scholarly journals Growth performance of fingerlings of Clarias gariepinus fed fermented seed of Senna obtusifolia (Linn)

2020 ◽  
Vol 44 (2) ◽  
pp. 271-280
Author(s):  
H. U. Onimisi ◽  
S. J. Oniye ◽  
J. K. Balogun ◽  
P. I. Bolorunduro
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Soybean Meal ◽  
Clarias Gariepinus ◽  
Nutrient Utilization ◽  
Carcass Composition ◽  
Feed Conversion ◽  
Negative Effects ◽  
Senna Obtusifolia ◽  
Significant Difference

The effects of replacing soybean meal with graded levels of fermented Senna obtusifolia seed meals (SOSM) on the growth performance of Clarias gariepinus were investigated. Five isonitrogenous (42% crude protein) and isocaloric (25.7% NFE) diets were formulated in which fermented replaced soybean meal (SBM) at 0% (SOSM0), 25% (SOSM25), 50% (SOSM50), 75% (SOSM75) and 100% (SOSM100) inclusion levels and a commercial feed (CmF) as the second control. Three hundred and sixty (360) fingerlings of (Clarias gariepinus) mean weight (2.85±0.01g) were stocked at (20) fish per tank volume in triplicate groups per treatment and fed 3% body weight twice a day of the experimental diets for 180 days. The feeding rate was adjusted after weighing. The water qualities were within range recommended for Clarias gariepinus. There were no significant differences (p> 0.05) in growth performance and nutrient utilization between the control groups and those fed the fermented SOSM diets at 25%. The commercial, 0% and 25% groups had the highest mean weight gain (279 to 280 g), significantly (P<0.05) superior to the groups that received the, 50%, 75% while the group that received 100% SOSM diet had the poorest mean weight gain (132.72g). Feed conversion ratios (FCR) of all treatments ranged from (1.75 to 2.18). These values increased slightly by increasing levels of fermented SOSM from 50 to 100%. The best FCR, 1.75± 0.02, recorded for fish fed 25% fermented SOSM indicated a superior level of utilization of the SOSM diet by the fish. There was no significant difference (P>0.05) in the protein intake among the group of fish fed 0 and 25%, but significant difference (P<0.05) occur in fish fed 50, 75 and 100% fermented SOSM respectively. Protein efficiency ratio (PER) exhibited significant differences (P<0.05) in all treatments except in the control diets that were not statistically different (P>0.05) from the fish fed the 25% fermented SOSM. The PER values increased among the experimental fish with respect to the quantity of total feed intake. There were no significant differences (P>0.05) in apparent net protein utilization (ANPU) among treatments CmF, 0% and 25%. The ANPU was highest in fish fed 0% fermented SOSM (91.6±0.04) while fish fed 75 and 100 % fermented SOSM in diets were 71.4±0.02 and 73.4±0.03 were the least. There was a significant (P<0.05) difference in the effect of the inclusion levels of fermented (SOSM) on final body carcass composition among treatments. This study showed that soybean meal can be substituted with fermented Senna obtusifolia seed meal up to 25% level in Clarias gariepinus diets without any negative effects on the growth and feed efficiency.

Effects of dietary Phaeodactylum tricornutum supplementation on gustation, stomach histology and growth performance of African catfish, Clarias gariepinus (Burchell, 1822)

2020 ◽  
Vol 15 (2) ◽  
pp. 1-7
Author(s):  
Oluyemi K. Gbadamosi ◽  
W. Obe Bernadine
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Feed Intake ◽  
Phaeodactylum Tricornutum ◽  
Clarias Gariepinus ◽  
Nutrient Utilization ◽  
African Catfish ◽  
Feed Conversion ◽  
Percentage Survival ◽  
Significant Difference

