Patterns in non-structural carbohydrate and nitrogen reserves in chicory (Cichorium intybus L.) and plantain (Plantago lanceolata L.) during regrowth in summer

2015 ◽  
Vol 66 (10) ◽  
pp. 1071 ◽  
Author(s):  
Julia M. Lee ◽  
Elena M. K. Minnee ◽  
Cameron E. F. Clark

Chicory (Cichorium intybus L.) and narrow-leaved plantain (Plantago lanceolata L.) are capable of producing a large amount of high quality feed during summer. Like many species, grazing management decisions influence their dry matter (DM) production. One of the factors implicated in the grazing-management effect on yield of other forages are plant non-structural carbohydrate (NSC) or nitrogen (N) reserves. The aim of this experiment was to characterise the patterns of NSC and N reserve depletion and replenishment for chicory and plantain during a 35-day regrowth cycle in summer, and investigate the impact of residual height on NSC and N reserves. In chicory roots, the NSC concentration tended (P = 0.09) to decline for 7 days post-defoliation before replenishment began and pre-defoliation concentrations were attained by Day 21 of regrowth (310 growing degree-days; GDD). Similarly, the amount of NSC in plantain roots declined for 14 days post-defoliation (P < 0.001), increasing again from Day 21 and with full replenishment to pre-defoliation levels by Day 35 of regrowth (532 GDD). The two residual heights tested (30 and 60 mm) had minimal impact on NSC reserves during regrowth in either chicory or plantain, likely because the majority of NSC reserves are stored in the roots rather than the stubble. In other plant species, a failure to replenish NSC reserves before the next defoliation is one factor associated with reduced DM production. This also appears to be the case with chicory and plantain, with reductions in DM production occurring if swards are defoliated during NSC mobilisation or the early stages of replenishment (i.e. before 21 days of regrowth or 310 GDD in chicory and 35 days of regrowth or 532 GDD in plantain).

2015 ◽  
Vol 77 ◽  
pp. 89-94 ◽  
Author(s):  
L.M. Cranston ◽  
P.R. Kenyon ◽  
S.T. Morris ◽  
P.D. Kemp

Many farmers are sowing mixed swards containing chicory (Cichorium intybus), plantain (Plantago lanceolata), red clover (Trifolium pratense) and white clover (T. repens) (hereafter termed herb and clover mix). This herb and clover mix has comparable annual dry matter (DM) production to perennial ryegrass white clover pasture (rye/wc), however, it has a different pattern of growth, producing more DM during summer and autumn. The herb and clover mix also has a higher nutritive value and is able to support greater rates of animal production, especially over summer, than rye/ wc in both sheep and cattle. The herb and clover mix is most suited to a rotational grazing interval of 3-4 weeks to an 8 cm residual height, with no winter grazing. When managed appropriately the herb and clover mix is able to persist for at least 2 years and up to 5 years under both sheep and cattle grazing. Keywords: Cichorium intybus, Plantago lanceolata, Trifolium pratense, Trifolium repens, legume, perennial, nutritive value.


2015 ◽  
Vol 66 (2) ◽  
pp. 168 ◽  
Author(s):  
Julia M. Lee ◽  
Nivonne R. Hemmingson ◽  
Elena M. K. Minnee ◽  
Cameron E. F. Clark

