Viability of Litchi chinensis seeds when stored in air and in water

1985 ◽  
Vol 104 (1) ◽  
pp. 247-248 ◽  
Author(s):  
P. K. Ray ◽  
S. B. Sharma

India is the second largest litchi producing country in the world after China (Syamal & Mishra, 1984), yet the number of litchi cultivars grown in the country is quite small compared with mango (Mangifera indica). In mango most of the choicest Indian cultivars have been obtained from chance seedlings (Singh, 1960) grown in the past without any definite aim in mind. Litchi, as a result of crosspollination (Chaturvedi, 1965), is a highly heterozygous fruit, and as such, its seedlings, like those of mango, exhibit a wide range of variation which helps in the selection of new desired types. It has, thus, been emphasized that litchi should be grown in bulk from seeds to introduce genetic variability (Kumar & Thakur, 1981). Kadman & Slor (1974), encouraged by excellent success in grafting, have also stressed the need for raising plants through seeds for rootstocks.

2016 ◽  
Vol 22 (2) ◽  
Author(s):  
Dennis Bruining

In this article, I aim to further thinking in the broadly ‘new materialist’ field by insisting it attends to some ubiquitous assumptions. More specifically, I critically interrogate what Sara Ahmed has termed ‘the founding gestures of the “new materialism”’. These founding rhetorical gestures revolve around a perceived neglect of the matter of materiality in ‘postmodernism’ and ‘poststructuralism’ and are meant to pave the way for new materialism’s own conception of matter-in/of-the-world. I argue in this article that an engagement with the postmodern critique of language as constitutive, as well as the poststructuralist critique of pure self-presence, does not warrant these founding gestures to be so uncritically rehearsed. Moreover, I demonstrate that texts which rely on these gestures, or at least the ones I discuss in this article, are not only founded on a misrepresentation of postmodern and poststructuralist thought, but are also guilty of repeating the perceived mistakes of which they are critical, such as upholding the language/matter dichotomy. I discuss a small selection of texts that make use of those popular rhetorical gestures to juxtapose the past that is invoked with a more nuanced reading of that past. My contention is that if ‘the founding gestures of the “new materialism”’ are not addressed, the complexity of the postmodern and poststructuralist positions continues to be obscured, with damaging consequences for the further development of the emerging field of new materialism, as well as our understanding of cultural theory’s past.


2021 ◽  
Vol 14 (2) ◽  
pp. 114-127
Author(s):  
Tiffany Rhoades Isselhardt

Where are the girls who made history? What evidence have they left behind? Are there places and spaces that bear witness to their memory? Girl Museum was founded in 2009 to address these questions, among many others. Established by art historian Ashley E. Remer, whose work revealed that most, if not all, museums never explicitly discuss or center girls and girlhood, Girl Museum was envisioned as a virtual space dedicated to researching, analyzing, and interpreting girl culture across time and space. Over its first ten years, we produced a wide range of art in historical and cultural exhibitions that explored conceptions of girlhood and the direct experiences of girls in the past and present. Led by an Advisory Board of scholars and entirely reliant on volunteers and donations, we grew from a small website into a complex virtual museum of exhibitions, projects, and programs that welcomes an average 50,000 visitors per year from around the world.


1960 ◽  
Vol 64 (590) ◽  
pp. 87-92
Author(s):  
A. H. Wheeler

The first International Agricultural Aviation Conference, held at the College of Aeronautics at Cranfield between the 15th and 18th of September 1959, was well timed to mark one stage in the development of the art of airborne farming—it was the stage when the art ceased to be mainly experimental and became essentially a commercial business.Intermittently for the past thirty years, in various parts of the world, attempts have been made with varying degrees of economic and practical success to do certain operations connected with farming, forestry or other allied activities. Two main factors within the past decade have served to intensify the interest and activity in the art. One important factor is the general improvement in aircraft, including helicopters, coupled with the very large number of relatively suitable ones which became redundant (and therefore cheap) at the end of the Second World War. The other factor, equal in importance, concerns the development of the science of agricultural chemistry which has given the farmer a new and wide range of fertilisers, selective weed killers and other chemical forms of pest control which are effective in reasonably small bulk.


2020 ◽  
Vol 41 (1) ◽  
pp. 3
Author(s):  
John S Mackenzie ◽  
David Williams

The selection of papers included in this issue of Microbiology Australia present a broad brush of zoonotic diseases, from those known or described in ancient times such as rabies, first described in the Eshnunna cuneiform law tablets from ancient Mesopotamia dating back to the 18th–19th centuries BC, and glanders, thought to be first described in donkeys by Aristotle in Ancient Greece in 420–450 BC and subsequently by the Romans, to some discovered or recognised as zoonotic within the past 30 years, such as the recently described zoonotic bat-borne pathogens in Australia, and Clostridium difficile, only recently recognised as a zoonotic pathogen. The selection of papers also demonstrates the wide range of zoonotic origins, including arthropod-borne viruses and potentially seafood-borne parasites.


1969 ◽  
Vol 17 (3) ◽  
Author(s):  
Thomas T Kubic

Despite some law enforcement successes, organizations engaged in counterfeiting continued manufacturing, distributing and selling a wide range of unsafe medicines during the past year. This article will identify some of these successes that were made possible due to a public–private partnerships, as well as some of the challenges facing patients around the world. It also outlines the activities of the Pharmaceutical Security Institute, which engages through member companies and independently in public–private efforts to combat the problem of counterfeit drugs. These efforts may serve as models for innovative public–private partnerships that may be effective in coordinated, global efforts to protect the safety of the drug supply.