This study assessed the effects of microalga Phaeodactylum tricornutum supplement on the gustation, stomach histology, growth performance and nutrient utilization of Clarias gariepinus juveniles. One hundred and fifty (150) C. gariepinus juveniles of mean weight 20.05±0.05g were distributed into 15 plastic tanks (40×30×35) cm3. Five graded levels (0.00 (control), 0.50, 1.00, 1.50, and 2.00g/100g of P. tricornutum supplements were included in the diets of C. gariepinus denoted as Control, PT1, PT2, PT4 and PT5, respectively. Fish were fed for 56 days at 5% body weight. Results at the end of the experiments showed that the highest body weight was recorded in fish fed 1.5g/100g P. tricornutum diets. The best feed conversion ratio, specific growth rate, protein efficiency ratio and percentage survival was found in PT3. There was significant difference (p<0.05) in the feed intake of fish with PT4 having the highest feed intake. The stomach histology revealed increase in the gustation cells in the stomach of experimental fish with increasing levels of P. tricornutum supplementation. This study showed that the inclusion of P. tricornutum supplement at 1.5g/100g level in the diet of C. gariepinus juveniles improved the gustation, growth performance and nutrient utilization of C. gariepinus. Keywords: Microalgae, Aqua feed, Nutrition, Gustation, African catfish

scholarly journals Growth performance, organ weight and histology of rabbits fed graded levels of bitter kola (Gracinia kola)

2020 ◽  
Vol 45 (1) ◽  
pp. 198-204
Author(s):  
C. I. Ebenebe ◽  
C. L. Chiedu ◽  
O. C. Nwagbata ◽  
O. C. Ogbu
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Body Weight Gain ◽  
Histological Section ◽  
Organ Weight ◽  
Carcass Weight ◽  
Feed Conversion ◽  
Negative Effects ◽  
Garcinia Kola ◽  
Significant Difference

The effect of varying levels (0%, 2.5%, 5% and 7.5%) of Garcinia kola on the carcass, organ weight and growth performance of growing rabbits were investigated using twenty four rabbits of mixed breed (New Zealand white and Chinchilla) and mixed sexes of average weight1+ 0.49kg. The rabbits were randomly assigned to four dietary treatments comprising Garcinia kola: T1 (0%), T2 (2.5%), T3 (5%) and T4 (7.5%) for 56 day period of the experiment. The experiment was based on Completely Randomized Design with each treatment having six rabbits in three replicates of two rabbits per replicate. During the 56 days period of the experiment, the rabbits were subjected to similar managerial and sanitation conditions such that the only source of variation is the level of Garcinia kola inclusion. At the end of the 56 days treatments, three rabbits were randomly selected from each treatment, weighed, slaughtered, skinned and eviscerated. The carcass weight and organ weight were also taken. Thereafter, the internal organs precisely the liver and kidney were prepared for histological analysis and taken to Nnamdi Azikiwe University, Awka Teaching hospital histological section for analysis. Results showed no significant differences (P > 0.05) in most of the parameters measured except for the carcass weight and kidney weight but the differences did not take any particular trend that could be attributed to the effect of the bitter kola (G. kola). There was also no significant difference (P<0.05) for feed intake level, feed conversion ratio and specific growth rate. Weight gain however differed significantly (P<0.05) withtreatments (T4 < T3 < T2 < T1) meaning that body weight gain decreased as the level of bitter kola inclusion increased. The kidneys of rabbits fed bitter kola all had different degrees of damage. Similarly, the histology of the liver organs of rabbits fed different levels of bitter kola showed that rabbits on T1 (0%) bitter kola was normal, while the liver of those that had the test ingredient bitter kola all had defects. We therefore recommend large doses of G. kola should be given to rabbits else the negative effects will outweigh the gains of its phytobiotic properties.

scholarly journals A Very Low CP Level Reduced Diarrhoea and Productivity in Weaner Pigs, but No Differences between Post-Weaning Diets Including Soybean Meal or Soy Protein Concentrate Were Found

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 678
Author(s):  
Julie C. Lynegaard ◽  
Niels J. Kjeldsen ◽  
Julie K. Bache ◽  
Nicolai R. Weber ◽  
Christian F. Hansen ◽  
...  
Keyword(s):  
Growth Performance ◽  
Soy Protein ◽  
Soybean Meal ◽  
Nutrient Utilization ◽  
Positive Control ◽  
Negative Control ◽  
Soy Protein Concentrate ◽  
Protein Concentrate ◽  
Feed Conversion ◽  
And Performance