Chicory (Cichorium intybus L.) and narrow-leaved plantain (Plantago lanceolata L.) are able to grow a large amount of high-quality summer feed. Limited information is available on the effect of grazing management on plantain, and no comparison been undertaken of modern chicory and plantain cultivars used in dairy production systems. This study determined the effect of defoliation interval (as determined by the extended leaf height, ELH) and residual height on the yield, nutritive characteristics and plant density of chicory and plantain over 18 months. Chicory leaf yield was reduced in swards defoliated at 150 mm ELH compared with those defoliated at 250, 350 or 550 mm (14.3 v. 17.5 t DM ha–1), and chicory stem yield was least in swards defoliated at 150 or 250 mm. Plantain swards defoliated at 350 or 450 mm ELH yielded more leaf than those defoliated at 150 or 250 mm (20.4 v. 16.7 t DM ha–1); however, stem yield also increased with increasing defoliation interval. Over all seasons, as defoliation interval increased, generally, neutral detergent fibre content increased and crude protein, ash and digestibility declined. Residual height had less of an effect on yield and nutritive characteristics than did defoliation interval. To maximise chicory leaf growth while minimising growth of lower quality stem, the optimal ELH over 18 months was 250 mm, or if the chicory was used only as a 9-month ‘summer’ crop, 350 mm. Recommendations for plantain are not as simple because longer defoliation intervals increase both leaf and stem yield and reduce nutritive value. Defoliating plantain swards at 250 mm ELH appeared to provide a balance between yield and nutritive value; however, further work is required to determine the impact of applying these recommendations on a dairy farm system.


2021 ◽  
Vol 10 (2) ◽  
pp. 34
Author(s):  
Alessio Botta ◽  
Jonathan Cacace ◽  
Riccardo De Vivo ◽  
Bruno Siciliano ◽  
Giorgio Ventre

With the advances in networking technologies, robots can use the almost unlimited resources of large data centers, overcoming the severe limitations imposed by onboard resources: this is the vision of Cloud Robotics. In this context, we present DewROS, a framework based on the Robot Operating System (ROS) which embodies the three-layer, Dew-Robotics architecture, where computation and storage can be distributed among the robot, the network devices close to it, and the Cloud. After presenting the design and implementation of DewROS, we show its application in a real use-case called SHERPA, which foresees a mixed ground and aerial robotic platform for search and rescue in an alpine environment. We used DewROS to analyze the video acquired by the drones in the Cloud and quickly spot signs of human beings in danger. We perform a wide experimental evaluation using different network technologies and Cloud services from Google and Amazon. We evaluated the impact of several variables on the performance of the system. Our results show that, for example, the video length has a minimal impact on the response time with respect to the video size. In addition, we show that the response time depends on the Round Trip Time (RTT) of the network connection when the video is already loaded into the Cloud provider side. Finally, we present a model of the annotation time that considers the RTT of the connection used to reach the Cloud, discussing results and insights into how to improve current Cloud Robotics applications.


1966 ◽  
Vol 67 (2) ◽  
pp. 199-210 ◽  
Author(s):  
A.G. Campbell

1. Net pasture dry matter production and available pasture dry matter were measured over 3 years in a small-scale replica of the study of the effects of dairy cow grazing management and stocking rate reported by McMeekan & Walshe (1963).2. The four treatments were(i) Controlled rotational grazing, light stocking rate (0.95 cows/acre).(ii) Controlled rotational grazing, heavy stocking rate (1.19 cows/acre).(iii) Uncontrolled, set stocked grazing, light stocking rate (0.95 cows/acre).(iv) Uncontrolled, set stocked grazing, heavy stocking rate (1.19 cows/acre).3. The pasture measurement technique employed measured net pasture production (gains through new growth minus losses from all sources). It is argued that this parameter, rather than absolute pasture production, governs the changes in the dry matter feed supply to the grazing animal.


Foods ◽  
2021 ◽  
Vol 10 (6) ◽  
pp. 1310
Author(s):  
Matúš Várady ◽  
Sylwester Ślusarczyk ◽  
Jana Boržíkova ◽  
Katarína Hanková ◽  
Michaela Vieriková ◽  
...  

