scholarly journals Ingestive behaviour of grazing ruminants: Meta-analysis of the components linking bite mass to daily intake

2021 ◽  
pp. 115014
Author(s):  
M. Boval ◽  
D. Sauvant
Keyword(s):  
Meta Analysis ◽  
Daily Intake ◽  
Ingestive Behaviour

scholarly journals Ingestive behaviour of grazing ruminants: meta-analysis of the components linking bite mass to daily intake

2019 ◽  
Author(s):  
M. Boval ◽  
D. Sauvant
Keyword(s):  
Extreme Values ◽  
Meta Analysis ◽  
Daily Intake ◽  
Small Ruminants ◽  
Adaptive Responses ◽  
Livestock Farming ◽  
Pasture Management ◽  
Behavioural Adaptation ◽  
Sward Height ◽  
Ingestive Behaviour

AbstractThis meta-analysis shed light on the quantitative adaptive responses of feeding behaviour of Cattle (C) and Small Ruminants (SR), facing variations of sward characteristics, notably of sward height (SH, 18. 7 ± 13.9 cm) and herbage bulk density (HBD, 1.73 ± 1.30 kg DM / m3). All responses expressed a plateau stressing an adaptive limit with extreme values of SH and HBD. The minimum plateau of BR (46.9 ± 14.6 min-1) is around 40 min-1, while IR values (different for C and SR, respectively 69.1 ± 38.1 vs. 99.9 ± 45.7 g/min/kg BW) ranged between a minimum and maximum plateau around 50 and 100 g/min/kg BW. Two other pasture management factors affect IR, namely forage allowance (10.16 ± 6.0, DM % BW) and daily proportion of time spent grazing (0.30 ± 0.08). The results obtained confirm the specifically key role of BM (1.80 ± 127 mg DM/kg BW) on IR. The regressions are IR=145 (1-exp (-b BM), b being equal respectively for C and SR and C to 0.44 vs. 0.54. This literature review has also revealed fundamental differences in behaviour between C and SR although no study to date has attempted to compare them simultaneously. SR have to chew more (2.7 ± 1.2 vs. 1.6 ± 0.5 JM/bite) to ingest the same amount of DM per bite than C, expressed in relation to BW, which allow them to ingest slightly quickly.ImplicationsThis article, following the previous one of Boval and Sauvant (2019), proposes a quantitative appraisal of the ingestive behaviour of grazing ruminants, based on studies published over 40 years, as well as well robust average values and relationships, considering inter- and intra-study effects and animal species specificities. This knowledge should contribute to a better overall understanding of the behavioural adaptation of ruminants at pasture, to the identification of key threshold values and appropriate parameters of interest to be considered, and to improve the efficiency and sensitivity of automatic devices, which are booming in the context of precision livestock farming at pasture.

Effects of Quercetin Supplementation on Endurance Performance and Maximal Oxygen Consumption: A Meta-Analysis

2013 ◽  
Vol 23 (1) ◽  
pp. 73-82 ◽  
Author(s):  
Denis M. Pelletier ◽  
Guillaume Lacerte ◽  
Eric D.B. Goulet
Keyword(s):  
Oxygen Consumption ◽  
Random Effects ◽  
Meta Analysis ◽  
Maximal Oxygen Consumption ◽  
Daily Intake ◽  
Endurance Performance ◽  
Mixed Effects ◽  
Random Effects Model ◽  
Weighted Mean ◽  
Meta Regression

Lately, the effect of quercetin supplementation (QS) on endurance performance (EP) and maximal oxygen consumption (VO2max) has been receiving much scientific and media attention. Therefore, a meta-analysis was performed to determine QS’s ergogenic value on these variables. Studies were located with database searches (PubMed and SPORTDiscus) and cross-referencing. Outcomes represent mean percentage changes in EP (measured via power output) and VO2max between QS and placebo. Random-effects model meta-regression, mixed-effects model analog to the ANOVA, random-effects weighted mean effect summary, and magnitudebased inferences analyses were used to delineate the effects of QS. Seven research articles (representing 288 subjects) were included, producing 4 VO2max and 10 EP effect estimates. Mean QS daily intake and duration were, respectively, 960 ± 127 mg and 26 ± 24 d for the EP outcome and 1,000 ± 0 mg and 8 ± 23 d for the VO2max outcome. EP was assessed during exercise with a mean duration of 79 ± 82 min. Overall, QS improved EP by 0.74% (95% CI: 0.10–1.39, p = .02) compared with placebo. However, only in untrained individuals (0.83% ± 0.78%, p = .02) did QS significantly improve EP (trained individuals: 0.09% ± 2.15%, p = .92). There was no relationship between QS duration and EP (p = .69). Overall, QS increased VO2max by 1.94% (95% CI: 0.30–3.59, p = .02). Magnitude-based inferences suggest that the effect of QS on EP and VO2max is likely to be trivial for both trained and untrained individuals. In conclusion, this meta-analysis indicates that QS is unlikely to prove ergogenic for aerobic-oriented exercises in trained and untrained individuals.