Soy protein concentrate improves nutrient utilization and growth performance compared to soybean meal, and diets with a low crude protein (CP) level decreases diarrhoea. The objectives were to (1) test a low CP diet based on different soy products, and (2) to test a very-low CP diet (15.1%) with amino acids (AA) on diarrhoea and productivity. A total of 5,635 weaned pigs (~28 days), were assigned to five dietary treatments; PC (positive control): Standard CP levels (192, 189, 191 g/kg CP) with 2500 ppm ZnO; NC (negative control): Same as PC without ZnO; SP (Soy protein concentrate): Low CP levels (176, 174, 191 g/kg CP); SB (Soybean meal): Low CP levels (177, 176, 191 g/kg CP); and XLA (X-low CP + AA): Very low CP levels (154, 151, 191 g/kg CP) with AA. The PC and XLA diets reduced diarrhoea by 41 and 61%, respectively, compared to the NC group, while no difference between SB and SP were observed. The XLA diet reduced feed intake and daily gain compared with PC and NC, where SP, SB, and XLA had a poorer feed conversion compared with PC. Conclusively, the SP and SB low-protein diets did not reduce diarrhoea or growth performance, whereas the XLA diet decreased both diarrhoea and performance.

scholarly journals Growth Performance of Clarias gariepinus on the Basis of Formulated Feed Supply

2020 ◽  
pp. 32-36
Author(s):  
Jay Narayan Shrestha ◽  
Prabha Niraula
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Growth Performance ◽  
Protein Level ◽  
Crude Protein ◽  
Body Weight Gain ◽  
Clarias Gariepinus ◽  
Feed Conversion ◽  
Formulated Feed ◽  
Crude Protein Level

 Best diet of the fish is the sole of production of aquaculture. Growth performance of Clarias gariepinus on the basis of formulated feed supply was carried out from 7th March to 6th May, 2019 in the laboratory of P.G.Campus, Biratnagar in which 130 juveniles (each of 10±0.11 g.) of catfish were cultured in 13 aquaria feeding with treatment diets having crude protein level 35%, 40%, 45% and 50% for treatment and commercial diet for control. There are no significant differences between the water quality parameters and body weight gain (p>0.05) in all treatments. The highest body weight gain (7.31±0.11 g; 65.20%) and SGR (13.051±1.15 g) was observed in fish fed with T C (45% protein level). This value was lowered than value of control(C) i.e. 7.59±0 g; 69.88% and 13.55±0 g respectively. Feed conversion ratio (FCR) was best (13.28±1.89 g) in T D (50% protein level feed). Its value was larger (7.52±1.11 g) in T C than C (7.15±0 g). Mortality rate was highest in T C and C i.e. 30% and lowest in T A and T B i.e. 23.33%. Weight gain of the fish increased with increasing protein level in diet till crude protein level 45% then it was dropped at the diet with protein level 50%. The best weight gain was observed in 7th week having crude protein level 45%. The diet with protein level 45% is suggested for farmers concerning the fish (Clarias gariepinus) in the aquaculture.

scholarly journals The Effect of Replacing Dried Meal Worm with Soybean Meal on Growth Performance and Carcass Characteristics of Broiler Chickens

2021 ◽  
Author(s):  
Navid Naderi Boroojerdi ◽  
Mostafa Rajabzadeh
Keyword(s):  
Growth Performance ◽  
Soybean Meal ◽  
Broiler Chickens ◽  
Relative Weight ◽  
Carcass Characteristics ◽  
Basal Diet ◽  
Control Treatment ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
Significant Difference

Abstract An experiment was conducted on 240 one-day old male (Ross308) chicken to the effect of substitution of dried mealworm (Tenebrio molitor) with soybean meal on growth performance and carcass characteristics broiler chicks. Chicks fed in a completely randomized design with 4 replicate cages (12 birds per cage). Five dietary treatments used: 1- Control treatment: Basal diet based on corn-soybean meal without adding dried mealworm, 2- Replacement of 5% dried mealworm with soybean meal in the base diet, 3- Replacement of 10% dried mealworm with soybean meal in the base diet, 4- Replacement of 15% dried mealworm with soybean meal in the base diet and 5- Replacement of 20% dried mealworm with soybean meal in the base diet. The results of the experiment showed that 3rd and 4th treatments with a substitution of 10 and 15 percent showed a higher mean weight gain and a daily gain, but their feed intake was lower comparing other treatments, and finally, the feed conversion ratio showed a significant decrease with respect to control treatment using these replacement levels. At 21 and 42 days of age, carcass yield and relative weight of the breasts showed significant increases in treatments 3 and 4, and other characteristics of chicken carcasses were not affected by the test treatments. The experiment showed that replacing soybean meal with 10% and 15% worm powder significantly improved the performance of broiler chickens, but no significant difference was found between the two levels.

