropological approach is needed to interpret them.


1880 ◽  
Vol 8 ◽  
pp. 70-162
Author(s):  
Cornelius Walford
Keyword(s):  

All matters connected with the Food Supply to the people of a great and progressive nation may be regarded as of historical interest. I do not on the present occasion propose to do more than glance at some of the incidents which are associated with this large question; but even these, it will be seen, take a much wider range than at first sight might seem probable; and my effort has been rather in the direction of limiting than of expanding the scope of the inquiry, except that I have had to make the survey a national one, and not limit it to any one portion of the kingdom. Of course London, as the capital, and as the usual seat of government during the period our inquiry covers, absorbs the chief attention.


Africa ◽  
2002 ◽  
Vol 72 (2) ◽  
pp. 203-220 ◽  
Author(s):  
Ferdinand de Jong

AbstractThis article examines the traditional initiation of the former Senegalese Minister of Agriculture. At the age of fifty-five the Catholic Minister was initiated into the secrets of the sacred grove and thus acquired the status of adult man. The article demonstrates that Jola ethnic discourse, in which male initiation has become an important symbol, forced the Minister to enter the grove. His initiation turned him into a full member of the Jola ethnic group and qualified him as a trustworhty man capable of representing the people. In the campaign of the Socialist Party internal elections the Minister's initiation nevertheless became a major issue. The electorate did not show unswerving loyalty to ‘their’ Minister and nominated a non-initiate. The electorate suddenly changed their standards of apt political representation. The article contributes to the contemporary debate on citizenship and primary patriotism by showing that the Senegalese easily shift their position from subject to citizen, and thus empower themselves vis-à-vis elusive politicians. It also shows that politicians penetrate Jola practices of secrecy and thereby further the Jola's integration into the national public sphere.


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