scholarly journals Breakfast Characteristics and Its Association with Daily Micronutrients Intake in Children and Adolescents–A Systematic Review and Meta-Analysis

Nutrients ◽  
2020 ◽  
Vol 12 (10) ◽  
pp. 3201
Author(s):  
Natalia Giménez-Legarre ◽  
María L. Miguel-Berges ◽  
Paloma Flores-Barrantes ◽  
Alba M. Santaliestra-Pasías ◽  
Luis A. Moreno
Keyword(s):  
Systematic Review ◽  
Children And Adolescents ◽  
Critical Appraisal ◽  
Meta Analysis ◽  
Daily Intake ◽  
Cochrane Library ◽  
Breakfast Consumption ◽  
Breakfast Skipping ◽  
Standard Mean Difference ◽  
Calcium Magnesium

Breakfast is an important source of key nutrients in the diet. For this reason, the aim of this review was to investigate the associations between breakfast consumption and daily micronutrients intake in both children and adolescents (aged 2–18 years). A peer-reviewed systematic search was conducted in three datasets (PubMed, Scopus and Cochrane Library) in February 2020 in English and Spanish. Two independent reviewers evaluated 3188 studies considering the AXIS critical appraisal and PRISMA methodologies. Meta-analysis was carried out comparing results according to type of breakfast consumed (Ready to eat cereals (RTEC) breakfast or other types of breakfast) and breakfast skipping. Thirty-three articles were included in the systematic review (SR) and 7 in the meta-analysis. In the SR, we observed that those children and adolescents who usually consume RTEC at breakfast had a higher consumption of B-vitamins than those not consuming RTEC at breakfast. Breakfast consumers had a higher mineral intake (iron, calcium, magnesium, potassium, zinc, and iodine) than breakfast skippers. In the Meta-Analysis, RTEC consumers had significantly higher vitamin C intake than breakfast skippers (Standard Mean Difference (SMD), −4.12; 95% confidence intervals (CI): −5.09, −3.16). Furthermore, those children who usually consume breakfast had significantly higher daily intake of calcium than breakfast skippers (SMD, −7.03; 95%CI: −9.02, −5.04). Our review proposes that breakfast consumption seems to be associated with higher daily micronutrients intake than breakfast skippers.

scholarly journals Breakfast characteristics and its association with daily micronutrients intake – A systematic review and meta-analysis

2020 ◽  
Vol 79 (OCE2) ◽  
Author(s):  
Natalia Giménez-Legarre ◽  
María Luisa Miguel-Berges ◽  
Paloma Flores-Barrantes ◽  
Alba María Santaliestra-Pasías ◽  
Luis A Moreno
Keyword(s):  
Nutritive Value ◽  
Healthy Lifestyle ◽  
Meta Analysis ◽  
Daily Intake ◽  
Vitamin B1 ◽  
Food Preferences ◽  
Risk Of Bias ◽  
Daily Consumption ◽  
Breakfast Skipping ◽  
Meal Skipping