Effects of dietary selenium-yeast concentrations on growth performance and carcass composition of ducks

2017 ◽  
Vol 57 (8) ◽  
pp. 1731 ◽  
Author(s):  
Milan Ž. Baltić ◽  
Marija Dokmanović Starčević ◽  
Meho Bašić ◽  
Amir Zenunović ◽  
Jelena Ivanović ◽  
...  
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Subcutaneous Fat ◽  
Conversion Ratio ◽  
Carcass Composition ◽  
Feed Conversion Ratio ◽  
Daily Weight Gain ◽  
Control Group ◽  
Feed Conversion ◽  
Dressing Percentage

The aim of the present study was to assess effects of selenium (Se)-yeast diet supplementation on performance and carcass composition in ducks. The study was performed on 240 1-day old ducklings of the same origin (Cherry Valley hybrid), during a 49-day period, which were fed diets supplemented with the following four different levels of Se yeast (ALKOSEL® R397): groups with Se at 0 mg/kg of the diet as-fed, 0.2 mg/kg, 0.4 mg/kg and 0.6 mg/kg. Growth performance (bodyweight, daily weight gain, daily feed intake, feed-conversion ratio) and carcass characteristics (hot and cold carcass weight, chilling losses, dressing percentage, carcass cut yields, and percentage of tissues in breast and thighs with drumsticks) of the ducks were determined. Animals fed high-Se diets (0.4 mg/kg) had higher (P &lt; 0.05) final bodyweight and daily weight gain (from 15 to 49 days) compared with those fed diets with inadequate (0 mg/kg) or with supranutritional (0.6 mg/kg) Se levels. Ducks fed only with basal diet showed a higher (P &lt; 0.05) feed-conversion ratio (from 15 to 49 days) compared with those supplemented with Se at 0.4 mg/kg and 0.6 mg/kg. Dressing percentage was higher (P &lt; 0.01) in the control group (69.50%) than in the group with Se added at 0.6 mg/kg (66.85%). The weights of basic cuts from the duck carcasses did not significantly differ among compared groups. Moreover, the percentage of skin with subcutaneous fat in breast and thighs with drumsticks increased in Se-supplemented groups compared with the control group, while the opposite was determined with the percentage of muscle. It was concluded that a diet containing 0.4 mg of added Se per kilogram produced the greatest growth-performance results in ducks.

Effect of sex on growth performance, nutrient utilizationand carcass characteristics in cross bred pigs

2017 ◽  
Author(s):  
Gowher Gull Sheikh ◽  
R.P.S. Baghel ◽  
Sunil Nayak ◽  
Aijaz Ahmad Ganie
Keyword(s):  
Growth Performance ◽  
Nutrient Utilization ◽  
Nutrient Digestibility ◽  
Daily Weight Gain ◽  
Feed Conversion ◽  
Large White ◽  
Growing Period ◽  
Significant Difference ◽  
Nonsignificant Difference ◽  
Gender Groups

A study was carried on 24 piglets (Large White York Shire × Desi) of an average initial weight of 20 kg of three gender groups, barrows, boars and gilts consisted of eight pigs each, of comparable body weight fattened from 20-48 kilograms (growing) to 49-96 kilograms (finishing) to see the effect of gender on growth performance, nutrient utilization and carcass traits. When comparing feed intake at the growing stage, gilts consumed significantly more (P less than 0.05) feed than boars and barrows. There was no significant difference in average daily weight gain among barrows, boars and gilts in growing and finishing stage. Gilts had significantly higher (P less than 0.05) feed conversion ratio than boars in growing period and barrows in finishing period. Nutrient digestibility was similar except crude protein among groups. Fasting weight and weight after bleeding was significantly lower (P less than 0.05) in gilts with nonsignificant difference between barrows and boars. Sex has no significant effect on evisceration weight, dressing percentage and carcass length in pigs. Carcass backfat of barrows was significantly thicker (P less than 0.05) than that of boars and gilts, however, the loin eye area was significantly larger (P less than 0.05) in gilts than boars and barrows. There were no significant differences among groups concerning the proportions of ham, under cut, bacon and rib chop however, shoulder and loin percentages were higher (P less than 0.05) in gilts than boars and barrows.