2019 ◽  
Vol 11 (4) ◽  
pp. 428-433
Author(s):  
Veyis YURTKULU ◽  
Ali KÜDEN ◽  
Ayzin B. KÜDEN

Apricot, for which Turkey is recognized as a top producer and the leading country in the world, is one of the most produced stone fruits in Turkey. For long time ago, apricot has been grown with the nursery plants obtained from the seeds in Nevsehir and Nigde provinces caused a wide range of germplasm resources in this area (Cappadocia area). Each apricot tree shows different characteristics and could be a variety candidate. With this study, phenological and pomological characters of 91 genotypes were determined and among them 15 of the best promising genotypes were given in this paper. Considering the experimented 15 genotypes, 8 genotypes gave higher Brix value (SSC) (27-31%) than ‘Hacihaliloglu’ variety (25-26%) which was the most common dried apricot variety in Turkey. Regarding the fruit weight, which is an important aspect for both dried and table fruits, high valued genotypes were also determined. The fruit weight of 11 genotypes were higher than 50 g with the values between 51.45 g and 84.02 g. As a result of this study, candidates for dried and table apricot genotypes were identified.


2016 ◽  
Vol 8 (3) ◽  
pp. 1634-1637
Author(s):  
Pravin Kumar Sharma ◽  
D. P. Mishra ◽  
Amit Pandey

The experiment comprising 30 okra (Abelmoschus esculentus) genotypes were grown and analysed for yield and its attributing traits at the Department of Vegetable science, Kumarganj, Faizabad during Zaid (2011) period. All the characters studied showed a wide range of variation. The variability for yield among the accessionsevaluated was also remarkable. The magnitude phenotypic coefficient of variation was higher than genotypic coefficient of variation for all traits. Both phenotypic coefficient of variation (PCV) and genotypic coefficient of variation (GCV) were high for plant height (11.10 and 10.60, respectively). Fruit weight exhibited low value of GCV (2.31) and PCV (4.74) and likely to show less response under selection. High heritability (91.3) with high genetic advance (26.74) was recorded for plant height, whereas, ridges per fruit had high heritability (97.0) with moderate genetic advance (18.45). This study aimed to evaluate okra genotypes for variability with a view to providing information on the development of high yielding genotypes to meet the growing food demand of the populace.


2007 ◽  
Vol 59 (2-3) ◽  
pp. 376-399
Author(s):  
Ivana Popovic-Petrovic

The General Agreement on Trade in Services (GATS) is one of the World Trade Organization's most important agreements. This accord is the first and only set of multilateral rules covering international trade in services. It is a framework for international trade in services and a legal basis for resolving conflicting national interests. For the past two decades, trade in services has grown faster than merchandise trade. Currently, they represent more than two thirds of the World Gross Domestic Product. As the term services covers a wide range of intangible and heterogeneous products and activities, there has been an increasing demand for detailed, relevant and internationally comparable statistical information on trade in services. In the last ten years, the share of transportation services in international trade in commercial services was steady and amounted to about one quarter.


2019 ◽  
Vol 12 (1) ◽  
pp. 129-130
Author(s):  
Manlio Della Marca

Starting with this issue, our journal will include a completely redesigned Book Review Section, featuring three to five high-quality reviews by leading and emerging scholars from around the world. As for the selection of the books to be reviewed, even though I am a literary scholar, it is my intention as Review Editor to consider books that engage with the U.S. and the Americas as a hemispheric and global phenomenon from a wide range of perspectives and disciplines, including anthropology, art history, and media studies.


Food Research ◽  
2020 ◽  
Vol 4 (S1) ◽  
pp. 34-42 ◽  
Author(s):  
M.A. Abdullah ◽  
M.S.E. Azam

Entrepreneurship has become one of the vital activities for economic development. It is synonymous with job creation, innovation, improvement in the societal well-being and economic growth in developed and developing countries alike. There is great interest in entrepreneurship globally as well as in Malaysia. Over the past few years, many individuals, as well as families, are actively engaged with the small business. Also, in light of the 2013 GEM study, 12.7% of Americans are effectively occupied with beginning a business or are the proprietor/director of a business that is under three years of age. Simultaneously, the Halal industry, that represents the global Islamic economy, is the fastest-growing market in the world with $2.3 trillion market value. Halal entrepreneurs (Halalpreneurs) are the major contributors to this achievement as they constitute a significant portion of the total establishment in most of the Muslim countries. That is the reason Entrepreneurship has turned into a conventional term that depicts a wide range of practices that include being innovative, devilish and tricky. Entrepreneurship has been defined by many scholars, researchers, industry players, and academicians globally which have also been perceived in the same way by most of the economies around the world. However, the Islamic economy looks at the concept of ‘entrepreneurship’ in a different way and perceives it as ‘Halalpreneurship’. To define entrepreneurship in the halal industry, although, the term ‘Halalpreneurship’ is being used, surprisingly the term has not been defined properly yet. It is essential for the Muslim entrepreneurs to have a proper understanding of Halalpreneurship from Maqasid-al-Shariah perspective. Such point of view is crucial to justify the term in the Halal industry and differentiate from conventional entrepreneurs. On this context, this paper provides concept and definition of Halalpreneurship justifying from the perspective of Maqasid-al-Sharia’h. It also identifies the differences between Halalpreneurs and entrepreneurs using secondary resources available in the forms of literature, research papers, journal papers, articles, conference papers, online publications, etc. The findings of the study will clarify the concept of Halalpreneurship from Maqasid-al-Sharia’h perspective and recognize Halalpreneurs distinguished from conventional entrepreneurs.


Sign in / Sign up

Export Citation Format

Share Document