AbstractIntroductionBreakfast (BF) is widely recognized as an important component of a healthy lifestyle and represents an important source of key nutrients in the diet for both adults and children. Furthermore, BF consumption seems to be associated with a better intake of vitamins and minerals in both, children and adolescents.The aim of this study was to investigate the associations between frequency and characteristics of BF consumption and its relation with micronutrients intake.Material and MethodsAn exhaustive search was carried out in three datasets in March 2019. The search strategy used to identify the articles was as follow: breakfast, food beverages appetite regulation, child nutritional physiological phenomena, diet, digestion, eating, feeding behavior, gastrointestinal absorption, hunger, nutritional requirements, nutritional status, nutritive value, breakfast skipping, meal skipping, fasting, food preferences, diet therapy, child, preschool, adolescent, breakfast skipping and meal skipping. Two independent reviewers performed the data extraction and assessed their quality and risk of bias following the PRISMA methodology and using the Cochrane risk of bias tool. Meta-analysis was performed comparing results based on type of BF: skip BF, Ready To Eat Cereal (RTEC) BF and other types of BF. DerSimonian and Laird estimators using random effects models were applied for continuous data. Effect sizes were calculated for each outcome.ResultsOut of 3105 articles, we selected 30 full-text articles for inclusion and 7 were considered for meta-analysis.. Children who usually skip BF had significantly lower daily intake of vitamin A (SMD, -10.407; 95%CI: -14.147, -6.667) and vitamin C (SMD, -4.127; 95%CI: -5.091, -3.162) than BF consumers. The intake of vitamin B1 (SMD, -16.378; 95%CI: -29.110, -3.647) and vitamin B2 [SMD, -14.757; 95%CI: -20.247, -9.268] was lower in skippers than RTEC BF consumers.Regarding to minerals, children who usually consume BF had significantly higher daily consumption of Calcium (SMD, -7.034; 95%CI: -9.029, -5.040), Iron (SMD, -6.552; 95%CI: -9.242, -3.861) and Sodium (SMD, -3.395; 95%CI: -5.554, -1.236) than BF skippers. The intake of Magnesium (SMD, -10.903; 95%CI: -18.078, -3.729) and Potassium (SMD, -6.972; 95%CI: -10.689, -3.254) was higher in RTEC BF consumers than BF skippers.DiscussionEvidence suggested that BF consumption and RTEC breakfast consumption seems to be associated with better micronutrient intake

scholarly journals A systematic review of vitamin D status and dietary intake in various Slovenian populations

2021 ◽  
Vol 61 (1) ◽  
pp. 55-72
Author(s):  
Maša Hribar ◽  
Evgen Benedik ◽  
Matej Gregorič ◽  
Urška Blaznik ◽  
Andreja Kukec ◽  
...  
Keyword(s):  
Systematic Review ◽  
Vitamin D ◽  
Light Exposure ◽  
Meta Analysis ◽  
Daily Intake ◽  
Vitamin D Insufficiency ◽  
Ultraviolet B ◽  
Uvb Radiation ◽  
General Observation ◽  
Public Health Decision

Abstract Aim Vitamin D (VitD) is involved in calcium and phosphate homeostasis, bone health, and normal functioning of the immune system. VitD status is monitored using serum 25-hydroxy-vitamin D (25(OH)D) as a biomarker. Serum 25(OH)D concentrations below 30 nmol/L indicate VitD deficiency and below 50 nmol/L indicate insufficiency. VitD can be synthesised endogenously in human skin when exposed to ultraviolet B (UVB) radiation. In the absence of sufficient UVB-light exposure, VitD intake becomes the main source of VitD, with a recommended daily intake of 20 μg. The aim of this study was to conduct a review and meta-analysis on the abovementioned topics, focusing on scientific studies in various Slovenian populations. Methods We conducted a systematic review and meta-analysis of published scientific papers, academic theses, or conference contributions reporting serum 25(OH)D status and VitD intake across various Slovenian populations. A search was carried out using Web of Science, Scopus, Medline, and the Slovenian library database. Results We identified 43 pertinent studies that addressed 25(OH)D status and 16 that addressed VitD intake. Serum 25(OH)D status was generally low across all populations, and notable seasonal variability was observed. VitD intakes were below 5 μg in all studies. Conclusions A general observation is that various population groups across Slovenia are at high risk of vitamin D insufficiency and deficiency, particularly during wintertime. Regarding vitamin D intake, all included studies reported daily intakes below the recommended level. We also identified key research gaps that need to be addressed to support further public health decision-making.

scholarly journals The effect of anti-microbial peptide on the performance, survival rate, and diarrhea ratio the pig: A meta-analysis

2021 ◽  
Vol 46 (3) ◽  
pp. 270-281
Author(s):  
D. N. Adli ◽  
O. Sjofjan ◽  
M. M. Sholikin ◽  
N. Qamariyah ◽  
T. R. Priambodo ◽  
...  
Keyword(s):  
Body Weight ◽  
Survival Rate ◽  
Growth Performance ◽  
Meta Analysis ◽  
Phase 1 ◽  
Average Daily Gain ◽  
Daily Intake ◽  
In Vivo Studies ◽  
Feed Conversion ◽  
Total Phase