The aim of this study was to determine the effect of roasting on the contents of polyphenols (PPH), acrylamide (AA), and caffeine (CAF) and to analyze heavy metals in specialty coffee beans from Colombia (COL) and Nicaragua (NIC). Samples of NIC were naturally processed and COL was fermented anaerobically. Green beans from COL (COL-GR) and NIC (NIC-GR) were roasted at two levels, light roasting (COL-LIGHT and NIC-LIGHT) and darker roasting (COL-DARK and NIC-DARK), at final temperatures of 210 °C (10 min) and 215 °C (12 min), respectively. Quantitative analyses of PPH identified caffeoylquinic acids (CQA), feruloylquinic acids, and dicaffeoylquinic acids. Isomer 5-CQA was present at the highest levels and reached 60.8 and 57.7% in COL-GR and NIC-GR, 23.4 and 29.3% in COL-LIGHT and NIC-LIGHT, and 18 and 24.2% in COL-DARK and NIC-DARK, respectively, of the total PPH. The total PPH contents were highest in COL-GR (59.76 mg/g dry matter, DM). Roasting affected the contents of PPH, CAF, and AA (p < 0.001, p < 0.011 and p < 0.001, respectively). Nickel and cadmium contents were significantly higher in the COL-GR than in the NIC-GR beans. Darker roasting decreased AA content, but light roasting maintained similar amounts of CAF and total PPH.


Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 560
Author(s):  
Luigi Formisano ◽  
Michele Ciriello ◽  
Christophe El-Nakhel ◽  
Marios C. Kyriacou ◽  
Youssef Rouphael

In the Italian culinary tradition, young and tender leaves of Genovese basil (Ocimum basilicum L.) are used to prepare pesto sauce, a tasty condiment that attracts the interest of the food processing industry. Like other leafy or aromatic vegetables, basil is harvested more than once during the crop cycle to maximize yield. However, the mechanical stress induced by successive cuts can affect crucial parameters associated with pesto processing (leaf/stem ratio, stem diameter, and dry matter). Our research accordingly aimed to evaluate the impact of successive harvests on three field-grown Genovese basil cultivars (“Aroma 2”, “Eleonora” and “Italiano Classico”) in terms of production, physiological behavior, and technological parameters. Between the first and second harvest, marketable fresh yield and shoot dry biomass increased by 148.4% and 172.9%, respectively; by contrast, the leaf-to-stem ratio decreased by 22.5%, while the dry matter content was unchanged. The increased fresh yield and shoot dry biomass at the second harvest derived from improved photosynthetic efficiency, which enabled higher net CO2 assimilation, Fv/Fm and transpiration as well as reduced stomatal resistance. Our findings suggest that, under the Mediterranean environment, “Italiano Classico” carries superior productive performance and optimal technological characteristics in line with industrial requirements. These promising results warrant further investigation of the impact successive harvests may have on the qualitative components of high-yielding basil genotypes with respect to consumer expectations of the final product.


Author(s):  
P J Rincker ◽  
J B Allen ◽  
M Edmonds ◽  
M S Brown ◽  
J C Kube

Abstract There is a lack of consistency across the globe in how countries establish tissue ractopamine residue limits and which residue limits are applied to various tissues, particularly for edible noncarcass tissues. Therefore, some US beef slaughter organizations have recommended a 48-h voluntary removal of ractopamine before slaughter in order to meet residue requirements of specific export countries and maintain international trade. Our objective was to assess the impact of voluntary removal of ractopamine hydrochloride (Optaflexx®; Elanco, Greenfield, IN) up to 8 d before slaughter on growth performance and carcass characteristics. Crossbred beef steers (60 pens of 10 animals/pen) with an initial shrunk body weight (BW) of 611.8 ± 10 kg SEM were fed one of six treatments over 42 d. Treatments included a control that did not receive ractopamine, on-label use of ractopamine (0-d withdrawal), and 2, 4, 6, or 8 d of voluntary removal of ractopamine from feed before slaughter. The start of ractopamine feeding (30.1 mg/kg of diet dry matter for 32 d) was staggered so that blocks could be slaughtered on the same day. Dry matter intake was decreased by 0.5 kg/d when ractopamine was fed with a 0-d withdrawal (P = 0.04) compared to the control, but was not altered (P = 0.56) as the duration of ractopamine removal increased from 0 to 8 d. Final BW, total BW gain, and average daily BW gain were increased by feeding ractopamine with a 0-d withdrawal (P = 0.09) compared to the control, but these variables decreased in a linear manner (P = 0.10) as the duration of removal increased from 0 to 8 d. Gain efficiency was improved by 15% (P &lt; 0.01) by feeding ractopamine with a 0-d withdrawal compared to the control, and gain efficiency decreased linearly (P = 0.06) as the duration of ractopamine removal increased. Approximately 2/3 of the increase in gain efficiency remained after 8 d of removal. Hot carcass weight was increased by 6 kg (P = 0.02) by feeding ractopamine with a 0-d withdrawal compared to the control. Measured carcass characteristics were not altered by ractopamine feeding or by removal before slaughter (P ≥ 0.24). The consequences of voluntary removal of ractopamine up to 8 d before slaughter were a linear decrease in live BW gain (0.64 kg/d), poorer gain efficiency, and numerically lighter carcass weight.


