<a><b>Objective</b></a> Despite periodical monitoring of cobalamin (vitamin
B12) in metformin-treated diabetic patients is recommended, the
cobalamin-associated mortality benefits or risks remains unclear. We investigated
the association between cobalamin intake and related biomarkers and mortality
risk in diabetic adults using metformin or not.
<p><b>Methods</b> This study included 3,277 adults with type 2 diabetes
from NHANES and followed up until December 31, 2015. Weighted Cox proportional
hazard regression was used to estimate hazard ratios (HRs) and 95% CIs for mortality
risk.</p>
<p><b>Results </b>Among 3,277 participants, 865 all-cause deaths occurred
during a median follow-up of 7.02 years. There was no robust relationship
between all-cause mortality and serum cobalamin, intakes from foods or
cobalamin supplements regardless of metformin treatment (each p ≥0.120). The doubling of
methylmalonic
acid (MMA, a cobalamin-deficiency marker) was significantly associated with
higher all-cause (HR 1.31 95%CI 1.18–1.45, p <0.001) and cardiac mortality
(HR 1.38 95%CI 1.14–1.67, p =0.001). Cobalamin sensitivity was assessed by the
combination of binary B12<sub>low/high</sub> and MMA<sub>low/high</sub> (cutoff
values: cobalamin 400 pg/ml and MMA 250nmol/L). Patients with decreased
cobalamin sensitivity (MMA<sub>high</sub>B12<sub>high</sub>) had the highest
mortality risk. The multivariable-adjusted HRs (95%CIs) of
all-cause mortality in MMA<sub>low</sub>B12<sub>low</sub>, MMA<sub>low</sub>B12<sub>high</sub>,
MMA<sub>high</sub>B12<sub>low</sub>, and MMA<sub>high</sub>B12<sub>high</sub>
groups were<sub> </sub>1.00 (reference), 0.98 (0.75–1.28), 1.49 (1.16–1.92),
and 1.96 (1.38–2.78), respectively. That association was especially significant
in metformin
nonusers.</p>
<p><b>Conclusions</b> Serum and
dietary cobalamin were not associated with reduced mortality. Decreased
cobalamin sensitivity was significantly associated with all-cause and cardiac mortality,
particularly among metformin
nonusers.</p>