scholarly journals Pengaruh pemberian mikrokapsul probiotik Bacillus cereus P22 dan Staphylococcus lentus L1k pada pakan terhadap kinerja pertumbuhan, respons imun, dan resistensi ikan lele, Clarias gariepinus Burchell 1822 yang diinfeksi Aeromonas hydrophila

2018 ◽  
Vol 17 (2) ◽  
pp. 143
Author(s):  
Lilik Setiyaningsih ◽  
Widanarni Widanarni ◽  
Angela Mariana Lusiastuti3 ◽  
Munti Yuhana
Keyword(s):  
Bacillus Cereus ◽  
Growth Performance ◽  
Aeromonas Hydrophila ◽  
Clarias Gariepinus ◽  
Bacterial Count ◽  
Negative Control ◽  
Total Bacterial Count ◽  
African Catfish ◽  
Feed Conversion ◽  
Significant Difference

The aimed of this research was to evaluate the effects of dietary probiotic microcapsules B.cereus P22 and S. lentus (L1k) at different dose and frequency on growth performance, immune response and resistance of African catfish infected with A. Hydrophila. Probiotics used in this study were B. cereus P22 and S. lentus L1k encapsulated by spray draying method. The research was carried out for 56 days with eight treatments and four replications. The treatments were K- (negative control), K+ (positive control), A (feed supplemented with 0,5% of microencapsulated probiotic, fedevery day), B (feed supplemented with 0,5% of microencapsulated probiotic, fed once every three days), C (feed supplemented with 1% of microencapsulated probiotic, fed every day), D (feed supplemented with 1% of microencap-sulated probiotic with an administration once every three days), E (feed with 2% of microencapsulated probiotic with an administration every day) and F (feed with 2% of microencapsulated probiotic with an administration once every three days). On day 42, all of the fish except K- were challenged by intramuscular injection of A. hydrophila (108 CFU ml-1). In 40 days after infection, there were no significant difference on survival rate (SR) between treatments (p> 0.05). Treatment E displayed the higher growth rate (4,54±0,02%), total probiotic B. cereus (P22) and S . lentus (L1k) (4.06± 0.09 log CFU g-1; 4.02±0.08 log CFU g-1) than other treatments; whereas treatment D showed the best feed conversion rasio(1.191±0.013), and treatment F offered the highest total bacterial count (7.11±0.53 log CFU g-1). An administration of 2% microencapsulated probiotic in every day frequency demonstrated the better growth performance, immune res-ponse and resistance of African catfish to A. hydrophila compare with other treatments. AbstrakPenelitian ini bertujuan untuk mengkaji dosis dan frekuensi pemberian mikrokapsul probiotik melalui pakan terhadap kinerja pertumbuhan, respons imun, dan resistensi ikan lele yang diinfeksi Aeromonas hydrophila. Penelitian ini meng-gunakan Bacillus cereus P22 dan Staphylococcus lentus L1k yang telah dienkapsulasi melalui metode spray draying. Penelitian ini dilaksankan selama 56 hari dengan delapan perlakuan dan empat ulangan, terdiri atas perlakuan K- (kon-trol negatif), K+ (kontrol positif), A (pakan+mikrokapsul probiotik dosis 0,5% frekuensi setiap hari), B (pakan+mikro-kapsul probiotik dosis 0,5% frekuensi tiga hari sekali), C (pakan+mikrokapsul probiotik dosis 1% frekuensi setiap hari), D (pakan+mikrokapsul probiotik dosis 1% frekuensi tiga hari sekali), E (pakan+mikrokapsul probiotik dosis 2% fre-kuensi setiap hari) dan F (pakan+mikrokapsul probiotik dosis 2% frekuensi tiga hari sekali). Ikan diuji tantang dengan A. hydrophila pada hari ke 42 dengan kepadatan 108 CFU ml-1 secara intramuscular (kecuali K- diinjeksi dengan phos-phate buffer saline). Setelah 40 hari pascainjeksi, laju sintasan tidak menunjukkan perbedaan yang signifikan antarperlakuan (p>0,05).Perlakuan E menunjukkan laju pertumbuhan (4,54±0,02%) dan total probiotik B. cereus (P22) dan S. lentus (L1k) (4,06±0,09 log CFU g-1; 4,02±0,08 log CFU g-1) tertinggi; sementara perlakuan D memberikan hasil nisbah konversi pakan terbaik (1,191±0,013), perlakuan F menunjukkan total bacterial count tertinggi (7,11±0,53 log CFU g-1). Hasil penelitian menunjukkan bahwa dosis 2% yang diberikan setiap hari memberikan hasil yang lebih baik dalam meningkatkan laju pertumbuhan, respons imun, dan resistensi ikan lele terhadap A. hydrophila. 