A meta-analysis conducted to determine effect of anti-microbial peptide (AMP) form on the per-formance of pig. A database was designed based on data published that reported used probiotic on pig. The method used in the selection of articles was based on the systematic review center for laboratory animal experimentation (SYRCLE's) method. The final database consisted of 41 in vivo studies with 241 treatments. The analysis statement in the system were R Version 3.6.30. In general, in the total phase, body weight and survival rate increased (p <0.05; quadratic) due to AMP administration. In continued of the phase 1, growth performance parameters [eg, body weight, average daily gain (ADG), and average daily intake (ADI), feed conversion ratio (FCR)] increased (p <0.05; quadratic) and FCR decreased (p <0.05; quadratic) due to SAP administration. In the total phase, parameters such as body weight, ADG, and survival rate increased (p <0.05; quadratic) while ADI tended to increase (p <0.1; linear) due to the increase in the CAP dose. Meanwhile, other parameters in the total phase, i.e. FCR decreased (p <0.05; quadratic). The optimal dose of CAP for the total phase was 21.406 mg/kg of feed with a predicted minimum FCR of 1.47. The AMP forms (SAP and CAP) improved (p <0.05) the pa-rameters of body weight, ADG, ADI, FCR, diarrhea ratios, and survival rate at each phase. In sum-mary, both form and dosage of the anti-microbial help to beneficial effect on the growth performance of pigs.

Short-term ingestive behaviour of cattle grazing tropical stoloniferous grasses with contrasting growth forms

2010 ◽  
Vol 148 (5) ◽  
pp. 615-624 ◽  
Author(s):  
M. HIRATA ◽  
E. KUNIEDA ◽  
M. TOBISA
Keyword(s):  
Daily Intake ◽  
Paspalum Notatum ◽  
Initial Increase ◽  
Intake Rate ◽  
Growth Forms ◽  
Short Term ◽  
Jaw Movement ◽  
Sward Height ◽  
Short Period ◽  
Ingestive Behaviour

SUMMARYRelationships between sward height and short-term ingestive behaviour of cattle were examined for two tropical stoloniferous grasses with contrasting growth forms: centipede grass (Eremochloa ophiuroides(Munro) Hack.; (CG); strongly prostrate) and bahia grass (Paspalum notatumFlügge; (BG); more erect). Turves (500×500 mm) were extracted from field monoculture swards of each grass after the varying duration of re-growth, and presented to animals for a short period (10 bites) to measure bite dimensions (area, depth and volume), bite mass, time per bite and intake rate. In the same re-growth period, CG was always shorter and denser than BG. Bite dimensions, the bite mass and the intake rate of animals increased at a declining rate as the sward height increased for both grasses, showing a tendency for a steeper initial increase, an earlier plateau and a lower maximum in CG than in BG. Due to the difference in the shape of the intake rate response, animals on BG were estimated to require a longer grazing time than those on CG to attain the same daily herbage intake, when the sward is shorter than about 200 mm. The sward height below which the daily intake of animals may be restricted was lower for CG (61–70 mm) than for BG (71–92 mm). The results indicate an advantage of strongly prostrated, highly dense grasses (e.g. CG) over more erect, less dense grasses (e.g. BG) when grazed at a relatively low height (<200 mm). In relation to increasing bite mass, the time per bite pooled over CG and BG was constant until the bite mass reached a critical value (0·55 g dry matter (DM)) and thereafter increased linearly with the bite mass, confirming that cattle are able to perform compound jaw movements that gather herbage into the mouth (manipulative jaw movement) and chew herbage already in the mouth (chewing jaw movement) within one cycle of opening and closing of the jaws.

Meta-analysis of experiments investigating cadmium accumulation in the liver and kidney of sheep

2002 ◽  
Vol 2002 ◽  
pp. 73-73
Author(s):  
S. H. Prankel ◽  
R. M. Nixon ◽  
C. J. C. Phillips
Keyword(s):  
Meta Analysis ◽  
Daily Intake ◽  
Cadmium Accumulation ◽  
Cd Accumulation ◽  
Target Organs ◽  
Human Food Chain ◽  
Liver And Kidney ◽  
Margin Of Safety ◽  
Feeding Trials ◽  
The Individual

Cadmium (Cd) accumulates in the human food chain and poses a risk of kidney dysfunction (Fanconi Syndrome) and bone disorders in humans. The margin of safety between typical Cd intakes by humans and levels associated with toxicity is smaller than for other metals. Consumption of just one sheep kidney could cause an average adult person to exceed their Provisional Maximum Tolerable Daily Intake. However, the rate of accumulation in sheep’s liver and kidney, the primary target organs for Cd accumulation, is unclear. This makes prediction of the effects of varying Cd intake by sheep on the Cd concentration in these organs difficult. We undertook a meta-analysis of independent feeding trials, which sought to integrate previous findings in order to review existing legislation on permitted levels of Cd in animal feeds and organs. Resulting predictions on Cd accumulation in sheep liver and kidneys are applicable to the broad set of exposure situations investigated in the individual studies.

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