2021 ◽  
Vol 52 (1) ◽  
Author(s):  
Emma T. Helm ◽  
Eric R. Burrough ◽  
Fernando L. Leite ◽  
Nicholas K. Gabler

AbstractLawsonia intracellularis is endemic to swine herds worldwide, however much is still unknown regarding its impact on intestinal function. Thus, this study aimed to characterize the impact of L. intracellularis on digestive function, and how vaccination mitigates these impacts. Thirty-six L. intracellularis negative barrows were assigned to treatment groups (n  =  12/trt): (1) nonvaccinated, L. intracellularis negative (NC); (2) nonvaccinated, L intracellularis challenged (PC); and (3) L. intracellularis challenged, vaccinated (Enterisol® Ileitis, Boehringer Ingelheim) 7 weeks pre-challenge (VAC). On days post-inoculation (dpi) 0 PC and VAC pigs were inoculated with L. intracellularis. From dpi 19–21 fecal samples were collected for apparent total tract digestibility (ATTD) and at dpi 21, pigs were euthanized for sample collection. Post-inoculation, ADG was reduced in PC pigs compared with NC (41%, P  <  0.001) and VAC (25%, P  <  0.001) pigs. Ileal gross lesion severity was greater in PC pigs compared with NC (P  =  0.003) and VAC (P  =  0.018) pigs. Dry matter, organic matter, nitrogen, and energy ATTD were reduced in PC pigs compared with NC pigs (P  ≤  0.001 for all). RNAscope in situ hybridization revealed abolition of sucrase-isomaltase transcript in the ileum of PC pigs compared with NC and VAC pigs (P  <  0.01). Conversely, abundance of stem cell signaling markers Wnt3, Hes1, and p27Kip1 were increased in PC pigs compared with NC pigs (P  ≤  0.085). Taken together, these data demonstrate that reduced digestibility during L. intracellularis challenge is partially driven by abolition of digestive machinery in lesioned tissue. Further, vaccination mitigated several of these effects, likely from lower bacterial burden and reduced disease severity.


1991 ◽  
Vol 18 (1) ◽  
pp. 53 ◽  
Author(s):  
PC Pheloung ◽  
KHM Siddique

Field experiments were conducted in the eastern wheat belt of Western Australia in a dry year with and without irrigation (1987) and in a wet year (1988), comparing three cultivars of wheat differing in height and yield potential. The aim of the study was to determine the contribution of remobilisable stem dry matter to grain dry matter under different water regimes in old and modern wheats. Stem non-structural carbohydrate was labelled with 14C 1 day after anthesis and the activity and weight of this pool and the grain was measured at 2, 18 and 58 days after anthesis. Gutha and Kulin, modern tall and semi-dwarf cultivars respectively, yielded higher than Gamenya, a tall older cultivar in all conditions, but the percentage reduction in yield under water stress was greater for the modern cultivars (41, 34 and 23%). In the grain of Gamenya, the increase in 14C activity after the initial labelling was highest under water stress. Generally, loss of 14C activity from the non-structural stem dry matter was less than the increase in grain activity under water stress but similar to or greater than grain activity increase under well watered conditions. Averaged over environments and cultivars, non-structural dry matter stored in the stem contributed at least 20% of the grain dry matter.


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