scholarly journals Growth performance and nutrient digestibility of broiler chickens fed diets substituted for maize with two varieties of cassava tuber

2020 ◽  
Vol 46 (2) ◽  
pp. 128-136
Author(s):  
A. O. Obadimu ◽  
O. O. Oluwatosin ◽  
I. O. Sanni ◽  
A. O. Lala
Keyword(s):  
Weight Gain ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Control Diet ◽  
Nutrient Utilization ◽  
Nutrient Digestibility ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Feed Conversion ◽  
Final Weight

A 56 –day study was conducted to determine the growth performance and nutrient utilization of broiler chickens fed with two varieties (white and yellow) of cassava grit based diets. A total of 240 one day- old unsexed Arbor acre broiler chicks were assigned to eighty dietary treatments in a 2 x 4 factorial arrangement using completely randomized design. Diets were formulated to include two varieties of cassava, TME 419 (white) and TMS 01 1368 (yellow) at four inclusion levels (0, 25, 50 and 75%). Each treatment consisted of 30 birds and three replicates of 10 birds each. Data was collected on growth performance and nutrient digestibility at the end of the starter (4th week) and finisher (8th week) phases. At the starter phase, birds fed 50% white cassava grits diet had the highest (P < 0.05) final weight and weight gain (730.00 and 693.67g/bird). At the finisher phase, birds fed 50% yellow cassava grits diet had the highest (P < 0.05) final weight and weight gain (2235.60 and 1454.00g/bird), respectively while the least final weight and weight gain values (2008.80 and 1267.80g/birds) were obtained in birds fed the control diet. At the starter phase, birds fed 75% white cassava grits diet had the best (P < 0.05) feed conversion ratio of 2.18, while birds fed 25% yellow cassava grits diet as well as those fed the control diet had the least (P < 0.05) feed conversion ratio of 2.62 and 2.51 respectively. Birds fed 50% yellow as well as those fed 75% yellow cassava grits diets had the highest dry matter and crude fibre digestibility at the starter and finisher phases, respectively. In conclusion the substitution of maize with white cassava grits up to 50% level improved growth performance at the starter phase. However, either white or yellow cassava can be substituted for maize up to 75 % at the finishing phase.

scholarly journals Utilization of Nuisance Aquatic Plant (Duckweed) in Partial Replacement of Soybean Meal in Feeding Clarias gariepinus (Burchell, 1822) Fingerlings.

2019 ◽  
Vol 1 ◽  
pp. 113-117 ◽  
Author(s):  
O A Aghoghovwia ◽  
S T Obah ◽  
E I Ohimain
Keyword(s):  
Weight Gain ◽  
Aquatic Macrophyte ◽  
Control Diet ◽  
Clarias Gariepinus ◽  
Nutrient Utilization ◽  
Partial Replacement ◽  
Feed Conversion ◽  
A Value ◽  
Inclusion Rate ◽  
Bean Meal

Duckweed (Lemna gibba), a nuisance aquatic macrophyte, was studied as a substitute for the partially replacement ofsoya bean meal in the diet of Clarias gariepinus fingerlings. Four dry diets formulated at 4% crude protein were fed to fingerlings at 0% (control) 10%, 20% and 30% inclusion levels of duckweed meal named as Diet A, B, C and D respectively. The fish were feed at 5% body weight and was assessed for feed conversion ratio (FCR), protein efficiency ratio (PER), survival rate among others. The highest growth performance and nutrient utilization was recorded at diet D i.e. 30% inclusion rate of duckweed with a mean weight gain of 5.45 + 0.309g, and food conversion ratioof 3.32 + 0.43 which was significantly different (P < 0.05) to the values obtained for other diets. The lowest weight gain was recorded in diet A i.e. the control diet, with a value of 3.06 + 0.03g. The result of this study showed that as the inclusion rate of duckweed is increased, there was a corresponding increase in the growth rate of the fish. The study demonstrated that duckweed can be used for the replacement of soya beans in the diet of catfish fingerlings, thus converting a nuisance weed into useful feed component for the reduction of feeding cost.

Sign in / Sign up

Export Citation Format

Share Document